| Edamame In The Shell |
$9.00 |
(gf). togarashi japanese spice, dipping sauce |
| Crispy Yucca |
$9.00 |
(gf). habanero cilantro sauce |
| Crab Artichoke Dip |
$14.00 |
(gf). blue sesame & yellow corn chips |
| Prosciutto De Parma, Olives & Focaccia |
$8.00 |
mediterranean olives with pits, freshly baked focaccia, all natural prosciutto |
| Sweet Potato Fries |
$9.00 |
(gf, v). chipotle maple seasoning |
| Heirloom Tomato |
$13.00 |
fresh mozzarella, basil |
| Fig & Maytag Bleu Cheese |
$14.00 |
sweet balsamic glaze, maytag bleu, arugula, figs, caramelized onions |
| BBQ Chicken |
$13.00 |
bbq sauce, pulled chicken, gouda, onions, cilantro, provolone, dried cherries |
| Artichoke |
$14.00 |
goat cheese, roasted red pepper puree, lemon zest, parsley |
| Mediterranean |
$13.00 |
feta cheese, babaganoush, kalamata olives, roasted red peppers, fennel, parsley |
| Knife & Fork Roasted Vegetable |
$16.00 |
hearth-fried vegetables, ciabatta bread, balsamic drizzle |
| Grass-Fed Beef Burger |
$15.00 |
* soft roll, roasted pepper mayo, lettuce, tomato, onions |
| Cuban Pork Sandwich |
$16.00 |
roasted port loin slices, prosciutto, swiss cheese, pickles, mayo, mustard |
