Spinach & Artichoke Dip |
$9.95 |
Artichoke hearts and chopped spinach in a cheesy garlic parmesan sauce. Served with pita bread points |
Buffalo Wings |
$11.95 |
12 Jumbo wings tossed in our house buffalo sauce hot or mild. Served with celery and carrot sticks and blue cheese or ranch dressing |
Potato Skins |
$8.95 |
Potato boats loaded with cheddar and jack cheese, bacon, chives and sour cream |
Reuben Eggrolls |
$9.95 |
Two homemade reuben eggrolls with corned beef, sauerkrant and swiss cheese. Served with 1000 island dressing |
Onion Rings |
$9.95 |
Beer battered onion rings. Served with cajun ranch dressing |
Crab Cakes |
$14.95 |
Two homemade crab cakes drizzled with a red pepper cream sauce and mango chili sauce |
Nachos |
$12.95 |
Docks homemade tortilla chips layered with refried beans, lettuce, tomato, cheddar and jack cheese. Topped with jalapenos. Served with pico de gallo, sour cream and guacamole. Add chili $14.95, add g |
Chips & Salsa |
$4.95 |
Add guacamole $2.95 |
Quesadillas |
$9.95 |
Flour tortillas loasded with cheddar and jack cheese. Served with sour cream, guacamole and pico de gallo. Add ground beef $11.95, add grilled chicken $12.95 |
Calamari |
$13.95 |
Lightly floured and deep fried to perfection. Try it buffalo style or grilled. Served with cocktail sauce and marinara |
Chicken Tenders |
$8.95 |
Hand breaded chicken tenders. Served with ranch dressing or BBQ sauce |
Bruschetta |
$9.95 |
Diced roma tomatoes, garlic, fresh mozzarella and olive oil. Served over rustic bread drizzled with aged balsamic |
Coconut Shrimp |
$12.95 |
Five hand breaded jumbo coconut shrimp. Served with mango chili sauce |
Soup of the Day |
$2.95 - $3.95 |
Made fresh daily. Ask your served for today's selections |
Baked Onion Soup |
$5.95 |
Classic french onion soup served in a crock topped with provolone cheese, gluten free |
Caprese Salad |
$9.95 |
Fresh mozzarella, tomatoes, fresh basil and ground black pepper. Drizzlend with basil infused olive oil and balsamic vinegar, gluten free |
Strawberry Spinach Chicken Salad |
$13.95 |
Baby spinach leaves, grilled chicken, sliced strawberries, pineapple, goat cheese and caramelized pecans. Served with a strawberry vinaigrette dressing, gluten free |
Chili |
$4.95 - $5.95 |
Cheddar and onions add $1.00 |
Classic Caesar Salad |
$9.95 |
Crisp romaine tossed with parmesan cheese, croutons and our own caesar dressing, gluten free. Add grilled chicken $12.95 |
Chicken Apple Pear Pecan Salad |
$13.95 |
Fuji apples and pears on a bed of mixed greens with blue cheese, dried cranberries, caramelized pecans and grilled chicken. Served with raspberry vinaigrette, gluten free |
Buffalo Breaded Chicken Wrap |
$10.95 |
Buffalo breaded chicken breast with lettuce, tomato, onion and blue cheese. Served in a flour or tomato basil tortilla |
Turkey Wrap |
$10.95 |
Shaved turkey, swiss cheese, crisp bacon, lettuce, tomato and sundried mayo. Served in a flour or tomato basil tortilla |
Docks Burger |
$9.95 |
Build your own 10 oz. burger grilled to perfection. Cheese: American, cheddar, mozzrella, swiss, blue chhese, pepper jack, provolone, brie or velveeta $1.00. Toppings: Grilled onions, grilled mushroo |
Old Fashion Burger |
$12.95 |
10 oz burger cooked on a flat top with smoked bacon, crispy onion straws, aged cheddar cheese and BBQ sauce, gluten free |
Bison Burger |
$13.95 |
8 oz 100% lean, organic healthy bison buffalo patty. Only cooked medium rare for a satisfying taste, gluten free |
Turkey Buger |
$10.95 |
8 oz lean turkey breast meat. Heart healthy and handmade |
Patty Melt |
$10.95 |
10oz burger served with your choice of cheese and grilled onions on marbled rye, gluten free |
Veggie Burger |
$10.95 |
8oz veggie burger topped with sundried tomato mayo, lettuce, tomato and onion |
Blackened Tuna Sandwich |
$13.95 |
6 oz tuna steak cooked rare, served on a hearty roll with lettuce, onion, tomato and wsasabi mayo sauce on the side |
BBQ Pork Sandwich |
$9.95 |
Pulled pork slow roasted and smothered in our seasoned BBQ sauce. Served on a hearty roll, gluten free |
Grilled Veggie Panini |
$9.95 |
Grilled zucchini, yellow squash, roasted red pepperm portabella mushroom, toamto, red onion and shaved parmesan cheese on grilled old world rustic bread |
Grilled Chicken Breast |
$9.95 |
Boneless, skinless, tender breast of chicken grilled or blackened. Served om a hearty roll with lettuce, tomato, onion and mayonnaise, gluten free |
Italian Combo |
$10.95 |
Grilled italian sausage and sliced italian beef, served on garlic. French bread with au jus and giardiniera on the side. Add cheese $1.00 |
Philly Cheese Steak Sandwich |
$10.95 |
Tender, juicy, shaved beef grilled then topped with peppers and onions and a choice of velveeta or provolone cheese on toasted french bread |
Classic Reuben or Substitute with fresh turkey breast |
$11.95 |
Hand selected and trimmed lean corned beef topped with sauerkraut, 1000 island and melted swiss cheese. Served on marbled rye |
The Turkey Club |
$10.95 |
Shaved turkey, swiss cheese, crisp bacon, lettuce and tomatoes with sundried tomato mayo on toasted white bread |
Fish Tacos |
$13.95 |
Three fish tacos made with blackened tilapia topped with red radish cabbage salad, sour cream and sliced avocado. Served in flour tortillas |
Buffalo Chicken Flatbread |
$11.95 |
Oven baked flatbread with breaded chicken breast tossed in a buffalo sauce with red onions, tomatoes and crumblend blue cheese |
BBQ Chicken Flatbread |
$11.95 |
Oven baked flatbread with BBQ grilled chicken, artichokes, red onion and shredded mozzarella |
Goat Cheese Flatbread |
$11.95 |
Oven baked flatbread with artichokes, goat cheese, sweet roasted tomatoes, garlic olive oil and marinara sauce |
Margarita Flatbread |
$11.95 |
Oven baked flatbread with tomatoes, fresh mozzarella cheese, garlic and marinara sauce |
Filet Mignon |
$26.95 |
Docks finest prime cut filet. Thick, juicy and cooked to perfection 8oz gluten free. Add $3.00 an ounce and we will cut to any size |
Cheese Lasagna |
$18.95 |
Homemade cheese lasgna layered with ricotta cheese, lasagna noodles and marinara sauce, topped with fresh mozzarella and basil |
Docks Famous BBQ Baby Back Ribs |
$21.95 - $16.95 |
A thick, meaty rack of ribs, so tender, they fall off the bone. Gluten free |
Lemon Chicken Francais |
$18.95 |
Boneless chicken breast, egg battered and sauteed with lemon butter and olive oil |
Chicken Pot Pie |
$18.95 |
Our homemade crust filled with bonleless chicken breast, sauteed with onions, celery, carrots and peas with pasta in a cream sauce |
Salmon |
$23.95 |
Fresh cut salmon filet prepared either grilled blackened, dijon encrusted or teriyaki. Served with vegetable of the day and rice pilaf |
Guinness Pot Roast |
$19.95 |
Beef pot roast slowly cooked in guinness beer until tender and juicy. Served with carrots, onions, celery, garlic mashed potatoes, topped with guinness gravy |
New York Strip Steak |
$29.95 |
16 oz Certified angus beef cut. A steak lover's choice of meat |
Boneless Pork Chops |
$19.95 |
2-8 oz Boneless pork loin chops. Grilled to perfection |
Meatloaf |
$18.95 |
Homemade juicy meatloaf topped with grilled onions and brown gravy. Served with mashed potatoes and vegetables of the day |
Chicken Parmesan |
$18.95 |
Oven baked boneless chicken bread encrusted with a generous coating of permesan, covered with marinara sauce and mozzarella cheese. Served over pasta |
Blackened Tilapia |
$19.95 |
Blackened tilapia topped with mango sauce. Vegetable of the day |
Walleye |
$24.95 |
Fresh walleye filet parmesan encrusted and topped with spicy tartar. Served with vegetables of the dat and rice pilaf |
Docks Prime Rib Weekend Special (16 oz) |
$28.95 |
Expertly prepared, slow roasted prime rib. Tender, juicy and lean, cut for the king size appetite |
Docks Prime Rib Weekend Special (10 oz) |
$19.95 |
Expertly prepared, slow roasted prime rib. Tender, juicy and lean, cut for the king size appetite |
Chefs Suggestion |
|
If you wish to share an entree there is a $3.00 split charge |
Chicken Fingers |
$6.95 |
Served with BBQ or ranch with a choice of applesauce or fries gluten free available |
Pasta |
$6.95 |
With butter or marinara sauce and a meatball gluten free available $1.00 |
Hambrger or Cheeseburger |
$6.95 |
A quarter pound topped with or without american cheese. Choice of applesauce or fries |
Macaroni and Cheese |
$6.95 |
Noodles covered in a creamy cheddar cheese sauce |
Grilled Cheese |
$6.95 |
American cheese on white bread with a choice of applesauce or fries |
French Roast Coffee |
$2.75 |
Bottomless cup caffeinated or docaffeinated |
Hot Tea |
$2.95 |
|
Fresh Brewed Iced Tea |
$2.95 |
Endles brew |
Raspberry Iced Tea |
$3.45 |
Endles brew |
Mango Iced Tea |
$3.45 |
Endles brew |
Coke |
$2.95 |
|
Diet Coke |
$2.95 |
|
Mr. Pibb |
$2.95 |
|
Sprite |
$2.95 |
|
Minute Maid Lemonade |
$2.95 |
|
Milk |
$2.50 |
|
Chocolate Milk |
$2.75 |
|
Bottled Water |
$2.00 |
|
Gatorade |
$3.00 |
|
Tilapia Fillet |
$15.95 |
Sauteed tilapia with asparagus , sundried tomatoes and mushrooms in a white wine sauce. Served with mashed potatoes and choice of soup or salad |
BLT |
$9.95 |
Bacon crisp lettuce and fresh tomatoes with our home made sundried tomato mayo served on lightly toasted white bread with fries, cole slaw or pasta salad |
Pork Chop |
$14.95 |
Grilled 8 oz pork chop served with mashed potatotes with gravy. Vegetables of the day and your choice of soup or salad |
New York Strip Steak |
$17.95 |
8 oz New york strip steak served with mashed potatoes with gravy. Vegetables of day and your choice of soup or salad |
Salmon Fillet |
$17.95 |
Grilled salmon fillet with sauteed spinach in a brandy mustarad sauce. Served with rice pilaf and choice of soup or salad |
Adult Mac n Cheese |
$10.95 |
Macaroni noodles covered in a creamy cheddar cheese sauce with chicken, bacon, sweet peppers, onion, garlic and white wine. Topped with parmesan bread crumbs |
Chicken Breast Picatta |
$14.95 |
Sauteed chicken breast with onions, capers and roasted potatoes in a lemon zesty butter sauce. Served with choice of soup or salad and vegetables of the day |
Tuscan Panini |
$13.95 |
Grilled chicken breast with sundried tomato pesto, spinach, red onion and tomatoes with a lemon dressing. Served with chips, pasta salad, coleslaw or fries |