| Artichoke Crab Dip |
$8.50 |
House made artichoke crab spinach dip served bubbly hot with toasted french bread crostinis & garnished with shaved parmesan |
| Taco Truck Dilla |
$9.00 - $8.00 |
A jalapeno cheese tortilla stuffed with pulled pork, sharp cheddar, cotija cheese, tomatoes, onions, fresh cilantro & tapatio cream sauce. Served with homemade salsa, pickled radishes & lime wedges |
| Mesquite BBQ Chicken Quesadilla |
$8.50 - $7.50 |
Apricot porter BBQ sauce, oven roasted chicken, roasted red peppers, sharp cheddar, mozzarella, onions & fresh cilantro in a jalapeno cheese tortilla. Served with extra BBQ for dipping |
| Knot Head Nachos |
$9.50 |
The best in WA. Premium corn tortilla chips topped with sharp cheddar, mozzarella, black olives, fresh jalapenos, onions, tomatoes, roasted corn & cilantro. Finished with drizzles of tapatio cream an |
| Wings |
$12.00 |
¾ of a pound of breaded, fried chicken wings served one of 3 ways: golden ale buffalo with homemade blue cheese dressing, apricot porter BBQ with buttermilk ranch or spicy thai peanut with sriracha a |
| Hand Breaded Chicken Strips |
$9.50 |
Forget about that frozen stuff. Breaded fresh daily in blonde ale beer batter & served with your choice of 2 of our homemade sauces for dipping |
| Cheesy Pulled Pork Tots |
$9.00 - $7.00 |
Seasoned tater tots, covered with loads of melted cheddar, tender pulled pork & garlic. Drizzled with BBQ sauce & ranch dressing & topped with green onions |
| Blonde Ale Steamer Clams |
$13.00 |
One pound of pacific littlenecks with bacon, prawns, onion & garlic in a hearty blonde ale broth. Served with grilled sourdough |
| Jalapeno Pepper Knot Sticks |
$7.50 |
Our own special concoction: fresh jalapenos, cream cheese & bacon stuffed inside a jalapeno cheese tortilla then fried. 2 sticks per order, served with homemade tapatio cream sauce |
| Brown Ale Honey O-Rings |
$8.50 |
¾ of a pound of jumbo, beer battered onion rings drizzled with brown ale honey glaze and served with our homemade pub sauce |
| House Made Soup of the Day |
$3.50 - $5.50 |
Ask your server for todays feature |
| Beans, Steak & Stout |
$4.50 - $6.50 |
We put way too much sirloin steak in this one to call it chili. Kidney & black beans, fresh bell peppers, onions, spices & steamer glide stout. Topped with green onions & sour cream |
| House Salad |
$4.00 |
Romaine with lots of mozzarella, black olives & hand cut croutons with your choice of one of our homemade dressings |
| Crunchy Thai Salad |
$10.50 - $8.50 |
Spinach tossed with homemade peanut vinaigrette with sliced almonds, roasted red bell peppers, fresh cilantro, sesame seeds, house fried wontons & hand breaded crunchy chicken. Sub grilled chicken if |
| Bistro Steak Salad |
$12.00 - $10.00 |
Oven baked, thin sliced prime rib, portabella mushrooms, onions & peppers atop spinach with fresh mozzarella, artichokes, homemade croutons & your choice of dressing. Served with parmesan garlic brea |
| Pulled Pork Carnitas Salad |
$11.00 - $9.00 |
Succulent, oven baked pulled pork atop romaine with roasted corn, cotija cheese, house pickled radishes, green onions, homemade chile lime tortilla strips, tapatio cream & avocado cream sauce. Served |
| Seafood Chowda |
$4.50 - $6.50 |
Not out of the bag like the other guys. Alder-smoked pacific salmon, snow crab, clams, onions, celery, garlic & yukon gold potatoes combine for this creamy delight |
| Crazy Slaw Side Salad |
$4.00 |
Knot your average slaw. Red cabbage, roasted corn, artichokes, red bell pepper, green onions & pepperoncini tossed with our homemade sweet & tangy vinaigrette |
| Caesar Side Salad |
$4.00 |
Our homemade caesar dressing accompanies romaine, shaved & grated parmesan & homemade croutons |
| The 12th Man |
$12.50 - $10.00 |
An ode to the hawks of the sea and the 12 ingredients that make up this hearty salad: romaine, bacon, ham, salami, tomatoes, roasted corn, black olives, pepperoncini, hard boiled eggs, croutons, shar |
| Surf & Turf Caesar |
$14.00 - $9.00 |
Pan seared prawns, boneless chicken breast & bacon with blonde ale, garlic & spices atop romaine tossed with parmesan & croutons in our house made caesar dressing. Served with parmesan garlic bread |
| The Knot |
$19.00 |
Our signature 1/2 lb. choice culotte sirloin cut |
| Hot Rock Rib Eye |
$23.50 |
3/4 pound choice boneless ribeye. Guaranteed to please any meathead |
| Strip Loin |
$21.50 |
Over a ½ pound of choice, center cut strip loin |
| Sizzling Seafood Combo |
$20.00 |
6 ounce salmon filet & 5 tiger prawns. Served with homemade tartar & cocktail sauce. Not for the landlubbers |
| Hog Heaven Mac N Cheese |
$13.00 - $10.00 |
Bacon, pulled pork & cob smoked ham in our rich, house made cheese sauce. Tossed with curly Q pasta, covered with sharp cheddar & seasoned bread crumbs & baked bubbly brown. Served with parmesan garl |
| Sloppy Tot Casserole |
$12.50 |
The fusion of 2 classics. We simmer ground beef, ground chorizo, roasted peppers & roasted corn with homemade steak sauce & tomato sauce to make the sloppy. We take ¾ of a pound of that sloppy & top |
| Chicken & Waffle |
$13.00 |
Available after 4 pm. Our malted belgian waffle gets topped with yukon gold mashed potatoes & homemade sausage gravy before getting surrounded by hand breaded chicken strips & finished with drizzles |
| Baked Chicken Alfredo |
$14.00 - $12.00 |
Tender boneless chicken breast, fresh broccoli & artichokes tossed with curly Q pasta in creamy garlic alfredo sauce. Topped with mozzarella cheese & bread crumbs & baked bubbly. Finished off with fr |
| Hand Breaded Fish & Chips (3 Piece) |
$15.00 |
¼ pound pieces of wild caught, center cut alaskan cod, breaded fresh daily in blonde ale beer batter. Served with fresh cut never frozen fries, homemade tartar & crazy slaw |
| Hand Breaded Fish & Chips (2 Piece) |
$12.00 |
¼ pound pieces of wild caught, center cut alaskan cod, breaded fresh daily in blonde ale beer batter. Served with fresh cut never frozen fries, homemade tartar & crazy slaw |
| Creamy Cajun Bake |
$16.50 - $12.50 |
This spicy delight consists of prawns, red hot links, fresh jalapenos, onions, bell peppers & garlic with bowtie pasta in a creamy cajun sauce. Topped with parmesan cheese & bread crumbs before getti |
| Neptune's Bowtie |
$17.50 |
A whole pound of clams makes this a fitting ode to the god of the sea. Pacific littleneck clams, chopped bacon, fresh garlic & roasted red bell peppers tossed with bowtie pasta in hefeweizen cream sa |
| Stoned Reuben |
$11.00 |
Dude, we forgot the rye bread. Fresh sliced, premium corned beef piled on crisp sauerkraut with swiss cheese & homemade 1000 island dressing |
| Garlic BBQ Beef |
$12.00 |
Thin sliced prime rib, fresh chopped garlic, sharp cheddar cheese & onions smothered in our house made apricot porter BBQ sauce |
| Philly Cheese |
$11.50 |
One philling sandwich. Thin sliced prime rib, fresh red & green bell peppers, onions, sharp cheddar & mozzarella cheese served with starboard steak sauce |
| Sloppy Knot |
$11.00 |
We simmer ground beef, ground chorizo, roasted peppers & roasted corn with homemade steak sauce & tomato sauce for our version of the classic sloppy joe. Served on a toasted spent grain hoagie with g |
| Prime Rib Dip |
$12.50 |
Our toasted spent grain hoagie roll loaded with thin sliced prime rib, grilled red onions & melted swiss. We'll hook you up with plenty of blonde ale au-jus for dunking |
| Chicken Fried Meatloaf Sandwich |
$12.00 |
A thick slab of our homemade meatloaf gets battered in blonde ale beer batter & deep fried golden brown & crunchy. Served on a spent grain hoagie with grilled red onions, swiss, cheddar, lettuce & to |
| Crazy Club |
$11.50 |
Knot your average club. Thick cut bacon, salami, pepperoni & a fried egg on grilled brioche with mayo, lettuce, tomato, swiss & cheddar |
| B.L.T.S. |
$12.50 |
A traditional BLT with a twist 4 slices of premium, thick cut, honey cured bacon with swiss cheese, mayo, guacamole, lettuce & tomatoes on toasted sourdough |
| Galley Burger |
$11.50 |
Our thick, center cut, hand breaded alaskan cod along with homemade tartar sauce, red onions, lettuce, tomatoes & cheddar cheese |
| Knot Head Nacho Burger |
$12.00 |
Just a mini order of nachos on a burger. Try it & see how crazy it really is. Pretty much everything on our knot head nachos atop 2 beef patties with avocado cream & tapatio cream sauce |
| Paul Bunyan Burger |
$12.50 |
Fit for a lumberjack, or even a knot head. One patty topped with a fried corned beef hash cake, swiss, cheddar & a fried egg. Accompanied by lettuce, red onions, tomatoes & pub sauce |
| The Chainsaw |
$12.50 |
One beef patty, 1 chorizo patty & a spicy red hot link with grilled fresh jalapenos & red onions. Topped with habanero pepper jack and served atop lettuce, tomatoes & homemade pub sauce |
| The Fun Guy |
$12.00 |
This one puts the fun in fungi. Two patties loaded with swiss cheese, sauteed portabella mushrooms & grilled red onions. Served atop lettuce & tomato & topped with homemade honey mustard |
| The Fundamental |
$10.50 |
Two patties with your choice of cheddar or swiss cheese, atop homemade pub sauce, lettuce, tomatoes & sliced red onion. Add bacon for $2.00, add bacon $2.00 |
| Holy Cheeses |
$12.50 |
Two patties topped with deep fried mac n cheese, homemade cheese sauce & grilled red onions, all atop lettuce, tomatoes & pub sauce |
| Peanut Butter Bacon Burger |
$12.50 |
Quickly becoming a cult classic. Peanut butter & center cut, never frozen bacon with 2 patties, grilled bell peppers, grilled red onions & sriracha aioli |
| BBQ Pulled Pork Burger |
$12.00 |
One beef patty topped with a jumbo onion ring stuffed with pulled pork, homemade apricot porter BBQ sauce & grilled red onions. Served along with swiss cheese, lettuce & tomatoes |
| Taco Truck |
$14.00 - $12.00 |
Chef geoffs tasty concoction. Tapatio cream sauce, pulled pork, onions, tomatoes, mozzarella & cotija cheese topped with house pickled radishes, fresh cilantro & lime wedges |
| Extreme Pepperoni |
$13.50 - $11.50 |
Your basic pepperoni pie, industrialized. Homemade pizza sauce, 36 slices of jumbo pepperoni & mozzarella cheese |
| Front Street Supreme |
$15.00 - $12.50 |
An ode to our original location. Homemade pizza sauce, pepperoni, brown ale sausage, roasted red peppers, onions, black olives, portabella mushrooms & mozzarella cheese |
| Blue Flamer |
$14.00 - $12.50 |
Blue cheese dressing, cajun spices, red hot links, oven roasted chicken, tomato, onion, mozzarella & blue cheese crumbles combine for this spicy pie |
| Tuscano |
$14.00 - $12.00 |
Genoa salami, fresh garlic, black olives & tomatoes with shredded mozzarella, buffalo mozzarella & fresh basil |
| Chicken Bacon Ranch |
$14.00 - $12.00 |
Homemade ranch dressing, oven roasted chicken, bacon, tomatoes, cheddar, mozzarella cheese & green onions. Try it with spicy buffalo chicken for $1.00 more |
| Margherita |
$13.00 - $11.00 |
The return of a DK classic. Homemade pizza sauce with loads of fresh buffalo mozzarella, shaved parmesan, garlic & fresh basil |
| Chainsaw |
$14.00 - $12.00 |
Have an IPA handy for this scorcher. Homemade pizza sauce, red hot links, fresh jalapenos, onion, pepperoncini, fresh garlic, cheddar, mozzarella & crushed red pepper flakes |
| The Carnivore |
$15.00 - $12.50 |
A DK classic, with more meat than ever. Homemade pizza sauce, pepperoni, salami, brown ale sausage, cob smoked ham & bacon with mozzarella cheese |
| Pesto Chicken |
$16.00 - $13.50 |
Basil pesto, oven roasted chicken, artichokes, roasted red bell peppers, black olives, shredded mozzarella & fresh mozzarella. Finished off with fresh basil |
| Thai Chicken |
$14.50 - $12.50 |
Thai peanut sauce, oven roasted chicken, red onion, roasted red peppers, mozzarella cheese, curry spice & sesame seeds. Finished with sriracha sauce & fresh basil |
| BBQ Hawaiian |
$14.50 - $12.50 |
Apricot porter BBQ sauce with loads of pulled pork, fresh pineapple & mozzarella cheese |
| Mac N Cheese |
$5.00 |
Curly Q pasta tossed in homemade cheese sauce |
| Chicken Fingers |
$5.50 |
Three hand breaded chicken strips with choice of sauce for dunking |
| Kids Make Two Topping Pizza |
$6.00 |
You select the toppings and make the pizza. We bake it |
| Mac & Cheese |
$4.50 |
|
| Kid's Fish |
$6.50 |
One piece of our center cut, hand breaded alaskan cod |
| Cheesy Burger |
$5.50 |
One fresh, never frozen patty with cheddar on a kids bun |
| Salted Caramel Brulee Cheesecake |
$6.50 |
We take a slice of velvety, salted caramel cheesecake, lightly dust it with sugar & then take a hand torch to it. Served over drizzles of caramel sauce with whip cream & a light dusting of powdered s |
| Chocolate Stout Cannoli |
$2.00 |
Perfect mini dessert for 1. A crunchy cannoli shell filled with sweet & creamy ricotta filling and chocolate chips. Drizzled with homemade chocolate stout sauce and dusted with powdered sugar |
| DK Sundae |
$4.50 |
One scoop of premium madagascar vanilla bean ice cream with your choice of topping: chocolate stout sauce, strawberry, regular chocolate or caramel. Topped with almonds, whipped cream & a maraschino |
| Steamer Glide Stout Float |
$6.50 |
Same as the root beer float but with pats delish stout instead of root beer |
| Peanut Butter Brownie Calzone |
$9.00 |
Our hand-tossed dough stuffed with peanut butter, chocolate chips, crumbled brownies & chocolate stout sauce gets baked and topped with cinnamon sugar, whip cream, maraschino cherries & more chocolat |
| Banana Waffle Split |
$9.00 |
A made to order malted belgian waffle topped with fresh banana, 2 scoops of gourmet ice cream chocolate & vanilla bean, homemade strawberry topping, caramel, chocolate stout sauce, almonds, whipped c |
