Soda |
$2.79 - $3.49 |
|
2-Liter Dr. Pepper |
$3.49 |
|
16 oz. Water |
$2.99 |
|
Siam Roll |
$6.60 |
A mixture of vegetables wrapped in egg roll skin, deep fried and served with sweet and sour sauce. |
Pot Stickers |
$6.60 |
Steamed or fried dumplings filled with chicken and vegetables. Served with soy ginger sauce. |
Shumai |
$6.60 |
Shrimp and vegetables dumplings served steamed or fried. Served with ginger soy sauce. |
Bangkok Wings |
$6.60 |
Deep fried, marinated with Thai herbs chicken wings, served with sweet sour sauce. |
Satay |
$8.34 |
Your choice of chicken or beef barbecued on skewers. Served with sweet and sour sauce and delicious peanut sauce. |
Shrimp in the Blanket |
$8.34 |
Individual shrimp wrapped in crispy egg roll skin. Served with sweet and sour sauce. |
Summer Roll |
$6.60 |
Fresh rice paper rolls, stuffed with shrimp, vermicelli, basil leaves, carrots and iceberg lettuce, served with special sauce and topped with ground peanuts. |
Mango Rolls |
$6.60 |
Steamed vermicelli, fresh mango, lettuce and sweet basil, wrapped in fresh spring roll skins. Served with sweet and sour sauce and topped with ground peanuts. |
Tofu Triangles |
$6.30 |
Fresh soft tofu cut into bite size triangles, deep fried until golden brown. Served with sweet and sour sauce and topped with ground peanuts. |
Vegetable Tempura |
$8.34 |
Deep fried vegetables in a light and crispy batter. Served with sweet and sour sauce. |
Shrimp Tempura |
$9.54 |
Deep fried shrimp in a light and crispy batter. Served with sweet and sour sauce. |
Soft Shell Crab Tempura |
$10.74 |
Deep fried soft shell crab served with our special mango sauce. |
Edamame |
$6.30 |
Boiled Japanese green soy beans. |
Crab Rangoon |
$6.60 |
Deep fried wonton filled with cream cheese and crabmeat. Served with sweet and sour sauce. |
Tom-Yum Soup (Spicy Hot and Sour Soup) |
$4.74 |
Thai hot and sour soup spiced with chili, lemongrass, mushrooms and lime juice. |
Tom-Kar Soup (Hot and Sour Soup) |
$4.74 |
Mild and delicious chicken soup with coconut milk, galangal and lime juice. |
Spicy Seafood Coconut Soup |
$5.40 |
Assorted seafood in coconut milk soup, seasoned with galanga, mushrooms and lime juice. |
Tofu Vegetable Soup |
$4.74 |
Fresh soft tofu with mixed vegetables in clear broth. |
Wonton Soup |
$4.74 |
Wonton skin stuffed with ground chicken, vegetables in clear broth. |
House Green Salad |
$5.94 |
Assortment of fresh seasoned green vegetables. Served with special peanut sauce dressing on the side. |
Seaweed Salad |
$6.60 |
Ocean vegetables seasoned with white sesame dressing. |
Spicy Thai Style Beef Salad |
$13.14 |
Thinly sliced steamed beef on green vegetables with exotic spicy lime sauce. |
Spicy Seafood Yum-Yum Salad |
$19.14 |
Shrimp, squids, scallops sauteed in mouthwatering sour and spicy sauce, tossed with shallots, onions and scallions. |
Spicy Larb Kai Salad |
$13.14 |
Minced chicken tossed with shallots and scallions, seasoned with exotic Asian herbs, spicy lime sauce, roasted rice powder and coriander. |
Spicy Red Curry |
$15.54 - $20.34 |
Mushrooms, bamboo shoots, eggplant, pepper and string beans. |
Spicy Yellow Curry |
$15.54 - $20.34 |
Pineapple, onions, summer squash, carrot, mushrooms and baby corn. |
Double Spicy Emerald Curry |
$15.54 - $20.34 |
Non-coconut curry. Eggplant, green pepper, string beans and zucchini. |
Double Spicy Green Curry |
$15.54 - $20.34 |
String beans, bamboo shoots, eggplant, green pepper and zucchini. |
Spicy Masaman Curry |
$15.54 - $20.34 |
Sweet potato, onions, carrot, pineapple and peanut. |
Spicy Panang Curry |
$15.54 - $20.34 |
Red pepper, green pepper, string beans, eggplant, baby corn and mushrooms. |
Spicy Pik King Curry |
$15.54 - $20.34 |
String beans, green pepper, red pepper and pine nuts. |
Vegetable Rainbow |
$15.54 |
Stir-fried assorted vegetables with tofu in light soy sauce. |
Green Garden |
$15.54 |
Steamed broccoli, carrot, sweet potatoes, green beans, baby corn and tofu. Served with special chef style peanut sauce. |
Spicy Vegetable Curry |
$15.54 |
Sauteed assorted fresh vegetables in red curry sauce. |
Spicy Tofu String Beans |
$15.54 |
Sauteed tofu with green beans, cashew nuts, peanuts, red and green pepper in mild curry sauce. |
Tofu Pad Thai |
$13.14 |
Not served with rice. The most famous Thai noodle dish stir-fried with assorted vegetables, egg and ground peanut. |
Veggie Pad Thai |
$13.14 |
Not served with rice. The most famous Thai noodle dish stir-fried with assorted vegetables, egg and ground peanut. |
Pad Thai |
$13.14 - $17.94 |
The most famous Thai noodle dish, stir-fried with your choice of meat, ground peanut, egg, bean sprouts, scallions and exotic Thai spices. |
Pad Thai Country Style |
$13.14 - $17.94 |
An authentic spicy version of pad Thai, stir-fried with your choice of meat, egg, scallions, bean sprouts and ground peanuts. Spicy. |
Pad Thai Crispy |
$13.14 - $17.94 |
Crispy yellow egg noodle fried with your choice of meat, bean sprouts, scallions, egg and selected vegetables topped with crushed peanuts. |
Crazy Noodles (Drunken Noodles) |
$13.14 - $17.94 |
Pan-fried fresh rice noodle with your choice of meat, egg, onions, broccoli, carrot and basil leaves. Spicy. |
Pad See You |
$13.14 - $17.94 |
Soft, wide rice noodle stir fried with your choice of meat, egg, vegetables and dark sweet soy sauce. |
Vegetable Fried Rice |
$13.14 |
Fried rice with assorted fresh vegetables and egg. |
Siam Fried Rice |
$13.14 - $17.94 |
Fried rice with your choice of meat, egg and vegetables. |
Basil Fried Rice |
$13.14 - $17.94 |
Popular and delicious, pan fried rice with ground chicken, egg, onions hot pepper and basil leaves. |
Mango Fried Rice |
$13.14 - $17.94 |
Stir-fried rice with egg, fresh mango, onions, snow peas and your choice of meat. |
Prik Pow Fried Rice |
$13.14 - $17.94 |
Your choice of meat stir-fried rice with bell peppers, onions, scallions and egg in prik pow sauce. |
Pineapple Fried Rice |
$13.14 - $17.94 |
Your choice of meat fried rice with egg, pineapple, onions, vegetables and curry powder. |
Double Spicy Chicken Basil (Ka-Pow ) |
$15.54 |
Chicken sauteed with fresh minced hot peppers, basil leaves, mushrooms, sweet peppers and onions. |
Double Spicy Beef Basil (Ka-Pow) |
$16.74 |
Beef sauteed with fresh minced hot peppers, basil leaves, mushrooms, sweet peppers and onions. |
Chicken Ginger |
$15.54 |
With mushrooms, peppers, baby corn, onions and Thai herbs sauce. |
Pork Ginger |
$15.54 |
With mushrooms, peppers, baby corn, onions and Thai herbs sauce. |
Chicken Broccoli |
$15.54 |
Chicken sauteed with broccoli and carrots in oyster sauce. |
Beef Broccoli |
$16.74 |
Beef sauteed with broccoli and carrots in oyster sauce. |
Spicy Cashew Chicken |
$15.54 |
Sliced chicken sauteed with roasted cashew nuts, onions, snow peas, mushrooms and scallions. |
Pine Nut Chicken |
$15.54 |
Tender chicken sauteed with roasted pine nuts and assorted colorful vegetables in fragrant ginger sauce. |
Pineapple Chicken |
$16.74 |
Chicken, pineapple, snow pea, tomatoes, yellow squash and onion, sauteed with curry powder. |
Sweet and Sour Chicken |
$15.54 |
Chicken sauteed with sweet and sour sauce, assorted with seasoned vegetables. |
Sweet and Sour Pork |
$15.54 |
Pork sauteed with sweet and sour sauce, assorted with seasoned vegetables. |
Garlic Pork |
$15.54 |
Thinly sliced pork loin marinated and cooked in special homemade garlic mania sauce. |
Double Spicy Hot Beef |
$16.74 |
Sauteed tender sliced beef and assorted vegetables with southern chef style sauce. |
Spicy Chili Duck |
$25.14 |
Half a boneless duck roasted and fried until crispy, then sliced and glazed with our chef's spicy sauce. Served with sauteed assorted fresh vegetables. |
Tamarind Duck |
$25.14 |
Crispy half boneless duck topped with special tamarind sauce with snow pea, baby corn, scallion and mushrooms. |
Spicy Siam Duck |
$25.14 |
Roasted, crispy boneless duck served with a special curry sauce and assorted vegetables. |
Sizzling Pla Patter |
$22.74 |
Deep fried tilapia fillet topped with house special sauce, shredded pork, ginger, onions, mushrooms, peppers and scallions. |
Double Spicy Pla Rad Prik |
$22.74 |
Deep fried tilapia fillet on a bed of assorted vegetables, topped with spicy sweet and sour sauce. |
Brown Sugar Garden |
$15.54 |
Choice of boiled chicken or pork on bed of steamed vegetables. Served with special chef's style peanut sauce. |
Orange Chicken |
$15.54 |
Crispy chicken with mild orange sauce. |
Teriyaki Chicken |
$15.54 |
Chicken with teriyaki sauce. Served with steamed vegetables. |
Teriyaki Beef |
$16.20 |
Beef with teriyaki sauce. Served with steamed vegetables. |
Spicy Mango Curry |
$18.60 |
A seasoned dish, containing ripe, fresh mango, simmered with chicken and shrimp in a yellow curry base brightened with red peppers, onions, carrots and summer squash. |
Spicy Duck Choo Chee |
$20.34 |
Boneless roasted duck sauteed in Thai choo chee curry and vegetables. |
Double Spicy Seafood Madness |
$20.34 |
Famous in Phuket Island, the mouthwatering dish consists of squid, shrimp and scallops, sauteed with onions, mushrooms, zucchini, summer squash and bell peppers, simmered in special chef's style sauc |
Double Spicy Style Basil (Ka-Pow-Thai) |
$15.54 |
Ground chicken sauteed with minced hot peppers, basil leaves, mushrooms, sweet peppers and onions. |
Spicy Mango Paradise |
$19.14 |
Sauteed shrimp and chicken with mango, red pepper, green pepper, mushrooms, snow peas and carrots in a delicious country sauce. |
Spicy Beef Macadamia |
$16.74 |
Sauteed tender sliced beef, stir-fried with macadamia nuts. Served on bed iceberg lettuce. |
Spicy Salmon Paradise |
$20.34 |
Salmon wrapped with napa cabbage, steamed to perfection and accompanied with steamed vegetables topped with yellow curry sauce. |
Garlic Salmon |
$20.34 |
Grilled salmon, marinated in garlic sauce, white peppers and soy sauce. Served on a bed of assorted steamed vegetables. |
Double Spicy Oriental Salmon |
$20.34 |
Sauteed salmon chunks with snow peas, green beans, mushrooms and bell peppers in red curry sauce. |
Spicy Lemon Scallops |
$19.14 |
Scallops sauteed with fresh lemon juice and green vegetables in ginger sauce. |
Spicy Shrimp Himaparn |
$19.14 |
Tender shrimp sauteed with roasted cashew nuts, onions, mushrooms, snow peas, celery and scallions in mouthwatering honey lemon sauce. |
Double Spicy Fisherman Teasure |
$20.34 |
Sauteed onions, red and green pepper, mushrooms with shrimp, scallops and squid in spicy Thai basil sauce. |
Seafood Delight |
$20.34 |
A combination of shrimp, scallops and squid sauteed with assorted fresh vegetables in house special brown sauce. |
Garlic Shrimp |
$19.14 |
Shrimp sauteed with bell pepper, onions, mushrooms, scallions and garlic. |
Scallop Eggplant |
$19.14 |
Thin-sliced Japanese eggplant sauteed with scallops and basil in brown garlic soy sauce. |
Salmon Teriyaki |
$20.34 |
Grilled, glazed salmon. |
Jasmine Rice |
$1.80 |
White rice. |
Brown Rice |
$2.40 |
|
Small Fried Rice |
$4.20 |
|
Steam Noodles |
$3.00 |
|
Sticky Rice |
$2.40 |
|
Sweet Sticky Rice |
$2.40 |
|
Thai Custard |
$5.40 |
Combination of egg, sugar and coconut milk baked and served warm topped with whipped cream. |
Kao Neow Sangkaya |
$7.80 |
A favorite Thai dessert, the firm texture of egg, palm sugar, coconut milk baked and served warm with sweet sticky rice. |
Banana in the Blanket |
$5.40 |
Sliced of banana wrapped in spring roll sheet, deep fried till golden brown, then drizzled with honey and sprinkled with sesame seeds. |
Mango with Sweet Sticky Rice |
$8.34 |
Typical Thai dessert of sweet sticky rice topped with house special coconut milk sauce served with ripe mango. |