| South Bay NY Littleneck Clam |
$3.00 |
|
| Long Isalnd NY Top Neck Clam |
$3.00 |
|
| Barron Point |
$3.00 |
|
| Pemaquid |
$3.00 |
|
| Glidden Poind |
$3.00 |
|
| Beau Soleil |
$3.00 |
|
| Caraquette |
$3.00 |
|
| Malpeque |
$3.00 |
|
| Mermaio Strait |
$3.00 |
|
| Fanny Bay |
$3.00 |
|
| Royal Miyagi |
$3.00 |
|
| Yaquina Bay |
$3.00 |
|
| Kumamoto |
$3.00 |
|
| Traditional |
$66.00 |
|
| Grand |
$120.00 |
|
| Yellowfin Tuna, Watermelon Heirloom Tomato and Thai Basil |
$19.00 |
|
| Hamacbi, Pineapple, Lavender and Radish |
$18.00 |
|
| Salmon, Melon and Star Anise Gastrique |
$14.00 |
|
| Marinated French Sardines |
$14.00 |
|
| Calamari, Black Olive and Celery Hearts |
$12.00 |
|
| Diver Sea Scallops, Corn Pickled Beet and Tarragon |
$21.00 |
|
| Maine Shrimp Cocktail |
$18.00 |
|
| Chilled Maine Lobster |
$28.00 |
|
| Mixed Lettuce |
$12.00 |
|
| Local Mache |
$16.00 |
|
| Baby BIbb |
$14.00 |
|
| Baby Romaine Caesar |
$15.00 |
|
| Arugula, Fennel and Bottarga |
$15.00 |
|
| Baby Beet |
$16.00 |
|
| Fava Bean |
$15.00 |
|
| American Prosciutto |
$18.00 |
|
| Fole Gras Torchon |
$24.00 |
|
| Wagyu Tartare |
$22.00 |
|
| Japanese Wagyu Carpaccio |
$30.00 |
|
| Maine Crab Fondue |
$20.00 |
|
| Peruivian Octopus |
$17.00 |
|
| Sweetbreads |
$16.00 |
|
| Pork Belly |
$16.00 |
|
| Foie Gras |
$25.00 |
|
| Fried Bone Marrow |
$19.00 |
|
| Meat |
|
|
| 28 Day - New York Strip - Nebraska |
$50.00 |
dry aged in house |
| 42 Day New York Strip - Nebraska |
$53.00 |
dry aged in house |
| 56 Day New York Strip - Nebraska |
$56.00 |
dry aged in house |
| New York Strip - Niman Ranch, California |
$39.00 |
|
| New York Strip - Pine Ridge Farm Maine |
$39.00 |
|
| Filet Mignon - Nebraska |
$32.00 - $45.00 |
|
| Hanger Steak - Nebraska |
$35.00 |
|
| Ribye - Niman Ranch, California |
$52.00 |
|
| New York Strip - Montana Ranch, Montana |
$48.00 |
|
| New York Strip - Parker Ranch, Hawaii |
$52.00 |
|
| Ribeye - Painted ILils Firm, Oregan |
$55.00 |
|
| Corn - Fed Porterhouse - Nebraska |
$120.00 |
|
| Ribeye For Two - Brash Beef, California |
$110.00 |
|
| Skirt Steak - Snake River Farm, Idaho |
$69.00 |
|
| Ribeye - Snake River Firm Ideho |
$105.00 |
|
| New York Strip - Strabe Ranch, Texas |
$102.00 |
|
| New York Strip - Miyazaki, Japan |
|
|
| Fam Chicken |
$28.00 |
|
| Muscovy Duck |
$28.00 |
|
| Beef Short Rib |
$29.00 |
|
| Lamb Shank |
$29.00 |
|
| Roasted Wild Striped Bass |
$30.00 |
|
| Roasted Kind Salmon |
$32.00 |
|
| Roasted California Asparagus |
$12.00 |
|
| Roasted Baby Carrots |
$10.00 |
|
| Roasted Tokyo Turnips |
$10.00 |
|
| Fava Beans |
$11.00 |
|
| Baby Zucchini |
$13.00 |
|
| Baby Fennel |
$12.00 |
|
| Collard Greens |
$10.00 |
|
| Rapini |
$10.00 |
|
| Local Beans |
$10.00 |
|
| Lambs Quarters |
$10.00 |
|
| Swiss Cilard |
$10.00 |
|
| Texas Onion Rings |
$10.00 |
|
| Spinach |
$12.00 |
|
| Sweet Corn |
$12.00 |
|
| Ricotta Cappelletti Sherry and Speck |
$16.00 |
|
| Roasted - Oyster |
$13.00 |
|
| Roasted Baby Shiitake |
$13.00 |
|
| Roasted Hen of The Woods |
$16.00 |
|
| Roasted Velvet Piopini |
$16.00 |
|
| Roasted Trompette Royale |
$14.00 |
|
| Roasted Chanterelle |
$22.00 |
|
| Roasted Mixed |
$22.00 |
|
| Truffles Summer Truffle Vinaigrette |
$12.00 |
|
| Gratin |
$11.00 |
|
| Yukon Gold Puree |
$11.00 |
|
| Rosti |
$10.00 |
|
| Gnocchi |
$12.00 |
|
| Fries |
$10.00 |
|
| Fingerling |
$10.00 |
|
| Summer Vegetable Risotto |
$16.00 |
|
| Cheese Grits and Red Wine- Poached New Egg |
$13.00 |
|
