Nibble Tray |
$15.00 |
assortment of gourmet olives, aged gouda & soppressata |
Marinated Baby Beet Root Tartine |
$12.00 |
chestnut cream & candied walnut |
NY State Rabbit Rillettes |
$13.00 |
sour cherries |
Dear Irving Tableside Crudo |
$16.00 |
artic char, taylor bay scallops, sea bream |
Bloody Mary Jumbo Lump Crab |
$17.00 |
confit tomato, horseradish & worcestershire sauce |
Salmon Tartar Britannia |
$16.00 |
crispy yorkshire pudding, stilton & walnut |
Acadia Lobster Rolls |
$16.00 |
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Croque Monsieur Irving |
$16.00 |
black & summer truffles |
Toast Cannibal |
$17.00 |
steak tartar, black truffle, mint & egg yolk |
Chicken Liver & Foie Gras Parfait |
$17.00 |
cornichons & toast caddie |
Beetroot Pickled Beef Tongue |
$16.00 |
shaved carrot & beet salad, caraway seed dressing |
Frozen Lemon Bar |
$10.00 |
black currents & lemon cream |
After Eight |
$11.00 |
mint cream & dark chocolate |
Taylor Fladgate Twenty Year Tawny |
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Chateau Piada Sauternes |
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Stella Artois |
$9.00 |
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Bell's Oberon Ale |
$9.00 |
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Duvel |
$10.00 |
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Vice Versa |
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gin, grapefruit, bitter, pamplemousse liqueur, rosé cava crisp and bubbly, with a floral nose and dry finish |
Ideal Patriot |
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bourbon, calvados, angostura bitters, dash of spiced apple syrup an old-fashioned variation, with notes of cinnamon, clove and apple |
Screaming Viking |
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aquavit, palo cortado sherry, cherry heering, dash of ginger spirit-forward, with caraway and ripe fruit elements |
Whiskey Business |
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rye, ancho chile liqueur, cinnamon, lemon, angostura bitters for those that like a kick, a whiskey backbone with a smoked pepper pop |
Rebel Isle |
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aged demerara rum, pineapple, orgeat, campari, lime, nutmeg an escape from manhattan, tropical with a touch of bitter refinement |
Samoa |
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genever, bourbon, crème de coconut, cacao drink your dessert, darling! |
Godfather Part Two |
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scotch, amaretto, amaro abano, barolo chinato our sequel to the original, with added depth and a touch of bitter |
Madame George |
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irish whiskey, cherry heering, ginger, lime, club soda ginger leads the others in a long, refreshing dance |
Santa Rosa |
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pisco, cocchi rosa, sorel, lime, cherries floral but earthy, with hibiscus and baking spice singing through |
Hero Of Litte Venice |
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aged venezulean rum, sweet vermouth, root beer, egg familiar flavors meet spirited finesse. say yes! |
Gibson |
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gin, dry vermouth, pickled onion a martini with a treat clean and dry with botanical and grapefruit notes |
Espresso Martini |
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vodka, cold-brew coffee, espresso & vanilla liqueurs our take on dick bradsells classic, irving farm coffee, touch of vanilla |
Negroni Sbagliato |
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vermouth di torino, campari, sparkling wine fizzy and invigorating, with hints of bitter orange and chocolate |
Paloma |
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blanco tequila, mezcal, grapefruit and lime, agave, club soda, chili salt slightly smokier than the original, refreshing with strong agave notes |
Greenpoint |
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rye, yellow chartreuse, sweet vermouth, orange & angostura bitters a manhattan riff with an herbal layer |
Raventos |
$14.00 |
blanc, rose, cava de nit, sp |
Domaine Rolet Crémant Du Jura |
$14.00 |
fr |
Moët & Chandon |
$18.00 |
brut imperial, epernay, fr |
Nigl |
$14.00 |
grüner veltliner, freiheit, kremstal, austria 2013 |
Weingut Georg Gustav Huff |
$13.00 |
riesling, roter hang, ger 2012 |
Domaine Sautereau Sancerre |
$16.00 |
cote de reigny, fr 2013 |
Cambria Chardonnay |
$17.00 |
katherine's vineyard, santa maria, usa 2012 |
Chateau Pibarnon Rosé |
$17.00 |
bandol, fr 2013 |
Domaine André Brunel Côtes Du Rhône |
$12.00 |
fr 2010 |
Newton Red Label |
$15.00 |
cabernet sauvignon, usa 2008 |
Chateau Haut Selve |
$18.00 |
graves, reserve fr 2009 |
MT Difficulty Roaring Meg Pinot Noir |
$16.00 |
central otago, nz 2012 |