| Soda |
$1.99 |
|
| Iced Tea |
$1.99 |
|
| Coffee |
$1.99 |
|
| Hot Tea |
$1.99 |
|
| Bottled Water |
$2.00 |
|
| Inca Cola |
$2.00 |
|
| 2 Liter Soda |
$5.00 |
|
| Chicha Morada |
$2.00 - $6.00 |
|
| All Natural Juice |
$3.00 - $6.99 |
|
| Ceviche de Pescado |
$9.99 |
Fresh tilapia marinated in lime juice and Peruvian rocoto chilies. Accompanied by potatoes, sweet potatoes, finely sliced onions and corn. |
| Ceviche Mixto |
$10.99 |
A variety of seafood marinated in lime juice and Peruvian rocoto chilies. Accompanied by lettuce, potatoes, sweet potatoes, finely sliced onions and corn. |
| Ceviche de Camarones |
$12.99 |
Shrimp marinated in lime juice and Peruvian rocoto chilies. Accompanied by lettuce, potatoes, sweet potatoes, finely sliced onions and corn. |
| Tiradito de Pescado |
$10.99 |
Once again, the fusion of two impeccable styles combines thin fresh fish that is prepared classically in our lime juice, and spice marinade or smothered in our addictive aji Amarillo sauce. |
| Choros a la Chalaca |
$5.99 |
Whole mussels with red onions, tomatoes and cilantro. With choclo (large Peruvian corn) marinated in our freshest lime juice and amazing spices, then served up in perfect bite-sized portions. |
| Chicharon de Calamar |
$12.99 |
Deep fried squid marinated in garlic and soy sauce. Served with fried yucca, salsa criolla and homemade tartar sauce. |
| Chicharon de Pescado |
$10.99 |
Deep fried strips of tilapia fillet marinated in garlic and soy sauce. Accompanied with salsa criolla and fried yucca. |
| Chicharon de Puerco |
$7.50 |
Fried pork ribs served with fried yucca and criolla sauce. |
| Papa a la Huancaina |
$4.99 |
Potatoes served with huancaina sauce, a combination of yellow pepper, garlic, onions and cheese to make one of the most beloved Peruvian dishes. |
| Papa Rellena |
$4.99 |
Golden yellow potato cooked to perfection, stuffed with sauteed beef, garlic, onions, olives and egg. |
| Tamales |
$4.99 |
Tamale with pork or chicken, sliced egg and olives steamed in a flavorful banana leaf wrap. |
| Anticuchos |
$7.99 |
Marinated heart beef, Peruvian style kebab. Served with potato and salsa criolla. |
| Chupe de Camarones |
$12.99 |
This hearty shrimp stew is a staple of Peruvian Cuisine, only made more special by our chef's genius. This is a creamy jumble of juicy shrimp, fresh vegetables, cheese, Peruvian corn and a selection |
| Parihuela |
$13.99 |
A Peruvian style bouillabaisse made with a variety of seafood simmered in a broth of fish and clam stock, cooked with white wine and lime juice. |
| Caldo de Gallina |
$7.99 |
Chicken soup with potatoes, hard-boiled eggs and noodles. |
| Avocado Salad |
$6.99 |
Romaine lettuce, tomatoes, onions, avocado and house dressing. |
| Lomo Saltado |
$10.99 |
Tenders of marinated beef, onions, tomatoes and potatoes cooked in pisco and soy sauce, served with basmati rice. The most beloved of Peruvian dishes. |
| Bistek a lo Pobre |
$11.99 |
Delicious grilled steak served with crisp french fries, rice, fried egg and fried plantain. |
| Milanesa de Carne |
$10.99 |
Breaded beef served with white rice and two side orders of your choice. |
| Seco de Res |
$10.99 |
Cilantro-infused flank steak strips, garlic, onions and Peruvian hot pepper simmered in its own juices. Served with rice and beans. |
| Seco de Cabrito |
$12.99 |
Cilantro-infused goat strips, garlic, onions and Peruvian hot pepper simmered in its own juices. Served with rice and beans. |
| Tacu Tacu a lo Pobre |
$11.99 |
Our already famous tacu-tacu, an Afro-Peruvian inspired seasoned rice mixed with canary beans, grilled steak and fried plantain. |
| Tallarin Verde con Bistek |
$10.99 |
Spaghetti tossed in creamy pesto and spinach sauce, topped with grilled steak. |
| Tallarin Saltado |
$10.99 |
A tribute to the fusion of Peruvian and Chinese cultures, we offer this wonderful dish. Tenders of chicken or beef, wok fried with onions and soy sauce. |
| Arroz Chaufa de Mariscos |
$10.99 |
Fried rice served the Peruvian way, heaped on a plate and overflowing with perfectly cooked shrimp, tender calamari and scallops. |
| Pescado Frito Entero |
$10.99 |
Whole tilapia marinated in Peruvian spices, served with white rice and two side orders of your choice. |
| Filete de Pescado |
$10.99 |
Tilapia fillet fried or grilled, marinated in Peruvian spices and served with white rice and two side orders of your choice. |
| Sudado de Pescado |
$10.99 |
Tilapia fillet smothered with tomatoes and onions and a dash of white wine. Served with white rice and steamed yucca. |
| Picante de Mariscos |
$12.99 |
Fresh seafood combo sauteed in white wine and shrimp sauce, served with steamed rice. |
| Arroz con Mariscos |
$10.99 |
Seafood mix with rice, cooked with Peruvian seafood sauce. |
| Jalea |
$12.99 - $17.99 |
Mix of lightly fried seafood, served with salsa criolla, yucca and salsa de rocoto. |
| Arroz con Pollo |
$8.99 |
Cooked in the traditional Peruvian style. Tender quarter of chicken cooked in beer, garlic and spices on cilantro-infused rice. Served with salsa criolla. |
| Aji de Gallina |
$9.99 |
The brilliant combination of shredded chicken with our aji Amarillo sauce, Parmesan cheese and pecans served over a bed of rice. This is a true classic of the Peruvian culinary cannon. |
| Milanesa de Pollo |
$10.99 |
Breaded chicken served with white rice and two side orders of your choice. |
| Pato Guisado |
$12.99 |
Spicy duck stew served with white rice, beans and criolla sauce. |
| Arroz con Pato y Papa |
$13.50 |
Rice with duck and potato a la Huancaina. |
| 1/4 de Pollo a la Brasa |
$6.50 |
1/4 of rotisserie chicken served with salad and fries. |
| 1/2 Pollo a la Brasa |
$9.99 |
1/2 of rotisserie chicken served with salad and fries. |
| Pollo a la Brasa Entero |
$16.99 |
Whole rotisserie chicken served with salad and fries. |
| Salchipapa |
$4.99 |
|
| Salchipollo |
$4.99 |
|
| Arroz |
$1.50 |
Rice. |
| Frijoles |
$1.50 |
Beans. |
| Platano Frito |
$2.99 |
Fried plantain. |
| Yuca |
$2.99 |
Yucca. |
| Papa Fritas |
$2.50 |
French fries. |
| Ensalada |
$3.00 |
Side salad. |
| Crema Volteada |
$3.50 |
Peruvian style flan. |
| Leche Asada |
$3.50 |
Cuzco style creme brule, top not caramelized. |
| Alfajor |
$1.75 |
Layers of a delicious and soft sugar cookie filled with plentiful dulce de leche. Sprinkled with powdered sugar. Just like in my country! |
| Arroz con Leche |
$3.50 |
Classic rice pudding. |
| Mazamorra Morada |
$3.50 |
Bits of apple and pineapple in a pudding made from purple corn. Sweetened with sweet potato flour and spiced with cinnamon and clove. A Peruvian delicacy rarely found in restaurants. |
