| Spring Rolls - Also Veggie |
$8.95 |
glass noodle, mushroom, cabbage, and chicken, deep fried and serve with plum sauce. |
| Fresh rolls - Also Veggie |
$8.95 |
shrimp, noodle, basil cucumber, green leaf and tofu wrapped in rice paper with peanut sauce. |
| Dara Thai Rolls |
$8.95 |
steamed roll stuffed with tofu, bean sprout, pickled radish, and served with sweet soy sauce. |
| Chicken Satay |
$8.95 |
strip of pork marinated in Thai spices, grilled and serve with lime sauce. |
| Fried Tofu |
$7.95 |
pieces of tofu lightly deep fried and serve with plum sauce. |
| Mee Krob - Also Veggie |
$8.95 |
crispy noodle, shrimp, chicken and bean sprout, mixed in a sweet sauce. |
| Golden Triangle |
$9.95 |
wonton skin stuffed with crab, shrimp, and cheese, deep fried and served with plum sauce. |
| Shrimp Sarong |
$9.95 |
shrimp wrapped in egg noodle, deep fried and served with plum sauce |
| Thai Dumpling |
$9.95 |
wonton stuffed with pork and steamed. |
| Shrimp Satay |
$9.95 |
shrimp marinated in Thai spices and grilled. |
| Pork Sticks |
$8.95 |
strip of pork marinated in Thai spices, grilled and serve with lime sauce. |
| Vegetable or Tofu |
$4.50 - $10.50 |
|
| Chicken |
$5.50 - $11.50 |
|
| Shrimp or Scallop |
$6.50 - $13.50 |
|
| Seafood Combo |
$7.50 - $15.50 |
|
| Tom Yum - Lemon Grass Soup |
|
lemon grass, tomato, and mushroom |
| Tom Kah - Coconut Milk Soup |
|
galangal, tomato, and mushroom |
| Tofu Soup |
$4.50 - $10.50 |
napa cabbage, carrot, and tofu |
| Wonton Soup |
$6.00 - $14.95 |
wonton stuffed with pork, veggies, chicken and shrimp |
| Diamond Noodle |
$6.00 - $14.95 |
glass noodle with chicken, shrimp and veggies. |
| Som Tam - Papaya Salad |
$7.95 |
shredded papaya, carrot, tomato, and cashew nuts. |
| House Salad |
$7.95 |
green leaf, onion, carrot, cucumber, egg, and tomato serve with peanut sauce. |
| Yum Nuah - Beef Salad |
$10.95 |
grilled beef, onion, tomato, cucumber, and mint served with spicy Thai dressing |
| Yum Calamari |
$11.95 |
kaffir lime leaf, lemon grass, mint, tomato and cucumber mixed in a spicy lime dressing. |
| Larb - Pork, Chicken, or Beef |
$10.95 |
minced meat mixed with chili, ground rice, onion, mint, and lime dressing, |
| Crispy Duck Salad |
$11.95 |
crispy duck mixed with chili, tomato, pineapple, cucumber and cashew nuts in a spicy lime dressing. |
| Crispy Shrimp Salad |
$11.95 |
fried shrimp, lettuce, tomato, cucumber and carrot with a house dressing |
| Pla Goong |
$11.95 |
grilled shrimp, lemon grass, tomato, cucumber, mint, lime juice and chili paste. |
| Vegetable or Tofu |
$10.95 |
|
| Mock Duck or Mock Chicken |
$11.95 |
|
| Chicken, Beef or Pork |
$12.95 |
|
| Meat Combo |
$13.95 |
|
| Roast Duck |
$13.95 |
|
| Shrimp, Scallop, or Squid |
$14.95 |
|
| Seafood Combo |
$15.95 |
|
| Thai Fried Rice |
|
stir-fried with eggs, onion, and tomato |
| Spicy Fried Rice |
|
|
| Pineapple Fried Rice |
$14.95 |
stir-fried with chicken, shrimp, eggs, onion, tomato, and cashew nut. |
| Coconut Fried Rice |
$13.95 |
eggs, shrimp, chicken, Thai sausage. |
| Crab Fried Rice |
$13.95 |
eggs, onion, carrot, peas, and tomato. |
| Pad See Eu |
|
wide rice noodle with Chinese broccoli, eggs and bean sa |
| Pad Thai |
|
rice noodle, eggs, bean sprout, peanut, tofu and onion |
| Drunken Noodle - Spicy Noodle |
|
wide rice noodle with Chinese broccoli, chili, basil, tomato, onion |
| Lad Na |
|
wide rice noodle with Chinese broccoli, with Thai bean |
| Green Curry |
|
basil, green bean, eggplant and bell pepper. |
| Red Curry |
|
bamboo shoot, green bean, eggplant and bell pepper |
| Yellow Curry |
|
potato, carrot, tomato, and onion |
| Panang Curry |
|
carrot, bell pepper and kaffir lime leaf |
| Mussamun Curry |
|
potato, carrot, onion, peanut and tamarind juice. |
| Jungle Curry |
|
chili paste, bamboo shoot, bell pepper and basil |
| Cashew Nut |
|
stir-fried with onion, bell pepper, dried chili, and water |
| Sweet and Sour |
|
stir-fried with pineapple, onion, bell pepper, and tomato |
| Pad Prik King |
|
stir-fried green beans with chili paste |
| Grapow |
|
stir-fried with basil, bell pepper, onion, carrot, and green |
| Ginger |
|
stir-fried with onion, carrot and mushroom |
| Pad Prik Sod |
|
stir-fried with onion carrot and bell pepper |
| Pad Woonsen |
|
stir-fried glass noodle with egg, tomato and onion |
| Broccoli N' Oyster Sauce |
|
stir-fried Chinese broccoli with oyster sauce. |
| Veggie Delight |
|
stir-fried mixed veggies. |
| Eggplant |
|
stir-fried with onion, bell pepper and basil |
| Garlic N' Pepper |
|
deep fried and mixed in a garlic sauce |
| Pra - Ram |
|
steamed veggies covered with peanut sauce |
| Gai Yang - B.B.Q Chicken |
$10.95 |
half a chicken marinated in coconut milk, curry powdered Thai spices |
| Bird's Nest |
$14.95 |
stir-fried with chicken, shrimp, onion, carrot, bamboo shoot, snow peas, on top of crispy noodle. |
| Crying Tiger |
$13.95 |
marinated beef, grilled and serve with lime sauce. |
| Heaven Lotus |
$14.95 |
stir-fried with chicken, shrimp, snow peas, water chestnut, carrot, onion, baby corn, and cashew. |
| Asparagus |
$14.95 |
stir-fried asparagus with chicken and shrimp. |
| Duck Curry |
$14.95 |
red curry sauce with pineapple, tomato, and basil |
| Hor Mok |
$15.95 |
seafood in a red curry sauce |
| Pad Talay |
$15.95 |
seafood sauteed with bell pepper, lemon grass, carrots, and onions. |
| Spicy Scallop |
$16.95 |
sauteed scallop with chili paste, onion, carrot, bell pepper, and basil. |
| 3 Flavor Fish |
$20.95 |
deep-fried whole fish covered with chili sauce. |
| Garlic Fish |
$20.95 |
deep-fried whole fish topped with a garlic sauce. |
| Larb Pla |
$20.95 |
deep-fried whole fish covered with spicy lime sauce. |
