Vegetable Samosa (Vegan) |
$4.50 |
Crisp fried dumplings stuffed with potatoes with seasoning. |
Vegetable Pakora (Vegan, Gluten Free) |
$4.25 |
Cut mixed vegetables baby spinach, baby potatoes, cauliflower fried in garbanzo flour. |
Chicken Pakora (Gluten Free) |
$5.99 |
Organic chicken breast fried in home made garbanzo flour batter served with tamarin & mint sauce. |
Prawn Pakora (Gluten Free) |
$7.95 |
Jumbo prawns fried in home made garbanzo flour batter served with tamarin & mint sauce. |
Cafe Lotus Tandoori (Gluten Free) |
$10.95 |
Combination of organic chicken tikka, tandoori prawn, and seekh kabab. |
Vegetarian |
$12.95 |
|
Organic Chicken |
$13.95 |
|
Natural Lamb Biriyani |
$14.95 |
|
Prawn |
$15.95 |
|
Chicken Curry |
$11.95 |
Organic chicken breast cooked in homestyle punjabi curry. |
Lamb Curry |
$13.95 |
Boneless natural lamb cooked in spiced sauce. |
Prawn Curry |
$13.95 |
Tiger prawns simmered in onions, tomatoes, and home ground spices. |
Prawn Saagwala |
$13.95 |
Prawns cooked in a creamy chopped spinach no pesticides. |
Chicken Vindalu |
$11.95 |
Organic chicken cooked with potatoes and chili |
Chicken Korma |
$12.95 |
Organic chicken cooked in mildly spiced yogurt sauce |
Aloo Gobi (Vegan) |
$9.95 |
Organic cauliflower and potatoes cooked in onions, tomatoes, cilantro & spices. |
Gazar Gobi (Vegan) |
$10.95 |
Organic cauliflower and organic carrots cooked in onions, tomatoes, cilantro & spices. |
Bengan Bhartha (Vegan) |
$9.95 |
Eggplants simmered in tomatoes & onion seeds. |
Saag Paneer |
$9.95 |
Fresh chopped spinach no pesticides cooked with homemade organic cheese cubes. |
Dal Makhni |
$9.95 |
Whole lentils cooked in Indian spices. |
Dal Tarka (Vegan) |
$9.95 |
Chana dal cooked with tomatoes, onion, ginger, and green chili. |
Channa Masala (Vegan) |
$9.95 |
Chick-peas with fresh tomatoes, herbs & spices. |
Saag Aloo (Vegan) |
$9.95 |
Fresh chopped spinach no pesticides with organic potatoes. |
Navrattan Korma |
$11.95 |
Mixed vegetables with organic paneer and nuts. |
Panner Tikka Masala |
$11.95 |
Homemade organic cheese cubes cooked in mild creamy sauce. Chick-peas with fresh tomatoes, herbs and spices. |
Matter Paneer |
$10.95 |
Green peas with paneer. |
Malai Kofta |
$11.95 |
Combination of cheese, potatoes, nuts and raisins blended with spices. |
Tandoori Chicken (Half) |
$11.95 |
Traditional organic chicken marinated cooked in tandoor clay oven dark meat only |
Chicken Tikka |
$12.95 |
Organic chicken breast infused with burnt garlic. |
Seekh Kabab |
$13.95 |
Minced natural lamb kabab with crushed onions, cilantro, and roasted cumin seed. |
Pesto Paneer Kabab (Gluten Free) |
$13.95 |
Home made cheese cubes cooked with holy basil and spices basil is aruvedic indian spice |
Tandoori Prawns |
$14.95 |
Jumbo prawns lightly marinated and roasted in tandoor clay oven |
Chicken Harbara (Gluten Free) |
$15.95 |
Boneless organic chicken cubes marinated in cilantro and mint spice. |
Tandoori Mixed Grilled (Gluten Free) |
$17.95 |
Assorted tandoori specialites |
Plain Naan |
$2.75 |
Leavened bread baked in pit oven |
Garlic Naan |
$4.75 |
Naan stuffed with fresh garlic |
Onion Naan |
$4.75 |
Naan stuffed with red & green onions |
Kabuli Naan |
$4.75 |
Naan stuffed with raisins and nuts |
Pesto Naan (Holy Basil) |
$4.75 |
Naan stuffed with basil holy basil |
Pesto Garlic Naan (Holy Basil) |
$4.75 |
Naan stuffed with basil and garlic holy basil |
Keema Naan |
$4.75 |
Naan stuffed with spiced ground lamb |
Paratha (Vegan) |
$3.75 |
Oven-baked Indian bread wheat flour |
Paratha (Stuffed) (Vegan) |
$4.75 |
Organic seasoned potato and mint |
Poories (Vegan) |
$4.75 |
Two fried puffy bread wheat flour |
Gluten Free Naan (Vegan, Gluten Free) |
$3.50 |
|
Gluten Free Garlic Naan (Vegan, Gluten Free) |
$4.75 |
|
Lamb Samosa |
$4.99 |
Pastry stuffed with minced lamb and green peas 2 pieces |
Aloo Tiki Chat (Gluten Free) |
$5.99 |
Potatoes parfait served with yogurt and garbanzo home made sauce. |
Samosa Chat (Vegan) |
$5.99 |
Fried pastry shell stuffed with potatoes, served with garbanzo beans, yogurt & tamarin sauce. |
Organic Chicken |
$12.95 |
|
Natural Lamb |
$13.95 |
|
Vegetarian |
$10.95 |
|
Prawn |
$14.95 |
|
Chicken Makhni |
$11.95 |
Tandoori chicken in a thick buttery gravy dark meat only |
Chicken Tikka Masala |
$12.95 |
Organic boneless chicken breast cooked in tikka curry sauce. |
Kadahi Lamb |
$13.95 |
Natural lamb cooked with tomatoes, onion, bell pepper, ginger, and garlic. |
Tandoori Prawn Masala |
$14.95 |
Tandoori prawns cooked and served with curry sauce. |
Prawn Vindalu (Gluten Free) |
$14.95 |
Prawns cooked with spiced potatoes hot |
Lamb Vindalu (Gluten Free) |
$13.95 |
Natural lamb cooked with potatoes and chili. |
Lamb Korma (Gluten Free) |
$13.95 |
Natural lamb cooked in mildly spiced yogurt sauce. |
Pappadum (Vegan, Gluten Free) |
$2.00 |
Two thin baked lentil wafers. |
Rice or Basmati Rice |
$2.50 |
Plain basmati rice with peas. |
Brown Rice |
$3.00 |
Brown rice with peas |
Raita |
$2.50 |
Homemade organic whipped yogurt oppo squash with roasted cumin & black salt. |
Pickles (Indian) |
$2.50 |
Sweet & sour condiment. |
Mango Chutney |
$2.50 |
Indian condiment. |
Kheer |
$3.95 |
Homemade organic rice pudding. |
Khulfi |
$3.95 |
Homemade traditional saffron flavored Indian ice cream enriched with nuts. |
Gulab Jamun |
$3.95 |
Juicy light pastry made from milk, served with hot honey syrup |
Chai |
$2.95 |
Organic traditional Indian tea made with herbs & spices. |
Mango Lassi |
$3.95 |
Homemade organic yogurt drink made with mango. |
Sweet Lassi |
$3.45 |
Homemade organic yogurt drink with rose water. |