| Shrimp Cocktail |
$7.50 |
|
| Latin Bruschetta |
$5.95 |
|
| Chicken Skewers |
$7.00 |
|
| Cheese Fondue |
$15.00 |
|
| Marinated Tri - Tip |
$17.00 |
baked with red pepper flakes, thinly sliced and served with rosemary roasted potatoes |
| Baked Salmon |
$17.00 |
baked with a lemon butter and dill seasoning |
| Roasted Pork Loin |
$16.00 |
slow baked seasoned pork served with rosemary roasted potatoes |
| Latin Shrimp |
$16.00 |
sauteed vegetables and shrimp, topped with garlic cream sauce over a bed of rice |
| Sauteed Seafood Salad |
$17.00 |
bed of greens topped with shrimp, scallops and salmon |
| Crepes |
$18.00 |
sweet peppers, red onion and mushrooms sauteed in garlic and cream or seafood or chicken filling |
