| Thai Iced Tea |
$3.00 |
|
| Thai Iced Coffee |
$3.00 |
|
| Hot Tea |
$1.50 |
|
| Hot Coffee |
$1.50 |
|
| Soft Drink |
$2.00 |
|
| Fresh Coconut Water |
$3.50 |
|
| Bottled Water |
$1.50 |
|
| Thai Egg Rolls |
$4.95 |
Thai egg rolls stuffed with clear noodles, vegetables and mushrooms wrapped in a rice crepe and deep-fried. Five pieces. Served with sweet and sour sauce. |
| Deep Fried Wontons |
$4.95 |
Filled with ground chicken and shrimp deep-fried to golden brown. Eight pieces. Served with sweet and sour sauce. |
| Northern Sausages |
$7.95 |
Special marinated ground pork with Thai herbs on grill. Two pieces. |
| Fish Cakes |
$7.95 |
Four pieces. Served with cucumber salad. |
| Steamed Dumplings |
$6.95 |
Tasty dumplings stuffed with chicken, shrimp and mushrooms served with homemade dark sauce. Five pieces. |
| Deep-Fried Tofu |
$4.95 |
Deep-fried fresh tofu. Eight pieces. Served with sweet and sour sauce. |
| Beef Satay |
$7.95 |
Grilled marinated beef served with Thai peanut sauce and cucumber salad. Four pieces. |
| Chicken Satay |
$7.95 |
Grilled marinated chicken served with Thai peanut sauce and cucumber salad. Four pieces. |
| Mixed Satay |
$7.95 |
Grilled marinated chicken and beef served with Thai peanut sauce and cucumber salad. Four pieces. |
| Beef Jerky |
$7.95 |
Beef marinated overnight to perfection and deep-fried. Served with hot and sour sauce. |
| Crab Rangoon |
$6.95 |
Crab and cream cheese in wonton skins and deep-fried served with sweet and sour sauce. Six pieces. |
| Shrimp Rolls |
$6.95 |
Shrimp wrapped, deep-fried and served with sweet and sour sauce. Five pieces. |
| Chicken Pot Stickers |
$4.95 |
Stuffed with chicken and vegetables served with soy sauce and ginger vinegar. Six pieces. |
| Tom Yum Chicken Soup |
$9.95 |
Chicken in clear soup with lemon grass, lime leaves, galanga and mushrooms with spicy lime sauce. |
| Tom Yum Shrimp Soup |
$11.95 |
Shrimp in clear soup with lemon grass, lime leaves, galanga and mushrooms with spicy lime sauce. |
| Tom Kha Chicken Soup |
$10.95 |
Chicken in coconut soup with lemon grass, lime leaves, galanga and mushrooms with spicy lime sauce. |
| Tom Kha Shrimp Soup |
$12.95 |
Shrimp in coconut soup with lemon grass, lime leaves, galanga and mushrooms with spicy lime sauce. |
| Po-Tak |
$12.95 |
Tom yum seafood. Assorted seafood in clear soup with lemon grass, lime leaves, galanga, basil and mushrooms with spicy lime sauce. |
| Wor Wonton Soup |
$11.95 |
Wonton skin filled with ground chicken and shrimp topped with chicken, shrimp, squid, BBQ pork and vegetables in light broth. |
| Tofu Soup |
$8.95 |
Tofu, ground chicken and vegetables in light broth. |
| Silver Noodle Soup |
$8.95 |
Silver noodles, ground chicken and vegetables in light broth. |
| Vegetable Soup |
$8.95 |
Mixed vegetables in light soup. |
| Egg Drop Soup |
$7.95 |
Egg with peas and carrots in light soup. |
| Beef Salad |
$9.95 |
Grilled sliced beef with tomatoes, red onions, cucumber, cilantro and spicy lime sauce. |
| Larb Chicken Salad |
$9.95 |
Ground chicken, red and green onions and cilantro seasoned with rice powder, chili pepper and spicy lime sauce. |
| Larb Beef Salad |
$9.95 |
Ground beef, red and green onions and cilantro seasoned with rice powder, chili pepper and spicy lime sauce. |
| Larb Pork Salad |
$9.95 |
Ground pork, red and green onions, cilantro seasoned with rice powder, chili pepper and spicy lime sauce. |
| Num Tok Beef Salad |
$9.95 |
Grilled sliced top sirloin with red and green onions and cilantro seasoned with rice powder, chili pepper and spicy lime sauce. |
| Num Tok Pork Salad |
$9.95 |
Grilled sliced pork with red and green onions and cilantro seasoned with rice powder, chili pepper and spicy lime sauce. |
| Papaya Salad |
$8.95 |
Sliced papaya with green beans, sliced carrot, tomato and crunched peanut in spicy lime dressing. |
| Silver Noodle Salad |
$10.95 |
Clear noodles with ground chicken, shrimp, squid, red and green onion, tomato and cilantro in spicy lime dressing. |
| Crying Tiger Salad |
$8.95 |
Grilled marinated beef with hot and sour sauce. |
| Cucumber Salad |
$3.00 |
Shredded cucumber, red onions and chili in dressing. |
| Cashew Chicken |
$9.95 |
Sauteed chicken with cashew nuts, dry chili, onion, green onion and carrot in delicious light brown gravy. Served with steamed rice. |
| Pad Kapaw (Spicy Mint) |
$8.95 |
Sauteed with house special sauce, bell pepper, onion and basil leaves. Served with steamed rice. |
| Garlic and Pepper |
$8.95 |
Sauteed with spicy garlic and pepper sauce topped on green leave salad. Served with steamed rice. |
| Pad Pak (Mixed Vegetables) |
$8.95 |
Sauteed in oyster sauce. Served with steamed rice. |
| Catfish Delight |
$11.95 |
Deep-fried filled catfish with sweet and spicy curry sauce and lime and basil leaves. Served with steamed rice. |
| Catfish Basil |
$11.95 |
Deep-fried fillet catfish with house special sauce, bell pepper, onion and basil leaves. Served with steamed rice. |
| Sweet and Sour |
$8.95 |
Sauteed with sweet and sour sauce, pineapple, bell pepper, onion, carrot, tomato and cucumber (Thai style). Served with steamed rice. |
| Spicy Eggplant |
$8.95 |
Sauteed with chili, garlic sauce, basil leaves and carrot, bell pepper and onion with choice of meat. Served with steamed rice. |
| Pad Prik King |
$8.95 |
Sauteed with homemade curry paste, green bean and lime leaves. Served with steamed rice. |
| Ginger Ginger |
$8.95 |
Sauteed with fresh ginger, onion, baby corn, mushroom, snow pea, carrot, green onion and celery in homemade bean sauce. Served with steamed rice. |
| Broccoli |
$8.95 |
Broccoli sauteed with oyster sauce and choice of meat. Served with steamed rice. |
| Mongolian (Thai-Style) |
$8.95 |
Sauteed with onion, fresh ginger, bell pepper and celery in a special sauce. Served with steamed rice. |
| Kung Pao (Thai-Style) |
$8.95 |
Sauteed with water chestnut, bamboo, onion, bell pepper, celery and peanut in kung pao sauce. Served with steamed rice. |
| Koaw Mun Gai |
$9.95 |
Special homemade steam rice topped with boiled chicken. Served with special sauce, clear soup and steamed rice. |
| Koaw Soi Beef |
$10.95 |
Egg noodles in coconut milk with curry powder and beef (Thai northern-style). Served with steamed rice. |
| Duck Curry |
$13.95 |
Fresh red curry paste in coconut milk with pineapple, tomato, carrot, bell pepper, raisins and basil. Served with steamed rice. |
| Duck Spicy Salad |
$12.95 |
Duck with pineapple, raisin, tomato, red and green onions, cilantro and spicy lime sauce. Served with steamed rice. |
| Duck Larb |
$12.95 |
Grounded duck with mint, red and green onions, cilantro and spicy lime sauce. Served with steamed rice. |
| Koaw Soi Chicken |
$10.95 |
Egg noodles in coconut milk with curry powder and chicken (Thai northern style). Served with steamed rice. |
| Chinese Broccoli with Crispy Pork |
$10.95 |
Homemade crispy pork stir-fried with Chinese broccoli in brown gravy sauce. Served with steamed rice. |
| Spicy Mint Century Egg |
$10.95 |
Deep-fried century egg sauteed with house special sauce, bell pepper, onion and basil. Served with steamed rice. |
| Garlic and Pepper Fish |
$12.95 |
Deep-fried fillet tilapia with garlic and pepper sauce. Served with steamed rice. |
| Sweet and Sour Fish |
$12.95 |
Deep-fried fillet tilapia with pineapple, onion, bell pepper, tomato and carrot. Served with steamed rice. |
| Spicy Deep-Fried Fish |
$12.95 |
Deep-fried fillet tilapia topped with basil, kaffir, lime leave and young pepper corn. Served with steamed rice. |
| Spicy Mint Duck |
$12.95 |
Sauteed in house special sauce, bell pepper, onion and basil leaves. Served with steamed rice. |
| Red Curry |
$9.95 |
Fresh red curry paste in coconut milk with bamboo shoot, bell pepper and basil. Served with steamed rice. |
| Green Curry |
$9.95 |
Fresh green curry paste in coconut milk with bamboo shoot, peas, bell pepper and basil. Served with steamed rice. |
| Yellow Curry |
$9.95 |
Fresh yellow curry paste in coconut milk with potato, onion and carrot. Served with steamed rice. |
| Panang Curry |
$9.95 |
Fresh panang curry in coconut gravy with bell pepper, lime leaves and basil. Served with steamed rice. |
| Duck Curry |
$13.95 |
Fresh red curry paste in coconut milk with pineapple, tomato, carrot, bell pepper, raisins and basil. Served with steamed rice. |
| Pad Thai |
$8.95 |
Rice noodles stir-fried with bean sprout, green onion, crushed peanuts and egg. |
| Pad See-Ew |
$8.95 |
Stir-fried flat rice noodles with Chinese broccoli and egg. |
| Pad Kea Mow |
$9.95 |
Stir-fried wide rice noodles with fresh basil mixed vegetables and chili sauce. |
| Rad Nah |
$9.95 |
Pan-fried noodles topped with gravy and Chinese broccoli (Thai-style). |
| Thai Chow Mein |
$8.95 |
Pan-fried soft yellow noodles with mixed vegetables and choice of meat in brown sauce. |
| Pad Woon Sen |
$9.95 |
Silver noodles stir-fried with choice of meat, green onion, tomatoes, mixed vegetables and egg. |
| Yen-Ta-Fo |
$11.95 |
Hot and sour spicy soup with squid, shrimp, fungus, fish balls, fish cake and water crest. |
| Chicken Noodle Soup (Thai-Style) |
$9.95 |
Rice noodles in clear soup with chicken and vegetable. |
| Beef Noodle Soup (Thai-Style) |
$10.95 |
Rice noodles in beef soup with beef, tender and beef ball. |
| Fried Rice |
$8.95 |
Stir-fried rice with tomatoes, onion, green onion and egg. |
| Spicy Basil Fried Rice |
$9.95 |
Stir-fried rice with hot and spicy sauce, bell peppers, onion and fresh basil. |
| Crab Fried Rice |
$12.95 |
Stir-fried rice with tomatoes, onion, green onion, egg and crab meat. |
| Pineapple Fried Rice with Chicken and Shrimp |
$11.95 |
Stir-fried rice with curry powder, raisins, pineapple, onion, green onion, cashew nut and egg. |
| Peanut Sauce |
$2.00 |
|
| Cucumber Salad |
$3.00 |
|
| Fried Egg |
$1.50 |
|
| Steamed Rice |
$2.00 |
|
| Sticky Rice |
$2.00 |
|
| Pad Thai Lunch |
$6.95 |
Rice noodles stir-fried with bean sprout, green onion, crushed peanuts and egg. Served with steamed rice, egg roll, fried wonton and choice of meat. |
| Red Curry Lunch |
$6.95 |
Fresh red curry paste in coconut milk with bamboo shoot, bell pepper and basil. Served with steamed rice, egg roll, fried wonton and choice of meat. |
| Fried Rice Lunch |
$6.95 |
Stir-fried rice with tomatoes, onion, green onion, egg and choice of meat. Served with steamed rice, egg roll and fried wonton. |
| Kung Pao Lunch |
$6.95 |
Choice of meat sauteed with water chestnut, bamboo, onion, bell pepper, celery and peanut in kung pao sauce. Served with steamed rice, egg roll and fried wonton. |
| Thai Sweet and Sour Lunch |
$6.95 |
Sauteed with sweet and sour sauce, pineapple, bell pepper, onion, carrot, tomato, cucumber and choice of meat. Served with steamed rice, egg roll and fried wonton. |
| Mixed Vegetables Lunch |
$6.95 |
Sauteed with oyster sauce with choice of meat. Served with steamed rice, egg roll and fried wonton. |
| Spicy Basil Lunch |
$6.95 |
Sauteed with house special sauce, bell pepper, onion, basil leaves and choice of meat. Served with steamed rice, egg roll and fried wonton. |
| Beef and Broccoli Lunch |
$6.95 |
Choice of meat sauteed in oyster sauce. Served with steamed rice, egg roll and fried wonton. |
