Santa Fe Turkey |
$8.49 |
Turkey breast seasoned w/sun dried tomatoes. Mayo, lettuce, tomatoes, onions, sweet red peppers & provolone cheese. Served on wheat bread. |
Marvelous Maple |
$9.99 |
Columbus Maple-Honey Turkey, Avocado, Bacon, Jack, Mayo, Tomato and Lettuce. |
Jolly Jo |
$6.79 |
Avocado, jack cheese, tomato, sprouts, mayo. Served on wheat bread. |
Mini Mae |
$8.49 |
Turkey, avocado, sprouts & mayo on white sourdough. Includes a small side salad or stuffed egg. |
The Postman Panini (served Hot) |
$9.99 |
Grilled Chicken Breast, Pesto Mayo, Provolone, Red Onions, Tomatoes on sliced Sourdough & grilled. |
French Dip (served Hot) |
$9.99 |
1/3 pound of Columbus "Premium" Italian Seasoned Roast Beef with Provolone cheese on a French Roll with our house-made seasoned Au Jus. (Horseradish mayo is available on request). |
California Cuban (served Hot) |
$9.99 |
Columbus Seasoned Pork Loin & Black Forrest Ham with Swiss, Mustard, Salsa Verde and Pickles. Grilled on a buttered French roll. |
The Tuscan |
$8.99 |
Pesto, Ham, Provolone, Tomato & Onion on Focaccia Bread & grilled with Garlic Butter. |
Hot Harry |
$9.29 |
Hot "Columbus"pastrami, hot pepper cheese, Chinese mustard (spicy!) & onion. Served on an Onion roll. |
Just Jess |
$6.79 |
Avocado, cream cheese, sprouts and mayo. Served on Honey Wheat. |
Humble Helen |
$6.79 |
Three cheeses, lettuce, tomato, mayo and pickles. Served on Honey Wheat. |
Kolonel Ken |
$8.49 |
Turkey, bacon, tomato, lettuce and mayo. Choice of bread. |
Roast Beef (Columbus) |
$6.79 - $12.50 |
|
Corned Beef |
$8.19 - $13.50 |
made with Columbus "Premium Select". |
Italian Salami (Molinari) |
$6.79 - $12.50 |
|
Pastrami |
$8.19 - $13.50 |
made with Columbus "Premium Select". |
Combination |
$6.79 - $12.50 |
|
Liverwurst |
$6.79 - $12.50 |
|
N.Y.Rueben |
$9.99 |
Brisket Pastrami with Swiss cheese, Sauerkraut, 1000 Island Dressing on Marbled Rye Bread or Light Rye - Grilled Hot on Panini grill with Butter. |
Chicken Salad |
$6.79 - $12.50 |
|
Tuna Salad |
$6.79 - $12.50 |
|
Egg Salad |
$6.79 - $12.50 |
|
B.L.T. |
$6.79 |
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Ham (Deli) |
$6.79 - $12.50 |
|
Columbus Black Forrest Ham |
$8.19 - $13.50 |
|
Turkey (Columbus Pan Roasted) |
$6.79 - $12.50 |
|
Columbus Smoked Turkey |
$8.19 - $13.50 |
|
Columbus Maple Turkey |
$8.19 - $13.50 |
|
The Smoke Stack |
$9.99 |
Columbus Smoked Turkey, Smoked Cheddar, Bacon, with Red Onion, Lettuce, Tomato, "BBQ-Ranch-Garlic Mayo" sauce on sliced White Sourdough Bread. |
Solano Spa Sandwich |
$9.99 |
Columbus Pan Roasted Turkey, Bacon, Cream Cheese, Cranberry & Mayo on 9-Grain Bread. |
Our Famous Stuffed Eggs |
$1.69 |
|
Gourmet Sandwich Buffet |
$13.95 |
includes display of assorted Deli Meats (Turkey Breast, Ham and Genoa Italian Salami), assorted Cheeses (Cheddar, Swiss and Pepper Jack), and Sandwich Garnishes (lettuce, tomatoes, cucumbers, pickles |
Nacho and Taco Buffet |
$14.95 - $17.50 |
Seasoned Ground Beef Nacho Sauce, Shredded Cheese, Crisp Lettuce, Pico de Gallo, Salsa, Sour Cream, Guacamole, Pickled Jalapenos, Cilantro & Onions; Tortilla Chips, Flour Tortillas &Taco Shells |
Gourmet Burger Buffet |
$14.95 - $18.95 |
Quarter pound Angus Beef Burgers w/ Sesame Rolls &a variety of Cheeses, Lettuce, Tomatoes, Onions, Sautéed Mushrooms, Jalapenos, BBQ Sauce, Garlic Mayo, Mustard & Ketchup. Served with Chips and Cream |
Gourmet Salad Bar |
$13.95 - $15.50 |
Seasonal Greens, Cheese, medley of fresh and seasonal Veggies (cucumbers, tomatoes, mushrooms, beans...), Gourmet Pasta Salad, Yeast Rolls & butter, Ranch, Bleu Cheese and Balsamic Vinaigrette Dressi |
Assorted Yeast Rolls |
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Cocktail Croissants Foccachia |
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Baguette Slices |
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Grilled Cheese |
$4.69 |
choice or cheese & bread. |
Peanut Butter & Jelly |
$3.79 |
Strawberry. |
Hot Dog |
$3.19 |
1/4 pound, all beef. |
Half a Regular Sandwich |
$3.75 - $4.25 |
|
Chef Salad |
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Crispy Lettuce with Tomato, Cucumber, Egg, Olives, Ham, Turkey and Cheese. Choice of Dressing. |
Cobb Salad |
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Crispy Lettuce, Turkey, Bacon, Egg & Bleu Cheese Crumbles on the side. (Avocado on request) Choice of Dressing. |
Grilled Chicken Breast |
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Crispy Lettuce, Tomato, Cucumber, Olives, Egg and Grilled Chicken Breast. Choice of Dressing. |
Caesar Salad with Chicken |
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Hearts of Romaine Lettuce, Shaved Parmesan Reiggiano and Home-Baked Herb Croutons. Served with Housemade Caesar Dressing (seafood allergen). |
Digger's Tuna Salad |
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Crispy Lettuce, Tomato, Olives, Cucumber, Egg with 3 scoops of our Tuna. Choice of Dressing. |
Asian Noodle-Chicken-Chinese |
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Noodles, lettuce, cabbage, water-chestnuts, scallions, sesame, chicken breast, crispy noodles & Ginger-Asian Dressing. |
Fresh Spinach Salad |
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Baby Spinach Leaves with fresh Bacon, Red Onion, Egg, Dried Cranberries and House-made Candied Almonds. Served with Raspberry Vinaigrette. |
Assorted Veggie and Dip Plates |
$3.19 |
house made Ranch dressing. |
Spinach - Artichoke Dip |
$3.69 |
(house made) with Veggie and Sourdough Dippers. |
Diggers Homemade Macaroni Salad |
$1.69 - $2.19 |
|
Diggers Potato Salad with Egg (yellow) |
$1.69 - $2.19 |
|
Creamy Red Potato Salad |
$1.69 - $2.19 |
|
House-made Tropical Cole Slaw |
$1.69 - $2.19 |
|
Carrot - Cranraisin |
$1.69 - $2.19 |
|
3-Bean Salad |
$1.69 - $2.19 |
|
Italian Pasta Salad |
$1.69 - $2.19 |
|
Fresh Cucumber & Tomato |
$1.69 - $2.19 |
w/ lite Vinaigrette. |
Diggers San Fran Clam Chowder (Fridays) |
$3.89 - $4.89 |
been compared to Fisherman's Wharf Chowder. |
Gigi's Famous Chili |
$5.89 - $6.89 |
Quickly becoming a favorite - with chunks of beef and pork, 3 types of beans with salsas and seasonings. Cheese and Onions on request. |
Breads |
|
Sourdough Roll, Sweet French Roll, Dutch Crunch Roll, Onion Roll, Multi Grain Roll sliced Honey Wheat, sliced White (sourdough), sliced Light Rye, sliced Marbled Rye, Croissant, Focaccia Bread. (+$1) |
Cheeses |
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Cheddar, Monterey Jack, Swiss, Provolone, Pepper Jack, Smoked Gouda, Havarti, Smoked Cheddar, American and Cream Cheese. |
Fountain Soda |
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Coke, Diet Coke, Mr. Pibb, Fanta Orange, Minute Made Lemonade. |
Freshly Brewed Iced Teas |
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(brewed from loose leaf tea - not a powder or syrup)- Unsweetened Black Tea, Unsweetened Georgia Peach, Unsweetened Citrus Green, Sweet Catalina Lemonade Tea sweetened (1 refill). |
Orange Juice or Cranberry Juice |
$1.50 |
|
Tropical Mimosas |
$1.50 |
you provide the champagne, I provide the juice mix |
Coffee Service |
$2.00 |
(French Roast Blend - Decaf on request) with Sugar and Creamer |
All Deep River chips (no GMO) |
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All Kettle brand |
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All Dirty Chips |
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All Pop Chip |
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All Bolder chips (no GMO) |
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Coleslaw |
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Red Potato Salad & Diggers Potato Salad |
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Cucumber & Tomato Salad |
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Fresh Fruit Salad |
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Deviled Eggs |
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Veggie Trays & Dip |
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Tuna Salad |
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Stuffed Tomato w/ Chicken Salad or Tuna |
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Chefs Salad |
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Cobb Salad |
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Spinach Salad |
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Chopped Italian Salad |
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Udi's Gluten Free Bread |
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Lettuce Wrap |
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Pan Roasted Turkey |
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Maple & Honey Turkey |
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Black Forrest Ham |
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Hickory Smoked Turkey |
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Pastrami (Reg) |
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Roast Beef |
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Italian Seasoned Roast Beef |
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Seasoned Pork Loin |
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Santa Fe Turkey |
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Salami (Molinari) |
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Sandwich Ham |
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Bologna, Mortadella & Liverwurst |
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Tuna, Chicken & Egg Salad |
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All Cheeses |
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Un-Flour |
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No GMO, wheat, corn...equal part substitution for regular flour. No mixing, no xantham gum. |
Chicken Breast Piccata |
$16.95 - $19.95 |
Sautéed Chicken Breast served with a Mushroom, White Wine, Lemon & Caper Cream Sauce with Herbed Rice. |
Chicken Breast or Pork Loin Scaloppini |
$16.95 - $19.95 |
Chicken Breast or Pork Loin sautéed with sliced Mushrooms, Tomatoes and Marsala Wine, finished with a touch of Cream w/ herbed rice, Chicken Breast or Pork Loin. |
Teriyaki Chicken or Sliced Ham Off-the-Bone |
$16.95 - $19.95 |
chicken or ham-off-the-bone; sliced and served with a Pineapple-Ginger Glaze and Ginger rice. |
Honey Dijon Boneless Pork Loin Chops |
$16.95 - $19.95 |
Marinated and Roasted Boneless Pork Loin Chops served With choice of Mango Salsa or Tuscan Tomato Bruschetta Sauce. |
Roasted Tri-Tip Sirloin Steak |
$18.95 - $22.95 |
Seasoned, roasted & sliced Tri-Tip Steak topped sautéed mushrooms with a Whiskey Peppercorn Sauce. |
Salad |
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Choose 1: Seasonal Greens with choice of dressing, Traditional Caesar Salad |
Side Dishes |
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Choose 1: Potato Au Gratin Casserole, Confetti Rice Pilaf, Garlic Smashed Potatoes, Seasonal Vegetables with Herb Butter |
Dessert |
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Choose 1: Seasonal Fruits ($1 per person), Cookies or Brownies, Mini Cream Puffs; Cake (choice of): Chocolate, Lemon Cake or Angel Food Cake or Pound Cake with Fresh Berry Compote w/ Whipped Cream (s |
Fresh Dill and Cucumber Dip** |
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Pesto Dip** |
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Roasted Garlic and Onion Dip |
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Tuscan Olive and Balsamic Onion Dip |
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Roasted Red Pepper Hummus Dip |
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Cream Cheese Terrine with Shrimp and Mango Salsa** |
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Brie with New Orleans Praline Pecan Topping** |
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Brie with Glazed Nuts & Apricots |
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Layered Cream Cheese Spread |
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w/ Olive, Cranberry & Almond Relish |
Ultimate Spinach & Artichoke Dip with Sourdough Bites |
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Guacamole- Artichoke Spread with Crackers |
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Sicilian Cream Cheese Dip** |
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with Olive Tapenade, Capers and Genoa Salami with Crackers |
Anchor Steam Ale & Cheddar Cheese Spread** |
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with Pretzel Topping |
Fire Roasted Homemade Salsa and Tortilla Chips |
|
add Guacamole Dip for a little extra |
Tuscan Tomato, Olive & White Bean Bruschetta** |
|
with Baguette Slices |
Anti-Pasta Display |
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veggies, Italian Meats, olives. ($1.50 per person) |
Traditional Caesar Salad ** |
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Caesar Cole Slaw |
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Cole Slaw** |
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with Apples and Lemon-Poppy Seed Dressing |
Southwestern Pasta, assorted Bean Salad & Veggie Salad |
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Tuscan Pasta & Bean Salad |
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Creamy Balsamic or Caesar Dressing |
Asian Noodle Salad with Chicken** |
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Orzo Salad |
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with Asparagus, Bacon, Cherry Tomatoes, Almonds and Citrus Dressing. Add $1 per person |
Basque Green Bean Salad** |
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with Eggs, Bacon and Slivered Onions |
Seasonal Greens, Glazed Nuts with Creamy Balsamic Vinaigrette |
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Assorted Cookies and/or Miniature Brownies |
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Caramel Toffee Cheesecake Dip** |
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with Apple Slices and Vanilla Wafers |
Assorted Seasonal Fruits |
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Cake: Chocolate, Lemon Cake |
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Mini Cream Puffs |
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Homemade Hickory Smoked Salmon** |
$5.00 |
with creamy Dijon Mustard Sauce, & Crostini. Truly a Signature dish - a favorite! |
Champagne Salmon** |
$4.00 |
served cold with a Caper & Fresh Dill Aioli Sauce |
Mexican Shrimp Cocktail Salad with Avocado Salsa** |
$3.00 |
|
Large Prawns with Homemade Cocktail Dipping Sauce |
$4.50 |
|
Cheesy Fondue with assorted Dipping Breads** |
$2.00 |
|
Hot Stuffed Mushroom Dip |
$2.50 |
everything a stuffed mushroom is, ready to spread on baguettes |
Italian Meatballs alone or with asst. Sausages** |
$3.50 |
in a Homemade Smokey Tomato Sauce |
Chicken Picatta |
$4.00 |
with Mushrooms in Lemon, White Wine & Caper Sauce. with Herbed Rice |
Chicken Teriyaki in a Pineapple-Ginger Glaze |
$4.50 |
with Gingered Rice |
Marinated Tri Tip** |
$5.00 |
with Mushrooms & Whiskey Peppercorn Sauce |
Seasonal Vegetable salad with Greek Vinaigrette |
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Assorted Cheeses |
|
(Colby Jack, Pepper Jack and Mozzarella or similar) on Terraced Marble |
Cream Cheese Log |
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with Mango Salsa or Fresh Cranberry Brandied Compote (Holiday- seasonal) |
Sicilian Cream Cheese Spread |
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with Olive Tapenade, Artichokes and Genoa Salami |
Traditional Caesar Salad |
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Crackers and Assorted Yeast Rolls |
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Seasonal Vegetable salad with Greek Vinaigrette |
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Assorted Cheeses (more variety) |
|
on Terraced Marble |
Cream Cheese Log |
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with Mango Salsa or Fresh Cranberry Brandied Compote (Holiday- seasonal) |
Tuscan Tomato, Olive Tepanade & White Bean Bruschetta |
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with French Baguette Slices |
Southwestern Pasta, Asst. Bean & Vegetable Salad |
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Crackers and Assorted Yeast Rolls |
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Seasonal Vegetable salad with Greek Vinaigrette |
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Assorted Cheeses (more gourmet variety) |
|
on Terraced Marble |
Cream Cheese Log |
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with Mango Salsa or Fresh Cranberry Brandied Compote (Holiday- seasonal) |
Anti-Pasta Platter |
|
with a selection of Italian Meats, Vegetables, Olives and Cheeses |
Asian Chicken Pasta Salad |
|
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Crackers and Assorted Yeast Rolls |
|
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Shrimp to listed Cream Cheese and Mango Salsa Item^ |
$1.00 |
|
Anchor Steam Ale & Cheddar Cheese Spread |
$1.50 |
with Buttered pretzel Topping |
Guacamole-Artichoke Dip |
$1.50 |
|
Brie Cheese Wheel |
$1.50 |
with New Orleans Praline Pecan Topping |
Sicilian Cream Cheese |
$2.00 |
Spread with Olive Tapenade and Genoa Salami |
Southwestern Spinach-Artichoke Dip |
$2.00 |
with Sourdough Bread |
4-Cheese Fondue with Bread Bites^ |
$2.00 |
|
Hot Stuffed Mushroom Dip^ |
$2.50 |
|
Italian Meatballs with Smokey Tomato Sauce |
$3.00 |
|
Meatballs and Assorted Sausages (4 types)^ |
$3.00 |
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Chicken Picatta Strips with Lemon-Caper Sauce |
$4.00 |
|
Chicken Teriyaki Strips with Pineapple-Ginger Glaze |
$4.50 |
|
Roasted Tri-Tip Strips |
$5.00 |
with Whiskey Peppercorn sauce |
Home Hickory Smoked Salmon^ |
$5.00 |
a signature item |
Champagne Salmon-served cold^ |
$4.00 |
with a Fresh Dill & Caper Aioli |
Caramel-Toffee Cheesecake Dip^ |
$2.50 |
with Dipping Apples & Cookies |
Assorted Seasonal Fruits & Berries |
$3.00 |
|
Cookies de Chef |
$3.00 |
|
Mini Cream Puff^ |
$2.00 |
|
Home-Baked Lemon Poppyseed & Cranberry Coffee Cake |
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Home Baked Scones |
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Home Baked Apple Spice Coffee Cake |
|
with Bourbon Glaze |
Home Baked Pecan Streusel Coffee Cake |
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Home Baked Jamaican Banana Bread |
|
with Chocolate Chips (advance notice required) |
Home Baked Mini Corn & Green Chile Muffins |
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Home Baked Pumpkin Croissant Bread Pudding Squares |
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Home Baked Rum Raisin Croissant Bread Pudding Squares |
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Home Baked Chocolate Brownies |
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Bagels & Cream Cheese |
|
Flavored shmear: Chive-Herb, Berry or Smoked Salmon $0.50 per person |
Assorted Danish Pastries |
|
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Assorted Pound Cake |
|
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Medley of Seasonal Fresh Fruits |
|
$1 per person |
Assorted Individual Yogurts |
|
$1 per person |
Smoked Salmon Platter (Lox) |
|
with Chopped Red Onions & Capers |
Champagne Salmon |
|
with Fresh Dill & Caper Aioli |
Display of Assorted Cheeses on Terraced Marble |
|
$2 per person |
Display of Sliced Ham & Turkey |
|
with Mini Sandwich Rolls ($3 per person) |
Honey-Mustard Glazed Ham Bites |
|
served hot ($2.50 per person) |
Gigi's "Famous" Breakfast Casserole |
|
hash-brown potatoes, eggs, cheese, bacon, sausage or ham or comb |