Davan Thai Cuisine menu with price

item price description
Can of Soda $1.25
2-Liter Soda $3.99
16 oz. Water Bottle $1.50
Snapple $2.50
Thai Iced Tea $2.50
Chicken Satay $7.50 Grilled chicken breast skewers served with savory peanut sauce and cucumber salad.
Crisp Stuffed Chicken Wings $7.50 Carrot, onion, shiitake mushroom and water chestnut stuffing with sweet chili sauce and crushed peanuts.
Shrimp Cakes $7.50 Shrimp cakes with spiced ginger and kaffir lime leaves with green beans, hot and sour sauce and cucumber salad.
Fresh Egg Rolls $7.50 Fresh rice paper spring rolls of minced chicken vegetables.
Golden Glazed Chicken Wings $7.50 Crisp chicken wings glazed with spicy tamarind sauce.
Egg Rolls $7.50 Crisp fried egg rolls of chicken and taro root served with sweet and spicy sauce.
Fried Vegetarian Rolls $7.50 Crisp fried vegetarian rolls of taro root, onions, carrots, bean thread and wood ear mushrooms served with sweet and spicy sauce.
Fried Calamari $7.50 Fried calamari tossed in fried basil with curry and herb dipping sauce.
Goong Thot $7.50 Prawns, button mushrooms and broccoli florets deep-fried with panko crumbs. Served with a curry and herb dipping sauce.
Chicken Salad $8.00 Minced chicken seasoned with toasted rice, lemon grass, lime juice, scallions and fresh mint.
Calamari Salad $8.00 Calamari tossed with scallions, mints and cilantro in lime juice and chili paste.
Shrimp Salad $8.00 Shrimp tossed with cashew nuts, red onions, scallions, mint and cilantro in lime juice and chili paste.
Beef Salad $8.00 Shaved beef salad with cucumber dressed in lime juice, fish sauce, chili flakes, scallions and fresh mint.
Tom Kha Soup $8.75 Coconut milk broth with your choice of protein, lemongrass, lime juice and roasted chili paste.
Tom Yum Soup $8.75 Your choice of protein, lemongrass, galanga and lime leaf-scented hot and sour soup with mint and scallions.
Gang Jued Gai Soup $8.00 Rich chicken broth with ground chicken, tofu, bean thread, spinach, napa, cabbage, cilantro and toasted garlic.
Green Papaya Salad $8.75 With seasoned garlic, fish sauce, lime juice, ground chilies, grilled chicken, sauteed rice noodles and sweet soy.
Pad Thai Noodles $8.00 Hot, sweet and sour dry-sauteed rice noodles with eggs, tofu, bean sprouts and scallions topped with toasted crushed peanuts.
Pad Siew Noodles $8.00 Fresh broad rice noodles pan-scrambled with eggs and broccoli in a sweet dark soy sauce.
Lhad Na Noodles $8.00 Pan-fried rice noodles topped with celery and broccoli florets in gravy sauce.
Pad Kee Mao Noodles $8.00 Broad rice noodles with cabbage, tomatoes, peppers, scallions and Thai basil pan-fried in eggs and salted bean sauce with chilies.
Mee Yang Noodles $8.00 Steamed egg noodles with grilled chicken or pork and lettuce dressed in a sweet and sour sauce with peanuts.
Mee Hank Noodles $8.00 Egg noodles sauteed with scallions, bean sprouts, celery and carrots in a black vinegar and soy sauce.
Pad Suki Hank Noodles $8.00 Silver noodles pan-fried in a suki sauce with napa cabbage, celery, spinach, scallions and eggs.
Yen Ta Fu Noodles $9.25 Flat rice noodles with calamari, shrimp, napa cabbage, cilantro and scallions in a sweet and spicy bean broth.
Pad Davan $8.00 Rice noodles scrambled in eggs and scallions in a special dark soy sauce.
Davan Soup $8.00 Rice noodle soup of rich broth, cilantro, scallions, bean sprouts and fried garlic.
Grilled Chicken $8.00 Grilled chicken marinated in lemon grass, garlic and cracked coriander. Served with sweet chili sauce.
Grilled Pork $8.00 Grilled pork shoulder marinated in black pepper, coriander and garlic. Served with sweet chili sauce.
BBQ Pork Spare Ribs $8.00 Grilled pork spare ribs marinated in black pepper, coriander and garlic. Served with sweet chili sauce.
Grilled Duck $9.25 Roasted duck with steamed spinach, cabbage and sweet soy.
Spicy Basil Chicken $10.00
Green Curry $8.00 Semi-sweet and spicy curry of green chilies and basil with bamboo shoots, onion and green peas.
Gang Phet Ped Curry $9.25 Roasted duck, green beans, pumpkin, pineapple and onions in a spicy red curry.
Red Curry $8.00 Spicy curry with eggplant, bamboo shoots and kabocha squash with Thai basil.
Yellow Curry $8.00 Fragrant curry stewed with green beans, potatoes, pumpkin and onions.
Peanut Curry $8.00 Mild curry cooked with peanut kernels, potatoes, yellow squash and onions.
Gang Panang $8.00 Mildly sweet curry seasoned with lime leaves, green beans, corn, pineapple, onions and Thai basil.
Davan Fried Rice $8.00 Thai-style fried rice of scrambled eggs and minced vegetables.
Kao Pad Ka Pow $8.00 Spicy Thai-style fried rice with pineapple and Thai basil.
Pad Gai Saab $8.00 Ground chicken with minced green beans, onions, peppers and basil in fresh chili paste and sweet soy.
Pad Ka Poa $8.00 Classic basil stir-fry with bamboo shoots, bell peppers, onions and green beans in oyster sauce.
Pad Khing Sod $8.00 Fresh ginger pan-tossed with yellow squash, bell peppers, onions and wood ear mushrooms in oyster sauce.
Pad Hi-Ma-Lai $8.00 Cashew nuts, onions, peppers and button mushrooms pan-tossed in a dark and sweet soy with crushed chilies.
Pad Broccoli $8.00 Broccoli florets, carrots, onions and bell peppers in garlic sauce.
Pad Prik Khing $8.00 Sweet ginger curry pan-tossed with green beans, pineapple, onions and peppers.
Param Long Song $8.00 Garlic-tossed cabbage, carrots, spinach and broccoli florets topped with savory peanut sauce.
Pad Pak Raummit $8.00 Cabbage, carrots, onions, broccoli, green beans and mushrooms in garlic sauce.
Pad Phet Ped $9.25 Roasted duck sauteed with yellow squash, onions, bell peppers and Thai basil in a dark sweet chili sauce.
Pad Ma Kheva Yao $8.00 Fried eggplant, onions, corn and peppers sauteed in a spicy sweet soy with basil.
Thot Pak $8.00 Vegetable fritters of broccoli, green beans, tofu, pineapple and sweet basil with sweet special chili sauce.
Pad Priao Wan $8.00 Pineapple, onions, cucumber and tomatoes sauteed in a sweet and sour sauce.
Goong Ka Tiem $9.25 Shrimp with button mushrooms, green peas, corn and onions sauteed heavy garlic crab sauce.
Goong Prik Pao $9.25 Shrimp, mushrooms, peppers, pineapple, button mushrooms and Thai basil sauteed in a caramelized shallot chili paste.
Gang Ka Lee Koong $12.00 Prawns with steamed potatoes, carrots, green beans and onions in yellow curry.
Pad Ta-Lay $10.75 Prawns and calamari sauteed with onions, mushrooms and baby corn in garlic sauce and crab paste.
Koong Prig Pao $10.75 Prawns sauteed with onions, bell peppers, mushrooms, baby corn and sweet basil in roasted chili sauce.
Gang Deng Seafood $12.00 Prawns and calamari with bamboo shoots, onions, bell peppers, eggplant and sweet in red curry.
Gang Khiao Seafood $12.00 Prawns and calamari with bamboo shoots, onions, bell peppers, peas and sweet basil in green curry.
Koong Prig Sod $10.75 Prawns sauteed with bamboo shoots, onions, bell peppers, mushroom and sweet basil in chili sauce.
Red Snapper Rad Prik $12.50 Deep-fried red snapper fillet topped with sauteed mushrooms, onions, bell peppers, baby corn and sweet basil in roasted chili paste.
Koong Pad Pak $10.75 Prawns sauteed with a combination of vegetables in garlic sauce.
Pad He-Ma-Lai Seafood $12.00 Prawns and scallops sauteed with onions, mushrooms, baby corn and cashew nuts in sweet chili sauce.
Priao Wan Seafood $10.75 Prawns and calamari sauteed with onions, baby corn, cucumber and tomatoes in sweet and sour sauce.
Fried Fish $11.25
Prawn and Asparagus $12.50 Prawns sauteed with asparagus and a touch of garlic.
Cucumber Salad $2.50
Steamed Jasmine Rice $1.85
Savory Peanut Sauce $1.99
Fried Bananas $5.75
Coconut Ice Cream $5.75

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