| Sho-Kho-Kha-Tsa |
$4.95 |
Curried potatoes sauteed and mildly seasoned with fresh ginger, garlic and coriander. |
| Tre-Ma Khatsa |
$5.95 |
Organic garbanzo beans sauteed & seasoned w/ himalayan spices, fresh ginger & garlic. |
| Dholooma Kamngoe |
$5.95 |
Eggplant chips served with special house sauce. |
| Trama Chura |
$5.95 |
Tofu chips served with special house sauce. |
| Tsel-Khasa |
$5.95 |
Curried seasoned mixed vegetables with fresh ginger, garlic and onion. |
| Kyidrong Tenak |
$6.00 |
Cream of bean and lentil soup with fresh ginger, garlic and coriander. |
| Cafe Tibet Soup |
$6.00 |
A hearty soup w/ oats, chicken, spinach, peas, carrots, mushrooms and tofu w/ ginger, garlic and fresh herbs. |
| Traditional Tsam-Thuk Or Chu-Rool |
$6.00 |
Organic home-roasted barley flour w/ pearl barley, blue stilt on cheese, beef, chicken or tofu. |
| Ngoe-Thang |
$6.00 |
Fresh spinach soup w/ tofu, a spoon of yogurt, fresh ginger and garlic. |
| Mixed Vegetable Soup |
$6.00 |
Mixed vegetable soup w/ ginger, garlic, tomatoes and fresh herbs. |
| Loko Paltsel |
$5.00 |
Crisp cabbage and carrot salad with light sesame vinaigrette. |
| Lhasa Salad |
$6.00 |
Fresh sliced cucumber, tomatoes and red onions with lemon, vinegar and emma spice. |
| Drang-Tsel |
$6.00 |
Cucumber and carrot julienne salad w/ rice wine vinegar. |
| Organic |
$6.00 |
Mixed greens with balsamic vinaigrette. |
| Tse-Chur Bakleb |
$7.00 |
Sweet and sour mixed vegetables and tofu marinated in sesame oil. |
| Dholooma Bakleb |
$7.00 |
Eggplant and garlic with himalayan spices. |
| Jasha Bakleb |
$8.00 |
Chicken with emma spice. |
| Sheril Shetok |
$7.95 - $8.95 |
Minced beef patty mixed w/ green onions, ginger, garlic & herbs deep fried served w/ special house sauce. |
| Sha-Bhak-Leb |
$12.95 |
Savory beef or vegetarian pastries- mixed w/ herbs fried and served with special house sauce. |
| She-Dre Ngoe-Ma |
$8.95 - $9.95 |
Pan fried rice w/ mixed vegetables, beef, chicken or tofu seasoned with fresh ginger and garlic. |
| Rhru-Jo-Tse |
$8.95 - $9.95 |
Beef, chicken or vegetable momo in soup w/ spinach. |
| Sha-Tak |
$9.95 - $10.95 |
Sliced beef, chicken or tofu sauteed w/ tomatoes, scallions & bell peppers; served w/ basmati rice, lhasa special. |
| Jasha-Kam-Ngo |
$9.95 - $10.95 |
Himalayan spice-roast chicken served with spinach over basmati rice. Add $1.00 for organic bhutanese rice. |
| Luk-Sha She-Dre |
$9.95 - $11.95 |
Tibetan gourmet boneless lamb curry w/mixed vegetables, served with basmati rice or tingmo. |
| Shea Thuk |
$8.95 - $9.95 |
Ihasa noble families enjoy this noodle soup w/vegetables and choice of beef, chicken or tofu. |
| Then-Thuk |
$8.95 - $9.95 |
Amdo special, hand-pulled flat pasta simmered in a flavorful broth w/beef, chicken or tofu, daikon, onions, tomatoes, garlic & ginger. |
| Phing-Sha |
$9.95 - $10.95 |
Sauteed bean-thread noodles w/black mushrooms, potatoes, beef, chicken or tofu served w/ tingmo or rice. |
| Ngoe Thuk |
$8.95 - $9.95 |
Home made fresh noodles, pan-fried w/ vegetables and choice of beef, chicken or tofu. |
| Shigatse Gu Zi Reel Thuk |
$8.95 - $9.95 |
Shell-shaped hand-made pasta and vegetables with either beef, chicken or tofu. |
| Sha Momo |
$8.95 - $10.95 |
Beef or chicken, dumplings with minced beef or chicken, mixed w/ onion and ginger w/ special house sauce steamed or fried for pan-fried add additional $1.50. |
| Ngotsel Momo |
$8.95 - $9.95 |
Steamed dumplings with spinach, feta and mozzarella mixed w/ onion and ginger. Served w/ mild mint sauce. |
| Kar-Sha Momo |
$8.95 - $10.95 |
Steamed dumplings w/ mushrooms & mascarpone cheese mixed w/ scallion & garlic served w/ special yogurt sauce. |
| Sho-Ko Momo |
$8.95 - $10.95 |
Steamed dumplings w/ potatoes, carrots and cabbage mixed w/ mozzarella, mascarpone, spices and scallion. served with special house sauce. |
| Tsel Chul Momo |
$8.95 - $10.95 |
Tofu, steamed dumplings w/ tofu and mixed vegetables served with special house sauce. |
| Combination of Any 3 Momos |
$9.95 - $11.95 |
|
| Lab-Sha Daikon |
$9.95 - $10.95 |
Daikon radish, beef & spinach simmered in vegetable broth served with basmati rice or tingmo. |
| Jasha She Dre |
$8.95 - $8.95 |
Tibetan gourmet chicken curry-served w/ basmati rice. |
| Tsel-Nezom |
$8.95 - $9.95 |
Mixed vegetables curry- served w/ basmati rice. |
| Tingmo |
$3.50 |
Home made steamed fresh-garlic tibetan bread. |
| Pak |
$3.50 |
(sweet or savory), tibetos staple food made from our organic roasted barley flour (otsampao). |
| Basmati Steamed Rice |
$2.50 |
|
| Bhutanese Organic Wild Rice |
$3.00 |
|
| Bhaktsa Marku |
$4.50 |
(traditional tibetan dessert), small pasta rolled in brown sugar and topped with mild cheese. |
| Dresy |
$4.50 |
(traditional tibetan dessert), sweet rice with nuts, raisins and cream. |
| Fragole Con Panna |
$5.50 |
fresh strawberries marinated with squeezed orange juice, rum, vanilla and honey.. finished w/ sweet home-made cinnamon whipped cream. |
| Ginger Creme Brulee |
$5.50 |
served with ginger lemon sorbet. |
| House-Made Sorbets |
$4.50 |
|
| Gelato Classico Ice-Cream |
$3.50 |
(vanilla bitter-sweet chocolate). |
| Chocolate-Rum Mousse Cake |
$5.50 |
|
| Bod-Jha |
$2.50 |
tibetan tea churned with milk, butter and salt. |
| Chai |
$2.50 |
indian milk tea flavored with cardamon and fennel seeds served hot or cold. |
| Premium Organic Green Teas From Tibet |
$3.50 |
choose from a variety of unique teas from the himalayas. |
| Herbal Teas |
$2.50 |
darjeeling tea, chamomile tea, mint tea or iced tea with lemon. |
| Organic Coffee |
$4.00 |
|
| Lassi |
$4.25 |
(mango, banana, strawberry or plain). |
| Fresh Home-Made Lemonade |
$3.25 |
|
| Soft-Drinks |
$2.00 |
(coke, diet, 7-up). |
