| Conch Fritters |
$8.25 |
the most popular starter throughout the caribbean. conch is similar to a clam, deep fried and served with a tamarind pineapple sauce |
| Plantain And Chicken Satay |
$6.25 |
skewers of marinated chicken and sweet plantains. served with a mamba peanut dipping sauce. |
| Cava Pork |
$5.50 |
puerto rican marinated pork skewers with pineapple and sweet potatoes. paired with mango sauce. |
| Midshipsman Butter |
$4.50 |
caribbean guacamole, served with tortilla chips |
| Seared Sea Scallops With Passionfruit Citrus Sauce |
$10.75 |
served over caribbean slaw and topped with lime remoulade. |
| Bolita Di Keshi |
$5.75 |
dutch caribbean cheese balls, battered and fried. served with a dominican republic marinara sauce (enchilado.) |
| Adobo Tuna Tartar |
$10.25 |
sashimi grade aji with ajilimojili, tamarind glaze, and cassava chip. |
| Spicy Roucou Shrimp |
$9.50 |
gulf shrimp marinated in annatto oil, then sauteed in a ginger and garlic wine sauce. |
| Cuban Iced Tea |
$2.50 |
|
| Island Punch |
$2.50 |
|
| Coke |
$1.95 |
|
| Diet |
$1.95 |
|
| Sprite |
$1.95 |
|
| Ginger Beer |
$1.95 |
|
| Root Beer |
$1.95 |
|
| Pineapple |
$1.95 |
|
| Orange |
$1.95 |
|
| Grapefruit |
$1.95 |
|
| Lemonade |
$1.95 |
|
| Island Fruit Salad |
$9.00 |
mango, papaya, avocado, jicama, and sapote. tossed with guava lime vinaigrette and garnished with coconut chips. |
| Janga Salad |
$10.75 |
king prawns, croutons, and mesclun greens. tossed with guava-lime vinaigrette. |
| Mesclun Greens |
$6.75 |
served with plantains, goat cheese, taro croutons, and sauce chien (dog sauce), add grilled jerk chicken $1.25 |
| Run - Down |
$6.25 - $11.75 |
there are as many variations of this dish as there are islands. ours is braised breadfruit, sweet potato, red peppers, and calabaza in a tangy coconut milk reduction. |
| Callaloo Stew |
$6.75 - $12.75 |
a hearty stew made on most islands. each island claims to have a superior version to their neighbours. fresh dungeness crab, callaloo, calabaza, smoked pork and okra are cooked in coconut milk with c |
| Cuban Pork Sandwich |
$7.75 |
shredded smoked jerk pork, gruyere cheese, pickles, mayo and yellow mustard |
| Caribbean Chicken Sandwich |
$6.75 |
spicy jerk chicken, mango salsa, mayo, and ajilimojili (puerto rican cilantro sauce.) |
| The Flying Fish |
$7.75 |
fresh red snapper lightly dusted with semolina and pan seared. served on a soft bun with lime remolaude. |
| Cheese-Burger From Paradise |
$7.50 |
inspired by ivan's stress free bar, a 1/2 pd of local ground sirloin marinated in sweet island spices, gruyere cheese, pickles, mayo and yellow mustard |
| Coconut Curried Goat |
$10.25 |
|
| Sweet Potato And Chicken Curry |
$9.75 |
|
| Chicken And Calabaza Curry |
$9.75 |
|
