Hamachi Kama |
$11.50 |
Grilled hamachi collar and daikon ponzu. |
Hokke Hiraki |
$10.50 |
Grilled salted dried horse mackerel. |
2 Piece Smelt |
$3.50 |
|
Fried Calamari |
$7.50 |
Spicy mayo. |
Squid Tentacles |
$8.00 |
Spicy mayo. |
Whole Squid |
$10.00 |
With sauce. |
Soft Shell Crab |
$7.50 |
Deep fried soft shell crab and yuzu dressing. |
5 Piece Shrimp Tempura |
$9.00 |
|
Takoyaki |
$5.50 |
Octopus balls and takoyaki sauce. |
Chicken Kara-Age |
$7.50 |
Fried chicken thighs. |
4 Piece Fried Oysters |
$7.50 |
Panko breaded and tonkatsu sauce. |
Tempura |
$9.00 |
3 pieces of shrimp and mixed vegetables. |
2 Piece Lamb Chops |
$9.50 |
New Zealand frenched lamb chop and spicy sea salt. |
Garlic Edamame |
$5.00 |
Fresh garlic and soy sauce. Vegetarian. |
Edamame |
$3.50 |
Soy beans and sea salt. Vegetarian. |
Grilled Eggplant |
$3.00 |
Miso sauce. Vegetarian. |
Fried Tofu |
$4.50 |
In dashi based sauce. Vegetarian. |
2 Piece Croquettes |
$5.50 |
Deep fried panko breaded mashed potato and tonkatsu sauce. Vegetarian. |
Seaweed Salad |
$5.50 |
Vegetarian. |
Greens Salad |
$5.50 |
Mixed greens and yuzu dressing. Vegetarian. |
Pickled Vegetables |
$4.50 |
Cucumber, eggplant, ginger, beefsteak plant, radish, lotus roots and sesame. Vegetarian. |
4 Piece Potstickers |
$4.00 |
Pork and chicken. |
Clam Miso Soup |
$3.50 |
Manila clam, seaweed and tofu. |
Sweet Potato Fries |
$5.50 |
Takoyaki sauce, seaweed flake and sesame. |
Something Sweet |
$4.50 |
|
Tonkatsu Ramen |
$9.50 |
Black fungus, bamboo shoot, corn, sliced pork and egg. |
Spicy Miso Ramen |
$9.50 |
Black fungus, bamboo shoot, corn, sliced pork and egg. Spicy. |
Black Garlic Tonkotsu Ramen |
$10.50 |
Black fungus, bamboo shoot, corn, sliced pork and egg. |
Shio Ramen |
$9.50 |
Black fungus, bamboo shoot, corn, sliced pork and egg. |
Tempura Udon |
$11.00 |
3 pieces of shrimp, mixed vegetables and udon noodles. |
Curry Tonkatsu Udon |
$9.50 |
Pork cutlets udon noodles and curry sauce. |
Miso Ramen |
$9.50 |
Black fungus, bamboo shoot, corn, sliced pork and egg. |
Spicy Miso Beef Ramen |
$10.00 |
Black fungus, bamboo shoot, corn, beef and egg. Spicy. |
Beef Tomatoes Ramen |
$10.50 |
Beef, fresh tomatoes, spinach and green onion. |
Shoyu Ramen |
$9.50 |
Black fungus, bamboo shoot, sliced pork and egg. |
Garden Tomatoes Ramen |
$10.50 |
Tomatoes, black fungus, bamboo shoot, corn, spinach and fried tofu. Vegetarian. |
Vegetarian Miso Ramen |
$9.50 |
Shiitake mushroom, black fungus, bamboo shoot, corn, spinach and fried tofu. Vegetarian. |
Grilled Rice Ball |
$3.50 |
Soy sauce and nori. |
Curry Tonkatsu Don |
$7.50 |
Pork cutlets, curry sauce, rice and miso soup. Spicy. |
Beef Bowl |
$5.50 |
Onion, pickle and ginger. |
Unagi Don |
$7.50 |
Unagi, unagi sauce and miso soup. |
Chicken Wing |
$3.50 |
Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Chicken Thigh |
$2.50 |
Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Chicken Livers |
$2.00 |
Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Chicken Gizzard |
$2.00 |
Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Chicken Heart |
$2.00 |
Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Tongue |
$3.50 |
Sea salt and yuzu kosho. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Duck Breast |
$3.50 |
Sea salt and yuzu kosho. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Shrimp |
$3.50 |
Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Scallop |
$4.00 |
Sea salt. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Eryngii Mushroom |
$2.50 |
Sauce. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian. |
Asparagus |
$3.00 |
1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian. |
Okra |
$3.00 |
1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian. |
Shiitake |
$2.50 |
1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian. |
American Style Kobe Beef |
$5.00 |
Sea salt. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Black Angus Beef |
$5.00 |
Sea salt. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Bacon Enoki Mushroom |
$3.50 |
Enoki mushroom wrapped with bacon. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Bacon Cherry Tomato |
$3.00 |
Cherry tomato wrapped with bacon. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Bacon Asparagus |
$3.50 |
Asparagus wrapped with bacon. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Bacon Quail Egg |
$3.50 |
Quail egg wrapped with bacon. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Jowl |
$3.00 |
Sea salt. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
Kurobuta Belly |
$3.00 |
Sea salt and shichimi. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
4 Piece Kurobuta Sausage |
$4.50 |
Sausage made with Berkshire pork. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. |
4 Piece Hot Kurobuta Sausage |
$4.50 |
Sausage made with Berkshire pork. 1 skewer cooked over Japanese charcoal with our homemade tare sauce. Spicy. |
Shishito Pepper |
$3.00 |
1 skewer cooked over Japanese charcoal with our homemade tare sauce. Spicy, Vegetarian. |
Cherry Tomato |
$2.00 |
1 skewer cooked over Japanese charcoal with our homemade tare sauce. Vegetarian. |