Duck Egg Drop Soup |
$10.00 |
|
Farmers Market Salad |
$8.00 |
ginger lemon dressing |
Tiger Salad |
$12.00 |
cilantro, scallions, watercress, shishito peppers, toasted sesame seeds |
Cold Bean Salad |
$10.00 |
tofu sesame dressing |
Oxtail Croquette |
$8.00 |
chili, mango chutney, achiote aioli |
Pork Dumplings |
$8.00 |
steamed or fried with ginger-soy cilantro sauce |
Pigs Ear |
$8.00 |
sesame chili sauce, cilantro |
Spring Rolls |
$7.00 |
mushrooms, vegetables, calle dão mojo sau |
Duck Empanada |
$8.00 |
ginger-scallion glaze |
Shrimp Empanada |
$9.00 |
roasted garlic-chard serrano sofrito |
Tuna Escabeche |
$14.00 |
ginger, avocado, citrus |
Fluke |
$12.00 |
grapefruit, habanero-passion fruit vinaigrette, youtiao |
Gravlax |
$12.00 |
pickled lime, chili pepper, spicy citrus crisp |
The Cubano |
$14.00 |
mojo-cured pulled pork, ham, pickles, swiss cheese |
Goat Burger |
$16.00 |
leeks, hoisin-salsa criolla and tostones |
Pan-Fried Noodles |
$13.00 |
mushrooms, chinese baby bok choy, soy |
Pan-Fried Noodles |
$4.00 |
add chicken, add pork |
Pan-Fried Noodles |
$6.00 |
add shrimp |
Roasted Whole Mp Fish |
$29.00 |
jinjua ham, chili bean sauce |
Seafood Paella |
$27.00 |
little neck clams, shrimp, mussels, calamari, chinese sausage, toasted fideo, adobo |
Peking-Style Roasted Cornish Hen |
$22.00 |
crispy garlic, shallots, tomato de árbol-cilantro parsley sauce, rice |
Spiced Goat Neck |
$29.00 |
calle dão house spices, cilantro, tostones |
Lechón Asado |
$26.00 |
roasted pig with quinoa "fried rice," ginger-cilantro sauce |
Vaca Frita |
$28.00 |
chimichurri-braised pulled skirt steak, rice and beans |
Smoked Bone Marrow |
$22.00 |
seaweed fried rice, toasted basil seeds, shallots |
Spicy Cucumber |
$6.00 |
marinated in citrus garlic sauce |
Radish Quiang Louo Bo |
$6.00 |
chili oil sauce |
Chinese Greens |
$8.00 |
baby shrimp, basil |
Pea Shoots |
$8.00 |
garlic, pickled chilies |
Tostones |
$6.00 |
plantain, mint-basil mojito sauce |
Yucca Fries |
$6.00 |
calle dão mojo sauce |
Morros And Cristianos |
$6.00 |
|
Calle Dão Mojito |
|
santa teresa rum, longan, yuzu, mint, clover honey |
Hai Chi |
|
hangar 1 mandarin blossom vodka, plum sake, cointreau, lemongrass, pomegranate |
Revolucion! |
|
habanero-infused tequila, ginger canton, sweet corn, pineapple, agave, lemon, absinthe, hibiscus salt |
Maxver |
|
aviation gin, st. germain, white peaches, agave, lime, shiso leaf |
Opium |
|
michters bourbon, tamarind, ruby red grapefruit, lemon, poppy seed tincture |