| Edamame |
$5.00 |
sea salt |
| Crispy Baby Bok Choy |
$7.00 |
lemon pepper |
| Grilled Shishito Peppers |
$5.00 |
sea salt & togarashi |
| Tempura Maitake Mushrooms |
$7.00 |
sweet ponzu dipping sauce |
| Sweet Corn & White Miso Tempura Cakes |
$9.00 |
|
| Tori Dango |
$7.00 |
chicken meatballs in rice crust with spicy ponzu |
| Tebayaki |
$9.00 |
grilled chicken wings with citrus salt |
| Tuna Sliders |
$14.00 |
ginger aioli on fennel seed bun |
| Wagyu Mini Burgers |
$13.00 |
shiitake mushroom relish, daikon & pickled ginger |
| Fish & Chips |
$9.00 |
yuzu tartar sauce |
| Broiled Japanese Mushrooms In Parchment |
$12.00 |
white onion, sake, soy & butter |
| Spicy French Fries |
$7.00 |
togarashi spiced thin-cut russets with spicy mayo |
| White Miso |
$7.00 |
nori, firm tofu & shimeji mushrooms |
| Chilled Edamame & Cucumber Soup |
$7.00 |
mustard oil & black soy beans |
| Clam Chowder |
$9.00 |
littleneck clams, bacon & white miso |
| Baby Greens, Cucumber & Daikon |
$7.00 |
ginger dressing |
| Grilled Teriyaki Chicken Chopped Salad |
$11.00 |
sesame, soy & mirin dressing |
| Seaweed Salad |
$7.00 |
sesame, honey & soy dressing with sesame wafers |
| Tomato & Fresh Mozzarella |
$11.00 |
balsamic basil vinaigrette |
| Cobb Salad |
|
chopped iceberg, tomato, egg, nueske's bacon & avocado |
| Cobb Salad |
$16.00 |
with chicken |
| Cobb Salad |
$18.00 |
with shrimp |
| Miso Caesar |
$11.00 |
hearts of romaine, miso aioli |
| Miso Caesar |
$15.00 |
with chicken |
| Miso Caesar |
$16.00 |
with salmon |
| Miso Caesar |
$17.00 |
with shrimp |
| Tuna Tataki Niçoise |
$15.00 |
baby greens, boiled egg, red bliss potatoes, haricots verts & niçoise olives, red miso vinaigrette |
| Littleneck Clam & Sake Angel Hair |
$14.00 |
olive oil & oregano |
| Penne Pomodoro |
$12.00 |
fresh mozzarella |
| Pat Lafrieda "Tanuki Tavern" Burger |
$14.00 |
kimchee relish & tavern sauce, eli's potato bun |
| Wagyu Mini Burgers |
$13.00 |
shiitake mushroom relish, daikon & pickled ginger |
| Miso Lobster Roll |
$19.00 |
white miso mayo, avocado & tobiko, split-top potato roll |
| Chicken Katsu Sandwich |
$11.00 |
miso mayo, chiffonade lettuce & roasted plum tomato, eli's potato bun |
| Grilled Cheese Sandwich |
$9.00 |
oven roasted tomatoes, whole grain miso mustard and gruyère cheese, or washers pullman potato bread |
| Grilled Cheese Sandwich |
$11.00 |
with bacon |
| Tomato & Fresh Mozzarella Sandwich |
$11.00 |
red onion, basil & olive oil, baguette |
| Sardine, Anchovy & Tuna Sandwich |
$14.00 |
mediterranean tuna, piquillo peppers, spanish olive oil & p'tit basque cheese, baguette |
| Prosciutto & Fresh Mozzarella Panini |
$13.00 |
roasted red pepper, smoked tomato & vodka aioli |
| Smoked Turkey, Nueske's Bacon & Mozzarella Panini |
$13.00 |
avocado, red onion & chipotle dressing |
| Smoked Ham & Fontina Panini |
$13.00 |
tomato marmalade & mustard fruit |
| Roast Creekstone Beef & Smoked Provolone Panini |
$15.00 |
pickled red onions with coarse ground mustard & caper remoulade |
| Tuna |
$4.00 - $7.00 |
|
| Fatty Tuna |
$15.00 - $8.00 |
|
| King Salmon |
$4.00 - $7.00 |
|
| Yellowtail |
$5.00 - $9.00 |
|
| Fluke |
$4.00 - $7.00 |
|
| Eel, Unagi |
$4.00 - $7.00 |
|
| Sea Eel, Anago |
$4.00 - $7.00 |
|
| Japanese Squid |
$5.00 - $9.00 |
|
| Northern Japanese Octopus |
$4.00 - $7.00 |
|
| Alaskan King Crab |
$7.00 - $13.00 |
|
| Blue Shrimp |
$4.00 - $7.00 |
|
| Scallop |
$5.00 - $9.00 |
|
| Soy Marinated Salmon Roe |
$13.00 - $7.00 |
|
| Sea Urchin |
$15.00 - $8.00 |
|
| California Roll |
|
|
| California Roll |
$10.00 - $6.00 |
with kani kama |
| California Roll |
$16.00 - $9.00 |
with blue crab |
| California Roll |
$22.00 |
with king crab |
| Yellow Jacket Roll |
$14.00 |
hamachi & jalapeños wrapped in yellow soy & nori, blue crab salad |
| Sesame Crusted Tuna Tataki Roll |
$14.00 - $8.00 |
avocado, spicy tuna mousse, cucumber topped with tataki, eel sauce drizzle |
| Smokey Roll |
$15.00 |
(riceless) smoked tuna, smoked salmon, bbq eel, smoked caviar, cucumber & cream cheese in nori pinwheel |
| Rock Shrimp Dynamite Roll |
$9.00 - $16.00 |
baked kani kama california roll topped with rock shrimp dynamite |
| Surf & Turf Roll |
$26.00 - $14.00 |
poached maine lobster wrapped in wagyu beef carpaccio |
| Yakuza Roll |
$7.00 - $12.00 |
bbq eel, avocado & boursin cheese topped with spicy masago, eel sauce drizzle |
| Ikasu Roll |
$9.00 - $16.00 |
wild salmon, tuna toro, avocado, shishito pepper, asparagus & kimchee mayo |
| Emerald & Gold Dragon Roll |
$22.00 |
panko crusted shrimp, crab salad & scallion topped with avocado, mango, red tobiko, eel sauce & spicy mayo |
| Spider Roll |
$16.00 |
fried soft shell blue crab, lettuce & spicy miso topped with blue crab dynamite |
| Wagyu Tartare Roll |
$21.00 - $12.00 |
american wagyu, cornichons & wasabi rolled in crunchy rice |
| Beauty Roll |
$14.00 |
(riceless) spicy tuna, salmon, hamachi, king crab & masago |
| Kinoko Roll |
$12.00 |
japanese mushrooms wrapped in white soy, topped with crispy enokis & truffle oil |
| Veggie Roll |
$6.00 - $10.00 |
asparagus, cucumber & scallion, topped with roasted sweet peppers, avocado & truffle oil |
| Sashimi Platter |
$40.00 |
chef's selection-10 pieces |
| Nigiri Platter |
$14.00 |
chef's selection-9 pieces |
