| Soda Can |
$1.50 |
|
| Bottle Water |
$1.50 |
|
| Thai Ice Tea |
$2.99 |
|
| Ice Tea |
$2.99 |
|
| Garlic and Pepper Edamame |
$3.99 |
Steamed baby soybeans lightly salted and tossed with fresh garlic and black peppers. |
| Fresh Spring Rolls |
$5.99 |
Soft fresh rolls stuffed with tofu, lettuce, carrots, bean sprouts, mint, cucumber and rice noodles. Served with peanut sauce and sweet sauce. |
| Crispy Vegitarian Rolls |
$5.99 |
Crispy fried rolls stuffed with shredded cabbage served with house sweet sauce. |
| Gyoza |
$5.99 |
Fried homemade chicken pot stickers served with ginger black vinegar dipping sauce. |
| Thai Samosas |
$5.99 |
Crisp fried stuffed with curried potatoes, onions, peas and carrots. Served with house sweet sauce. |
| Crispy Tofu |
$5.99 |
Deep fried tofu served with sweet plum sauce. |
| Cheesy Crab |
$7.99 |
Imitation crab meat with cream cheese deep fried in wonton skin served with house sweet sauce. |
| Chicken Satay |
$7.99 |
Famous grilled chicken on bamboo skewers served with peanut sauce and cucumber sauce. |
| Sexy Shrimp |
$8.99 |
Marinated shrimp wrapped in crispy egg noodle served with house sweet sauce. |
| D'O Thai Sampler |
$12.99 |
A variety of our most popular appetizers: three crispy roll, three samosas, two cheesy crab, two satay and two sexy shrimp. |
| Bowl of Tom Yum Soup |
$3.99 - $4.99 |
Classic Thai hot and sour soup with mushrooms, lemon grass, lime leaves, lime juice, tomatoes and onions. |
| Fire Pot of Tom Yum Soup |
$8.99 - $12.99 |
Classic Thai hot and sour soup with mushrooms, lemon grass, lime leaves, lime juice, tomatoes and onions. Serves 3-4. |
| Bowl of Mixed Vegetables Soup |
$3.99 - $4.99 |
Glass noddles with tofu and mixed vegetables in clear broth. |
| Fire Pot of Mixed Vegetables Soup |
$8.99 - $12.99 |
Glass noddles with tofu and mixed vegetables in clear broth. Serves 3-4. |
| Bowl of Tom Kah Soup |
$3.99 - $4.99 |
Coconut milk soup with mushrooms, galanga herb and lemon. |
| Fire Pot of Tom Kah Soup |
$8.99 - $12.99 |
Coconut milk soup with mushrooms, galanga herb and lemon. Serves 3-4. |
| Potak Soup |
$4.99 - $12.99 |
Combination of seafood in hot and sour soup with mushrooms, tomato and basil. |
| House Salad |
$5.99 |
Garden green salad, tomatoes, cucumber, carrots, onions, fried tofu and crispy wonton. Served with peanut dressing. |
| Som Tum Salad |
$6.99 |
Shredded green papaya, carrots and ground peanuts seasoned with lime juice, garlic and Thai chili. |
| Larb Salad |
$7.99 |
Minced chicken or tofu with lime juice, onions, rice powder, chili and fresh mint. |
| Spicy Crystal Noodle Salad |
$8.99 |
Clear bean thread noodles with shrimp, chicken, tomatoes, carrots, onions, chili powder with spicy lime. |
| Yum Nuah Salad |
$9.99 |
Grilled flat iron steak, sliced and tossed in lime dressing with onions and cilantro over mixed greens. |
| D'O Thai Salad |
$12.99 |
Grilled salmon, green veggies, tomato, onion, cucumber and baby spinach served with chief?s special dressing. |
| Thai Hot Basil Wok Dish |
$8.99 - $13.99 |
Sauteed bell peppers, onions, carrots, chili, garlic and Thai hot basil. Served with jasmine rice. |
| Garlic Black Pepper Wok Dish |
$8.99 - $13.99 |
Fresh garlic and cracked black pepper sauce with baby spinach and broccoli. Served with jasmine rice. |
| Rama Wok Dish |
$8.99 - $13.99 |
Steamed baby spinach and broccoli smothered with peanut sauce. Served with jasmine rice. |
| Garden Deluxe Wok Dish |
$8.99 - $13.99 |
Mixed veggies and mushrooms stir-fried with light soy sauce. Served with jasmine rice. |
| Cashew Nut Wok Dish |
$8.99 - $13.99 |
Pan-seared roasted chili paste with green onions, white onions, carrots and cashew nuts. Served with jasmine rice. |
| Sweet and Sour Wok Dish |
$8.99 - $13.99 |
Thai sweet and sour sauce with pineapples, tomatoes, cucumbers, onions and mushroom. Served with jasmine rice. |
| Ginger Wok Dish |
$8.99 - $13.99 |
Delightful fresh ginger, carrot, green onion, white onion and mushroom with light brown sauce. Served with jasmine rice. |
| Eggplant Wok Dish |
$8.99 - $13.99 |
Sauteed eggplant, bell pepper, bamboo shoot, mushroom, garlic, chili and garlic with brown sauce. Served with jasmine rice. |
| Broccoli Wok Dish |
$8.99 - $13.99 |
Stir-fried with garlic and oyster sauce. Served with jasmine rice. |
| Red Curry |
$8.99 - $13.99 |
Red chili paste curry in coconut milk with bamboo shoots, eggplant, bell peppers and fresh Thai basil. Served with jasmine rice. |
| Yellow Curry |
$8.99 - $13.99 |
Yellow chili paste curry in coconut milk with potatoes, carrots and onions. Served with jasmine rice. |
| Mas-sa-man Curry |
$8.99 - $13.99 |
Mild massaman curry with coconut milk, potatoes, carrots and peanuts. Served with jasmine rice. |
| Panang Curry |
$8.99 - $13.99 |
Creamy and sweet curry with coconut milk, red and green bell peppers, carrots and lime leaves. Served with jasmine rice. |
| Green Curry |
$8.99 - $13.99 |
Southern coconut milk with bamboo shoots, eggplants, bell peppers and fresh Thai basil. Served with jasmine rice. |
| Pad Thai |
$8.99 - $13.99 |
A generous portion of Chantaboon rice noodles stir-fried with egg, bean sprouts, green onions and ground peanuts. Served with jasmine rice. |
| Drunken Noodle |
$8.99 - $13.99 |
Wide rice noodles with egg, onions, tomatoes, bell peppers and Thai hot basil leaves in chili garlic sauce. Served with jasmine rice. |
| Pad See Ew |
$8.99 - $13.99 |
Wide rice noodles with egg, broccoli, carrots and garlic in sweet soy sauce. Served with jasmine rice. |
| Kua Noodle |
$8.99 - $13.99 |
Pan-fried wide noodles with egg, green onions, bean sprouts and cabbage. Served with jasmine rice. |
| Thai Fried Rice |
$8.99 - $13.99 |
Thai rice stir-fried with egg, onions and carrots. Served with jasmine rice. |
| Spicy Fried Rice |
$8.99 - $13.99 |
Stir-fried jasmine rice with egg, onion, bell pepper, chili and basil served with fresh tomato and cucumber. |
| Suki-Yaki |
$13.99 |
Stir-fried shrimp, calamari, chicken, mixed veggies, egg and glass noodles with chef's special red sauce. |
| Crying Tiger |
$13.99 |
Grilled New York steak served with authentic Thai spicy sauce and mixed greens. |
| Pineapple Fried Rice |
$13.99 |
Shrimp, chicken, pineapple, cashew nuts, curry powder, onions, garlic and egg. Served in a pineapple shell. |
| Angel Duck |
$14.99 |
Crispy duck over spinach and broccoli with special honey sauce. |
| Chicken Volcano |
$13.99 |
Sizzling. Marinated whole chicken roasted with Thai herbs over a bed of spinach with sweet and spicy sauce. |
| Thai Beef Stew |
$13.99 |
Stewed premier beef in Thai-style curry sauce with tomatoes, onions and potatoes. |
| Devil Duck |
$14.99 |
Crispy Duck on a bed of spinach and broccoli on top with house peanut sauce. |
| Spicy Curry Duck |
$14.99 |
Roasted Duck in sweet and spice curry with tomato, pineapple and bell pepper. |
| Little Mermaid |
$10.99 |
Steamed mussels with Thai basil, lemon grass, lime leaves and house wine. Served with steamed veggies. |
| Garlic Fish |
$13.99 |
Crispy fried sea bass fillet topped with special garlic and black pepper sauce. Served with steamed veggies. |
| Tropical Fish |
$13.99 |
Crispy fried sea bass fillet topped with spicy three flavor sauce. Served with steamed veggies. |
| Panang Salmon |
$14.99 |
Steamed salmon steak in panang curry sauce with bell peppers, carrots and lime leaves. Served with steamed veggies. |
| Basil Salmon |
$14.99 |
Stir-fried kind salmon steak with onions, bell peppers, carrots, broccoli, eggplant, chili and Thai basil with spicy sauce. |
| Sea Zaa |
$16.99 |
Sizzling. Stir-fried shrimp, calamari, fish and mussels with bell peppers, onions, broccoli and Thai basil in spicy garlic sauce. |
| Hor-Mok |
$16.99 |
Steamed Mixed seafood in thick red curry sauce, egg, cabbage and bell pepper served in a fresh young coconut. |
