Berry Breakfast Smoothie |
$6.95 |
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Blueberry Muffin Smoothie |
$6.95 |
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Peanut Butter and Jelly Smoothie |
$6.95 |
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Beet it Juice |
$6.95 |
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Green Giant Juice |
$6.95 |
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Rising Sun Juice |
$6.95 |
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Island Heat Juice |
$6.95 |
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Iced Tea |
$2.75 |
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Hot Tea |
$2.75 |
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Coffee |
$2.75 |
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Decaf Coffee |
$2.75 |
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Espresso |
$2.95 |
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Cappuccino |
$3.75 |
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Cafe Latte |
$3.75 |
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Cafe Ameicano |
$3.75 |
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Hot Chocolate |
$2.75 |
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Soda |
$2.75 |
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Fresh Squeezed Orange Juice |
$3.75 - $4.75 |
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Quiche Florentine |
$9.95 |
Made with bacon, spinach, and ham. Served with organic greens and fruit. |
Chicken Fried Steak and Eggs |
$11.95 |
4 oz. sirloin cutlets dusted in seasoned flour and pan-fried with 2 eggs (any style) breakfast potatoes, and pepper gravy. |
Breakfast Bowl |
$9.95 |
2 eggs any style, with a trio of bacon, ham and sausage, layered with breakfast potatoes and buttermilk biscuits, topped with cream gravy. |
Eggs Benedict |
$10.95 |
Classic dish of an English muffin topped with smoked ham, poached egg and Hollandaise sauce. |
Crab Benedict |
$13.95 |
English muffin topped with a poached egg, crab cake and Hollandaise. |
Cali Omelet |
$9.95 |
Apples and Brie, topped with spinach and kale and blueberry vinaigrette. |
Breakfast Enchiladas |
$11.95 |
Chipotle pulled pork, scrambled eggs with onions and peppers topped with green chili and queso. Served with breakfast potatoes. |
Build Your Own Brunch |
$8.95 |
Choice of bacon, ham, or sausage and eggs any style. Served with breakfast potatoes. |
Chocolate Strawberry Crepes |
$11.95 |
Chocolate infused crepes filled with strawberries, and nutella topped with fresh strawberry and powdered sugar. |
Blood Orange Crepes |
$11.95 |
Chocolate crepes stuffed with bananas finished with blood orange liquor and topped with pecans and whipped cream. |
Santa Fe Crepes |
$12.95 |
Eggs, pulled pork, jalapenos and cheddar Jack cheese topped with salsa and sour cream. |
Spanish Omelet |
$10.95 |
Chicken, black beans, cheddar Jack cheese, avocado, and ranchero salsa. |
BA Omelet |
$9.95 |
Sausage, onions, and breakfast potatoes topped with cream gravy. |
Triple Threat Omelet |
$10.95 |
Bacon, sausage and ham with cheese and tomatoes. |
Berries and Cream Waffles |
$8.95 |
Belgian waffle topped with fresh berries and whipped cream. |
Blueberry and Pecan Stuffed Pancake |
$9.95 |
Large sweet cream pancake stuffed with blueberries and pecans. |
Prime Rib |
$21.95 |
12 oz. prime rib topped with au jus and served with horseradish cream. |
Artichoke Spinach Dip |
$7.95 |
Hot creamy spinach and artichokes in a mixture of cheeses served with fresh tortilla chips. |
Scallops |
$11.95 |
Seared and lightly blackened, broiled with lemon dill butter and served with mango salsa. |
Crab Cakes |
$11.95 |
Pan seared and served with roasted red pepper remoulade. |
Volcano Shrimp |
$9.95 |
Lightly breaded, flash fried and glazed with tangy honey citrus sauce. |
Queso, Chips & Pretzels |
$6.95 |
House blended and served with soft pretzel sticks and chips. |
Southwest Shrimp Cocktail |
$7.95 |
Tangy salsa with shrimp, corn, avocados and cilantro served with tortillas. |
Chicken and Waffle Bites |
$7.95 |
Waffles with chicken tenders and Sriracha maple syrup. |
Tortilla Soup |
$3.95 - $4.95 |
Classic preparation with tortilla crisps. |
Soup du Jour |
$3.95 - $4.95 |
Call the restaurant for daily selection. |
Claret House Side Salad |
$3.95 |
Field greens topped with candied pecans, julienned Gala apples, cheddar Jack cheese and tomatoes, served with lemon lime vinaigrette. |
Caesar Side Salad |
$3.95 |
Classic Caesar salad tossed with Parmesan cheese, garlic croutons and creamy Caesar dressing. |
Claret Chicken Entree Salad |
$10.95 |
Large tossed salad topped with house made chicken salad served with lemon lime vinaigrette. |
Spinach and Portabella Entree Salad |
$11.95 |
Sliced portabella over baby spinach and kale tossed with strawberries, candied pecans, and feta cheese tossed in a raspberry vinaigrette. |
Chicken Caesar Entree Salad |
$11.95 |
Roasted chicken, Parmesan cheese and crisp romaine with house dressing. |
Bone-in Pork Chops |
$18.95 |
2 center cut bone in pork chops topped with an onion bourbon glaze served with mashed potatoes and green beans. |
Meatloaf |
$14.95 |
Merlot gravy, sauteed green beans and garlic mashed potatoes. |
Chicken Fried Steak |
$13.95 |
Top sirloin cutlets dusted in seasoned flour, pan fried and topped with pepper gravy. Served with garlic mashed potatoes. |
Shrimp Scampi |
$15.95 |
Jumbo shrimp sauteed in a dill, caper and lemon butter garlic sauce. |
Grilled Tilapia |
$15.95 |
Your choice of blackened or lemon pepper. Served with rice and green beans. |
Roasted Salmon |
$19.95 |
Topped with caramelized onion bourbon sauce and served with grilled asparagus and rice. |
Fish and Chips |
$11.95 |
Crispy fried, beer battered cod filets. Served with tartar sauce and fries. |
Chicken and Mushroom Lasagna |
$13.95 |
Rosemary, garlic cream, spinach, roasted garlic and blistered tomatoes. |
Chicken Cottage Pie |
$10.95 |
Slow roasted with fresh vegetables in a rich stew, topped with garlic mashed potatoes and baked in a casserole. Served with green beans. |
Chicken Picatta |
$14.95 |
Lightly breaded chicken breast, pan seared and topped with sauteed lemon, caper, garlic, sweet red bell pepper, and spinach. |
Southwest Chicken |
$12.95 |
Marinated chicken breast topped with fresh mango salsa and black beans. |
Classic Fettuccini Alfredo |
$10.95 |
Tossed with a rich Alfredo cream sauce. |
Cajun Pasta |
$11.95 |
Strips of blackened chicken tossed with a spicy Parmesan cream sauce. |
Seafood Mac and Cheese |
$19.95 |
House blended cheese tossed with lobster, shrimp and bacon. |
16 oz. Bone-in Ribeye |
$26.95 |
Topped with compound butter. Served with asparagus and garlic mashed potatoes. |
Filet Mignon |
$27.95 |
Topped with garlic herb butter. Served with asparagus and garlic mashed potatoes. |
Claret Burger |
$11.95 |
Dijon aioli, tomato and chopped avocado with a horseradish cream sauce. Served with french fries or coleslaw. |
Bacon Cheeseburger |
$10.95 |
With Swiss or cheddar cheese and bacon on brioche. Served with french fries or coleslaw. |
Breakfast Burger |
$11.95 |
Topped with a fried egg, bacon, ham and cheese. Served with french fries or coleslaw. |
Shaved Prime Rib Sandwich |
$13.95 |
Shaved prime rib drenched in pinot noir mushroom sauce in a brioche bun. Served with french fries or coleslaw. |
Cuban Style Monte Cristo |
$12.95 |
Shaved ham and pulled pork with Swiss cheese and pickles served in a beer batter and deep fried sourdough sandwich with fruit jelly. Served with french fries or coleslaw. |
Fried Tomato BLT |
$8.95 |
Crispy fried tomato, leafy greens, bacon and dill mayo. Served with french fries or coleslaw. |
New York Reuben |
$10.95 |
Pastrami, sauerkraut, Swiss cheese and Russian dressing on grilled rye. Served with french fries or coleslaw. |
Crab Cake Sandwich |
$13.95 |
Lump crab cake topped with avocado, tomato, lettuce and red pepper remoulade on a brioche bun. Served with french fries or coleslaw. |
Veggie Wrap |
$10.95 |
Sliced portabella mushrooms, red bell peppers, onions and asparagus with spinach and kale tossed in an onion vinaigrette. Served with french fries or coleslaw. |
Blackened Chicken Caesar Wrap |
$10.95 |
Blackened grilled chicken and crisp romaine with house Caesar in a tortilla. Served with french fries or coleslaw. |
Sauteed Asparagus |
$4.95 |
Topped with bearnaise. |
Mac and Cheese |
$4.95 |
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French Fries |
$2.95 |
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Garlic Mashed Potatoes |
$2.95 |
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Steamed Rice |
$2.95 |
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Sauteed Green Beans |
$2.95 |
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Grilled Asparagus |
$2.95 |
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Coleslaw |
$2.95 |
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Bowl of Fresh Fruit |
$2.95 |
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