| Romaine Wedge |
$13.00 |
Homemade creamy blue cheese dressing, brown sugar bacon, roasted cherry tomatoes, red onion, gorgonzola, garlic Croutons |
| Lobster Cobb |
$22.00 |
Maine lobster, avocado, hard boiled egg, applewood smoked bacon, tomato, buttermilk ranch, gorgonzola |
| Pecan, Pear & Blue Cheese |
$13.00 |
Mixed greens, poached pear, pecans, gorgonzola crumbles, craisins, aged balsamic & champagne vinaigrette |
| Indonesian Stir Fried Noodles |
$16.00 |
Indonesian noodles, trio of cabbages, celery, onions, sweet soy sauce add chicken $5.00, add shrimp $7.00 |
| Pasta Ryleigh |
$20.00 |
Orecchiette pasta, smoked chicken, roasted red peppers, roasted garlic, andouille sausage, sambuca cream sauce |
| Hand Rolled Lobster Ravioli |
$22.00 |
Roasted squash, pepitas, black pepper brioche crumble, pecorino romano |
| Certified angus sirloin burger (10 oz) |
|
Brioche roll, butter lettuce, tomato, red onion, $2.00 cheeses american, provolone, swiss, cheddar, R&G cheesemakers chevre, berkshire blue cheese crumbles, $2.00 add ons slider onions, sauteed mush |
| Dp Burger |
$31.00 |
Ground wagyu beef, shaved truffles, seared hudson valley foie gras, applewood smoked bacon, tomato butter lettuce, challah bun |
| Our World Famous Kobe Sliders |
$20.00 |
Ground wagyu beef, caramelized onions, american cheese, brioche buns |
| Pastrami Reuben |
$16.00 |
Olde world provisions pastrami, swiss, sauerkraut, russian dressing, grilled rye, freshly fried chips |
| Freshly Fried Potato Chips |
$12.00 |
Served with blue cheese sauce |
| Atlantic Tuna Tartare Tacos |
$14.00 |
Served with kaffir lime sour cream, cilantro, avocado |
| Chicken & Avocado Rolls |
$14.00 |
Cilantro, black beans, jalapenos, cheddar, chipotle sour cream, pico de gallo, guacamole |
| Chicken Dumplings |
$7.00 |
Served with sweet chili, scallion soy sauces |
| Crispy Calamari |
$11.00 |
Served with blistered shishito peppers, spicy aioli |
| Prince Edward Island Mussels |
$13.00 |
Chilies, curry, coconut milk, grilled baguette |
| Fried Brussels Sprouts |
$11.00 |
Pork belly, sambal glaze, crispy shallots |
| Soup du Jour |
$8.00 |
|
| Onion Soup Gratinee (4x4) |
$11.00 |
4 Onions x 4 cheeses |
| Field Greens Salad |
$9.00 |
Daily market accents, sesame ginger dressing |
| Kale Caesar Salad |
$9.00 |
Homemade garlic croutons, parmesan |
| Charcuterie Plate |
$18.00 |
Country style pate de champagne, hudson valley duck prosciutto, salchichon salami, speck di alto adige, pickled vegetables, grainy mustard, grilled baguette |
| Crispy Sweet |
$15.00 |
Served with potato & crab cake sweet chili aioli |
| Certified Angus Beef |
|
Served with pommies fries & maitre hotel butter |
| New York Strip (12 oz) |
$42.00 |
|
| Filet Mignon (8 oz) |
$35.00 |
|
| Cote de Beuf (Bone in Rib Eye) (18 oz) |
$49.00 |
Port wine & weld mushroom demi glace, bearnaise, sour cream or au poivre sauces $3.00 |
| Catch of the Day |
|
|
| Asian Glazed Salmon |
$23.00 |
Hoisin, jasmine rice, stir fried vegetables |
| Prince Edward Island Mussels |
$23.00 |
Chili curry coconut milk, grilled baguette, pommes frites |
| Chicken Gabriel |
$22.00 |
Pistachios, prosciutto, shiitake mushrooms, madeira cream sauce, jasmine rice |
| General Tsos Chicken |
$22.00 |
Steamed broccoli & rice |
| Half Roasted Campanelli Farms Chicken |
$25.00 |
Potatoes robuchon, ginger glazed carrots, thyme jus |
| Slow Braised Beef Short Ribs |
$26.00 |
Coconut milk, lime leaves, chilis, lemongrass, palm sugar, jasmine rice |
| Sweet Potato Fries |
$6.00 |
Served with brown sugar sauce |
| Pommes Frites |
$6.00 |
Bacon shallot aioli |
| Garlic Frites |
$7.00 |
Garlic butter, parmesan |
| Duck Fat & Rosemary Frites |
$8.00 |
Served with parmesan, sea salt |
| Stir Fried Vegetables |
$6.00 |
|
| Junior Burger & Fries (5 oz) |
$8.00 |
|
| Buttered Noodles |
$5.00 |
|
| Grilled Cheese & Fries |
$6.00 |
|
| Banana Maple Walnut Bread Pudding |
$8.00 |
Served with caramel sauce creme anglaise |
| Chocolate Rendezvous |
$8.00 |
Served with lady fingers, layers of chocolate truffle, raspberry, chocolate mousse |
| Kentucky Bourbon Pecan Tartlet |
$8.00 |
Served with whipped cream |
| French Vanilla Cheesecake |
$8.00 |
Light and creamy with a cinnamon-graham crust, fruit coulis |
| Bananas Foster |
$10.00 |
Vanilla ice cream |
| Ice cream |
$6.00 |
Vanilla, chocolate or pastry chef s inspiration |
| Assortment of Sorbets |
$6.00 |
|
