| Onion Bajhi |
$4.95 |
lightly spiced onion rings |
| Tawa Paneer |
$8.95 |
sauteed paneer cheese, onions and tawa masala |
| Chili Paneer |
$4.95 |
homemade indian cheese sauteed with fresh green chilies and curry leaves |
| Gobi Manchurian |
$4.95 |
cauliflower stir-fried with indo-chinese spices, green chilies and spring onions |
| Vegetable Samosas |
$3.75 |
(2 pieces) deep fried cone pastry filled with mildly spiced potatoes and green peas |
| Vegetable Pakoras |
$3.75 |
(spinach, onion, potato or mix) mildly spiced vegetable fritters of your choice |
| Chili Pakoras |
$3.75 |
mildly spice chilli fritters |
| Vegeable Cutlet |
$3.95 |
minced fresh vegetable patties with mild spices |
| Papdi Chat |
$3.99 |
crispy wafers garnished with a delicious combination of potatoes tomatoes onion yogurt and tamarind sauce |
| Bhepuri |
$3.99 |
puffed rice dish with a mixture of potatoes onions tomatoes and tangy tamarind sauce |
| Paani Puri |
$3.99 |
round hollow fried crisp puris filled with a mixture of spicy water tamarind potatoes chick peas and onion |
| Aloo Tikki Chat |
$4.50 |
potato patis served with curried garbonzo beans and sides of chutney and stirred curd |
| Samosa Chat |
$4.50 |
smashed crispy pastry with vegetables and chick peas seasoned with chillies coriander tamarind sauce and yoguri |
| Dahi Bhalle |
$4.50 |
lentil doughnut garnished with yogurt tangy tamarind sauce and spices |
| Chicken Pakoras |
$4.50 |
succulent shredded tandoori chicken marinated overnight in an exquisite blend of masala cooked in the tandoori oven dipped in batter and deep fried |
| Chicken 65 |
$6.95 |
boneless chicken marinated in yogurt cooked with spices and curry leaves |
| Fish Koliwara |
$7.75 |
succulent pieces of fish marinated in mild spices and then deep fried |
| Mix Platter |
$10.95 |
a mixed platter of our choicest tandoori specialties tandoori shrimp, fish tikka, chicken tikka, chicken reshmi kababd, tandoori chicken together in an adventurous dish |
| Chilli Chicken |
$7.95 |
tender pieces of chicken sauteed with fresh green chilies and curry leaves |
| Kastoori Kebab |
$6.95 |
an egg coated veriation of the chicken tikka spiced with cumin and flavored with saffron and cardamom |
| Shikampur Kebab |
$6.95 |
pattied of mined lamb stuffed with lentils and house spices |
| Karavali Prawns |
$6.95 |
fresh prawns sauteed with bell peppers green onions seasoned with curry leaves and coconut |
| Iddy |
$3.95 |
steamed rice and lentil patties |
| Medhu Veda |
$3.95 |
fried lentil doughnuts |
| Rasam Vada |
$4.95 |
lentil doughnuts dipped in rasam |
| Bombay Pav Bhaji |
$1.99 |
assorted mashed vegetables blended in sensational aromatic sauce served with toasted buns extra pav |
| ameritsari Chola Bhatoora |
$11.95 |
curried garbonzo beans served with delicious indian fried bread |
| Tandoori Platter |
$16.95 |
a mouth watering combination of paneer tikka garden vegetables and dal makahani served with naan bread and basmati rice |
| New Delhi Platter |
$18.99 |
a delightful combination of tandoori specialties clay pot roasted chicken seekh kabab and fish curry served with naan bread and basmati rice |
| Punjabi Dhaba Platter |
$18.99 |
indulge in the scrumptious indian dinner tandoori chicken lamb boti kabab chicken garlic kabab and chicken tikka served with chicken curry, naan bread and basmati rice |
| Bombay Sea Platter |
$24.99 |
the ultimate combination of tandoori lobster shrimp and fish tikka served with bread and basmati rice |
| Egg Curry |
$9.95 |
|
| Egg Bhurji |
$10.95 |
|
| Tandoori Salmon |
$14.95 |
fresh salmon marinated with exotic indian spices and roasted in a clay oven |
| Tandoori Lobster |
$20.95 |
(2 pieces) enjoy a full lobster marinated with exotic spices |
| Tandoori Shrimp |
$14.95 |
(5 pieces) king sized shrimp marinated in mild spices and roasted in a clay oven |
| Tandoori Chicken |
|
|
| Chicekn Tikka |
$12.95 |
succulent cubes of boneless chicken marinated in yogurt and spices roasted in a clay oven |
| Chicken Reshmi Kabab |
$12.95 |
"soft & silky" boneless pieces of white chicken simmered in butter cream and cashew-nut paste skewered and baked in a clay oven to tender perfection |
| Tandoori Chicken |
$12.95 |
chicken marinated in yogurt with a blend of colorful indian herbs and spices roasted in a clay oven |
| Chicken Shikari |
$13.95 |
chicken marinted in yogurt mint chutney and exotic indian spices then cooked in a clay oven |
| Lamb Seekh Kabab |
$13.95 |
minced lamb marinated with our own combination of herbs and spices skewered and roasted in a clay oven |
| Lamb Boti Kabab |
$14.95 |
boneless cubes of tender lamb marinated with yogurt garlic and ginger skewered and roasted in a clay oven |
| Paneer Tikka |
$12.50 |
cubes of homemade cottage cheese marinated in yogurt lightly spiced to preserve its delicate taste skewered and then roasted in a clay oven |
| Tandoori Vegetables |
$11.95 |
garden fresh broccoli onions cauliflower and tomatoes marinated in mixed spices and roasted in a clay oven |
| Lamb Rogan Josh |
$12.95 |
succulent pieces of lamb in a cardamom flavored sauce |
| Lamb Boti Kabab Masala |
$13.95 |
selected pieces of young delicately spiced tandoori lamb folded in onion tomato and ginger infused sauce |
| Lamb Chilli Masala |
$12.95 |
boneless lamb cooked with green chilies and spicy sauce |
| Lamb Palak |
$12.95 |
lamb pieces simmered with spinach and a touch of indian spices |
| Lamb Madra |
$12.95 |
lamb pieces cooked in a mild coconut gravy a south indian specialty |
| Lamb Vindaloo |
$12.95 |
lamb and potato pieces cooked in spicvy vinegar sauce |
| Lamb Keema Mattar |
$12.95 |
gounded lamb cooked ith aromatic spices and green peas |
| Kashmiri Lamb Kofta |
$15.95 |
succulent kashmiri style dish cooked in a delicious mild yogurt cream sauce goes with merlot |
| Lamb Do Pyaza |
$11.50 |
marinated and cooked with diced onion |
| Kadhai Lamb |
$12.95 |
boneless lamb cooked in mild spices with bell peppers onions tomato ginger green chilies and cilantro |
| Basil Lamb |
$11.50 |
bringing together two worlds of fine spices in this savory dish indian & thai |
| Punjabi Goat Curry |
$12.95 |
home style goat curry on the bone |
| Dal Makhani |
$9.95 |
an aromatic blend of lentil simmered on a slow fire until tender tempered with onions ginger garlic and tomatoes |
| Dal Banjara |
$9.95 |
lentils cooked to perfection in a traditional indian work with rare herbs and spices |
| Channa Masala |
$10.95 |
delicious chick peas cooked in an exotic blend of north indian spices |
| Paneer Mahani |
$10.95 |
fresh cottage cheese cooked with a creamy tomato curry sauce |
| Palak Paneer |
$10.95 |
fresh cottage cheese cubes in a spicy spinach sauce |
| Malai Kofta |
$10.95 |
mixed vegetable cheese dumplings cooked in a creamy hot sauce with herbs and spices |
| Baingan Bharta |
$9.95 |
fresh eggplant roasted in the tandoor mashed and marinated in a rich blend of mughlai spices cooked over a low heat to draw the riceness of spices |
| Aloo Gobi |
$9.95 |
cauliflower and potatoes cooked to perfection with mild indian spices along with ginger tomatoes and herbs |
| Bhindi (Okra) Masala |
$9.95 |
delicious okra cooked in an exotic blend of north indian spices |
| All Achari |
$9.00 |
tiny potatoes cooked to tender perfection with our special spices |
| Shahi Paneer |
$10.95 |
cubed paneer cheese black peppers creamy tomato sauce |
| Aloo Chana Saag |
$9.95 |
spinach cooked with garlic and onions sauteed with potat o or garbanzo beans |
| Mushroom Mutter Bhajee |
$9.95 |
mushroom and green peas with mild sauce |
| Chana Paneer |
$10.95 |
spinach and garbanzo beans with cubed homemade paneer cheese |
| Kaju Curry |
$11.95 |
special vegetable dish prepared with cashews and cream |
| Balti Syle Mango Mushrooms |
$10.95 |
stir fry indian style with imported alfonso mango pulp and tropical fruits seasoned with sweet and tangy mango masala. goes with pinot grigio |
| Bomboy Soy Nuggets |
$11.95 |
slow simmered in its aromatic juices and flavored with saffron and cumin goes with zinfandel |
| Eggplant Tamarind |
$10.95 |
cooked in tamarind with a delicious hot and tangy hint of coconut |
| New Delhi Paneer Ferezi |
$10.95 |
seasoned with garlic peppers and tomatoes cooked in a light sauce |
| Palak Kofta Kashmiri |
$10.95 |
a house specialty stuffed spinach prepared in kashmiri style |
| Dhingri Alu |
$10.95 |
spiced mushrooms and potatoes |
| Soya Josh |
$12.95 |
flavorful soya nuggets cooked in north indian spices and herbs |
| Shrimp Bhuna |
$13.95 |
shrimp cooked in specially prepared herbs and spices with a touch of garlic ginger |
| Shrimp Masala |
$13.95 |
shrimp cooked in a medley of exotic indian herbs and spices |
| Shrimp Madras |
$13.95 |
shrimp cooked in account gravy (south indian specialty) |
| Shrimp Vindaloo |
$13.95 |
goan shrimp potatoes mushrooms ginger tomatoes and dry red chillies |
| Kadahi Shrimp |
$13.95 |
shrimps sauteed with bell peppers onion tomato ginger green chilies and fresh cilantro |
| Lobster Curry |
$18.95 |
lobster cooked in specially prepared sauce infused with herbs ginger and garlic |
| Crab Curry |
$16.95 |
crab cooked with kashmiri pepper corn cumin garlic coconut milk saffron and folded into a delicately spiced sauce |
| Fish Tikka Masala |
$13.95 |
barbecued pieces of boneless fish cooked to perfection |
| Fish Goa Curry |
$13.95 |
seasonal fish cooked with grated coconut in a spicy sauce |
| Salmon Fish Curry |
$15.95 |
tender pieces of salmon cooked in chef's special with blend of herbs and spices |
| Chicken Curry |
$10.95 |
chicken cooked with a delicately spiced curry sauce |
| Chicken Makhani (Butter Chicken) |
$11.95 |
shredded tandoori chicken folded into creamy tomato curry sauce |
| Chicken Tikka Masala |
$11.95 |
tender chicken cubes (white meat) roasted in our clay oven and then folded into cream sauce |
| Chicken Chilli Masala |
$11.95 |
boneless pieces of chicken cooked with geen chillies and spicy sauce |
| Chicken Madras |
$11.95 |
boneless pieces of chicken cooked with coconut gravy a south indian specialty |
| Chicken Vindaloo |
$11.95 |
chicken and potato pieces cooked in spicy vinegar sauce |
| Kadahi Chicken |
$13.95 |
a classic kdhai dish of chicken delicately cooked with bell peppers onions tomato ginger green chilies and cilantro |
| Chicken Afghani |
$10.50 |
exotic as you can get. chicken with mango |
| Basil Chicken |
$10.50 |
bringing together two worlds of fine spices in this savory dish |
| Chicken Palak Tikka |
$11.95 |
chicken tikka mild spinach sauce |
| Spicy Madras Tamarind Chicken |
$13.95 |
cooked in tamarind with a delicious hot and tangy hint of coconut goes with white merlot |
| New Delhi BBQ Chicken Ferezi |
$13.95 |
seasoned with garlic peppers and tomatoes cooked in a light sauce |
| Naan |
$2.00 |
bread made from fine flour |
| Kashmiri Naan |
$3.00 |
bread stuffed with pineapple cherries and walnuts |
| Preshwari Naan |
$3.00 |
bread dotted with sesame seeds |
| Onion Kulcha |
$3.00 |
bread stuffed with onion and fresh green cilantro leaves |
| Garlic Naan |
$3.00 |
bread dotted with fine chopped garlic |
| Aloo Paratha |
$3.50 |
whole wheat bread stuffed with seasoned mashed potatoes |
| Tandoori Roti |
$2.00 |
whole wheat bread |
| Vegetable Dum Briyani |
$10.95 |
basmari saffron rice cooked with mixed vegetables in a mild sauce |
| Spinach (Palak) Rice |
$9.95 |
basmati saffron rice cooked with fresh spinach and exotic indian herbs |
| Shrimp Dum Briyani |
$12.95 |
basmari saffron rice cooked with shrimp in mild sauce |
| Chicken Dum Biryani |
$10.95 |
basmati rice and tender pieces of richly saffron flavored chicken cooked with exotic indian herbs |
| Lamb Dum Biryani |
$11.95 |
basmati rice infused with saffron richly flavored with herbs and spices cooked along with tender pieces of lamb |
| Uthappams |
$6.95 |
|
| Uthappams Verieties |
$9.95 |
select from tomato and peas, onions and hot chili, chicken tikka, fish cheese and vegetables |
| Sada Dosai |
$6.95 |
thin rice crepes |
| Dosai Verieties |
$9.95 |
select from masala, palak, egg, chicken tikka, fish masala |
| Chicken Pakora Stripes Meal |
$4.95 |
|
| Tandoori Chicken Meal |
$4.95 |
|
| Pickle (Mixed Vegetable) |
$1.50 |
|
| Mango Chutney |
$1.50 |
|
| Salad |
$3.50 |
(cucumber, carrots, tomatoes, onion and lettuce) |
| Raita |
$1.50 |
(cucumber mint in yogurt) |
| Plain yogurt |
$1.50 |
|
| Kheer |
$3.95 |
fragrant rice cooked with sweetened milk raisins and almonds |
| Rasmalai |
$3.95 |
flat round discs of indian cottage cheese poached in milk and served with pistachio nut garnish |
| Gulan Jamun |
$3.95 |
golden fried balls of milk pastry soaked in sweet saffron syrup and served hot |
| Gajar Ka Halwa |
$3.95 |
gated carrots cooked gentily in milk as it reduced to form halwa generously sprinkled with nuts and allowed to set |
| Kulfi (Monago, Pasta Or Orange) |
$3.95 |
traditional indian ice-cream) |
