| Marinated Olives |
$5.00 |
medley of marinated olives |
| Bruschetta |
$6.00 |
fresh diced tomatoes, basil, & garlic on crostinis |
| Bacon Wrapped Dates |
$6.00 |
a salty sweet marriage of dates wrapped in bacon |
| Meatballs |
$6.00 |
italian meatballs covered with homemade marinara |
| Caprese |
$7.00 |
fresh tomatoes, mozzarella, basil, olive oil & balsamic vinegar |
| Spicy Chevre |
$8.00 |
goat cheese & spicy tomato jam, served with crostinis & mesculin |
| Mini Mac |
$8.00 |
macaroni baked with vermont white cheddar, served with a small side of mixed greens |
| Mixed Greens Salad |
$6.00 |
fresh spring mix, tomatoes, onions, olives, & balsamic vinegarette |
| Italian Sausage |
$6.00 |
spicy sausage covered with homemade marinara |
| Baked Macaroni & Cheese |
$14.00 |
macaroni baked with vermont white cheddar, served with a side of mixed greens |
| Rigatoni Alla Rigo |
$14.00 |
(our house specialty!) rigatoni with spicy italian sausage in a tomato cream sauce |
| Tortellini Gorgonzola |
$14.00 |
cheese tortellini in a gorgonzola cream sauce |
| Angel Hair Alla Fresco |
$11.00 |
angel hair pasta tossed with fresh tomatoes, basil, garlic, & marinara |
| Margherita |
$9.00 |
fresh basil, tomatoes, mozzarella |
| Italian Sausage & Red Peppers |
$10.00 |
spicy italian sausage, red peppers, & cheese |
| Prosciutto & Fig |
$10.00 |
imported italian ham, gs, & goat cheese |
| Argentine Empanadas |
$12.00 |
flakey empanadas lled with your choice of beef, chicken, or spinach |
| Midway Mule |
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koval vodka, canton, ginger beer, lemon |
| The Riviera |
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disoronno, chivas, shaken with a squeeze of lemon |
| Lord Grantham |
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templeton rye, muddled orange & brandy soaked cherry, soda, & peychauds bitters |
| Atticus Finch |
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sweet tea vodka, soda, lavendar bitters, squeeze of lemon |
| Belle Epoque |
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hendricks gin, st. germain, fresh lime & grapefruit |
| The "Gigi" |
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the riviera st. germain, ginger beer squeeze of lemon |
| Tincho |
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new age bianchi on the rocks, with a squeeze of lemon |
| Sangria |
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classic housemade sangria with wine, brandy, oranges & apples. |
| The Argentini |
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primo malbec vodka, housemade simple syrup, fresh squeezed lime with a float of elsa bianchi |
| New Age NV Bianchi, Argentina |
$8.00 |
this slightly sweet sauvignon blanc malvasia effervescent pairs well with spicy chevre (or even the rigo!). this refreshing blend is also a great cocktail over ice with a slice of lemon upon request |
| Zonin NV Prosecco, Italy |
$15.00 |
this fun little personal split is a refreshing alternative to that boring little bottle of san pellegrino. |
| Zonin NV Prosecco, Italy |
$3.00 |
add yawn! perfect for those warm summer nights, by itself or jazz it up with a cranberry or orange juicc mixer! |
| Saracco 2011 Moscato Dasti, Italy |
$18.00 |
delicately crisp, with nice acidity, a light fizziness & the sweetness of the natural residual sugar. the low alcohol content makes it a very easy, pleasant wine perfect to finish a meal with dessert |
| Gato Negro |
$9.00 |
hand-selected grapes from the italian border in slovenia deliver a full-bodied, elegant wine. with aromas of delicious green apple, acacia flower, & almonds, its minerality is balanced with notes of |
| La Playa 2012 Sauvignon Blanc, Chile |
$8.00 |
crisp & easy, with notes of pineapple & mango. it finishes off clean, with hints of minerality & citrus. |
| Grayson Cellars 2011 Chardonnay, California |
$12.00 |
brilliantly ripe, with bright, brisk acidity & good minerality and notes of pineapple & apricot. a crisp green apple finish shows gentle hints of buttery, baked apple pie & vanilla. |
| Elsa Bianchi 2011 Torrontes, Argentina |
$7.00 |
argentina's signature white, the native torrontes grape is more floral than fruity, herbal & fresh! a fun break away from your usual pinot or sauv. blanc! |
| Clean Slate 2010 Riesling, Germany |
$10.00 |
this sophisticated riesling presents a soft nose, juicy, round feel in the mouth, with a touch of sweetness & a lemony acidity. a great bottle to share! |
| Fire Road 2011 Sauvignon Blanc, New Zealand |
$10.00 |
aromas of gooseberry, passionfruit, kiwi & underlying herbal notes. a light-bodies, crisp wine with typical marlborough flavors of gooseberry & stone fruit, with a mouthwatering acidity, leading to a |
| Yalumba Y Series 2011 Viognier, South Australia |
$10.00 |
pronounced quince, lychee, & white flower aromas, with dried apricots playing second fiddle. tastes honey softness mixed with ginger spice & trace nut-shell bitterness to balance it out. rich, dense, |
| Coastal Vines 2011 Chardonnay, California |
$8.00 |
an interesting nuttiness & roundness in the mouth makes this easy-drinking chardonnay welcoming to the palate |
| Elsa Bianchi 2010 Malbec, Argentina |
$8.00 |
introduce yourself to malbec, argentina's signature red! aromas of ripe plum, violets, & hints of vanilla makes this a great everyday sipping wine. enjoy a bottle with any small plates you have set t |
| San Huberto 2010 Bonarda, Argentina |
$9.00 |
aromas of boysenberry jam, fig paste, vanilla ice cream, & pencil shavings follow through a supple entry to a dry, medium body with currant & earth tones which fade with firm powdery tannins. |
| Tinto Negro 2011 Malbec, Argentina |
$11.00 |
intense floral aromatics, dark fruit flavors, rich texture and a bright, fresh finish. a malbec for the sophisticated palate. |
| Terranoble Reserva 2008 Carmenere, Chile |
$9.00 |
smooth & silky, this refined reserva boasts ripe fig, black & red berries & chocolate notes. intense fruity sensation is balanced with hints of herbs & peppery smooth tannins. chile's signature red c |
| Conos Sur 2010 Cabernet Camenere, Chile |
$9.00 |
certified organic, this juicy blend is a delightful concentration of red & black fruits in complete harmony with soft tannins. its integrated character culminates in a chocolate finish with underlyi |
| Goats Do Roam, 2011 Red Rhone Blend, South Africa |
$9.00 |
fresh berry aromas layered with subtle spice & smoky notes. medium-bodied, with juicy berries, integrated oak & smooth tannins |
| Thelema 2010 Mountain Red, South Africa |
$10.00 |
spicy aromas of black pepper & mulberry mingle with the funky plum flavours of this soft and approachable wine. |
| Dom Brunet 2008 Pinot Noir, France |
$10.00 |
velvety smooth, with notes of blackberry & cherry vanilla. soft & subtle on the palate make it an easy-sipping wine, so don't be surprised when you reach the bottom of the glass and you need to pour |
| Aquinas 2008 Cabernet Sauvignon Blend, California |
$10.00 |
bold notes of black raspberry, ripe black cherry, tobacco & the smoky toast of new french oak. a rich array of flavor range from blackberries & mexican chocolate to cherry reduction sauce & even a hi |
| Coastal Vines 2009 Merlot, California |
$8.00 |
revisit merlot on this magical journey for your tastebuds! berry fruit with a hint of vanilla will hit your nose followed by soft & spicy notes of blackberries ending in a pleasant, pillow soft finis |
| Palmadina 2010 Refosco, Italy |
$13.00 |
your full-bodied winter wine is here! leather & cigars come to mind as the boldness envelops you in immediately on the nose and eases you into a stately drawing room of warm sophistication & elegance |
| Monte Degli Angeli 2012 Pinot Noir, Italy |
$11.00 |
this piemonte pinot shows a very impressive classic burgundian style. bright dark cherry & strawberry notes are perfectly balanced by a silky earthiness, making it a perfect winter pinot noir! |
| Aviary 2010 Red Blend, California |
$13.00 |
this blend presents aromas of cherry, blackberry, tobacco, and black currant, reinforced by notes of truffe, nutmeg and subtle cinnamon. |
| Don Ramon Rioja 2008 (75% Garnacha, 25% Tempranillo), Spain |
$8.00 |
easy & lush with the taste of sunny spain that only riojas can deliver! |
| Bastide De Beauvert Cotes Du Rhone 2009 (70% Grenache, 30% Syrah), France |
$8.00 |
smooth, medium-bodied with loads of blackberry & black cherry, hints of spice & a round, luxurious finish. |
| Poggio Vignoso 2010 Chianti Classico, Italy |
$9.00 |
firm & balanced, with intense dried cherries & floral notes makes this a wine that drinks well alone but even better with with any food pairing, especially our flatbread pizzas! |
