| Soupe A Loignon |
$11.00 |
|
| Garden Vegetable Gazpacho |
$9.00 |
With basil and grissini. |
| Smoked Salmon Carpaccio |
$13.00 |
Served with creme fraiche and toast. |
| Citrus Marinated Ceviche |
$12.00 |
Marinated for 24 hours with orange, red onion, cilantro, pineapple and lemon juice (lightly spicy). |
| Artichoke Carpaccio |
$18.00 |
Served with parmesan, arugula and lemon dressing. |
| Shrimp Croustillant |
$11.00 |
Crispy crevettes served with bbq sauce. |
| Tenta-Cool |
$21.00 |
Pan seared octopus with warm potatoes and tapenade. |
| Tuna Tartare Facon Azur |
$19.00 |
Tuna, avocado, scallions, shallots and lemon dressing. |
| Foie Gras En Terrine |
$16.00 |
Served with chutney and toast. |
| Le Steak Tartare Traditionnel |
$17.00 |
Add french fries: $6.00 |
| Escargots De Bourgogne |
$12.00 |
Garlic buttered snails. |
| Burratina |
$14.00 |
Served with heirloom tomatoes, basil and organic olive oil. Add prosciutto: $6.00. |
| Not Your Average Ratatouille |
$10.00 |
Garden vegetables, arugula and fried poached egg with tomato dressing. |
| Classique Salade Nicoise |
$21.00 |
With pan seared tuna. |
| Kale Caesar |
$11.00 |
Kale salad with caesar dressing and shaved parmesan. Add chicken: $5.00. Add shrimp: $6.00. |
| Salade De Chevre Chau |
$22.00 |
Frisee salad, goat cheese, bacon, tomato, and honey dressed croutons |
| La Cobb |
$15.00 |
Avocado, bacon, blue cheese, chicken, eggs and tomato with ranch dressing. |
| Club Au Poulet |
$12.00 |
Chicken breast, tomato, mixed greens, hard boiled egg, bacon, swiss cheese and mayo, served with mixed greens and white, whole wheat or gluten free bread available. |
| Club Au Saumon Fume |
$13.00 |
Smoked salmon, tomato, mixed greens, hard boiled egg and lemon dressing, served with mixed greens and white, whole wheat or gluten free bread available. |
| Le Veritable Pan Bagnat |
$12.00 |
Tuna, scallions, tomato, red bell pepper confit, olives and anchovies, served with mixed greens. |
| Croque Monsieur |
$12.00 |
Ham or turkey, swiss cheese and bechamel sauce served with mixed greens. White, whole wheat or gluten free bread available. |
| Croque Madame |
$13.00 |
Ham or turkey, swiss cheese, bechamel sauce topped with a fried egg and served with mixed greens. White, whole wheat or gluten free bread available. |
| Wrap Vegetarian |
$10.00 |
Tortilla, organic quinoa, carrot, avocado, tomato, lettuce and lemon dressing. |
| Paillard De Poulet |
$18.00 |
Lemon and herb marinated chicken, served with arugula and cherry tomato salad. |
| Steak Frites (10 oz) |
$26.00 |
Hanger beef with confit shallots, served with pommes frites. |
| Rosbeef Au Jus |
$19.00 |
Served with homemade puree. |
| Beef Tenderloin (6oz) |
$26.00 |
Served with potato gratin and your choice of sauce. (bearnaise, bbq or pepper). |
| Ribeye (12 oz) |
$29.00 |
Served with bearnaise sauce and a side of your choice. |
| Les Trois Mousquetaire |
$21.00 |
Trio of sliders: cheese, bacon and rossini served with pommes frites. |
| Escalope Milanaise |
$24.00 |
Breaded veal served with spaghetti and tomato sauce. |
| Grilled Lamb Chops Au Thym |
$26.00 |
Served with potato gratin. |
| Magrets De Canard |
$25.00 |
Pan seared duck breast with caramel apple cider and honey, served with mashed potatoes. |
| Moules Marinieres |
$17.00 |
Mussels, shallots, garlic, white wine and parsley served with pommes frites. |
| Provencal Pan Seared Sea Bass |
$32.00 |
Seabass with provencal sauce served with homemade mashed potatoes. |
| Tuna Steak |
$26.00 |
Served with ratatouille and red bell pepper coulis. |
| Pan Seared Red Snapper |
$23.00 |
Served with riz safrane |
| Butterflied Branzino |
$39.00 |
Grilled with fennel and lemon, served with a side of your choice. |
| Dover Sole A La Meuniere |
$45.00 |
Served with a side of your choice. |
| Rigatoni Stracciatella |
$16.00 |
Cherry tomatoes, basil and stracciatella cheese. |
| Linguini Sous La Mer |
$17.00 |
Clams, tiger prawns and scallops topped with garlic, tomato, basil and parsley. |
| Penne Bolognese |
$18.00 |
Traditional homemade bolognese sauce. |
| French Ravioles De Romans |
$23.00 |
Fresh tomatoes, basil and organic olive oil. |
| A la Coupe |
$45.00 |
Assortment of cured meats, rustic bread, pickles, cipollini onions and butter (does not include pata negra). |
| Pata Negra |
$16.50 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Chorizo |
$9.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Bresaola |
$15.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Coppa |
$8.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Rosette de Lyon |
$14.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Mortadella Pistachio |
$6.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Prosciutto di Parma |
$12.00 |
Add more rustic bread, pickles, cipollini onions and butter $1.50 |
| Plateau De Fromage Du Chef |
$19.00 |
Cheeses served with black cherry jam |
| Traditional Margherita |
$12.00 |
Mozzarella cheese, cherry tomato, basil and organic olive oil. Add prosciutto: $6.00. |
| Pizzetta a la Truffe |
$14.00 |
Truffle mas carpone and mozzarella cheese. Add prosciutto $6.00 |
| Quiche Lorraine |
$9.00 |
Bacon, swiss cheese, egg filling on pastry crust served with mixed green. |
| Plain Chicken |
$39.00 |
|
| Spicy Chicken |
$42.00 |
|
| Truffle Marinated Chicken |
$49.00 |
|
| Lemon & Rosemary Marinated Chicken |
$43.00 |
|
| Frites Maison |
$6.00 |
Homemade french fries. Add truffle $1.00. |
| Gratin Dauphinois |
$7.00 |
Potato gratin |
| Riz Safrane |
$6.00 |
Rice with peas |
| Spring Mesclun |
$5.00 |
Spring mix |
| Lentils (Hot Or Cold) |
$6.00 |
|
| Seafood Platter |
$68.00 |
Oysters (12), clams (6), cocktail shrimp (6), and jumbo shrimp (2). |
| West Coast Oysters |
$12.00 - $40.00 |
|
| East Coast Oysters |
$10.00 - $32.00 |
|
| Clams |
$1.50 |
|
| Shrimp Cocktail |
$1.40 |
|
| Jumbo Shrimp |
$11.00 |
|
| Maine Lobster |
$45.00 |
|
| Stone Crab |
|
|
| King Crab |
|
|
| Ratatouille |
$6.00 |
Garden vegetables and tomato sauce. |
| Champignons De Paris |
$6.00 |
Roasted mushrooms with garlic and parsley. |
| Quinoa Salad Tabbouleh Style |
$6.00 |
|
| Tomates Fraiches |
$5.00 |
Sliced tomatoes with shallots, basil and balsamic dressing. |
| Puree Maison |
$7.00 |
Homemade mashed potatoes. |
| Evian (750 ml) |
$5.00 |
|
| Badoit (750 ml) |
$5.00 |
|
| Coca-Cola |
$2.50 |
|
| Sprite |
$2.50 |
|
| Diet Coke |
$2.50 |
|
| Tonic Water |
$2.50 |
|
| Ginger Ale |
$2.50 |
|
| Ice Tea |
$2.50 |
|
| Bottle |
$5.00 |
|
| Freshly Squeezed Orange |
$6.00 |
|
| Freshly Squeezed Grapefruit |
$6.00 |
|
| Cranberry |
$3.50 |
|
| Pineapple |
$3.50 |
|
| Grapefruit |
$3.50 |
|
| Apple |
$3.50 |
|
| Lemonade |
$3.50 |
|
| Tomato Sauce |
$3.50 |
|
| Espresso |
$3.00 |
|
| Macchiato |
$3.50 |
|
| Latte |
$4.50 |
|
| Cappuccino |
$4.50 |
|
| Double Espresso |
$6.00 |
|
| Americano |
$5.00 |
|
| Mighty Leaf Organic Tea |
$4.00 |
Camomille citrus, darjeeling, earl grey, spring jasmin, mint melange, green dragon. |
| Macaron A La Francois |
$8.00 |
Crispy pistachio and raspberry macaron. |
| Duo De Crepes Au Caramel |
$8.00 |
Salted caramel butter crepes with rum raisin ice cream. |
| Le Classique Paris-Brest |
$8.00 |
Crunchy choux pastry with hazelnut praline. |
| Mille Feuille Aux Fruits Frais |
$8.00 |
Napoleon with fresh berries, mascarpone and raspberry coulis. |
| Brownie Aux Noisettes |
$8.00 |
Hazelnut brownie with vanilla cream sauce and vanilla ice cream. |
| Creme Brulee |
$8.00 |
Vanilla custard with caramelized sugar top. |
| Fondant Au Chocolat |
$8.00 |
Molten chocolate cake with vanilla ice cream. |
| Tarte Dacquoise |
$8.00 |
Almond biscuit, orange cream, segment of grapefruit and orange. |
| Glaces |
$7.00 |
Ice cream cup (three scoops). |
| Le Flan |
|
Vanilla flan with caramel syrup |
| Le Cheesecake Traditionnel |
|
Raspberry cheesecake |
| Apple Tart with Almond Custard |
|
|
| Chocolate Mousse |
|
|
| Lemon Pie with Meringue |
|
|
| Meringue Floating Island |
|
|
| Espresso |
$3.00 |
|
| Macchiato |
$3.00 |
|
| Latte |
$3.50 |
|
| Cappuccino |
$4.00 |
|
| Double Espresso |
$4.00 |
|
| Americano |
$4.00 |
|
| Mighty Leaf Organic Tea |
$4.00 |
Camomille citrus, darjeeling, earl grey, spring jasmin, mint meleange, green dragon |
