Bruschetta |
$7.50 |
grilled herbed Italian bread topped with melted mozzarella and plum tomato compote |
Fried Calamari |
$7.95 |
fresh cut calamari tossed in seasoned flour served with a spicy marinara sauce |
Grilled Calamari |
$7.95 |
fresh cut calamari tossed with bread crumbs and olive oil then topped with diced tomatoes, garlic and fresh basil |
Baked Stuffed Clams |
$7.95 |
chopped clams sauteed with special herbs and spices and topped with seasoned bread crumbs |
Blackened Chicken and Shrimp Combo |
$8.25 |
one breast of chicken and two shrimps lightly coated in our own cajun spice and served with horseradish sauce |
Our Homemade Mozzarella Sticks |
$7.50 |
served with marinara sauce |
Onion Soup Au Gratin |
$4.75 |
our homemade onion soup topped with melted mozzarella cheese |
Chicken or Tuna Salad Platter |
$8.50 |
our own chicken or tuna salad served with fresh fruit and cole slaw |
Caesar Salad |
$7.95 - $10.95 |
crisp romaine tossed with grated parmesan cheese, croutons and our own caesar dressing |
Grilled Vegetable & Fresh Mozzarella Antipasto |
$9.50 |
grilled eggplant, zucchini, sliced plum tomatoes and fresh mozzarella served on a bed of fresh salad greens topped with balsamic vinaigrette and fresh basil |
Neptune Salad |
$10.95 |
shrimp and crabmeat tossed with fresh greens in a lemon dill vinaigrette |
Almond Crusted Chicken |
$9.95 |
served over field greens with caramelized pears, bleu cheese crostini and our own creamy raspberry vinaigrette |
Grilled Chicken or Pork Salad with Apples & Brie |
$9.95 |
tossed with fresh greens in our own fresh cranberry vinaigrette |
Greek Salad Pizza |
$8.50 - $11.50 |
field greens with black olives, feta cheese, plum tomatoes, cucumbers, red peppers tossed in vinaigrette, served on a hot seeded crust |
Grilled Portobello Mushroom and Warm Goat Cheese |
$9.95 |
served over fresh spinach with yellow tomatoes, toasted pine nuts in balsamic vinaigrette |
Our Own Seafood Ravioli |
$11.95 |
large raviolis stuffed with seafood and ricotta cheese topped with pink shrimp sauce with a touch of tarragon |
Cheese Tortellini |
$11.50 |
with blackened chicken, andouille sausage, onions and peas in a cajun cream sauce |
Linguine |
$11.95 |
tossed with shrimp, fresh spinach in a creamy plum tomato sauce, topped with goat cheese |
Rigatoni with Stir Fried Chicken & Broccoli |
$11.50 |
diced chicken and broccoli stir fried in sesame oil, light soy sauce, chicken broth and tossed with rigatoni |
Penne California |
$11.95 |
artichoke hearts, sundried tomatoes, shiitake mushrooms, garlic, fresh basil, sauteed in olive oil and tossed with penne |
Penne Ala Vodka |
$11.50 |
diced prosciutto with scallions, tomatoes, sauteed then flamed with vodka and finished with cream and a touch of tomato sauce |
Rigatoni & Fresh Mozzarella Pomodoro |
$11.50 |
tossed in plum tomato sauce with garlic and fresh basil |
Fettuccine |
$11.50 |
grilled chicken, wild mushrooms, shallots, prosciutto in a cream sauce |
Whole Wheat Linguine |
$11.50 |
with shrimp, sundried tomatoes, broccoli, shiitake mushrooms, yellow tomatoes in a roasted garlic broth |
Create Your Own Burger |
$9.50 |
start with 8oz. of ground beef or turkey (cooked to order) then add your favorite toppings. Choose two: Swiss-cheddar-American-mozzarella-bacon-mushrooms-onions-peppers-bleu cheese. Consuming raw or |
Black Forest A |
$9.95 |
combination of corned beef and pastrami piled high on a grilled pumpernickel topped with Russian dressing and melted swiss cheese |
Traditional Reuben |
$9.50 |
lean corned beef served on grilled rye bread topped with sauerkraut, Russian dressing and melted swiss cheese |
Grilled Turkey And Brie |
$9.50 |
sliced turkey with melted brie, sliced tomato, served on grilled herb bread with dijon mustard |
Pastrami, or Corned Beef, or Honey Glazed Turkey |
$9.25 |
piled high on your choice of bread |
The Classic Club |
$9.50 |
sliced turkey, bacon, swiss cheese, lettuce, tomato and mayonnaise served on your choice of bread |
New Orleans Chicken Sandwich |
$9.50 |
grilled or blackened chicken breast topped with sauteed peppers, onions, mozzarella and cheddar cheese, served with cajun mayonnaise |
Filet Mignon Steak Sandwich |
$11.50 |
topped with sauteed onions, peppers and melted mozzarella cheese, served on club roll. Consuming raw or undercooked meats may increase your risk of food-bourne illness, especially if you have certain |
Honey Ham |
$9.50 |
with sliced tomato, melted harvarti cheese served on cranberry nut bread with honey dijon mustard |
Grilled Vegetable Sandwich |
$9.50 |
grilled vegetables with fresh mozzarella, sliced tomato served on an Italian roll with balsamic vinaigrette |
Monte Cristo Sandwich |
$9.50 |
sliced turkey, smoked ham and swiss cheese served on grilled while bread with 1000 Island dressing |
Cuban Sandwich |
$9.50 |
sliced fresh ham, virginia ham, swiss cheese, sliced pickle, sliced tomato, dijon mustard served on grilled pita bread |
Chicken or Tuna Salad |
$9.50 |
our homemade chicken or tuna salad served on your choice of bread |
Grilled Chicken Bruschetta |
$9.50 |
grilled chicken breast served on grilled Italian bread topped with mozzarella cheese and plum tomato compote |
Chicken Balsamic |
$12.95 |
sauteed breast of chicken with sundried tomatoes, shiitake mushrooms in a white wine balsamic vinegar sauce served on a bed or fresh spinach |
Chicken Panzanella |
$12.95 |
breaded breast of chicken baked then topped with diced plum tomatoes, fresh basil, garlic and shredded mozzarella tossed with balsamic vinegar and olive oil |
Chicken Ala Vodka |
$12.95 |
sauteed breast of chicken deglazed with vodka, diced roma tomatoes, garlic, fresh basil and touch of cream served over fettuccine |
Stuffed Shrimp |
$14.00 |
with crabmeat |
Broiled Scallops |
$14.00 |
broiled scallops topped with diced tomatoes, fresh basil, olive oil and garlic |
Grilled Calamari |
$13.00 |
calamari tossed with olive oil and bread crumbs served on a bed of linguine and topped with a fresh plum tomatoes, garlic and basil |
Cafe Seafood Combo |
$17.95 |
1/2 lobster tail, baked clam, stuffed shrimp and scallops baked in garlic scampi sauce |