Fratelli Platter |
$9.99 |
Platter of melon wrapped with prosciutto, salami, hot ham, fontinella, provolone cheese, olives & marinated artichoke hearts. |
Fresh Mozzarella & Tomato Bowl |
$9.99 |
Fresh mozzarella, tomatoes, olives & pepper rings mixed in a balsamic vinaigrette. |
Roasted Red Peppers |
$8.39 |
Roasted sweet red peppers tossed with olive oil and garlic. |
Artichokes Di Casa |
$9.99 |
Artichokes, roasted pepper, celery, capers and dried tomatoes. |
Fried Calamari |
$9.99 |
Tender squid steaks lightly battered & fried golden brown. |
Shrimp Serafina |
$10.99 |
Shrimp lightly breaded, fried and tossed with a lemon wine cream. |
Fried Artichoke Hearts |
$7.99 |
Lightly fried. |
Sausage & Peppers |
$9.49 |
Sweet fennel sausage sauteed with peppers & onions. |
Mussels Vino Bianco |
$9.99 |
Steamed mussels in a sweet chablis butter sauce. |
Mussels Fratelli |
$9.99 |
Steamed mussels tossed in spicy tomato sauce. |
Stuffed Portabella Mushroom |
$9.99 |
Spinach and artichoke heart stuffing. |
Cheese Sticks |
$6.29 |
Breaded mozzarella served with marinara sauce. |
Toasted Ravioli |
$7.39 |
Cheese stuffed, breaded, fried and served with marinara sauce. |
Bruschetta |
$5.99 |
Italian bread topped with tomatoes, basil, garlic and cheese. |
Tossed Salad |
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Side Caeasar |
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Antipasto Salad |
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Grilled Chicken Salad |
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Mediterranean Salad |
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Fratelli Salad |
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Grilled Shrimp Salad |
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Blackened or Grilled Salmon Salad |
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Sicilian Garden Salad |
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New York Strip Steak |
$20.99 |
12 oz. new york strip seasoned and broiled served with our sauteed mushrooms. |
Steak Siciiloano |
$21.99 |
12 oz. new york strip steak breaded and baked, served with our homemade amogue sauce. |
Filet (80z) |
$25.99 |
8 oz.filet served with a portabella mushroom suace. |
Fettina Pomadori |
$21.99 |
Thinly sliced tenderloin breaded and sauteedin olive oil with tomatoes basil and cheese. |
Lamb Chops |
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Tender lamb seasoned, broiled, served with lamb au jus. |
Boneless Pork |
$12.99 |
Boneless pork chop done your way. Barbequed, broiled, breaded and fried. |
Pork Marsala |
$12.99 |
Sauteed with mushrooms in a sweet marsala wine sauce. |
Veal Parmigiana |
$20.99 |
Veal Cutlet topped with meat sauce and baked with mozzarella cheese. |
Veal Sicilano |
$20.99 |
Breaded, baked and served with amogue sauce. |
Veal Saltimbocca |
$20.99 |
Veal pounded with prosciutto and served in a lemon sage wine sauce with spinach, capers and topped with provolone cheese. |
Veal Picatta |
$20.99 |
Teder veal sauteed in a lemon wine sauce with capers, artichoke hearts and mushrooms. |
Veal Tosca |
$20.99 |
Veal sauteed with a parmesan cheese batter, served with lemon wedges. |
Veal Marsala |
$20.99 |
Veal sauteed with mushrooms in a marsala wine sauce. |
Veal Fratelli |
$20.99 |
Veal pounded with prosciutto, sauteed with mushrooms and capers in a lemon sauce. |
Chicken Angelina |
$13.99 |
Breaded chicken breast, baked and served with lemon sauce. |
Chicken Parmigiana |
$14.49 |
Breaded chicken breast, topped with meat sauce and baked with mozzarella. |
Chicken Rosalie |
$14.49 |
Chicken breast sauteed with peppers, onions, mushrooms in a light tomato sauce. |
Chicken Marsala |
$13.99 |
Chicken breast sauteed in marsala wine sauce with mushrooms. |
Chicken Siciliano |
$13.99 |
Breaded chicken breast, baked served with amogue sauce. |
Chicken Picatta |
$13.99 |
Chicken breast sauteed with mushrooms artichoke hearts & capers in a lemon wine sauce. |
Chicken Florentine |
$14.49 |
Chicken cutlet, smothered with a spinach cream sauce & provolone. |
Chicken Farcito |
$15.99 |
Chicken breast rolled with prosciutto, diced tomatoes and fontinella cheese, breaded and baked. |
Chicken Pomadori |
$13.99 |
Breaded, grilled, topped with sauteed tomatoes, basil and asiago cheese. |
Pollo Toscana |
$14.99 |
Breaded chicken, pan fried and topped with lemony cream sauce. |
Minestrone |
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Cup or bowl |
Soup of the Day |
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Cup or bowl |
Stracciatella |
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Cup or bowl |
Spaghetti Carbonara |
$13.99 |
Spaghetti tossed in a bacon parmesan cream sauce |
Tortellini Giovanni |
$13.99 |
Meat tortrllini, tossed with peas, mushrooms and sun dried tomatoes in a bacon cream sauce |
Linguni Pollo Piselli |
$13.99 |
Tossed with marinara sauce, ricotta cheese, peas and topped with breaded chicken breast |
Mamma Mia |
$12.99 |
Penne pasta in a spinach and ricotta cheese cream sauce |
Papa Mia |
$13.25 |
Penne pasta with ricotta & meat sauce, baked with mozzarella |
Angel Hair Gabriel |
$13.69 |
Chicken breast, roasted peppers, pinenuts, sausteed with garlic & olive oil and tossed with pasta |
Angel hair Bianco |
$13.99 |
Sausage, peppers, oinions, portabella mushrooms & tomatoes sauteed in a garlic and olive oil then tossed with angel hair |
Fettuccine Pollo Piasano |
$13.99 |
Parmesan cream sauce with smoked chicken, peas, sundried tomatoes & pine nuts |
Blackend Chicken Fettuccine |
$14.25 |
Blackend Chicken, served on top of fettuccine tossed with peppers, onions ans marinara then drizzled with sour cream |
Baked Lasagna |
$13.99 |
Traditional lasagna made hearty with lots of meat and cheeses |
Manicotti |
$13.69 |
Rolled pasta with spinach & cheese |
Canneloni |
$13.69 |
Rolled pasta with meat & cheese |
Eggplant Parmigiana |
$13.99 |
Layers of eggplant, marinara sauce and baked with mozzarella |
Chicken & Portabella Risotto |
$14.99 |
Chicken and portobella sauteed together and mixed risotto |
Risotto Primavera |
$14.99 |
Sauteed onions, peppers, mushrooms, tomatoes, broccoli, cauliflower & carrots tossed with risotto |
Steak Risotto |
$25.99 |
Filet, served over rissoto with onions & mushrooms in a savory beef risotto |
Risotto Frutti Di Mare |
$18.99 |
Shrimp, scallops, calimari & mussels with zesty tomato sauce |
Seafood Risotto |
$18.99 |
Scallops, mussels, crab & shrimp in a lobster sauce |
Seafood Marinara |
$18.99 |
Fettuccine tossed with scallops, mussels, calamari & shrimp in a zesty tomato sauce |
Seafood Alfredo |
$18.99 |
Scalllops, mussels, crab & shrimp with alfredo sauce |
Fettuccine D'amore |
$17.99 |
Shrimp and scallops sauteed with red peppers, green onions & lobster cream sauce |
Angel Hair San Marino |
$16.99 |
Shrimp, tomatoes and basil in garlic & oil topped with fresh mozzarella |
Linguini Clam Sauce |
$15.99 |
Choice of red, creamy or traditonal |
Codfish |
$13.79 |
Your choice, broiled or siciliano |
Lake Perch Toscana |
$15.99 |
Breaded, sauteed with lemon butter sauce |
Sautted Lake Perch |
$14.99 |
Tender lake perch sauteed, served tarter |
Blackend Salmon |
$16.79 |
With sour cream dill sauce |
Broiled Salmon |
$16.79 |
Served with lemon caper butter |
Codfish Michel Angelo |
$16.99 |
Serevd with spinach, tomatoes and grilled shrimp |
Pickerel Perez |
$17.99 |
Seasoned pickerel slow cooked with a lemon butter seasoning |
Orange Roughy |
$15.99 |
Your choice, broiled or siciliano breaded or baked served with amogue sauce |
Traditional Calzone |
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Ricotta cheese, pizza sauce & one item. Each additional item $0.50 |
Spinach & Artichoke Calzone |
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Spinach and artichokes stuffed pizza |
Sausage & pepper Calzone |
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Sausage, peppers, onions, mozzarella cheese stuffed into a calzone |
Meditarrean Calzone |
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Mozzarella, feta cheese, black olives, pepper rings, red onions and tomatoes |
Meatball Calzone |
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Homemade meatballs stuffed into a calzone, with meat sauce & mozzarella cheese |
BBQ Chicken |
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BBQ Chicken breast, sauteed onions and mozzarella cheese stuffed into a calzone |
Bruschetta Calzone |
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It takes traditional bruschetta stuffed into a calzone with red onions and fresh mozzarella |
Italian Sub |
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All the markings of an italian sub stuffed in a calzone |
Cheese Pizza |
$5.99 - $8.99 |
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Super |
$12.35 - $19.89 |
Cheese, pepperoni, bacon, ham, mushrooms, onions, green peppers and anchovies upon request |
Buffalo Chicken |
$12.35 - $19.89 |
Chicken, BBQ sauce, onions & mozzarella cheese |
Chicken Florentine |
$12.35 - $19.89 |
Chicken, spinach cream sauce & cheese |
Broccoli Pizza |
$12.35 - $19.89 |
Broccoli, onions, fonitella and mozzarella cheese |