| Cannelloni |
$13.95 |
pasta stuffed with spinach, veal, and vegetables with pomodoro and bechamel sauce. |
| Gnocchi Rosatella |
$13.95 |
potato gnocchi with tomato cream sauce and provolone cheese. |
| Lasagna |
$14.95 |
meat sauce, ricotta, and mozzarella cheese. |
| Melanzane Gamberi |
$15.95 |
eggplant, shrimp, marinara, pennette pasta and provolone cheese. |
| Melanzane Siciliana |
$13.95 |
grilled eggplant, portobello mushrooms, provolone, and parmesan cheese with marinara sauce. |
| Manicotti |
$13.95 |
pasta stuffed with ricotta and parmesan cheese topped with marinara sauce and parmesan cheese. |
| Antipasto Misto |
$12.95 |
prosciutto ham, salami, olives, roasted peppers, peperoncini, and anchovy with parmesan, homemade mozzarella and provolone cheese. |
| Carpaccio Di Manzo |
$9.95 |
thinly sliced cured beef, mixed greens, portobello, capers and parmesan cheese with tomato vinaigrette. |
| Frutti Di Mare |
$10.95 |
a medley of shrimp, scallops, calamari, clams, and mussels in a lemon and olive oil vinaigrette. |
| Mozzarella Fresca E Pomodoro Alla Caprese |
$9.95 |
homemade mozzarella cheese with vine ripe tomato and basil. |
| Peperoni Arrostiti |
$9.95 |
homemade mozzarella cheese and roasted peppers marinatedin garlic and olive oil with tomato vinaigrette. |
| Prosciutto E Melone |
$9.95 |
prosciutto ham and cantaloupe served with baby greens. |
| Carpaccio Di Pesci |
$9.95 |
thinly sliced cured ahi tuna and salmon, mixed greens, portobello, capers and parmesan cheese with a lemon tomato vinaigrette. |
| Calamari Fritti E Zucchini |
$9.95 |
Deep fried calamari and zucchini with ginger soy dressing or marinara. |
| Cozze Alla Napoletana |
$10.95 |
fresh cultivated mussels with marinara sauce or garlic and extra virgin olive oil with basil. |
| Roli Roli |
$10.95 |
flounder rolled with asparagus in blue corn tortilla, deep fried, and served with arugula, lemon dressing, jumbo shrimp, mustard radish, and ginger soy. |
| Gamberi |
$11.95 |
jumbo shrimp sauteed and served with marinara or fra diavalo sauce. |
| Mozzarella Carrozza |
$9.95 |
tuscan bread and homemade mozzarella with marinara or wild mushrooms and lemon caper sauce. |
| Tonno |
$11.95 |
pan seared tuna encrusted with black and white sesame seeds atop sauteed spinach with ginger soy dressing and wasabi lime sauce. |
| Tortino Di Granchio Della Laguna |
$10.95 |
venetian style crab cakes with our mustard radish sauce. |
| Verdura Alla Griglia |
$10.95 |
eggplant, zucchini, yellow squash, portobello and peppers grilled in olive oil and vinegar with homemade mozzarella cheese. |
| Vongole Positano |
$11.95 |
baby clams sauteed with marinara or garlic and extra virgin olive oil with basil. |
| Friarielli E Polpette |
$12.95 |
veal meatball simmered in house pomodoro and served with rapini sauteed in garlic and olive oil. |
| Lenticchie |
$5.95 |
lentil, celery, onion, carrot, potato, and tomato. |
| Pasta E Fagioli |
$5.95 |
our delightful white bean soup with pasta. |
| Della Casa |
$7.95 |
seasonal baby greens with shaved parmesan cheese and tomato vinaigrette. |
| Di Peperoni E Mozzarella |
$9.95 |
cold roasted sweet peppers, homemade mozzarella cheese, red onion and baby greens with tomato vinaigrette. |
| Formaggi Primavera |
$9.95 |
baby spinach, crumbled blue cheese, golden raisins, toasted pine nuts, olives, red onions and cherry tomatoes with champagne vinaigrette. |
| Gamberi |
$14.95 |
shrimp atop baby greens in a diced tomato vinaigrette. |
| Arugula |
$9.95 |
arugula, cherry tomato and parmesan cheese with lemon and extra virgin olive oil. |
| Insalata Di Frutti Di Mare |
$13.95 |
a medley of shrimp, scallops, calamari, clams, and mussels in a lemon and olive oil vinaigrette with baby greens and tomato vinaigrette. |
| Insalata Di Tonno |
$16.95 |
pan seared tuna encrusted with black and white sesame seeds on a bed of mixed greens with a cherry tomato soy dressing. |
| Insalata Mare Monte |
$14.95 |
shrimp, broccoli and baby greens with a diced tomato vinaigrette. |
| Insalata Parmigiana |
$9.95 |
arugula, portobello, button mushrooms and shaved parmesan cheese with tomato vinaigrette. |
| Insalata Romana Con Scaglie Di Parmigiano |
$8.95 - $15.95 |
the classic caesar salad with shaved parmesan cheese and focaccia croutons. |
| Misticanza Acqua Bella Con Caprino, Noci |
$9.95 |
seasonal baby greens with goat cheese, cherry tomatoes, walnuts and our honey mustard vinaigrette. |
| Spinaci E Pollo |
$13.95 |
baby spinach, grilled chicken, pine nuts, sun-dried tomato, cherry tomato and red onion with dill balsamic vinaigrette. |
| Insalata Di Anatra Stordita |
$15.95 |
pan seared duck breast over baby spinach with cherry tomatoes and a raspberry vinaigrette. |
| Genovese |
$10.95 |
prosciutto ham, mozzarella cheese, basil and sliced tomato with balsamic vinaigrette. |
| Milanese |
$13.95 |
veal scaloppine breaded and deep fried with pomodoro sauce and provolone cheese. |
| Pollo Parmigiano |
$12.95 |
deep fried chicken, pomodoro sauce and mozzarella cheese. |
| Polpette |
$10.95 |
meat balls and pomodoro sauce with mozzarella cheese. |
| Portobello |
$10.95 |
portobello mushroom with provolone cheese and pesto sauce. |
| Rustico Pollo |
$12.95 |
grilled chicken breast, sauteed mushrooms and caramelized onions. |
| Rustico Salsiccia |
$10.95 |
grilled italian sausage, roasted peppers and caramelized onions. |
| Sogliola Milanese |
$13.95 |
flounder filet breaded and deep fried with baby greens, red onion, tomato and champagne vinaigrette. |
| Capellini Alla Primavera |
$12.95 |
angel hair pasta with mixed vegetables, tomato, garlic and olive oil. |
| Capellini Pomodori |
$9.95 |
angel hair pasta with a savory fresh tomato sauce and basil. |
| Farfalle Al Salmone Giuliano |
$13.95 |
bow tie pasta with smoked salmon, green peas, and walnuts in a light cream sauce. |
| Fettucine Alfredo |
$11.95 - $16.95 |
fettucine in our alfredo sauce. |
| Linguine Aglio E Olio |
$9.95 |
linguine with basil, garlic and extra virgin olive oil. |
| Linguine Alla Scogliera |
$16.95 |
linguine with a medley of shrimp, fish, calamari, scallops, clams and mussels with choice of marinara or garlic and olive oil. |
| Linguine Bucaniera |
$14.95 |
linguine, calamari, and mussels with mare chiara sauce. |
| Linguine Gamberi |
$15.95 |
linguine tossed with shrimp in our marinara sauce or garlic and extra virgin olive oil. |
| Linguine Vongole |
$14.95 |
linguine and fresh clams, the well-known classic, with choice of marinara or garlic and extra virgin olive oil. |
| Pennette Andiamo |
$13.95 |
pennette with spinach, sun-dried tomato, pine nuts, garlic, olive oil and pomodoro. |
| Pennette Caprese |
$13.95 |
homemade mozzarella and fresh tomato with garlic and extra virgin olive oil, oregano and basil. |
| Pennette Melanzane E Pomodori |
$11.95 |
pennette and diced eggplant with a savory pomodoro sauce, provolone and parmesan cheese. |
| Spaghettine Alla Puttanesca |
$12.95 |
thin spaghetti with a savory pomodoro sauce of olives, capers, peperoncini, anchovies and fresh oregano. |
| Spaghettine Bolognese |
$13.95 |
thin spaghetti tossed with our delightful meat sauce. |
| Tortellini Rosatella |
$12.95 |
meat filled tortellini with fresh tomato cream sauce. |
| Linguine Funghi |
$12.95 |
linguine tossed with portobello, porcini, and button mushrooms sauteed in garlic and olive oil. |
| Risotto Al Funghi |
$14.95 |
risotto tossed with wild mushrooms and parmesan cheese. |
| Risotto Primavera Gamberi |
$16.95 |
risotto tossed with mixed vegetables and shrimp. |
| Andiamo |
$10.95 |
ricotta, mozzarella cheese, garlic, olive oil and herbs. |
| Bruschetta Alla Romana |
$12.95 |
foccacia brushed with olive oil and herbs, dressed with baby greens, prosciutto ham and diced tomato vinaigrette. |
| Bruschetta Pomodori |
$9.95 |
foccacia brushed with olive oil and herbs, topped with fresh diced tomato, basil, oregano and parmesan cheese. |
| Capricciosa |
$12.95 |
artichokes with tomato sauce and mozzarella cheese. |
| Gamberi |
$15.95 |
shrimp with tomato sauce and mozzarella cheese. |
| Margherita |
$10.50 |
mozzarella cheese with tomato sauce and basil. |
| Pepperoni |
$11.95 |
pepperoni, mozzarella cheese and tomato sauce. |
| Quattro Formaggi |
$11.95 |
mozzarella, parmesan, provolone and goat cheese. |
| Quattro Stagione |
$13.95 |
mushrooms, spinach, eggplant, onions, and peppers with tomato sauce and mozzarella cheese. |
| Rustica |
$13.95 |
grilled chicken, caramelized onions and roasted peppers with mozzarella cheese and tomato sauce. |
| Formaggi E Funghi |
$12.95 |
portobello, goat cheese, pesto sauce and mozzarella cheese. |
| Hawaiian |
$14.95 |
prosciutto ham and pineapple with mozzarella cheese and tomato sauce. |
| Extra Toppings |
$1.75 |
sausage, meat ball, anchovy, eggplant, artichoke, mushroom, spinach, black olives, diced tomato. |
| Danieli |
$13.95 |
smoked salmon, mozzarella and goat cheese. |
| Napoletana |
$13.95 |
prosciutto ham and mozzarella cheese. |
| Siciliana |
$13.95 |
grilled chicken, caramelized onions, roasted peppers and mozzarella cheese. |
| Pollo Speciale Della Casa |
$14.95 |
breast of chicken, shallots, and porcini mushrooms in a cognac cream sauce. |
| Pollo Fantasia |
$14.95 |
breast of chicken, homemade mozzarella cheese and tomato in a white wine lemon sauce. |
| Pollo Paisano |
$14.95 |
roasted chicken, italian sausage, mushrooms, olives and peperoncini with a balsamic vinegar sauce. |
| Pollo Alla Griglia |
$14.95 |
grilled breast of chicken topped with mixed greens and diced tomato vinaigrette. |
| Pollo Di Campagna Con Peperoni Arrostiti |
$14.95 |
grilled chicken breast, wild mushrooms, sweet roasted peppers, and olives with garlic and extra virgin olive oil. |
| Anatra Stordita |
$15.95 |
seared duck breast with a raspberry-port reduction. |
| Fracosta Di Manzo Al Porto Funghi |
$19.95 |
black angus ny strip and wild mushrooms in adelightful rosemary porto wine sauce. |
| Scaloppa Di Vitello Piccata |
$16.95 |
veal scaloppine with capers in a white wine lemon sauce. |
| Scaloppa Di Vitello Forestiere |
$16.95 |
veal scaloppine with mixed mushrooms in a marsala wine sauce. |
| Scaloppa Di Vitello Sorrentine |
$16.95 |
veal scaloppine with grilled eggplant, pomodoro and provolone cheese. |
| Dentice Livornaise |
$16.95 |
fresh snapper filet sauteed with olives, onion, capers, and a touch of pomodoro sauce. |
| Dentice Champagne |
$16.95 |
fresh snapper filet sauteed in a champagne cream sauce. |
| Sogliola Piccata |
$14.95 |
flounder filet and capers sauteed with a white wine lemon sauce. |
| Gamberi Oreganato |
$16.95 |
shrimp with a savory oregano, garlic and lemon sauce. |
| Salmone Al Forentina |
$15.95 |
grilled fresh salmon filet over a bed of sauteed spinach topped with cherry tomatoes and a ginger soy sauce. |
| Tonno Giuliano |
$17.95 |
pan seared tuna encrusted with black and white sesame seeds atop sauteed spinach with cherry tomato, ginger soy dressing, wasabi lime sauce and a jumbo shrimp. |
| Sogliola Puttanesca |
$14.95 |
flounder filet sauteed with capers, olives, anchovy, pepperoncini and oregano with a white wine and pomodoro sauce. |
| Capellini Marinara |
$7.95 |
angel hair pasta with our marinara sauce. |
| Linguine Aglio E Olio |
$7.95 |
linguine with basil, garlic and extra virgin olive oil. |
| Pennette Alla Rosa |
$8.95 |
pennette with fresh tomato cream sauce. |
| Polpette |
$6.95 |
veal meatballs. |
| Salsiccia |
$6.95 |
grilled italian sausage. |
| Spinaci |
$5.95 |
spinach sauteed with garlic and olive oil or steamed. |
| Verdura |
$4.95 |
chefs vegetable and potato of the day. |
| Broccoli Di Rapa |
$8.95 |
rapini sauteed with garlic and olive oil. |
