Bacon Jam & Ham |
$10.00 |
egg, gruyere cheese, frisée & ciabatta |
Sausage, Egg & Cheese |
$8.00 |
2yr cheddar, blackberry jam, biscuit |
Bagel & Lox |
$10.00 |
smoked salmon, scallion cream cheese, red onion, vine-ripe tomato, cucumber |
Eggs Cacio E Pepe |
$8.00 |
soft scrambled eggs, pecorino, black pepper, toast |
Traditional Breakfast |
$11.00 |
two eggs, breakfast potatoes, davanti's thick cut bacon or sausage, toast |
Dana's Omelette |
$10.00 |
egg whites, sheep's milk feta, avocado, tomato, onion, basil, toast |
Egg White Fritatta |
$12.00 |
open-faced egg white omelette, seasonal vegetables, arugula salad |
Three-Cheese Omelette |
$13.00 |
fontina, parmesan, herbed mascarpone, crispy pancetta, calabrian chili, breakfast potatoes |
Corned Beef Hash & Eggs |
$10.00 |
beef hash, poached eggs, grilled sweet onion, horseradish hollandaise |
Prosciutto & Egg Sandwich |
$12.00 |
prosciutto, parmesan, fontina, sunny-side up egg, roasted tomato, tuscan toast |
Eggs Benedict |
$13.00 |
english muffin, beechwood ham, poached eggs, hollandaise, breakfast potatoes |
Pork Belly Hash & Eggs |
$14.00 |
pork belly & potato hash, poached eggs, avocado, hollandaise |
Steak & Eggs |
$17.00 |
wagyu hanger steak, two eggs, breakfast potatoes, salsa verde, toast |
Pumpkin Coffee Cake |
$5.00 |
apple butter |
Fruit Plate |
$8.00 |
variety of seasonal fruits |
Steel Cut Oats |
$7.00 |
steel cut oats, brown sugar, banana |
Granola & Yogurt |
$9.00 |
greek yogurt, granola, fresh berries, honey |
Buttermilk Pancakes |
$9.00 |
buttermilk pancakes, mixed berries, citrus whipped cream |
French Toast |
$11.00 |
egg-battered toast, roasted peaches, plums, orange blossom honey butter, vanilla bourbon-maple syrup |
Glazed & Infused Doughnuts |
$8.00 |
a trio of chicago's favorite doughnuts |
Bacon |
$5.00 |
thick cut bacon, tomatoes |
Sausage |
$5.00 |
sausage, caramelized onions, roasted grapes |
Biscuits & Gravy |
$5.00 |
house-made buttermilk biscuit, sausage gravy |
Breakfast Potatoes |
$4.00 |
red potatoes, caramelized onion, herb butter |
Bagel & Cream Cheese |
$3.00 |
|
Toast & Jam |
$2.00 |
choice of toast, house-made jam |
Beverages |
$4.00 |
orange, grapefruit, cranberry, apple, tomato or carrot juice |
Milk |
$4.00 |
whole, skim or chocolate |
Sparrow Coffee |
$3.00 |
davanti's blend |
Espresso Or Americano |
$4.00 |
|
Latte Or Cappuccino |
$5.00 |
|
Mimosa |
$8.00 |
prosecco, orange juice |
Bellini |
$8.00 |
prosecco, peach juice |
Bloody Mary |
$8.00 |
your choice of vodka, gin, whiskey or tequila |
Juice |
$4.00 |
orange, grapefruit, cranberry, apple, tomato or carrot juice |
Milk |
$4.00 |
whole, skim or chocolate |
Coffee |
$3.00 |
|
Espresso |
$4.00 |
|
Americano |
$4.00 |
|
Cappuccino |
$5.00 |
|
Latte |
$5.00 |
|
Mimosa |
$8.00 |
prosecco, orange juice |
Bellini |
$8.00 |
prosecco, peach juice |
Elderflower 75 |
$10.00 |
beefeater, st. germain elderflower liqueur, prosecco, fresh sour |
Marinated Olives |
$7.00 |
|
White Anchovies |
$8.00 |
celery, pecorino pepato, cerignola olives |
Roasted Cherry Tomato |
$13.00 |
burrata, basil pesto |
Truffle Egg Toast |
$11.00 |
fontina, asparagus |
Charred Broccolini |
$10.00 |
roasted garlic yogurt, chili flake, bread crumbs, bottarga |
Crispy Pork Belly |
$12.00 |
apple mostarda, balsemela, cracklings |
Prosciutto-Veal Meatballs |
$12.00 |
braised greens, shaved pecorino |
Calamari N'Duja |
$13.00 |
squid ink aioli, lemon, bread crumbs |
Crab Croquettes |
$14.00 |
calabrian chili aioli, bronze fennel |
Warm Tuscan Kale |
$10.00 |
guanciale, orange, pecans, pecorino crotenese |
Roasted Butternut Squash |
$11.00 |
farro, goat cheese, hazelnuts, watercress |
Roasted Beets |
$9.00 |
walnut butter, crème fraiche, candied walnuts |
Escarole |
$9.00 |
gala apple, pecorino pepato, celery, hazelnuts |
Chicken Liver Pate |
$8.00 |
|
Fig Compote |
$9.00 |
whipped mascarpone, black pepper, crispy prosciutto |
Ricotta & Honey Comb |
$9.00 |
|
Mediterranean Hummus & Calabrian Pesto |
$9.00 |
|
Chicken Liver Pate |
$8.00 |
|
Fig Compote |
$9.00 |
whipped mascarpone, black pepper, crispy prosciutto |
Ricotta |
$9.00 |
honey comb |
Tuna Carpaccio |
$13.00 |
chive, lemon, flake salt, ligurian olive oil |
Sea Bass |
$13.00 |
watercress, apples, hazelnuts |
Jumbo Fluke |
$13.00 |
sea beans, radish, coriander |
Kanpachi |
$14.00 |
charred lemon, castelvetrano olive, sun-kissed tomato |
Mascarpone Polenta |
$16.00 - $19.00 |
ragù of the day |
Bruschette |
$8.00 |
four chunky slices of rustic italian bread, tonight's toppings |
Focaccia Di Recco |
$17.00 |
ligurian style baked focaccia, fresh soft cow cheese |
Focaccia Di Recco |
$2.00 |
add local honeycomb |
Bistecca Fiorentina |
|
16oz. ribeye in the style of florence, roasted garlic and herb butter, broccolini, bagna cauda, crispy fingerling potatoes |
Tripa Alla Romana |
$9.00 |
stewed tripe, cannellini bean, roasted tomato, chili flake, grilled tuscan bread |
Mascarpone Polenta |
$16.00 - $19.00 |
ragù of the day |
Bruschette |
$8.00 |
4 chunky slices of rustic italian bread, tonight's toppings |
Focaccia Di Recco |
$17.00 |
ligurian style baked focaccia, fresh soft cow cheese |
Focaccia Di Recco |
$2.00 |
add local honeycomb |
Pizza D.O.C. |
$13.00 |
tomato, fresh mozzarella, basil |
Pizza Della Terra |
$15.00 |
wild mushrooms, braised leeks, taleggio, truffle oil |
Pizza Con Prosciutto E Rucola |
$16.00 |
prosciutto di parma, fresh mozzarella, fontina, arugula |
Pizza Soppressata |
$15.00 |
italian pepperoni, chili flake, caciocavallo |
Pizza Puttanesca |
$15.00 |
spanish anchovies, pomodorini tomatoes, olive, garlic, chili flake, grana padano |
Pizza D.O.C. |
$13.00 |
tomato, fresh mozzarella, basil |
Pizza Della Terra |
$15.00 |
wild mushrooms, braised leeks, taleggio, truffle oil |
Pizza Soppresata |
$15.00 |
italian pepperoni, chili flake, caciocavallo |
Pizza Con Prosciutto E Rucola |
$16.00 |
prosciutto di parma, fresh mozzarella, fontina, arugula |
Uovo In Raviolo Di Zucca 'San Domenico' |
$12.00 |
giant ravioli, butternut squash and ricotta filling, egg, aged balsamico, pumpkin seeds |
Cacio E Pepe |
$14.00 |
spaghetti, pecorino, black pepper |
Paccheri Con Salsiccia E Pomodori |
$15.00 |
giant rigatoni, sausage, oven roasted tomato, parmigiano |
Riccio Di Mare E Granchio |
$16.00 |
linguine, sea urchin, crab |
Orecchiette Con Salsiccia E Rapini |
$15.00 |
handmade little ears, sausage, rapini, pecorino, chilies |
Gnocchi Alla Romana Con Agnello |
$16.00 |
semolina gnocchi, braised lamb ragu, grana padano |
Maiale E Ricotta Gnudi |
$15.00 |
confit pork cheek, ricotta dumplings, spring onion, grana padano |
Risotto Con Coda Di Bue |
$19.00 |
acquerello carnaroli rice, braised oxtail, nebrodini mushroom, grana padano |
Salmone Alla Mostarda |
$20.00 |
craft-raised salmon, charred onions, wilted greens, mustard vinaigrette |
Caciucco Alla Livornese |
$23.00 |
head on prawns, manila clams, mussels, sun kissed tomatoes, saffron brodo |
Polpo Con Rafano |
$19.00 |
seared octopus, warm fingerling potato salad, marcona almonds, finnochiona, horseradish aioli |
Pollo Con Lenticchie |
$16.00 |
confit chicken leg & thigh, beluga lentils, grilled escarole |
Bistecca Con Funghi E Fonduta |
$19.00 |
marinated strip steak, vidallia onion fonduta, sardinian blue cheese, grilled mushroom agrodolce |
Davanti Burger |
$14.00 |
our special blend beef burger, bacon jam, roasted tomato, cheese curd, arugula, roasted garlic mayo, shoestring fries |
Monday - Burger & Peroni |
$14.00 |
|
Tuesday - Formaggi E Salumi |
$17.00 - $22.00 |
|
Thursday - Thirsty Thursday |
$9.00 |
select house martini's |
Friday - Chef's Whim |
|
he'll make it, you'll love it |
Weekend - Saturday & Sunday Brunch |
$8.00 |
bloody mary bar |
Capra Naturale |
$6.00 |
inviting creamy texture, delicate tang |
Robiola Tre Latte |
$6.00 |
sweet, rich creamy texture |
Piemontese Blue |
$6.00 |
young, mild, buttery |
Mediterranean Blue |
$7.00 |
rare, rich, robust |
Pecorino Crotonese |
$6.00 |
strong, salty, intense |
Granglona |
$7.00 |
aged, salty, subtle pasture-like aroma |
Caseum Maiorum |
$7.00 |
light, musty, flaky |
Grana Padano |
$7.00 |
aged, nutty, parmesan-style |
Ragusano D.O.P |
$7.00 |
grassy, toasted aromas, earthy |
Prosciutto Di Parma |
$9.00 |
dry cured italian ham |
Soppressata Piccante |
$8.00 |
spicy red pepper salami |
Mortadella Di Bologna |
$7.00 |
heat cured italian salami |
Finocchiona |
$8.00 |
dry fennel italian salami |
Smoking Goose Coppa |
$9.00 |
cured pork shoulder |
Cacciatorini Al Diavolo |
$8.00 |
hunter's style salumi |
Speck Alto Adige |
$8.00 |
dry cured smoked prosciutto |
Bruschette |
|
italian bread with various toppings |
Burrata |
|
mozzarella filled with cream |
Cacciatorini |
|
typical salami for italian hunters |
Cacio |
|
pecorino romano cheese |
Carnaroli |
|
medium grained rice grown in vercelli |
Ceci Beans |
|
italian for garbanzo beans |
Davanti |
|
in front of |
Enoteca |
|
wine bar |
Gnudi |
|
"nude" ricotta dumplings |
Guanciale |
|
cured pork jowl |
Ligurian |
|
from the liguria region |
Paccheri |
|
giant rigatoni from puglia |
Polpo |
|
octopus |
Rafano |
|
horseradish |
Riccio |
|
sea urchin |
Terra |
|
earth |
Bruschette |
|
italian bread with various toppings |
Burrata |
|
mozzarella filled with cream |
Cacciatorini |
|
typical salami for italian hunters |
Cacio |
|
pecorino romano cheese |
Carnaroli| |
|
medium grained rice grown in vercelli |
Ceci Beans |
|
italian for garbanzo beans |
Davanti |
|
in front of |
Enoteca |
|
wine bar |
Farro |
|
ancient italian grain |
Fattoria |
|
farm |
Gnudi |
|
"nude" ricotta dumplings |
Guanciale |
|
cured pork jowl |
Ligurian |
|
from the liguria region |
Paccheri |
|
giant rigatoni from puglia |
Polpo |
|
octopus |
Rafano |
|
horseradish |
Riccio |
|
sea urchin |
Terra |
|
earth |
Bacon Jam & Ham |
$10.00 |
egg, gruyere cheese, frisée, ciabatta |
Sausage, Egg & Cheese |
$8.00 |
2yr cheddar, blackberry jam, biscuit |
Bagel & Lox |
$10.00 |
smoked salmon, scallion cream cheese, red onion, vine-ripe tomato, cucumber |
Warm Tuscan Kale |
$10.00 |
guanciale, orange pecans, pecorino crotenese |
Roasted Butternut Squash |
$11.00 |
farro, goat cheese, hazelnuts, watercress |
Roasted Beets |
$9.00 |
walnut butter, crème fraiche, candied walnuts |
Escarole |
$9.00 |
gala apple, pecorino pepato, celery, hazelnuts |
Truffle Egg Toast |
$11.00 |
fontina, asparagus |
Crispy Pork Belly |
$12.00 |
apple mostarda, balsemela, cracklings |
Eggs Cacio E Pepe |
$8.00 |
soft scrambled eggs, pecorino, black pepper, toast |
Traditional Breakfast |
$11.00 |
two eggs, breakfast potatoes, davanti's thick cut bacon or sausage, toast |
Dana's Omelette |
$10.00 |
egg whites, sheep's milk feta, avocado, tomato, onion, basil, toast |
Egg White Fritatta |
$12.00 |
open-faced egg white omelette, seasonal vegetables, arugula salad |
Three-Cheese Omelette |
$13.00 |
fontina, parmesan, herbed mascarpone, crispy pancetta, calabrian chili, breakfast potatoes |
Corned Beef Hash & Eggs |
$10.00 |
beef hash, poached eggs, grilled sweet onion, horseradish hollandaise |
Prosciutto & Egg Sandwich |
$12.00 |
prosciutto, parmesan, fontina, sunny-side up egg, roasted tomato, tuscan toast |
Eggs Benedict |
$13.00 |
english muffin, beechwood ham, poached eggs, hollandaise, breakfast potatoes |
Pork Belly Hash & Eggs |
$14.00 |
pork belly & potato hash, poached eggs, avocado, hollandaise |
Uovo In Raviolo Di Zucca 'San Domenico' |
$12.00 |
giant ravioli, butternut squash and ricotta filling, egg, aged balsamico, pumpkin seeds |
Cacio E Pepe |
$14.00 |
spaghetti, pecorino, black pepper |
Paccheri Con Salsiccia E Pomodori |
$15.00 |
giant rigatoni, sausage, oven roasted tomato, parmigiano |
Maiale E Ricotta Gnudi |
$15.00 |
confit pork cheek, ricotta dumplings, spring onion, grana padano |
Pollo Con Lenticchie |
$16.00 |
confit chicken leg & thigh, beluga lentils, grilled escarole |
Davanti Burger |
$14.00 |
our special blend beef burger, bacon jam, roasted tomato, cheese curd, arugula, roasted garlic mayo, shoestring fries |
Steak And Eggs |
$17.00 |
wagyu hanger steak, two eggs, breakfast potatoes, salsa verde |
Bacon |
$5.00 |
thick cut bacon, tomatoes |
Sausage |
$5.00 |
sausage, caramelized onions, roasted grapes |
Biscuits And Gravy |
$5.00 |
house-made buttermilk biscuit, sausage gravy |
Breakfast Potatoes |
$4.00 |
red potatoes, caramelized onion, herb butter |
Bagel & Cream Cheese |
$3.00 |
|
Toast & Jam |
$2.00 |
choice of toast, house-made jam |
Pumpkin Coffee Cake |
$5.00 |
apple butter |
Fruit Plate |
$8.00 |
variety of seasonal fruits |
Steel Cut Oats |
$7.00 |
steel cut oats, brown sugar, banana |
Granola & Yogurt |
$9.00 |
greek yogurt, granola, fresh berries, honey |
Buttermilk Pancakes |
$9.00 |
buttermilk pancakes, mixed berries, citrus whipped cream |
French Toast |
$11.00 |
egg-battered toast, roasted peaches, plums, orange blossom honey butter, vanilla bourbon-maple syrup |
Glazed & Infused Doughnuts |
$8.00 |
a trio of chicago's favorite doughnuts |
Build-Your-Own Bloody Mary Bar |
$8.00 |
saturday & sunday only: 10am-2pm |
The Big Pig |
$14.00 |
shaved porchetta, sharp provolone, calabrian chili, braised rapini, toasted italian bread |
Salumeria |
$14.00 |
sliced italian meats, asiago cheese, arugula, red wine vinaigrette, italian bread |
Tonno Panino |
$12.00 |
poached yellow fin tuna, arugula, red onion, gaeta olive, garlic aioli, tuscan toast |
Caprese Panino |
$11.00 |
sliced tomato, basil pesto, fresh mozzarella, tuscan toast |
Italian Beef |
$12.00 |
shaved roast beef, house-made giardiniera |
Latte E Biscotti |
$7.00 |
spice butter cookie, pumpkin cream, cinnamon scented milk |
Budino Di Pane Con Mele |
$7.00 |
apple bread pudding, brandy butter sauce, candied walnuts |
Cioccolato E Fichi Vasi |
$7.00 |
dark chocolate cremeux, fig compote, sicilian olive oil, sea salt, almond shortbread cookie |
Biondo Torta Del Burro Bruno |
$7.00 |
brown butter blondie, maple gelato, caramel sauce, almonds |
Torta Bacio |
$7.00 |
chocolate mousse, chocolate hazelnut crunch, cocoa nibs |
Affogato |
$7.00 |
vanilla bean gelato, espresso, biscotti |
Gelati E Sorbetti |
$5.00 |
assorted gelato and sorbet |
Coffee |
$3.00 |
|
Espresso & Americano |
$4.00 |
|
Latte & Cappuccino |
$5.00 |
|
Pepsi |
$3.00 |
diet pepsi, sierra mist, ginger ale, lemonade, mountain dew, rootbeer |
Fresh Brewed Ice Tea |
$3.00 |
|
Sparkling Water |
$6.00 - $4.00 |
italy |
Belvoir Elderflower Rose Lemonade |
|
|
Belvoir Elderflower Presse |
|
|
Fever-Tree Bitter Lemon |
|
|
Vanilla |
|
|
Rhubarb |
|
|
Blood Orange |
|
|
Cucumber |
|
|
Spritz |
$10.00 |
aperol, fresh lemon, prosecco |
Davanti Negroni |
$10.00 |
tanqueray, campari, punt e mes, orange bitters |
High Plains Drifter |
$12.00 |
tito's vodka, fernet contratto, fresh lime, ginger beer |
Whistle Pig Manhattan |
$16.00 |
whistle pig rye, carpano antica, orange bitters |
Bubbly Elixir |
$12.00 |
absolut, green chartreuse, luxardo maraschino, fresh lemon, prosecco |
Yvette Collins |
$12.00 |
beefeater 24, crème yvette, fresh lemon, rosemary |
Peroni |
$6.00 |
italy |
Goose Island "Green Line" |
$7.00 |
chicago |
Lagunitas |
$7.00 |
ipa, chicago |
Revolution "Bottom Up Wit" |
$6.00 |
chicago |
Stella Artois |
$7.00 |
belgium |
Birra Moretti |
$6.00 |
italy |
Moretti "La Rossa" |
$6.00 |
italy |
Birra Menabrea "Bionda" |
$6.00 |
italy |
Miller Lite |
$5.00 |
milwaukee |
Glutenberg |
$8.00 |
apa, canada |
Two Brothers |
$6.00 |
domaine dupage, illinois |
Two Brothers |
$6.00 |
night cat, illinois |
Goose Island "Matilda" |
$8.00 |
chicago |
Kaliber Non-Alcoholic |
$5.00 |
united kingdom |
NV Prosecco |
$9.00 |
prima perla, veneto |
2013 Moscato D' Asti |
$10.00 |
cascinetta vietti, piedmont |
NV Crémant De Loire |
$13.00 |
damaine des baumard, "carte turquoise", loire |
Pinot Grigio |
$7.00 |
vigne del sol, 2013, veneto |
Chardonnay |
$7.00 |
villa verga, 2013, veneto |
Riesling |
$9.00 |
dr. loosen, "dr. l", 2013, mosel |
Vermentino Di Sardegna |
$9.00 |
sella e mosca, "la cala", 2013, sardegna |
Muscadet |
$10.00 |
chateau la berriere "muscadet sevre et maine", 2012, loire |
Greco |
$10.00 |
mastroberardino, 2012, campania |
Sauvignon Blanc/Chardonnay |
$11.00 |
cheverny, domaine de salvard, 2013, loire |
Pinot Grigio |
$12.00 |
andrian, 2013, terlan, alto adige |
Cortese |
$12.00 |
la scolca, gavi white label, 2013, piedmont |
Chardonnay |
$14.00 |
au bon climat, 2012, santa barbara county |
Corvina |
$8.00 |
buglioni, "il balordo", 2010, verona |
Pinot Noir |
$8.00 |
de loach, 2013, california |
Sangiovese |
$8.00 |
donna laura "ali", 2013, tuscany |
Malbec |
$9.00 |
allamand "valle de uco", 2012, mendoza |
Barbera D'Asti |
$9.00 |
agostino pavia, "bricco blina", 2012, piedmont |
Tempranillo |
$9.00 |
bodegas obalo, 2012, rioja |
Nero D'Avola |
$9.00 |
tasca d'almerita, "regaleali", 2011, sicily |
Montepulciano D'Abruzzo |
$10.00 |
cirelli, 2013, abruzzo |
Cabernet Sauvignon |
$10.00 |
spellbound, 2012, lodi |
Zinfandel |
$10.00 |
peachy canyon, "incredible red", 2011 paso robles |
Sangiovese |
$12.00 |
selvapiana, chianti rufina, 2011, tuscany |
Pinot Noir |
$12.00 |
bouchard aîné & fils, 2012, burgundy |
Corvina |
$12.00 |
ronidella, cesari valpolicella ripasso "mara", 2012, veneto |
Merlot/P.Verdot/Zin/P.Sirah/Syrah/Malbec |
$13.00 |
sean minor, 2009, napa valley |
Sangiovese |
$14.00 |
la palazzetta, rosso di montalcino, 2012, tuscany |
Sangiovese/Merlot |
$15.00 |
tolaini, "al passo", 2010, tuscany |