Causeway Bay Bistro menu with price

item price description
Hamachi Kama $11.50 Grilled hamachi collar and daikon ponzu.
Hokke Hiraki $10.50 Grilled salted dried horse mackerel.
2 Piece Smelt $3.50
Fried Calamari $7.50 Spicy mayo.
Squid Tentacles $8.00 Spicy mayo.
Whole Squid $10.00 With sauce.
Soft Shell Crab $7.50 Deep fried soft shell crab and yuzu dressing.
5 Piece Shrimp Tempura $9.00
Takoyaki $5.50 Octopus balls and takoyaki sauce.
Chicken Kara-Age $7.50 Fried chicken thighs.
4 Piece Fried Oysters $7.50 Panko breaded and tonkatsu sauce.
Tempura $9.00 3 pieces of shrimp and mixed vegetables.
2 Piece Lamb Chops $9.50 New Zealand frenched lamb chop and spicy sea salt.
Garlic Edamame $5.00 Fresh garlic and soy sauce. Vegetarian.
Edamame $3.50 Soy beans and sea salt. Vegetarian.
Grilled Eggplant $3.00 Miso sauce. Vegetarian.
Fried Tofu $4.50 In dashi based sauce. Vegetarian.
2 Piece Croquettes $5.50 Deep fried panko breaded mashed potato and tonkatsu sauce. Vegetarian.
Seaweed Salad $5.50 Vegetarian.
Greens Salad $5.50 Mixed greens and yuzu dressing. Vegetarian.
Pickled Vegetables $4.50 Cucumber, eggplant, ginger, beefsteak plant, radish, lotus roots and sesame. Vegetarian.
4 Piece Potstickers $4.00 Pork and chicken.
Clam Miso Soup $3.50 Manila clam, seaweed and tofu.
Sweet Potato Fries $5.50 Takoyaki sauce, seaweed flake and sesame.
Something Sweet $4.50
Tonkatsu Ramen $9.50 Black fungus, bamboo shoot, corn, sliced pork and egg.
Spicy Miso Ramen $9.50 Black fungus, bamboo shoot, corn, sliced pork and egg. Spicy.
Black Garlic Tonkotsu Ramen $10.50 Black fungus, bamboo shoot, corn, sliced pork and egg.
Shio Ramen $9.50 Black fungus, bamboo shoot, corn, sliced pork and egg.
Tempura Udon $11.00 3 pieces of shrimp, mixed vegetables and udon noodles.
Curry Tonkatsu Udon $9.50 Pork cutlets udon noodles and curry sauce.
Miso Ramen $9.50 Black fungus, bamboo shoot, corn, sliced pork and egg.
Spicy Miso Beef Ramen $10.00 Black fungus, bamboo shoot, corn, beef and egg. Spicy.
Beef Tomatoes Ramen $10.50 Beef, fresh tomatoes, spinach and green onion.
Shoyu Ramen $9.50 Black fungus, bamboo shoot, sliced pork and egg.
Garden Tomatoes Ramen $10.50 Tomatoes, black fungus, bamboo shoot, corn, spinach and fried tofu. Vegetarian.
Vegetarian Miso Ramen $9.50 Shiitake mushroom, black fungus, bamboo shoot, corn, spinach and fried tofu. Vegetarian.
Grilled Rice Ball $3.50 Soy sauce and nori.
Curry Tonkatsu Don $7.50 Pork cutlets, curry sauce, rice and miso soup. Spicy.
Beef Bowl $5.50 Onion, pickle and ginger.
Unagi Don $7.50 Unagi, unagi sauce and miso soup.
Chicken Wing $3.50 Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Chicken Thigh $2.50 Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Chicken Livers $2.00 Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Chicken Gizzard $2.00 Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Chicken Heart $2.00 Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Tongue $3.50 Sea salt and yuzu kosho. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Duck Breast $3.50 Sea salt and yuzu kosho. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Shrimp $3.50 Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Scallop $4.00 Sea salt. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Eryngii Mushroom $2.50 Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian.
Asparagus $3.00 1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian.
Okra $3.00 1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian.
Shiitake $2.50 1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian.
American Style Kobe Beef $5.00 Sea salt. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Black Angus Beef $5.00 Sea salt. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Bacon Enoki Mushroom $3.50 Enoki mushroom wrapped with bacon. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Bacon Cherry Tomato $3.00 Cherry tomato wrapped with bacon. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Bacon Asparagus $3.50 Asparagus wrapped with bacon. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Bacon Quail Egg $3.50 Quail egg wrapped with bacon. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Jowl $3.00 Sea salt. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
Kurobuta Belly $3.00 Sea salt and shichimi. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
4 Piece Kurobuta Sausage $4.50 Sausage made with Berkshire pork. 1 skewer cooked over Japanese charcoal with our homemade tare sauce.
4 Piece Hot Kurobuta Sausage $4.50 Sausage made with Berkshire pork. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. Spicy.
Shishito Pepper $3.00 1 skewer cooked over Japanese charcoal with our homemade tare sauce. Spicy, Vegetarian.
Cherry Tomato $2.00 1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian.

Causeway Bay Bistro relate restaurants