Doc's Marina Grill menu with price

item price description
Spicy Hummus $5.00 Served warm pita
Garlic Ciabatta Bread $4.75
Sauteed Artichoke $8.00 In butter white wine and garlic
Crispy Fried Calamari $9.00 With pesto aioli sauce
Ahi Tuna Tacos $12.00 Three fried won ton tacos filled with fresh ahi tuna tartare asian coleslaw and sriracha creme fraiche
Roasted Garlic $9.50 With tomato chutney and grilled focaccia bread
Steamed Clasms & Penne Cove Mussels $12.00 With grilled focaccia bread
Mt Townsend Cheese and Hummus Plate $12.00 Chef choice of townsend cheese roasted garlic smoked habnero hummus kalamata tapense roma tomato ucumber and seved withwarm pita bread
House Green Salad $5.00 Mixed greens with you choice of dressings
Fresh made Clam Chowder $7.50 - $5.00 Famous BBQ is
French Onion Soup $9.00 Classic french onion topped with a garlic croutons and melted of ruyere parmesan and ramano cheese
Cashew Chicken Salad $15.00 Cashewred onionsmandarin orange and chinese noodels tossed with fresh mixed greens and honey mustared dressings
Doc s Creamy and Zesty Entrees Caesar Salad $12.00 Doc caesar topped with grilled or blackemed chicken, doc caesar topped with grilled or blackened wild mushrooms $19.00
Spinach Salad $14.00 Fresh spinach green hardboiled egg and topped with blu cheese crumbles red onions bacon bits mushrooms and a warm zesty balsamic inaigrette based bacon dressings
Doc Crab Louie $18.00 Mixed green topped with three ounces of tender crab fresh seasonal vegetable and do homemade crab louie dressings
Pasta Alfredo $13.00 Fettucini noodle heavy creamy garlic parmesan and romano cheese cooked into a rich and creamy sauce. Topped with grilled chicken breast 17. Topped with 3 oz. grilled salmon $20.00
Herbed Linguine al Fresco $13.00 Tossed with spinach garlic artichoke hearts fresh tomato onion feta cheese and sauteed with white wine and olive oil
Herbed Linguine al Fresco with Grilled Chicken $17.00
Herbed Linguine al Fresco with Sauteed Garlic Shrimp or Grilled Wild Mushrooms $20.00
Lobster Mac and Cheese $17.00 Langostino baby lobster tossed with orecchiette pasta in a five cheese sauce
Clam and Mussel Linguine $18.00 Clams and penne cove mussels tossed with linguine in a bacon shallots cream sauce
FIsh and Chips 2 Pcs $13.00 Hand cut fresh nw true cod panko breaded then fried golden brown
Fish and Chips 3 Pcs $16.00 Hand cut fresh nw true cod panko breaded then fried golden brown
Tempura Prawns and Chips $16.00 Tempura battered prawns lightly fried
Dabob Bay Oysters and Chips $14.00 Classically breaded with cracker meal and fried to perfection
Top Sirloin $22.00 Topped witha red wine garlic butter seasonal vegetables and choice of starch
Pepper Bleu Filet $35.00 6 oz. tenderloin stuffed with bleu cheese and served on a bed of caramelized onion smothered with a bourbon demi glace includes and a choice of starch
Chicken Piccata $18.00 Tenders breast cooked with lemon butter white wine and capers served with pasta alfredo
Braised Short Ribs $19.00 Espresso rubbed boneless bee ribs served over garlic mashed potatoes topped with a port wine demi glace and asparagus
Pork Tenderloin $18.00 Stone ground mustared rubbed house smoked pork tenderloin topped with a roasted garlic cream sauce served with root vegetable hash and grilled asparagus
Prime Ribs 10 oz. Cut $22.00 Slow roasted and hand carved with our creamy horseradish sauce and au jus includes choice starch
Northwest Cioppino $19.00 A delicious red tomato and fennel stew feturing whitefish salmon manila clams penne cove mussels
Dungeness Crab Risotto $18.00 Classic risotto with dungeness crab leek and asparagus
Seared Jumbo Scallops $24.00 Seared and topped with a bqcon shallot relish and carrot puree served with saffron rice and vegetables
Grilled Northwest Wild Salmon $22.00 Troll caught salmon topped with a blood orange champagne butter vegetable and choice of starch
Saltwater Cafe Sute $21.00 Clams penne cove mussels nw salmon sod and langoustine sauteed in a broth of white wine garlic and butter served with saffron rice and the daily vegetable
Big Doc Burger $11.00 Mayo lettuce onion and tomato on a sesame seed bun. Add tillamook cheddar peppers jack havarti or swiss cheese. Addhickory smoked bacon $2.00
El Portal Burger $13.00 With smoked habnero bleu cheese sauce, hickory smoked bacon, peppers jack cheese fried onionsplus all the usual trimmings
Blackened Wild Salmon Sandwich $15.00 Troll caught salmon topped with tomato chutney lettuce tomato and mayo on grilled focacciabread
BLTC $10.00 4 Sliced of hickory smoked lettuce, tomato mayo and havarti cheese served on grilled bread of your choice
Chicken Cheddar Club $12.00 Hickory smoked bacon tilamook cheddar cheese mayonnaise lettuce and tomato served on a ground baguette
Pepper Bleu Burger $13.00 Pepper packled beef hickory bacon ,melted bacon bleu cheese mayo lettuce onion tomato
Steak Sandwich $17.00 Tender sirloin steak prepared to your liking topped with grilled onions served on a gourmet baguette
Prime Rib and Cheddar $16.00 Thin sliced prime rib on grilled triple thicksourdough bread and tillamook cheddar cheese. Served with au jus and creamy horseradish sauce
Bleu Cheese Portobello Focaccia $12.00 Grilled portobello mushrooms bleu cheese crumbles lettuce tomato mayo and sauteed onions on grilled focaccia bread and choice of side
Black Bean Veggie Burger $10.00 Doc's spicy version of the veggie burger dressed up like the big doc burger served with your choice of side. Add tillamook cheddar pepper jack havarti or swiss cheese $1.00
Quinoa Sauteed $17.00 Roasted root vegetables and wild mushrooms tossed with nutrient richquinoa

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