| Sopa De Mariscos |
$8.90 |
seafood soup. delicious authentic spanish seafood soup of mussels, calamari, shrimp, and salmon, made fresh one serving at a time. |
| Ensalada De La Casa |
$8.55 |
house salad. fresh spring greens, asparagus, red onions, roasted red peppers, goat cheese, and honey glazed nuts, tossed in orange honey vinaigrette served with two crostinis. |
| Ensalada De Remolacha |
$8.95 |
beet salad. steamed beet salad topped with goat cheese, red onions, roasted glazed almonds, and homemade orange honey vinaigrette dressing. |
| Ensalada De Pollo |
$10.25 |
chicken salad. fresh spring greens, asparagus, red onions, roasted red peppers, goat cheese, honey glazed nuts, and grilled chicken tossed in orange honey vinaigrette, served with two crostinis. |
| Alcachofas Castellanas |
$6.95 |
artichokes tossed in citrus dressing served cole or sauteed in olive oil, garlic and roasted red peppers. |
| Aceitunas Alinadas |
$5.70 |
a wonderful blend of imported spanish olives, garlic, herbs & roasted red pepper. |
| Patatas Ali Oil |
$6.40 |
a spanish tradition of steamed potatoes in garlic mayonnaise. |
| Esparragos Al Vapor |
$8.65 |
steamed asparagus topped with manchego cheese shavings, diced roasted red pepper & baked portobello mushrooms, dressed with a balsamic reduction. |
| Tortilla Espanola |
$6.90 |
traditional spanish potato omelet just like in spain, served hot or room temperature with roasted red peppers. |
| Montaditos De Setas |
$7.75 |
slices of grilled portobello mushroom with roasted pepper and choice of bleu or manchego cheese on a crostini. |
| Patatas Bravas |
$6.75 |
spicy potatoes, served sauteed in the spicy sauce or served with sauce on the side. |
| Champinones Al Ajillo |
$6.90 |
fresh medium size mushrooms sauteed in olive oil, garlic and white wine. |
| Plato De Queso |
$9.40 |
fresh thinly sliced cuts of aged spanish manchego cheese. |
| Empanadas De Queso |
$7.45 |
homemade pastry puff stuffed with mozzarella cheese, accompanied with two different canary island vinaigrettes (avocado and red pepper) |
| Croquetas De Queso |
$7.45 |
five breaded goat cheese croquettes served with honey and reduced balsamic vinegar. |
| Queso De Cabra |
$7.40 |
goat cheese baked in our homemade marinara sauce served with garlic crostini's. |
| Pincho De Pollo |
$7.90 |
marinated chicken skewer on a bed of real saffron paella style rice and caramelized onions, dressed with roasted red pepper ali oil sauce. |
| Croquetas De Pollo |
$7.45 |
five breaded chicken croquetes served with red pepper ali oil sauce. |
| Pollo Al Ajillo |
$7.65 |
marinated chicken grilled, sauteed in garlic, roasted red pepper & sweet vermouth over homemade fries. |
| Pollo A La Brava |
$7.65 |
marinated grilled chicken tossed in our spicy tomato, sauce over our homemade fries. prepared: spicy, super, spicy, or beware! |
| Salmon Ahumado |
$8.90 |
norwegian cured salmon flanked with spanish capers, red onions, roasted red pepper, ali oil sauce & garlic crostinis. |
| Mejillones A La Marinera |
$9.10 |
mussels sauteed in our homemade marinara sauce. |
| Vieiras Con Tocino |
$12.95 |
bacon wrapped scallops resting on sauteed spinach. |
| Torta De Cangrejo |
$8.15 |
homemade crab cakes served with fresh greens & red pepper ali oil sauce. |
| Calamares A La Plancha |
$9.35 |
very tender grilled squid tossed in an olive oil and lemon dressing roasted red pepper. |
| Calamares A La Romana |
$9.35 |
fried squid flanked with our homemade ali oil & spicy tomato sauce. |
| Salmon Balsamico |
$12.95 |
salmon fillet grilled ibiza style with the skin-on served with grilled vegetables and balsamic reduction. |
| Gambas Al Ajillo |
$8.80 |
large shrimp sauteed in a blend of garlic & olive oil. |
| Pulpo A La Plancha |
$9.65 |
grilled octopus sauteed in olive oil & paprika over homemade fried potatoes. |
| Portuguese Mussel Stew |
$13.10 |
a blend of spanish chorizo and mussels cooked in a white wine tomato base. |
| Plato De Jamon Con Queso |
$9.50 |
traditional serrano ham with manchego cheese and four tomato rubbed crostinis. |
| Plato De Cantimpalo Y Manchego |
$12.65 |
a plate full of imported spanish cantimpalo chorizo cold cuts accompanied with aged manchego cheese. |
| Carne En Tostada |
$9.40 |
tender cuts of beef with roasted pepper and of manchego or bleu cheese on a crostini. |
| Chorizo Espanol |
$7.75 |
imported authentic spanish chorizo served with homemade fried potatoes and homemade ali oil sauce. |
| Albondigas Espanolas |
$7.90 |
spinach meatballs in our homemade orange honey rib sauce served over real saffron rice. |
| Carne Casera |
$9.90 |
pan seared steak and homemade fried potatoes topped with our special red wine and herb reduction. |
| Pincho De Carne |
$9.15 |
tender beef skewer marinated in olive oil & herbs. served over a bed of spanish caramelized onions in red wine accompanied with home made fries. |
| Chuletitas De Cordero |
$22.95 |
new zealand baby lamb chops over sauteed spinach and eggplant relish accompanied with authentic spanish romesco sauce. |
| Empanadas Con Chorizo |
$7.85 |
homemade pastry puff stuffed with imported spanish chorizo, accompanied with two different canary island vinaigrettes (avocado and red pepper) |
| Datiles |
$9.90 |
four large bacon wrapped dates, stuffed with goat cheese, drizzled with a balsamic reduction and roasted red pepper white wine sauce. |
| Montaditos De Cochino |
$8.90 |
pulled pork over crostinis, crowned with a red wine and date jam, sprinkled with parmesan cheese. |
| Costillas De Cerdo |
$9.50 |
our famous spanish style baby back ribs cooked slowly to a fall off the bone tenderness. covered with a homemade orange and honey sauce. |
| Paella Bulerias |
$16.75 |
bull-eh-dias. authentic spanish saffron rice, seafood, chicken and vegetables, cooked and served in the traditional paella pan. |
| Paella Vegetariana |
$15.25 |
authentic spanish saffron rice, asparagus, onions, button mushrooms, artichokes, green peas and red pepper. |
| Paella Marinera |
$18.75 |
authentic spanish saffron rice with mussels, salmon, calamari, and shrimp. |
| Paella Negra |
$16.45 |
authentic spanish rice cooked with shrimp and squid in its own black ink. |
| Paella Con Todo |
$23.75 |
owners favorite, spanish, chorizo, chicken, mussels, calamari, salmon and shrimp. |
