| The Roma |
$10.00 |
Fresh baby greens, roasted red beets, sliced apples, and shaved fennel tossed in red wine vinaigrette then finished with a warm goat cheese medallion and toasted walnuts (add chicken 3). |
| Campagna |
$12.00 |
Fresh baby greens, artichoke fritti, avocado, grape tomato, chicken breast and bacon, with a side of herbed buttermilk dressing. |
| Caesar |
$8.50 |
Crisp romaine, croutons and parmigiano cheese tossed in our house caesar dressing (add chicken or calamari 3). |
| Greek |
$8.50 |
Fresh baby greens, grape tomatoes, feta cheese, red onion, kalamata olives and pepperoncinis tossed in a greek vinaigrette (add chicken 3 or shrimp 4). |
| Insalata Candelari |
$14.00 |
Fresh baby greens, prosciutto, grilled chicken breast, grana padano parmesan with red wine vinaigrette on the side. |
| Side House |
$4.00 |
Fresh baby greens, carrots, apples, grape tomatoes, and croutons, tossed in red wine vinaigrette. |
| Side Greek Or Caesar |
$4.50 |
|
| Italiano Panini |
$9.00 |
Sopressata salami, roasted red pepper, fresh mozzarella, provolone, kalamata olives, and arugula on a grilled ciabatta roll. |
| Sausage Grinder |
$8.00 |
Candelaris house made Italian sausage topped with bell pepper and onions on a french roll. |
| Meatball |
$8.00 |
Homemade turkey meatballs, mozzarella cheese, and marinara sauce on a french roll. |
| Grilled Chicken |
$9.00 |
Grilled chicken, smoked provolone, tomato, basil, and avocado on a toasted ciabatta roll. |
| Tri Colore Panini |
$9.00 |
Fresh mozzarella, truffled arugula, pesto, and vine ripe tomato on a grilled ciabatta roll. |
| Smoked Turkey Swiss |
$9.00 |
Smoked turkey, swiss cheese, dijon aioli, avocado, red onion, and sprouts on toasted ciabatta roll. |
| Chicken Parmesan |
$9.00 |
A lightly breaded chicken breast with melted mozzarella, parmesan cheese, sliced tomato, lettuce, and aioli spread on a french roll. |
| Lasagna |
$11.00 |
Layers of fresh sheet pasta, house made ricotta cheese, spinach and bolognese. |
| Linguini With Meatballs |
$10.00 |
Linguini marinara with homemade turkey meatballs. |
| Italian Sausage Pasta |
$12.00 |
Our candelaris original italian sausage hand stuffed into a tender sheep casing, then cooked to order atop linguini marinara. |
| Cannelloni |
$11.00 |
Fresh sheet pasta stuffed with chicken, spinach and ricotta cheese, served on a bed of marinara then topped with béchamel sauce. |
| Fettucine Alfredo Con Pollo |
$12.00 |
fettucine pasta and sauteed mushrooms tossed in creamy alfredo sauce, topped with grilled chicken. |
| Penne Rustica |
$12.00 |
Coarsely ground candelaris original italian sausage, crimini mushrooms and spinach sautéed in a rich tomato cream sauce. |
| Pasta Primavera |
$11.00 |
Sauteed seasonal vegetables tossed with fettucine pasta served over crispy breaded eggplant (available gf). |
| Seafood Pasta |
$15.00 |
Traditional seafood pasta with shrimp, calamari and mussels tossed with tomatoes and virgin olive oil (available gf). |
| Pesto Gamberi |
$15.00 |
Fettucine with pesto and fresh tomato, topped with prosciutto-wrapped shrimp (available gf). |
| Pollo Alla Griglia |
$13.00 |
A breast of chicken grilled then topped with artichoke hearts, sweet grape tomato and kalamata olives in a lemon sage butter sauce. |
| Marios Beef Tenderloin |
$19.00 |
8oz usda choice filet seared over an open flame then oven roasted to the temperature of your choice. |
| Pollo Piccata |
$13.00 |
Sauteed chicken breast with lemon butter and capers. |
| Pollo Parmesan |
$13.00 |
A lightly breaded chicken breast topped with mozzarella, grana parmesan and marinara. |
| Salmone Al Forno |
$15.00 |
A lightly seasoned salmon filet oven-roasted on a cedar plank cooked to medium rare and served over leek compote. |
| Margherita |
$13.00 |
Extra virgin olive oil, fresh basil, roma tomato and fresh mozzarella. |
| Autentica |
$13.00 |
Lite pizza sauce, fresh mozzarella cheese, candelaris original italian sausage and fresh basil. |
| Pollo Pesto |
$14.00 |
Pesto, roasted chicken, mozzarella, caramelized fennel and roasted red pepper. |
| Napoletana |
$12.00 |
Pizza sauce, fresh mozzarella, capers, anchovy filets, and oregano. |
| Salsiccia |
$13.00 |
Extra virgin olive oil, candelaris original italian sausage, roasted grape tomatoes, and goat cheese. |
| Fiori |
$13.00 |
Extra virgin olive oil, sauteed zucchini, black olives, roasted grape tomatoes, ricotta, and mozzarella. |
| Quattro Formaggi |
$14.00 |
Pesto, smoked provolone, gorgonzola, fresh mozzarella, and grana padano. |
| Diavolo Rossonero |
$14.00 |
Pizza sauce, spicy hot capicola, sopressata, pepperoni and chile flake. |
| Polpette |
$13.00 |
Pizza sauce, halved turkey meatballs, provolone, mozzarella and drizzled with pesto. |
| Prosciutto E Rucula |
$15.00 |
Extra virgin olive oil, talleggio cheese, prosciutto and truffled arugula. |
| Fileto |
$16.00 |
Extra virgin olive oil, gorgonzola and thinly sliced beef tenderloin topped with fresh basil. |
| Funghi |
$13.00 |
Extra virgin olive oil, caramelized fennel, goat cheese, and baby bella mushrooms. |
| Frutti Di Mare |
$16.00 |
Extra virgin olive oil, sliced rosemary roasted potato, leek compote, seasoned shrimp and calamari finished with grana padano. |
| Signature Pizzas - Thin |
$17.00 - $24.00 |
|
| Signature Pizzas - Thick |
$18.00 - $26.00 |
|
| Signature Pizzas - Deep Dish |
$20.00 - $28.00 |
An additional 15 mins. |
| Veggie |
|
Crust, spinach, mushrooms, zucchini, yellow squash, red bell pepper, broccoli, roasted tomato and feta cheese. |
| King Mikes |
|
Pesto, candelaris origial italian sausage, roasted garlic, bacon, roasted chicken, baby bellas and feta cheese. |
| T Rex |
|
Candelaris origial italian sausage, pepperoni, bacon, candelaris andouille sausage, ground sirloin and canadian bacon. add jalapeños for no charge. |
| Papa Alberts |
|
candelaris origial italian sausage, black olives, pepperoni, onions, bell peppers, mushrooms and green olive. |
| Wrigley |
|
An authentic deep dish pie loaded with candelaris original italian sausage, mushrooms, spinach, tomatoes and provolone topped with pizza sauce. 12only. |
| Gunslinger |
|
Candelaris smoked jalapeno sausage, jalapenos, red onion, ground sirloin, bacon, and fresh cilantro. |
| Spinaci |
|
Spinach and grana parmesan with a brushed olive oil crust. We recommend this as a 12 deep dish using our crust.. |
| Build Your Own Pizza - Thin |
$11.00 - $13.00 |
|
| Build Your Own Pizza - Thick |
$12.00 - $15.00 |
|
| Build Your Own Pizza - Deep Dish |
$13.00 - $16.00 |
|
| Build Your Own Pizza - Gluten Free |
$14.00 |
(Available in white only). |
| Pizza Toppings |
$1.85 - $2.05 |
Candelaris andouille sausage, capicola ham, canadian bacon, grilled chicken, ground sirloin, pepperoni, provolone cheese, artichoke hearts, black olives, green olives, jalapeño, roasted garlic, fres |
| Premium Toppings |
$2.25 - $2.45 |
Candelaris original, italian sausage, candelaris turkey, jalapeno sausage, anchovies, baby bella mushrooms, feta cheese, goat cheese, gorgonzola cheese, prosciutto. |
| Toppings |
$10.00 |
Pepperoni, green olives, ground sirlion, canadian bacon, ricotta cheese, black olives, artichokes hearts, mushrooms, spinach, grilled chicken, bell peppers. |
| Cheese Pizza |
$7.00 |
8 cheese (or add up to two toppings). |
| Pizza Rolls |
$7.00 |
Pepperoni and mozzarella cheese rolls. |
| Shells And Cheese |
$7.00 |
|
| Linguini & Meatballs |
$7.00 |
|
| Chicken Alfredo |
$7.00 |
|
| Take & Make Pizza Kit |
$7.00 |
|
| Soup & Salad Bar |
$8.50 |
|
| Buffet |
$9.79 |
|
| Pizza & Salad |
$8.50 |
|
| Calzone & Salad |
$8.50 |
|
| Sandwich & Salad |
$8.50 |
|
| Crostini |
$2.50 |
|
| Fresh Bread |
$2.50 |
|
| Cheese Bread |
$4.00 |
|
| Garlic Bread |
$3.50 |
|
| Cappucino |
$4.00 |
|
| Espresso |
$3.00 |
(additional shot $1.95). |
