Fresh Vegetable Crudite |
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seasonal medley of zucchini, yellow squash, asparagus, petite tomatoes, baby carrots, haricot vert and herb chèvre dip |
Charcuterie Platter |
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roasted turkey breast, cured ham, and house roasted top round, cornichons, olive medley mix, mustard and assorted condiments, assortment of dollar rolls |
Antipasto Misto Platter |
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soppresato venetta, sweet coppa, prosciutto di parma, fresh mozzarella, roasted red peppers, grilled eggplant, zucchini, marinated artichokes and mixed olives; accompanied by sliced hearth baked brea |
Pacific Rim Dipping Basket |
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skewers of szechuan shrimp and thai red curried chicken; served with vegetable spring rolls, pickled ginger, wasabi and soy scallion dipping sauce |
Fruit Basket |
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a bountiful assortment of seasonal fresh fruits, sliced and garnished with berries and grapes |
Grilled Vegetable Crudite Platter |
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zucchini, squash, red onions, bell peppers and asparagus with sundried tomato pesto, basil pesto and blue cheese dipping sauce |
Cheese Platter |
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a selection of imported and domestic cheeses; garnished with seasonal fresh fruit and accompanied by sliced breads and assorted crackers |
Tangier Dipping Basket |
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yellow curry lamb or beef and moroccan chicken skewers; red pepper hummus and baba ghanoush with seasoned pita chips, hand rolled dolmas and stuffed olives |
The Pavilion Picnic Basket |
$45.00 |
selection of imported cheeses with grape clusters and dried fruits, prosciutto di parma with olives & dijon mustard, sopressata with cornishons & whole grain mustard and sliced pâté de campagne. acco |
Movie Night Gourmet Ultimate Snack Tin |
$65.00 |
this assortment contains the right amount of sweet and salty, including dean & deluca gummi bears, red licorice wheels, mixed nuts, dark chocolate sea salt cashews and perfectly popped kettle corn; m |
Sweet Chili Shrimp |
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Classic Potato Salad |
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Miniature French Pastries |
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Fried Chicken |
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Roasted Corn |
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tomato & avocado salad |
Fruit Salad |
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with crème fraiche |
Grilled Chicken Kabob |
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Cucumber & Feta Salad |
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Fresh Baked Cookie Or Brownie |
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Marinated Hangar Steak |
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Lemon Orzo |
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with feta & spinach |
Assorted Tea Cookies |
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Signature Crab Cakes |
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Mixed Green Salad |
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with balsamic vinaigrette |
Miniature Italian Pastires |
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Grilled Chicken Caesar |
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grilled chicken, caesar dressing, parmesan, romaine and avocado in tortilla wrap |
Signature Club |
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turkey, ham, bacon, tomato, romaine, avocado and mayonnaise on sourdough |
Virginia Country Ham |
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ham, apple coleslaw, gruyere cheese and bourbon mustard on kaiser roll |
Tuscan Style Chicken |
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grilled chicken, provolone, basil, romaine and pesto aioli on ciabatta |
The Italian |
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hot coppa, salami, prosciutto, mozzarella, tomatoes, balsamic vinegar and olive oil on baguette |
Roast Beef With Caramelized Onion |
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roast beef, provolone, leaf lettuce, horseradish and caramelized onion on onion ciabatta |
Turkey, Avocado & Alfalfa Sprouts |
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turkey, avocado, sprouts, tomato and basil mayonnaise on brioche |
Classic Tuna Salad |
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albacore, capers, celery, dill, lemon juice, balsamic, mayonnaise, romaine and tomato on wheat sub roll |
Classic Chicken Salad |
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chicken, onion, celery, italian parsley, mayonnaise, tomato and romaine on wheat sub roll |
Jumbo Crab Cake |
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dean & deluca signature crab cake, red onion, leaf lettuce and spicy remoulade on brioche |
Grilled Vegetable Wrap |
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seasonal vegetables, marinated tomato, avocado and red pepper hummus in tortilla wrap |
Provencal Grilled Vegetables |
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grilled artichokes, eggplant, zucchini, squash and basil pesto on brioche |
Caprese |
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sliced beefsteak tomato, buffalo mozzarella, basil, balsamic vinegar and olive oil on baguette |
Ancho Chicken Salad |
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with crispy tortillas, avocado, jicama and creamy santa fe dressing |
Tuna Niçoise Salad |
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white albacore, new potatoes, haricot vert, hard-boiled eggs and niçoise olives |
Chicken Caesar Salad |
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classic grilled chicken caesar salad with creamy dressing |
Sirloin And Arugula Salad |
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with roasted tomato, and maytag blue cheese |
Thai Skirt Steak Salad |
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with soba noodles, cilantro and toasted cashews |
Shrimp Salad |
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chilled, tossed with red peppers, celery, dill and lemon aioli over romaine |
Chicken Cobb Salad |
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romaine, watercress, bacon, chopped egg, avocado, roquefort and french vinaigrette |
Mediterranean Greek Salad |
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romaine, feta, olives, sundried tomato, artichoke hearts and red wine oregano vinaigrette |
Moroccan Spice Rubbed Salmon Salad |
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feta, tomato, avocado, cucumber and cous cous |