| Baguette Board |
$6.00 - $8.00 |
warm baguette with herb butter, olive oil, parmesan, & balsamic. |
| Breaded Mozzarella |
$9.00 |
fresh mozzarella, tomato sauce, fresh basil. |
| Calamari |
$10.00 |
arrabiata (angry style) or tomato basil sauce (traditional style) |
| Stuffed Banana Peppers |
$9.00 |
italian sausage, tomato basil sauce, parsley. |
| Chicken Wings |
$6.00 |
six wings, red hot or garlic parmesan sauce. |
| Classic Brushetta |
$6.00 |
tomatoes, basil, & red onion on garlic ciabatta. |
| Tuscan Brushetta |
$7.00 |
roasted tomatoes, kalamata olives, capers, roasted peppers, feta cheese and basil. |
| Day Boat Sea Scallops |
$12.00 |
pan seared over angel hair aglio e olio. |
| Jumbo Shrimp Martini |
$12.00 |
poached & chilled shrimp with cocktail sauce. |
| Super Lump Crab Cake |
$11.00 |
asparagus, lemon wedge, horseradish aioli. |
| Ahi Tuna |
$11.00 |
sesame crusted asian slaw, wasabi, & pickled ginger, prepared medium rare. |
| Lamb Lollipops |
$12.00 |
pan roasted, brown butter, couscous pilaf. |
| Prince Edward Island Mussels |
$10.00 |
white wine, garlic, toasted ciabiatta. |
| Peppered Beef Capraccio |
$12.00 |
horseradish, capers, red onion, toast. |
| Oyster On The Half |
|
crackers, horsearadish, cocktail. |
| Simple Greens Salad |
$5.00 |
mixed greens, grapes, candied pecans, champagne vinegarette. |
| Caesar Salad |
$7.00 |
crisp romaine, shaved romano, croutons. (anchovies upon request) |
| Spinach Salad |
$7.00 |
bacon, hard boiled egg, red onion, mozzarella & hot bacon dressing. |
| Iceberg Wedge Salad |
$7.00 |
chopped egg, bacon, tomatoes, & red onion with balsamic, ranch, or blue cheese dressing. |
| Mediterrean Chicken Pizza |
$14.00 |
chicken, garlic, spinach, roasted tomatoes kalamata olives, mozzarella, feta. |
| Veggie Pizza |
$13.00 |
red peppers, onions, spinach, artichokes, mozzarella, & fresh basil. |
| Italian White Pizza |
$13.00 |
italian sausage, banana peppers, garlic oil, asiago, & shaved parmesan. |
| Margarita Pizza |
$13.00 |
fresh mozzarella, sliced tomatoes, garlic oil & basil. |
| Pepperoni Pizza |
$12.00 |
thinly sliced pepperoni, tomato basil sauce mozzarella cheese. |
| Pepperoni Pizza |
$10.00 |
classic with thick sliced pepperoni, marinara, and mozzarella cheese. |
| Cheese And Fruit Plate |
$13.00 |
chef's selection of artisanal cheeses, fresh & dried fruits with baguette bread. |
| Meat And Cheese Board |
$14.00 |
chef's selection of cured meats & artisanal cheeses with baguette bread. |
| Snake River Kobe Beef Burger |
$12.00 |
lettuce, tomato, red onion, danish bleu or swiss, fries. |
| Grilled Chicken Sandwich |
$12.00 |
wild mushrooms, goat cheese, spinach, & fries. |
| Ravioli Du Jour |
$15.00 |
chef's ravioli of the day with toasted garlic ciabatta bread. |
| Crab Stuffed Shrimp Scampie |
$19.00 |
four jumbos, sauteed spinach, couscous pliaf white wine butter sauce. |
| Chicken Picatta |
$15.00 |
scaloppini of chicken, capers, sauteed spinach, garlic mash, white wine. |
| Beef Short Ribs |
$17.00 |
braised in red wine till tender, sauteed spinach and garlic mash. |
| Flat Iron Steak |
$16.00 |
6 oz6s of tenderness with asparagus, garlic mash, & herb butter. |
| New York Strip Steak |
$24.00 |
10 oz center cut with asparagus, garlic mash, & herb butter. |
| Strip Steak "Au Poive" |
$25.00 |
10 oz center cut, peppercorn crusted, asparagus, garlic mash, & cognac cream. |
| Chocolate Truffle Cake, Vanilla Scoop |
$6.00 |
|
| Colossal Carmel Cheesecake, Berries |
$6.00 |
|
| Almond Creme Cake, Vanilla Scoop |
$5.00 |
|
| Vanilla Ice Cream |
$2.00 |
|
