Jumbo Crispy Shrimp |
$15.00 |
Fresh caught, garlic, parmesan, melted butter |
Crab Cakes |
$14.00 |
Maryland crab, celery, brown mustard |
Ahi Tuna Tacos |
$14.00 |
Corn tortilla, avocado, cabbage, fresh lime juice, cliantro |
Buffalo Wings |
$9.00 |
Buffalo sauce, blue cheese crumbs |
Thai Chicken Skewers |
$12.00 |
Mango, lemongrass, garlic, chili |
Pulled Pork Sliders |
$10.00 |
Pork shoulder, bacon, light-brown sugar, brioche bun |
Stuffed Potato Skins |
$9.00 |
Locally growned potatoes, aged cheddar, bacon |
Stuffed Mushrooms |
$10.00 |
Lump crab stuffing, lemon butter, white wine |
Eggplant Parmesan |
$25.00 |
Rich baked tomatoes, stuffed zucchini, pine nuts |
Seared Scallops |
$36.00 |
Asian? greens, ginger, plum relish |
Poached Lobster |
$42.00 |
Olives, pine nuts, preserved peaches |
Grilled Bluefish |
$27.00 |
Grilled clams, bacon, garlic potatoes, cucumber sauce |
Smoked Baby Chicken |
$29.00 |
Walnuts, beets, blue cheese |
Grilled Swordfish |
$37.00 |
Swordfish fritters, capers, melted butter sauce |
Brown Sugar Lamb Rack |
$40.00 |
Black olives, rosemary mashed potatoes |
Slow Roasted Duck |
$39.00 |
Kale, roasted fingerlings, green olives |
Grilled Sirloin Steak |
$43.00 |
Portabella mushroom, arugula, parmesan, truffle oil |
Summer vegetables |
$8.00 |
|
Wilted Greens |
$7.00 |
|
Fried Pickles |
$7.00 |
|
Garlic Mashed Potatoes |
$8.00 |
|
Crispy Fingerlings |
$6.00 |
|
Roasted Corn |
$8.00 |
|
Pan Seared Mushrooms |
$9.00 |
|
Caponata |
$8.00 |
|
Local Lettuces |
$13.00 |
|
Shaved Farm Vegetable Salad |
$14.00 |
|
Roasted Stuffed Squid |
$16.00 |
|
Prosciutto di Parma |
$16.00 |
|
Pecan Ice Cream Tart |
$10.00 |
Chocolate sauce, bacon pecan crust |
Cornbread Pain Perdu |
$10.00 |
Cornflake crumbs, buttermilk ice cream |
Selection of Artisanal Cheeses |
$16.00 |
Sheep, goat, and cow milk cheese - each chosen daily |
Rhubarb Galette |
$11.00 |
Caramel, creme fraiche |
Fruit Sorbet |
$8.00 |
Selection of seasonal sorbet |
Coconut Cream Pie |
$10.00 |
Caramel sauce, whipped cream |