New England Clam Chowder |
$9.00 |
|
Aunt Raes Maryland Crab Soup |
$11.00 |
|
Buffalo Shrimp |
$13.50 |
Carrot, celery & blue cheese dressin g |
Nola French Quarter Blue Crab Beignets |
$15.00 |
|
Citys Caesar |
$11.00 |
Shaved parmesan & house-made croutons |
Iceberg Wedge |
$10.00 |
Grape tomatoes, lardon, maytag blu e shallot crisps |
Crispy Point Judith Calamari |
$12.50 |
lightly fried, rhode Island style, smoked paprika aioli |
Old Bay Spiced Peel N Eat Shrimp |
$12.50 - $20.00 |
|
Crispy Skin Norwegian Salmon |
$25.00 |
Served with grilled asparagus, apple cider reduction, fresh horseradish |
Cape Cod Beer Battered Fish & Chips |
$20.00 |
Cole slaw, house-made tartar sauce |
P.E.I. Mussels & Fries |
$21.00 |
White wine & garlic thai coconut curry dijon mustard & light cream |
Linguini & Clams |
$22.00 |
White wine, sweet garlic, chili flakes |
Brooklyn Bouillabaisse |
$29.50 |
Lobster, snow crab, shrimp, mussels, clams, calamari in tomato fennel broth |
Delmarva Crispy Chicken & Waffles |
$23.00 |
Orange maple gastrique |
Ny Strip Steak |
$33.00 |
Grilled brocco li rabe, crispy yukons , salsa verde |
Lobster & Crab Mac N Cheese |
$19.00 |
|
Chesapeake Bay Lump Crab Cakes |
$25.00 |
Eastern shore corn chowchow |
Down East Lobster Rolls (2) |
$26.00 |
House fries, cole slaw |
Lobster & P.E.I. Mussels Steam Pot |
$29.50 |
White wine, fennel, sweet garlic, fines herbs, pernod |
1.5 lb Crab Shack Angry Lobster |
|
Whipped potatoes, basil, sweet garlic butter |
Snow Crab Clusters |
$18.00 - $35.00 |
|
Alaskan King Crab Legs |
$26.00 - $49.00 |
|
Grilled Market Greens |
$6.00 |
Horseradish, dijon, anchovy |
Hand-Cut French Fries |
$5.00 |
|
Lobster & Crab Whipped Potatoes |
$11.00 |
Melted scallions, cultured butter |
Select Eastern Oysters (6) |
|
On the half shell |
Local Middleneck Clams (6) |
|
On the half shel |
Jumbo Shrimp Cocktail |
$17.00 |
|