| Chicha Morada |
$2.49 |
|
| Maracuya |
$2.49 |
Passion fruit. |
| Limonade |
$1.99 |
|
| Iced Tea |
$1.99 |
|
| Soda |
$1.99 |
|
| Inka Cola |
$2.50 |
|
| Diet Inka Cola |
$2.50 |
|
| Mini Jalea |
$8.99 |
Crispy seasonal fish, squid, shrimp and scallops. Served with Creole salsa made with onions, tomatoes, Peruvian yellow pepper and lime and with a house made tartar sauce. |
| Chicharron de Pescado |
$6.99 |
Fish pieces dipped in a flour mixture and then deep fried. Served with french fries and sauces. |
| Tequenos |
$5.99 |
Fried wonton filled with lomo saltado (sauteed beef with onions, tomatoes, cilantro and a touch of Peruvian yellow pepper). Served with huancaina sauce. |
| Alitas-Agridulce con Ajilimo |
$6.99 |
Marinated wings seasoned with ginger, garlic, Peruvian ajilimo chili and a touch of sweetness. Served with potatoes. |
| Papa Rellena |
$5.99 |
Peruvian stuffed potatoes filled with ground beef and boiled eggs. |
| Soup of the Day |
$3.99 - $4.99 |
Please contact the restaurant for daily selection. |
| Quinoa Divina Salad |
$9.99 |
Quinoa, avocado and mango marinated lightly in lime juice, Peruvian limo chili and fresh cilantro. |
| Lomo Saltado |
$9.99 |
Peruvian stir-fry made with beef, onions, tomatoes, cilantro, soy sauce and garlic. Served with crispy fried potatoes and white rice. |
| Pescado Frito |
$8.99 |
Fried white fish. Srve with white rice and salsa criolla. |
| Arroz con Mariscos |
$13.99 |
Shrimp, squid and scallops all mixed with rice, red pepper, cilantro and Peruvian. |
| Trio de Mariscos |
$15.99 |
|
| Small Tradicional Ceviche |
$6.99 |
Marinated lightly in lime juice, fresh cilantro and onions. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Regular Tradicional Ceviche |
$10.99 |
Marinated lightly in lime juice, fresh cilantro and onions. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Vegetarian Tradicional Ceviche |
$7.99 |
Regular size. Avocado, mango, onions, choclo, fried corn and sweet potatoes. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Small Aji Amarillo Ceviche |
$6.99 |
Marinated lightly in lime juice, fresh cilantro, onions and yellow pepper. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Regular Aji Amarillo Ceviche |
$10.99 |
Marinated lightly in lime juice, fresh cilantro, onions and yellow pepper. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Vegetarian Aji Amarillo Ceviche |
$7.99 |
Regular size. Avocado, mango, onions, choclo, fried corn and sweet potatoes. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Small Rocoto Ceviche |
$6.99 |
Marinated lightly in lime juice, fresh cilantro, onions and rocoto pepper. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Regular Rocoto Ceviche |
$10.99 |
Marinated lightly in lime juice, fresh cilantro, onions and rocoto pepper. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Vegetarian Rocoto Ceviche |
$7.99 |
Regular size. Avocado, mango, onions, choclo, fried corn and sweet potatoes. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Small Olivo Ceviche |
$6.99 |
Marinated lightly in lime juice, fresh cilantro, onions and botija olive sauce. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Regular Olivo Ceviche |
$10.99 |
Marinated lightly in lime juice, fresh cilantro, onions and botija olive sauce. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Vegetarian Olivo Ceviche |
$7.99 |
Regular size. Avocado, mango, onions, choclo, fried corn and sweet potatoes. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Small Nikkei Ceviche |
$6.99 |
Marinated lightly in lime juice, ginger, soy sauce and onions. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Regular Nikkei Ceviche |
$10.99 |
Marinated lightly in lime juice, ginger, soy sauce and onions. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Vegetarian Nikkei Ceviche |
$7.99 |
Regular size. Avocado, mango, onions, choclo, fried corn and sweet potatoes. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Small Divino Ceviche |
$8.98 |
Marinated lightly in lime juice, fresh cilantro, onions, avocado and mango. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Regular Divino Ceviche |
$12.98 |
Marinated lightly in lime juice, fresh cilantro, onions, avocado and mango. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Vegetarian Divino Ceviche |
$9.98 |
Regular size. Avocado, mango, onions, choclo, fried corn and sweet potatoes. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Small Frito-Fried Ceviche |
$8.98 |
Marinated lightly in lime juice, fresh cilantro, onions, avocado and mango. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Regular Frito-Fried Ceviche |
$12.98 |
Marinated lightly in lime juice, fresh cilantro, onions, avocado and mango. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Vegetarian Frito-Fried Ceviche |
$9.98 |
Regular size. Avocado, mango, onions, choclo, fried corn and sweet potatoes. Garnished with sweet potato and choclo (Peruvian giant corn). |
| Pan con Chicharron |
$7.99 |
Freshly baked bread filled with slices of savory pork, sweet potatoes and salsa criolla. Served with crispy fried potatoes. |
| Butifarra |
$6.99 |
Freshly baked bread filled with slices of savory pork ham and salsa criolla. Served with crispy fried potatoes. |
| Sanguche de Asado |
$6.99 |
Freshly baked bread filled with slices of savory oasted beef and salsa criolla. Served with crispy fried potatoes. |
| Sanguche de Lomo Saltado |
$9.99 |
Freshly baked bread filled with sauteed beef, onions, tomatoes and cilantro. Served with crispy fried potatoes. |
| Sanguche de Jalea Mixta |
$8.99 |
Freshly baked bread filled with crispy seasonal fish, squid, shrimp and scallops topped with salsa criolla and a house made tartar sauce. Served with crispy fried potatoes. |
| Sanguche de Pescado |
$7.99 |
Freshly baked bread filled with crispy seasonal fish and topped with sweet onion relish and a house made tartar sauce. Served with crispy fried potatoes. |
| Quinoa |
$3.99 |
|
| Quinoa Atamalada |
$6.99 |
Quinoa cooked with Peruvian spices. |
| Sweet Potatoes |
$2.49 |
|
| Fried Yucca |
$2.49 |
|
| French Fries |
$2.49 |
|
