| Cha-Am Sample Plate |
$12.95 |
2 po-piah, 2 satay, fried tofu and 3 pot stickers. |
| Po-Piah |
$7.25 |
thai imperial roll. chopped pork, silver noodles and vegetables, wrapped in rice paper and deep-fried, served with sweet chili ground peanut sauce. |
| Tod-Mun |
$7.75 |
shrimp cakes cha-am style, served with ground peanut cucumber salad. |
| Golden Triangle |
$7.75 |
vegetarian. stuffed with thai yellow squash, potatoes, fresh corn, red yams and thai herbs, served with sweet and sour sauce. |
| Sa-Tay |
$7.75 |
grilled marinated chicken breast, served with spicy peanut sauce and pickle cucumber salad. |
| Prawn Sa-Tay |
$8.25 |
grilled marinated stuffed chicken-prawns, served with spicy peanut sauce and cucumber salad. |
| Spicy Calamari |
$7.95 |
marinated fresh monterey squid with spicy pepper and thai herbs deep-fried, served with sweet and sour sauce. |
| Cha-Am Style Chicken Pot Sticker |
$7.75 |
fried cripsy and served with sweet soy dipping. |
| Chicken Wings |
$7.50 |
deep-fried chicken wings sautéed with garlic sauce and served with sweet and sour sauce. |
| Crispy Tofu |
$6.25 |
deep-fried tofu, served with sweet and sour sauce. |
| Tom-Ka-Gai Soup |
$3.95 |
chicken breast. a soup of sliced chicken breast, simmered in coconut milk, galanga, lemon grass, kaffir lime leaf, fresh mushrooms and roasted chili lime juice sauce. |
| Tom-Gaeng-Juet Soup |
$3.95 |
silver noodle soup. a soup of ground mixed shrimp and chicken breast with silver noodle, brown crispy garlic and vegetables. |
| Tom-Tum-Gung Soup |
$4.25 |
spicy hot and sour soup with prawns, lemongrass, fresh mushrooms and roasted chili lime juice sauce. |
| Tom-Ka-J Soup |
$3.75 |
fresh tofu. a soup of fresh tofu in coconut milk, galanga, lemongrass, kaffir lime leaf, fresh mushroom and roasted chili. |
| Neua-Nam-Tok Salad |
$8.25 |
beef salad. sliced roasted flank steak, tossed with roasted sticky rice powder, onion, thai herbs, spicy chili lime sauce and served with mixed greens. |
| Laap-Gai Salad |
$8.25 |
chicken salad. steamed chopped chicken breast, tossed with spicy chili lime sauce, roasted sticky rice powder, red onion, mint leaves and served with mixed greens. |
| Som-Tum Salad |
$8.95 |
papaya salad. sliced green papaya, tossed with spicy chili lime sauce, steamed fresh prawns, crushed peanut, tomatoes and served with mixed greens. |
| Yum-Gung Salad |
$8.95 |
prawn salad. grilled fresh prawns, tossed with roasted coconut meat, cashew nuts, mint leaves, chopped coriander, lemongrass and spicy roasted chili lime sauce with mixed greens. |
| Yum-Makua-Yao Salad |
$8.25 |
eggplant salad. vegetarian salad with grilled thai eggplant, tossed with spicy roasted chili lime sauce, roasted coconut meat, coriander, red onions and mint leaves with mixed greens. |
| Mixed Green Salad |
$4.95 - $6.95 |
organic mixed green salad, sliced green apple, walnut, cucumber and tomato with red wine balsamic vinegar. |
| Kao-Pad Fried Rice |
$9.95 |
thai style fried rice. stir-fried rice with egg, onion, garlic and thai herbs with prawns or choice of meat, served with fresh sliced cucumber and tomato. |
| Pineapple Fried Rice |
$10.95 |
stir-fried rice with pineapple, cashew nuts, egg, onion, garlic and thai herbs with prawns or choice of meat, served with fresh sliced cucumber and tomato. |
| Roasted 1/2 Duck Fried Rice |
$14.95 |
roasted duck on top of stir-fried rice with egg, onion, garlic and thai herbs, served with spicy sweet and sour soy sauce. |
| Crab Fried Rice |
$12.95 |
stir-fried rice with fresh crab meat, egg, onion, pea, carrot, garlic and thai herbs, served with fresh sliced cucumber and tomato. |
| Vegetarian Fried Rice |
$9.50 |
stir-fried rice with vegetables, fried tofu, egg, onion, garlic and thai herbs, served with fresh sliced cucumber and tomato. |
| Lad Na Talay |
$10.75 |
stir-fried fresh wide rice noodles, topped with sautéed fresh seafood (prawns, monterey squids and bay scallops) green vegetable and garlic in gravy sauce. |
| Pad-See-Ew |
|
stir-fried wide rice noodle with soy sauce, broccoli, black pepper and egg. |
| Pad-See-Ew |
$8.95 |
chicken, pork, beef, vegetables, tofu. |
| Pad-See-Ew |
$9.95 |
prawn |
| Pad Kee Mow |
|
sautéed with spicy chili garlic sauce, rice noodle, bean sprout, bell pepper, onion and thai basil. |
| Pad Kee Mow |
$8.95 |
chicken, pork, beef, vegetables, tofu. |
| Pad Kee Mow |
$9.95 |
prawn |
| Pad Thai |
|
stir-fried sticky rice noodles with tofu, egg, bean sprout, roasted ground peanuts and lime juice palm sugar sauce. |
| Pad Thai |
$8.95 |
chicken, pork, beef, vegetables, tofu. |
| Pad Thai |
$9.95 |
prawn |
| Udon Chow Mein |
|
stir-fried udon noodles with garlic brown sauce and cabbage. |
| Udon Chow Mein |
$9.50 |
chicken, pork, beef, vegetables, tofu. |
| Udon Chow Mein |
$10.50 |
prawns |
| Cha-Am Noodle Soup |
$9.50 |
a soup of chicken broth, rice noodles, fresh shrimp, enoki mushroom and bean sprout. |
| Gaeng-Phed Curry |
|
with spicy homemade red curry coconut milk sauce, eggplants, bamboo shoots, long beans, bell pepper and sweet basil. |
| Gaeng-Phed Curry |
$9.95 |
chicken breast, pork, beef |
| Gaeng-Phed Curry |
$12.95 |
prawns |
| Gaeng-Keo-Wan Curry |
|
with spicy homemade green curry coconut milk sauce, eggplants, bamboo shoots, long beans, bell pepper and sweet basil. |
| Gaeng-Keo-Wan Curry |
$9.95 |
chicken breast, pork, beef |
| Gaeng-Keo-Wan Curry |
$12.95 |
prawns |
| Gaeng-Ka-Ri Curry |
|
with spicy homemade yellow curry coconut milk sauce, yellow potatoes and yellow onions, served with a cucumber salad. |
| Gaeng-Ka-Ri Curry |
$9.95 |
chicken breast, pork, beef |
| Gaeng-Ka-Ri Curry |
$12.95 |
prawns |
| Pa-Neang-Neua Curry |
$9.95 |
sliced flank steak with spicy sweet peanut red curry coconut milk sauce, thai herbs, bell pepper and sweet basil. |
| Chu-Chi-Gung Curry |
$12.95 |
sautéed fresh prawns with homemade spicy red curry coconut milk sauce, eggplant, long beans, sweet basil and bell pepper. |
| Pad-Ga-Pao |
|
sautéed with spicy chili and garlic sauce, zucchini, yellow onions, thai long beans, bell pepper and basil. |
| Pad-Ga-Pao |
$9.95 |
chicken breast, pork, beef |
| Pad-Ga-Pao |
$12.95 |
prawns |
| Pad Himalai |
|
sautéed with roasted chili in spicy cha-am brown sauce, cashew nuts, onion and thai herb. |
| Pad Himalai |
$9.95 |
chicken breast, pork, beef |
| Pad Himalai |
$12.95 |
prawns |
| Pad-King-Sod |
|
sautéed with spicy ginger and garlic sauce, sliced young ginger, mushroom, black fungus mushrooms and onions. |
| Pad-King-Sod |
$9.95 |
chicken breast, pork, beef |
| Pad-King-Sod |
$12.95 |
prawns |
| Pra-Ram-Long-Song |
|
sautéed meat, topped with homemade spicy thai peanut sauce, served on a bed of steamed mixed vegetables. |
| Pra-Ram-Long-Song |
$9.95 |
chicken breast, pork, beef |
| Pra-Ram-Long-Song |
$12.95 |
prawns |
| Pad-Prik |
|
sautéed spicy red curry sauce with kaffir lime leaves, long beans and bell pepper. |
| Pad-Prik |
$9.95 |
chicken breast, pork, beef |
| Pad-Prik |
$12.95 |
prawns |
| Pad Talay |
$15.95 |
sautéed fresh prawn and monterey squids with garlic and thai herb sauce, tomatoes, mushroom, yellow and green onions. |
| Pla-Jien |
$15.95 |
grilled fresh snapper fillet, topped with spicy garlic tamarind sauce, sliced ginger, onion and mushrooms. |
| Pla-Lad-Prik |
$15.95 |
deep-fried fresh red snapper fillet, topped with spicy red curry sauce, thai long beans, onion, sweet basil and thai herbs. |
| Tamarind-Duck |
$14.95 |
sautéed sliced boneless duck with spicy garlic tamarind sauce, sliced ginger, pineapple and onions. |
| Gai-Yang |
$10.50 |
bbq chicken marinated with lemongrass, coconut milk, coriander and thai herbs, served with sweet and sour sauce and mixed green salad. |
| Mu-Yang |
$9.95 |
grilled pork chop marinated with chopped coriander, garlic and thai herbs, served with sweet and sour sauce and mixed green salad. |
| Rib-Yang |
$10.95 |
grilled beef short ribs marinated with thai bbq sauce, coriander, garlic and thai herbs, served with sweet and sour sauce and mixed green salad. |
| Ped-Yang |
$14.50 |
half boneless roasted duck, served with spicy sweet and sour soy sauce on a bed of steamed mixed vegetables. |
| Pla-Yang |
$15.50 |
grilled fish. grilled marinated fresh boneless rainbow trout, served with spicy chili garlic lime sauce and steamed vegetables. |
| Pad-Hed-Ruam-Mit |
$10.95 |
sautéed fresh mushrooms, shiitake mushrooms, oyster mushrooms and deep-fried tofu with garlic, thai herb sauce, yellow onions, green onions and vegetables. |
| Pad-Pak |
$9.50 |
sautéed mixed green vegetables with garlic and thai herb sauce. |
| Ga-Pao-Tofu |
$9.50 |
deep-fried tofu sautéed with spicy chili garlic sauce, long beans, yellow onions, bell pepper and sweet basil. |
| Gaeng-Keo-Pak |
$9.50 |
homemade spicy green curry coconut milk sauce with fresh tofu, eggplants, sweet basil, bell pepper and vegetables. |
| Gaeng-Dang-Hed |
$9.95 |
spicy red curry of mushrooms (straw mushrooms, black mushrooms and oyster mushrooms) with coconut milk. |
| Pad-Ma-Kua-Yao-Jay |
$9.50 |
sautéed sliced gluten (wheat flour) in spicy garlic sauce with eggplants, baby corn, bell pepper and sweet basil. |
| Gaeng- Daeng-Jay |
$9.50 |
homemade spicy red curry of fresh tofu with coconut milk, thai herbs, sweet basil, sliced bamboo shoots, bell pepper and vegetables. |
| Spicy Tofu |
$9.50 |
deep-fried tofu sautéed with spicy chili garlic sauce, thai herbs, roasted peanuts, sweet basil, onions, bell pepper and vegetables. |
| Pad-Himalai-Jay |
$9.50 |
deep-fried tofu sautéed with roasted chili in spicy brown sauce, cashew nuts, yellow onions and green onions. |
| Pad-Prik-Gluten |
$9.50 |
sautéed sliced gluten (wheat flour) with spicy chili and garlic sauce, fresh mushrooms, sliced bamboo shoots, yellow wax chili, sweet basil and vegetables. |
| Steamed Jasmine Rice |
$1.75 |
|
| Brown Rice |
$2.25 |
|
| Cucumber Salad |
$2.00 |
|
| Extra Peanut Sauce |
$2.00 |
|
| Fried Bananas |
$3.95 |
|
| Ice Cream |
$3.95 |
|
| Fried Bananas With Ice Cream |
$5.00 |
|
| Thai Sweet Sticky Rice With Mango |
$5.50 |
|
| Canned Soda |
$2.00 |
coke, diet coke, 7-up. |
| Sparkling Mineral Water |
$2.00 |
|
| Thai Iced Tea |
$2.00 |
|
| Thai Iced Coffee |
$2.00 |
|
| Whole Fresh Young Coconut Juice |
$4.00 |
|
