Hot Green Tea |
$2.00 |
|
Iced Green Tea |
$3.00 |
|
Iced Tea |
$2.00 |
|
Soda |
$2.00 |
|
San Pellegrino Sparkling Water |
$3.00 |
|
Fiji Bottled Water |
$2.00 |
|
Edamame |
$5.00 |
Boiled soy beans with sea salt. |
Spicy Edamame |
$6.00 |
Sauteed edamame in Japanese garlic spiced. |
Age Dashi Tofu |
$7.00 |
Fried silky tofu in dashi soy broth, ginger, scallion, bonito flakes. |
Asparagus Beef Roll |
$10.00 |
Asparagus wrapped in lean steak, sauteed with ginger teriyaki sauce. |
Gyoza |
$6.00 |
Six pieces. Japanese style pork or veggies pot stickers. |
Wasabi Shumai |
$6.00 |
Steamed pork dumpling with wasabi flavors served with soy vinegar. |
Ika Butter |
$8.00 |
Squid sauteed with butter, lemon and mushroom. |
Shrimp Shumai |
$6.00 |
Steamed shrimp dumpling served with soy vinegar. |
Tempura Plate |
$11.00 |
Two shrimps, assorted vegetables served with warm dashi dipping. |
Oyster Mushroom Tempura |
$8.00 |
Served with ponzu and scallion. |
Lollipops Chicken |
$8.00 |
Japanese fried chicken served with yuzu mayo. |
Nasu Dengaku |
$7.00 |
Roasted Japanese eggplant with house miso sauce. |
Kaki Fried |
$11.00 |
Fried oysters served with plum sauce. |
Spicy Chicken Wings |
$7.00 |
Fried chicken wings sauteed in house sweet chili sauce. |
Hamachi Kama |
$12.00 |
Grilled yellowtail with sea salt. |
Maitake Mushroom Chowder |
$5.00 |
Homemade unmami big mushroom. |
Seaweed Salad |
$6.00 |
Cucumber, seaweed, masago, and Japanese vinegar. |
Goma Ae |
$6.00 |
Chilled spinach and sesame puree sauce. |
House Garden Salad |
$6.00 |
Mixed greens, green bean, romaine, carrot, tomato with ginger mayo dressing. |
Tako Su |
$9.00 |
Octopus, wakame, English cucumber with Japanese vinegar. |
Sushi Appetizer |
$11.00 |
Four pieces of nigiri. Chef's selection. |
Sashimi Appetizer |
$12.00 |
Four pieces of sashimi. Chef's selection. |
Umai Salad |
$11.00 |
Mixed greens, green bean, romaine, carrot, tomato, Hawaiian sweet potato, tofu strip and dired nori served with deep roasted sesame dressing. |
Beef Tataki |
$11.00 |
Thin sliced seared beef loin, garlic chips, scallion, ginger, daikon and ponzu sauce. |
Kaiso Salad |
$10.00 |
Assorted Japanese seaweed, romaine, mixed greens, green bean, carrot, tomato, salmon skin crushed served with ginger mayo dressing. |
Seared Salmon Carpaccio |
$15.00 |
Seared salmon, fresh ginger, radish, leeks, scallion, arugula, grape seed oil, and ponzu sauce. |
Japanese BBQ Beef Tongue |
$6.00 |
With lemon sea salt. |
Japanese BBQ Bacon Wrapped Tomato |
$6.00 |
With tare sauce. |
Japanese BBQ Beef Hanger Tender |
$6.00 |
House marinated. |
Japanese BBQ Pork Shoulder |
$6.00 |
With roasted garlic mayo. |
Japanese BBQ Cauliflower |
$5.00 |
With honey miso sauce. |
Japanese BBQ Shishito Pepper |
$4.00 |
With bonito flakes. |
Japanese BBQ Okura Yaki |
$5.00 |
Grilled okra. With hot butter spice. |
Japanese BBQ Asparagus |
$5.00 |
With tare sauce |
Japanese BBQ Fresh Shiitake |
$4.00 |
With tare sauce. |
Miso Soup |
$3.00 |
Miso broth, silky soft tofu and scallion. |
Tempura Udon |
$13.00 |
Two shrimps, veggie tempura, fish cake, scallion and udon noodle in dashi broth. |
Nabeyaki Udon |
$12.00 |
Shrimp tempura, chicken, poached egg, spinach, fish cake, shitake mushroom udon noodle in dashi broth. |
Udon Kare |
$10.00 |
Smooth fragrant Japanese curry, udon noodle, and your choice of pork or beef. |
Ton Katsu Ramen |
$13.00 |
Wakame seaweed, corn, fish cake, half boiled egg, Japanese leeks, menma (bamboo) and chashu (braised pork belly). |
Spicy Roasted Garlic Pork Ramen |
$14.00 |
Homemade spicy miso, ground pork, wakame seaweed, fish cakes, half a boiled egg, Japanese leeks, braised pork belly and garlic chips. |
Zaru Soba |
$9.00 - $19.00 |
Chilled buckwheat noodle served with tsuyu sauce, ginger, radish, wasabi, and quail eggs. |
Winter Ramen with Sliced Ribeye |
$14.00 |
Homemade spicy miso ground pork, sliced ribeye, wakame seaweed, fish cake, poach egg, Japanese leeks in spicy dashi broth. |
Tsukemen |
$13.00 |
Dipping noodle. Enjoy the umami ginger broth with thick al dente noodle, chashu, wakame and half boiled. |
Chirashi |
$25.00 |
Assorted sashimi on sushi rice. Served with miso soup. |
Nama Sake Don |
$20.00 |
Fresh salmon sashimi on sushi rice. Served with miso soup. |
Tekka Don |
$22.00 |
Tuna sashimi on sushi rice. Served with miso soup. |
Hamachi |
$22.00 |
Yellowtail sashimi on sushi rice. Served with miso soup. |
Unagi Don |
$22.00 |
BBQ fresh water eel sashimi on sushi rice with eel sauce. Served with miso soup. |
Katsu Kare |
$12.00 |
Pork cutlets or shrimp tempura, house smooth fragrant curry steamed rice. |
Tempura Dinner |
$16.00 |
Three pieces shrimp, veggie served with salad, miso soup, rice and fresh fruits. |
12 oz. Japanese Steak |
$25.00 |
12 oz. ribeye steak served in Japanese style served with salad, miso soup and rice. |
Salmon Shioyaki |
$18.00 |
Broiled salmon with sea salt served with small salad, miso soup and rice. |
Salmon Teriyaki |
$18.00 |
Broiled salmon with teriyaki served with small salad, miso soup and rice. |
Teriyaki Beef |
$15.00 |
Beef sauteed with teriyaki served with salad, miso soup and rice. |
Teriyaki Chicken |
$15.00 |
Chicken sauteed with teriyaki sauce served with salad, miso soup and rice. |
Sukiyaki |
$18.00 |
Thinly sliced beef loin, watercress, soft bamboo, shirataki noodle, mushroom, grilled tofu and house savory sukiyaki sauce. |
Asparagus Beef Roll Dinner |
$16.00 |
Asparagus wrapped in lean steak and sauteed with ginger teriyaki sauce served with salad, miso soup and rice. |
Gyu-Don |
$15.00 |
Sliced ribeye sauteed with sweet shoga shoyu sauce served over rice with a small udon soup and salad. |
Buta no Shogayaki |
$15.00 |
Pork tenderloin sauteed with sweet shoga shoyu sauce served over rice with small udon soup and salad. |
Katsu Don |
$15.00 |
Popular Japanese food. A bowl of rice topped with a pork cutlet, egg, and condiments. Served with a salad and miso soup. |
Moriawase Sushi |
$25.00 |
Seven pieces sushi chef's selection. With your choice of roll. |
Moriawase Sashimi |
$29.00 |
Seven pieces of sashimi chef's selection. With your choice of roll. |
Omakase Sushi |
$25.00 |
Sushi 10 pieces chef's selection. |
Omakase Sashimi |
$29.00 |
Sashimi 10 pieces chef's selection. |
Umai Grande |
$36.00 |
Five pieces sushi and five piece sashimi chef's selection, una kyu ami and hamachi jalapeno maki. |
Mexicana Maki |
$12.00 |
Tuna, salmon, wasabi tobiko, spicy mayo, avocado, cilantro, jalapeno topped with chili oil and limes juice. |
Naked Maki |
$13.00 |
Salmon, blue fin tuna, kani kama, tamago wrapped with nori sheet and cucumber topped with ponzu sauce. |
Umai Crunchi Maki |
$11.00 |
Lobster salad, cucumber, avocado, spicy mayo, wrapped with crunchy and crushed seaweed topped with eel sauce. |
Beni Imo Maki |
$11.00 |
Baked Hawaiian sweet potato, asparagus, avocado, yamagobo, tomato, crunch and honey miso sauce. |
Sloopin Maki |
$15.00 |
Shrimp tempura, cucumber, avocado, cream cheese, spicy mayo, masago wrapped with crunchy topped with eel sauce and wasabi mayo. |
Molokai Maki |
$12.00 |
Soft shell carb, asparagus, sweet pepper, masago, daikon sheet wrapped, eel sauce and wasabi mayo. |
Chicago Maki |
$8.00 - $15.00 |
Tuna, salmon, white fish, cucumber, avocado, spicy mayo, wrapped with black tobiko and crunchy topped with honey miso sauce. |
Goosebumps Maki |
$8.00 - $14.00 |
Shrimp tempura, asparagus, cilantro, sriracha sauce topped with seared calamari and miso sauce. |
Le Bonki Maki |
$8.00 - $15.00 |
Fried calamari, sweet pepper, mint, topped with salmon, mayo, ikura, micro shiso leaf and sunburn sauce. |
Surf and Turf Maki |
$9.00 - $17.00 |
Shrimp tempura, asparagus, cream cheese, apple, topped with seared medium rare beef sirloin, drizzled with parsley yuzu oil. |
California |
$6.50 |
Crabstick, cucumber, avocado and masago. Contains sesame seeds. |
Philidelphia |
$7.00 |
Smoked salmon, cream cheese and avocado. Contains sesame seeds. |
Shrimp Tempura |
$8.00 |
Shrimp tempura, cucumber, mayo, avocado, masago and eel sauce. Contains sesame seeds. |
Fresh Philly |
$7.00 |
Salmon, cream cheese and avocado. Contains sesame seeds. |
Spider |
$9.00 |
Soft shell crab, cucumber, radish sprout, mayo, masago and eel sauce. Contains sesame seeds. |
Dragon |
$12.00 |
Shrimp tempura, cucumber, eel and avocado. Contains sesame seeds. |
Fotu |
$8.00 |
Sweet omelet, crab stick, spinach and kampyo. Contains sesame seeds. |
Caterpillar |
$16.00 |
Eel, shrimp tempura, cream cheese, cucumber, topped with avocado and eel sauce. Contains sesame seeds. |
Rainbow |
$14.00 |
California roll, avocado, assorted fish and honey miso. Contains sesame seeds. |
Dynamite |
$11.00 |
Sweet potato tempura roll topped with spicy kani kama salad, (crabstick mixed with cilantro, jalapeno, spicy mayo, chili oil, chili powder, lime juice and eel sauce.) Contains sesame seeds. |
Spicy Salmon |
$7.00 |
Salmon, masago and spicy mayo. Contains sesame seeds. |
Spicy Hamachi |
$7.00 |
Yellowtail, masago and spicy mayo. Contains sesame seeds. |
Spicy Tako |
$7.00 |
Octopus, masago and spicy mayo. Contains sesame seeds. |
Spicy Ebi |
$7.00 |
Cooked shrimp, masago and spicy mayo. Contains sesame seeds. |
Spicy Unagi |
$7.00 |
Eel, maago and spicy mayo. Contains sesame seeds. |
Sake Kyu |
$7.00 |
Fresh salmon and cucumber. Contains sesame seeds. |
Unagi Kyu |
$7.00 |
Eel, cucumber and eel sauce. Contains sesame seeds. |
Salmon Avocado |
$7.00 |
Fresh salmon and avocado. Contains sesame seeds. |
Tuna Avocado |
$7.00 |
Tuna and avocado. Contains sesame seeds. |
White Tuna Jalapeno |
$7.00 |
Super white tuna and jalapeno. Contains sesame seeds. |
White Tuna Avocado |
$7.00 |
Super white tuna and avocado. Contains sesame seeds. |
Negi Hamachi |
$7.00 |
Yellowtail and scallion. Contains sesame seeds. |
Negi Escolar |
$7.00 |
Super white tuna and scallion. Contains sesame seeds. |
Tuna and Asparagus |
$7.00 |
Tuna and asparagus. Contains sesame seeds. |
Salmon Skin |
$7.00 |
Crispy salmon skin, radish sprout, masago and eel sauce. Contains sesame seeds. |
Unagi Avo Crunchy |
$8.00 |
Eel, avocado and crunch. Contains sesame seeds. |
Tuna Maki |
$6.00 |
Tuna. Contains sesame seeds. |
Salmon Maki |
$6.00 |
Salmon. Contains sesame seeds. |
Himachi Maki |
$6.00 |
Yellowtail. Contains sesame seeds. |
Escolar Maki |
$6.00 |
Super white tuna. Contains sesame seeds. |
Kyu Tuna Maki |
$7.00 |
Cucumber and tuna. Contains sesame seeds. |
Kyu Hamachi Maki |
$7.00 |
Cucumber and yellowtail. Contains sesame seeds. |
Yellowtail Avocado Maki |
$7.00 |
Yellowtail and avocado. Contains sesame seeds. |
Avocado and Fresh Water Eel Maki |
$7.00 |
Contains sesame seeds. |
Kyu White Tuna Maki |
$7.00 |
Cucumber and fresh white tuna. Contains sesame seeds. |
Fresh Water Eel Maki |
$6.00 |
Contains sesame seeds. |
Hotate Gai Maki |
$8.00 |
Contains sesame seeds. |
Spicy Tuna |
$7.00 |
|
Cucumber Maki |
$4.00 |
|
Avocado Maki |
$5.00 |
|
Shitake Maki |
$4.00 |
|
Asparagus Maki |
$5.00 |
|
Kampyo Maki |
$4.00 |
Marinated gourd. |
Sweet Potato Tempura Maki |
$6.00 |
|
Asparagus Tempura Maki |
$6.00 |
|
Ume Shiso Maki |
$4.00 |
Sour plum and shiso mint leaf. |
Oshinko Maki |
$4.00 |
Pickle radish. |
Yamago Gobo Maki |
$4.00 |
Marinated burdock root. |
Goma Ae Maki |
$6.00 |
Chilled spinach and sesame pure. |
Uni |
$7.00 |
Sea urchin. One piece. |
Maguro |
$6.00 |
Tuna. Two pieces. |
Sake |
$6.00 |
Salmon. Two pieces. |
Albacore |
$6.00 |
Butter seared with tuna. Two pieces. |
Escolar |
$6.00 |
Super white tuna. Two pieces. |
Hirame |
$6.00 |
Flounder. Two pieces. |
Smoked Sake |
$6.00 |
Smoked salmon. Two pieces. |
Ebi |
$5.00 |
Cooked shrimp. Two pieces. |
Unagi |
$6.00 |
Fresh water eel. Two pieces. |
Hotate Gai |
$7.00 |
Sea scallop. Two pieces. |
Tako Madako |
$6.00 |
Octopus. Two pieces. |
Ikura |
$7.00 |
Salmon roe. Two pieces. |
Tamago |
$5.00 |
Sweet omelet. Two pieces. |
Hokkigai |
$5.00 |
Surf clam. Two pieces. |
Saba |
$5.00 |
Mackerel. Two pieces. |
Ika |
$5.00 |
Squid. Two pieces. |
Amaebi |
$7.00 |
Sweet shrimp with fried head. Two pieces. |
Tobiko |
$5.00 |
Flying fish roe. Two pieces. |
Uzura |
$2.00 |
Quail egg. Two pieces. |
Inari |
$5.00 |
Soy bean pocket. Two pieces. |
Kampachi |
$8.00 |
Amber-jack. Two pieces. |
Aji |
$8.00 |
Baby horse mackerel. Two pieces. |
Hamachi |
$6.00 |
Yellowtail. Two pieces. |
Sake Shoyu Zuke |
$7.00 |
Soy marinated salmon. Two pieces. |
Suzuki |
$6.00 |
Striped bass. Two pieces. |
Masago |
$5.00 |
Smelt fish roe. Two pieces. |
Organic Brown Rice |
$2.00 |
|
Sushi Rice |
$2.00 |
|
Steamed Rice |
$2.00 |
|
Any Extra Sauce |
$0.50 |
|
Teriyaki Sauce |
$2.00 |
|