Yogurt and Granola Parfait |
$10.00 |
choice of berries |
Cereal |
$7.00 |
choice of berries or sliced banana, milk |
Steel Cut Oats |
$10.00 |
berries, a sprinkle of granola |
Perfectly Ripe Fruit Plate |
$11.00 |
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Classic Eggs Benedict* |
$15.00 |
hollandaise sauce |
Alabama White Shrimp & Oakview Farms Grit Eggs Benedict* |
$15.00 |
tomato gravy |
Classic Buttermilk Pancakes |
$12.00 |
whipped butter, warm maple syrup |
Chilton County Blackberry Pancakes |
$13.00 |
Priester's honey butter pecans |
Two Eggs* Any Style |
$16.00 |
potato leek pancakes, artisanal bacon, ham or sausage |
Country Ham and Eggs* |
$16.00 |
potato pancake, gruyere cheese |
Salmon and Dill Scrambler |
$15.00 |
diced potatoes, salmon roe |
Mushroom Hash Omelet |
$16.00 |
potato leek pancakes |
Egg White Omelet |
$15.00 |
blistered tomatoes, spinach, feta cheese |
Croissant French Toast |
$14.00 |
strawberry syrup |
Skinny American Poached Eggs* |
$15.00 |
sliced tomatoes, agave fruit salad |
Continental Buffet |
$15.00 |
variety of cereals, pastries, fresh and dried fruits, juice and coffee |
Breakfast Buffet |
$20.00 |
a full selection of breakfast favorites including Conecuh County sausage gravy and biscuits, steel cut oatmeal, made to order omelets, croissant French toast, pancakes and waffles to order, juice and |
Single Egg Benedict* |
$8.00 |
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Crisp Bacon |
$5.00 |
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Conecuh County Sausage Links |
$5.00 |
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Country Style Ham |
$5.00 |
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Potato Leek Pancakes |
$4.00 |
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Toasted Bagel |
$3.00 |
cream cheese |
Smoothie |
$6.00 |
Greek yogurt, strawberries, bananas, agave nectar |
Fresh Orange Juice |
$6.00 |
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Apple, Cranberry, Pineapple, V8® or Tomato Juice |
$5.00 |
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Milk |
$5.00 |
2%, skim, chocolate, soy, chocolate soy or vanilla soy |
Soft Drink |
$3.00 |
Coke, Diet Coke, Sprite, Pibb Xtra or Lemonade |
Ice Tea |
$3.00 |
sweet or unsweetened |
Bottled Water |
$4.00 |
still or sparkling |
Illy Freshly Brewed Coffee |
$4.00 |
regular and decaffeinated |
Hot Tea |
$5.00 |
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Hot Chocolate |
$4.00 |
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Borsellino |
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Casalingo |
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Chicken Sausage |
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Mortadella |
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Molisana |
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Proscuitto |
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Saucisson D'alsace |
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Gardiniera |
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Heirloom Tomatoes |
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Hummus |
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Marinated Mushrooms |
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Olives |
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Roasted Garlic |
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Roasted Sweet Peppers |
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Bellavitano Balsamic |
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Fortsonia |
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Elberton Blue |
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Emmentaler |
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Moses Sleeper |
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Red Dragon |
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Smoked Gouda |
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Tomato |
$9.00 |
Plum Tomato, Mozzarella & Basil |
Four Cheeses |
$9.00 |
Buffalo Mozzarella, Fortsonia, Parmesan & Ricotta |
Grilled Chicken |
$9.00 |
Pesto, Goat Cheese & Golden Raisins |
Prosciutto |
$9.00 |
Ricotta, Fortsonia, Arugula & Roasted Garlic |
Bacon |
$9.00 |
Garlic Cream, Scallion, Fortsonia & Arugula |
Wild Mushroom |
$9.00 |
Ricotta, Aged Parmesan & White Truffle Oil |
Beef Carpaccio* |
$13.00 |
Truffle Aioli, Parmesan Cheese, Arugula & Capers |
Fritto Misto |
$12.00 |
Haricot Vert, Shrimp, Calamari, Oysters, Seasonal Fish & Marinara |
Brock's Salad |
$7.00 |
Mixed Greens, Red Onion, Pine Nuts, Goat Cheese & Balsamic Vinaigrette |
Corn Bisque |
$7.00 |
Crab & Ramp Pesto |
Truffle Risotto |
$20.00 - $26.00 |
Arborio Rice, Wild Mushrooms & Parmesan Cheese |
Spaghetti Bolognese |
$18.00 - $24.00 |
Pork, Beef, Tomatoes & Basil |
Fettuccini Carbonara* |
$18.00 - $24.00 |
Garlic, Crispy Prosciutto & Parmesan |
Seafood Linguini |
$28.00 |
Lobster, Shrimp, Crab, Crawfish Tomatoes & White Wine |
Baked Pasta |
$24.00 |
Chicken, Spinach, Mushrooms, Onions & Garlic Parmesan Cream |
Seasonal Fish* |
$30.00 |
Romesco, Red Rice, Oranges, Oiled Cured Olives, Cherry Tomatoes, & Crawfish Skordalia |
Seared Scallops* |
$25.00 - $29.00 |
Cauliflower, Golden Raisins, Capers, Pine Nuts, Broccolini & Balsamico |
Pork Loin & Sausage* |
$30.00 |
Crab Apple Mostarda, Squash, Brussel Sprouts, Bacon Onion Chutney |
Cox Family Farm Ribeye* |
$50.00 |
Sweet Potato Gratin & Broccolini |
Beef Tenderloin* |
$45.00 |
Sweet Potato Gratin, Au Poivre & Haricot Vert |
Mionetto, Prosecco, "IL", Veneto, Italy, NV |
$11.00 - $45.00 |
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Segura Viudas, Brut, Cava, "Aria", Catalonia, Spain, NV |
$9.00 - $36.00 |
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Mumm Napa, Brut, "Prestige", Napa Valley, California, NV |
$59.00 |
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Moët & Chandon, Brut "Impérial", Champagne, France, NV |
$95.00 |
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Veuve Clicquot, Brut, Champagne, France, NV |
$100.00 |
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Dom Pérignon, Brut, Champagne, France, 2002 |
$260.00 |
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Sip, Moscato, California, 2012-2013 |
$10.00 - $48.00 |
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Selbach-Oster, Riesling, Spätlese, "Wehlener Sonnenuhr", Mosel-Saar-Ruwer, Germany, 2009 |
$54.00 |
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Rudi Wiest, Riesling, "Mosel River Selection", Mosel-Saar-Ruwer, Germany, 2011-2013 |
$12.00 - $55.00 |
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Eberle, Muscat Canelli, "Estate", Paso Robles, California, 2010 |
$10.00 - $42.00 |
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Beringer, White Zinfandel, California, 2013-2014 |
$6.00 - $28.00 |
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Conundrum, Chardonnay, California, 2012-2013 |
$48.00 |
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Jean Beauquin, Vouvray, "Louis Laurent", Loire, France, 2010 |
$33.00 |
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Chateau Ste. Michelle, Riesling, Dry, Columbia Valley, Washington, 2013 |
$8.00 - $34.00 |
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Torresella, Pinot Grigio, Veneto, Italy, 2013 |
$9.00 - $36.00 |
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Pighin, Pinot Grigio, Collio, Friuli-Venezia Giulia, Italy, 2012 |
$50.00 |
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Meridian Vineyards, Pinot Grigio, California, 2011 |
$8.00 - $34.00 |
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Wine by Joe, Pinot Gris, Oregon, 2011 |
$10.00 - $45.00 |
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Kris, Pinot Grigio, delle Venezie, Italy, 2012-2013 |
$40.00 |
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Honig, Sauvignon Blanc, Napa Valley, California, 2012-2013 |
$42.00 |
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Lapostolle, Sauvignon Blanc, "Casa", Rapel Valley, Central Valley, Chile, 2012 |
$42.00 |
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Wairau River, Sauvignon Blanc, Marlborough, New Zealand, 2013-2014 |
$10.00 - $48.00 |
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Sokol Blosser Pinot Gris, Willamette Valley, Oregon 2011-2014 |
$59.00 |
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Vina Robles Viognier Blend, Paso Robles, California 2011 |
$32.00 |
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Virtu St. Supery, Sauvignon Blanc, Semillon, Napa Valley, California 2010 |
$45.00 |
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Laetitia Chardonnay, Arroyo Grande Valley, California, 2011 |
$55.00 |
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A to Z Wineworks, Chardonnay, Oregon, 2010-2012 |
$10.00 - $45.00 |
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Clos du Bois, Chardonnay, North Coast, California, 2013 |
$9.00 - $38.00 |
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Sebastiani, Chardonnay, Sonoma County, California, 2012-2013 |
$10.00 - $45.00 |
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Jordan, Chardonnay, Russian River Valley, California, 2011-2012 |
$96.00 |
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Louis Jadot, Chardonnay, Mâcon-Villages, Burgundy, France, 2013 |
$10.00 - $39.00 |
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Stag's Leap Wine Cellars, Chardonnay, "Karia", Napa Valley, California, 2010-2012 |
$98.00 |
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Arrowood, Chardonnay, Sonoma County, California, 2012-2013 |
$12.00 - $52.00 |
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Hahn, Chardonnay, "SLH", Santa Lucia Highlands, California, 2012-2013 |
$12.00 - $52.00 |
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Sonoma Cutrer, Chardonnay, Sonoma Coast, California, 2013 |
$12.00 - $48.00 |
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Wild Horse, Pinot Noir, Central Coast, California, 2012-2013 |
$11.00 - $43.00 |
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Mark West, Pinot Noir, California, 2012-2013 |
$8.00 - $35.00 |
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Kim Crawford, Pinot Noir, Marlborough, New Zealand, 2013 |
$49.00 |
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Hahn, Pinot Noir, "SLH", Santa Lucia Highlands, California, 2013 |
$85.00 |
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Veramonte, Pinot Noir, "Ritual", Casablanca Valley, Aconcagua, Chile, 2011 |
$50.00 |
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Gerard Bertrand Pinot Noir, Pays d'Oc, France, 2013 |
$65.00 |
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"A" by Acacia, Red Blend, California, 2009 |
$34.00 |
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Dragani, Selva de' Canonici Montepulciano d'Abruzzo, Italy, 2009 |
$45.00 |
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Laurence Feraud, Côtes du Rhône, Rhône, France, 2011 |
$39.00 |
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Scopetani, Chianti Riserva DOCG, Italy, 2009 |
$60.00 |
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E. Guigal, Côtes du Rhône, Rhône, France, 2011 |
$39.00 |
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Alamos, Malbec, Mendoza, Argentina, 2013 |
$8.00 - $35.00 |
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The Dreaming Tree, Red Blend, "Crush", North Coast, California, 2012 |
$9.00 - $42.00 |
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Artadi, Tempranillo, Rioja, Spain, 2011 |
$39.00 |
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Gerard Bertrand, Syrah-Carignan, Minervois, France, 2011 |
$59.00 |
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Fog Dog by Joseph Phelps, Pinot Noir, Sonoma Coast, California, 2012 |
$64.00 |
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Columbia Crest, Merlot, "Grand Estates", Columbia Valley, Washington, 2011-2012 |
$36.00 |
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Decoy by Duckhorn, Merlot, Sonoma County, California, 2012 |
$12.00 - $56.00 |
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Robert Hall, "Rhone de Robles", Grenache-Syrah, Paso Robles, California, 2007 |
$60.00 |
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Hahn, Cabernet Sauvignon, Central Coast, California, 2012-2013 |
$35.00 |
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Paso Creek, Cabernet Sauvignon, Paso Robles, California, 2012 |
$10.00 - $38.00 |
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Sledgehammer, Cabernet Sauvignon, North Coast, California, 2013 |
$10.00 - $45.00 |
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Saldo, Zinfandel, California, 2013 |
$78.00 |
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Girard, Cabernet Blend, "Artistry", Napa Valley, California, 2011 |
$89.00 |
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Artadi, "Vinas de Gain", Rioja, Spain, 2011 |
$65.00 |
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Beringer, Cabernet Sauvignon, Knights Valley, California, 2012 |
$12.00 - $56.00 |
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Justin, Cabernet Sauvignon, Paso Robles, California, 2012 |
$65.00 |
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J. Lohr, Cabernet Sauvignon, "Hilltop", Paso Robles, California, 2012 |
$14.00 - $72.00 |
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Ferrari-Carano, Cabernet Sauvignon, Alexander Valley, California, 2012 |
$60.00 |
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Laurel Glen, Cabernet Sauvignon, "Counterpoint", Sonoma Mountain, California, 2009-2011 |
$98.00 |
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Jordan, Cabernet Sauvignon, Alexander Valley, California, 2011 |
$99.00 |
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Silver Oak, Cabernet Sauvignon, Alexander Valley, California, 2010 |
$131.00 |
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Silver Oak, Cabernet Sauvignon, Napa Valley, California, 2005-2008 |
$220.00 |
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