| Olives |
$5.00 |
Marinated olives, orange zest and herbs. |
| Radis Beurre |
$7.00 |
Radish, salted butter and bread. |
| Escargots |
$13.00 |
6 escargots (burgundy) cooked in herbed butter. |
| Carottes Roties |
$11.00 |
Roasted baby rainbow carrots, spicy yogurt and toasted pumpkin seeds. |
| Saucisson Sec |
$7.00 |
Cured sausage and cornichons. |
| Oeuf Mayonnaise |
$5.00 |
Hard boiled organic egg and house mayo. |
| Pate du Jour |
$10.00 |
Pate of the day, cornichons and bread. |
| Moules Marinieres |
$12.00 |
PEI mussels, white wine broth and shallots. |
| Salade Verte |
$7.00 |
Mixed greens and house vinaigrette. |
| Caesar Salad |
$11.00 |
Tuscan kale, marinated anchovies, spicy croutons and Parmigiano-Reggiano. |
| Salade de Batteraves |
$12.00 |
Roasted beets, herbed goat cheese, mixed greens and pine nuts. |
| Saumon |
$16.00 |
House cured salmon gravlox on brioche, creme fraiche, capers, dill and lemon juice. Served with mixed greens. |
| Ratatouille |
$13.00 |
Cold stewed vegetables on country bread and tapenade (olive puree). Served with mixed greens. |
| Rosbeef |
$14.00 |
Thin sliced roast beef on country bread, horseradish aioli and chive. Served with mixed greens. |
| Poulet Paillard |
$18.00 |
Pounded chicken breast, lemon juice, capers and butter sauce, arugula and cherry tomatoes. |
| Burger Paulette |
$16.00 |
Grass fed beef, aioli, caramelized onion and house pickle on a broiche bun. Served with roasted potatoes or mixed greens. |
| Bistro Steak |
$24.00 |
Hanger steak, shallot and red wine reduction. Served with sauteed potatoes and mixed greens. |
| Tomatoes Farcies de Paulette |
$17.00 |
Stuffed tomatoes, ground pork, Paulette's secret recipe (has gluten) and basmati rice. |
| Salade Nicoise |
$19.00 |
Seared tuna, organic boiled egg, anchovies, olives from Nice (France) potatoes, haricots verts, tomatoes, red onions, lettuce and olive oil. |
| Fish of the Day |
$27.00 |
Please call restaurant for daily selection. |
| Assiette de Promages |
$18.00 |
Selection of 3 cheese from Saxelby' |
| Side of Ratatouille |
$6.00 |
|
| Side Roasted Beets |
$6.00 |
|
| Side Roasted Potatoes |
$6.00 |
|
| 2 Oeufs au Choix Lunch Special |
$10.00 |
2 organic eggs any style, roasted potatoes and mixed greens. |
| Omelette du Jour Lunch Special |
$13.00 |
Organic eggs omelette of the day and mixed greens. |
| Croque Monsieur Lunch Special |
$12.00 |
Smoked ham, Gruyere, brioche, house bechamel and mixed greens. |
| Avocado Toast Lunch Special |
$12.00 |
Poached organic egg on brioche, marinated red peppers and arugula. |
