| Humus |
$6.50 |
Freshly pureed chickpeas with extra virgin olive oil, tahini, garlic, and lemon juice |
| Babaganush |
$6.50 |
Fresh smoked eggplant puree with tahini, olive oil and yogurt |
| Eggplant Salad |
$6.50 |
Fresh smoked eggplant puree with garlic, chopped smoked bell pepper, dill, olive oil and herbs |
| Stuffed Grape Leaves |
$8.50 |
Grape leaves stuffed with rice, pine nuts, currants, onion and fresh herbs and spices |
| Turkish Ezme |
$8.50 |
Delicious combination of fresh tomatoes, red and green bell pepper, red onion, walnuts, garlic, parsley, dill pickle, jalapeno pepper and lemon juice |
| Haydari |
$6.50 |
Thick and creamy yogurt mixed with walnuts, dill and mint |
| Feta Cheese Plate |
$6.50 |
Slice of sheep full fat turkish feta cheese. |
| Cacik |
$6.50 |
Homemade yogurt blended with finely chopped Kirby cucumber, garlic, dill, fresh mint. |
| Tabbuli |
$6.50 |
Cracked wheat, with accents of tomatoes and red bell peppers, parsley, and green onion, topped with authentic turkish extra virgin olive oil |
| Mixed Appetizer Plate |
$18.50 |
Selection of five choices of cold appetizers |
| Chef Recommendation |
$3.50 |
Our signature, made to order bread creation is highly recommended for all soups and appetizers |
| Cheese Roll |
$6.50 |
Crispy filo dough stuffed with feta cheese and parsley |
| Falafel |
$7.50 |
A mixture of chickpeas, celery, parsley and green onions tossed in spices and fried, served with tahini sauce |
| Fried Calamari |
$11.50 |
Crispy fried calamari served with a light pine nut infused sauce |
| Pan Fried Zucchini Patties |
$6.50 |
A delicious combination of tender zucchini and fresh herbs and spices served with our special yogurt sauce |
| Pan Fried Liver Cubes |
$9.95 |
Tender, hand breaded liver pan fried and served over sauteed fries and freshly sliced red onions |
| Cracked Wheat Patties |
$9.95 |
A traditional hand made central anatolian dish made with ground lamb,onion, bulgur wheat, walnuts and herbs hand sculpted and fried to a golden brown |
| Shepherds Salad |
$7.50 - $12.50 |
Chopped cucumber, tomato, bell pepper, parsley and red onion tossed in our special dressing. |
| Mesculin Salad |
$6.75 - $11.50 |
Mix of mesculin tossed with chefs sauce |
| White Beans Salad |
$6.75 - $11.50 |
White beans, tomatoes, bell pepper, red onion, parsley, topped with hardboiled egg and Turkish olives with house sauce |
| House Salad |
$6.75 - $11.50 |
Romaine hearts, spring mix, tomato, cucumber, bell pepper, feta cheese, tabbuli and turkish black olives in our special dressing. |
| Lentil |
$5.00 |
A vegetarian blend of red lentils, turkish seasonings and fresh herbs |
| Soup of the Day |
$5.00 |
|
| Gyro Sandwhich |
$8.00 |
Tender lamb, grilled vertically and thinly sliced |
| Bosphorus Gyro Cheese Steak Sandwhich |
$8.95 |
Tender lamb grilled vertically and thinly sliced toast with mozzarella and tomato sauce |
| Grilled Meatballs Sandwhich |
$9.00 |
Ground lamb and veal blended with garlic, and our chef's unique seasoning then chargrilled to perfectio |
| Lamb Adana Kebab Sandwhic |
$9.00 |
A mouthwatering creation of freshly ground lamb flavored with red bell peppers, slightly seasoned then expertly chargrilled |
| Chicken Adana Kebab Sandwhich |
$8.50 |
Hand chopped, seasoned with fresh garlic, light hot peppers, red bell peppers and parsley expertly grilled |
| Chicken Shish Kebab Sandwhich |
$9.00 |
Tender cubes of marinated in our chef's unique seasonings and chargrilled to perfection |
| Lamb Shish Kebab Sandwhich |
$9.50 |
Tender cubes of lamb marinated in our chef's unique seasonings and char grilled to perfection on skewers |
| Falafel Sandwhich |
$8.50 |
A mixture of chickpeas, celery, parsley and green onions tossed in spices and fried, served with tahini sauce |
| Gozleme |
$7.50 |
Hand rolled dough lightly brushed with butter and eggs, filled with spinach & feta cheese, sealed and cooked over a griddle |
| Feta Cheese Sundried Tomato Panini |
$7.00 |
Homemade Panini bread toast with feta cheese and sundry tomato. |
| Cheese Panini |
$7.00 |
Melted mixed mozzarella and kasseri cheese with slice of tomatoes. |
| Soujuk Panini |
$8.50 |
Soujuk beef pepperoni toast with mozzarella and slice of tomatoes |
| Pastrami Panini |
$9.50 |
Turkish pastrami toast with mozzarella and slice of tomato |
| Gyro Kebab |
$12.50 |
Tender lamb, grilled vertically and thinly sliced |
| Grilled Meatballs |
$12.50 |
Ground lamb and veal blended with garlic and our chef's unique seasoning then char grilled to perfection |
| Lamb Adana Kebab |
$13.50 |
A mouthwatering creation of freshly ground lamb flavored with red bell peppers, light hot peppers, slightly seasoned then expertly char-grilled |
| Chicken Adana Kebab |
$12.00 |
Hand chopped, seasoned with fresh garlic, light hot peppers, red bell peppers and parsley expertly grilled |
| Chicken Sish Kebab |
$13.50 |
Tender cubes of marinated in our chef's unique seasonings and chargrilled to perfection on skewers |
| Chicken Sautee |
$14.95 |
Tender pieces of breast sauteed with fresh onions, red and green bell peppers, mushrooms and seasoned with herbs and spices in your choice of lemon, tomato, or rich cream sauce served with rice |
| Lamb Sish Kebab |
$15.95 |
Tender cubes of lamb marinated in our chef's unique seasonings and chargrilled to perfection on skewers |
| Branzino |
$13.50 |
Imported Mediterranean sea bass exotic flaky, one piece fillet white sweet meat, served with mixed green salad. |
| Dorado |
$13.50 |
Imported Mediterranean fish distinctive exotic fish served lightly pan fried or char grilled one piece with mixed green salad. |
| St. Peter |
$12.50 |
Flaky fillet white meat serves one piece filet, char - grilled or lightly pan - fried |
| Salmon Grill |
$12.50 |
Salmon seasoned with our special spices, served with jasmine rice |
| Salmon Sautee |
$14.50 |
Salmon sauteed with bell peppers, onions, mushrooms, garlic and herbs with chefs white wine lemon sauce served with rice |
| Shrimp Shish Kebab |
$13.50 |
Marinated shrimp grilled on skewers with red pepper, lemon then served with rice and vegetable. |
| Shrimp Sautee |
$14.50 |
Shrimp sauteed with bell peppers, onions, mushrooms, garlic and herbs with chefs white wine lemon sauce served with rice |
| Shrimp Casserolle |
$15.50 |
Shrimp sauteed with bell peppers, onions, mushrooms, garlic and herbs, topped with kasseri cheese in a rich cream sauce served with rice |
| Mozarella Pide |
$11.95 |
A crispy crust of dough topped with mozzarella cheese |
| Feta Chese Pide |
$12.50 |
A crispy golden crust topped with feta cheese, parsley & dill |
| Mix Pide |
$17.95 |
A combination pide with pulled lamb, soujuk beef pepperoni & mozzarella cheese |
| Pastrami Pide |
$15.95 |
A golden crust topped with turkish pastrami & mozzarella cheese |
| Soujuk Pide |
$14.50 |
A thin crust topped with turkish sucuk beef pepporoni & mozzarella cheese |
| Spinach Pide |
$14.50 |
A crispy golden crust topped with sauteed spinach with feta cheese |
| Gyro Pide |
$13.50 |
Crispy crust of dough topped with gyro kebab & tomato sauce |
| Lahmacun (3 Pieces) |
$12.50 |
A traditional dish of very thin layers of dough topped with a blend of ground lamb, tomatoes, parsley & onions, garlic, cumin, black & red pepper |
| French Fries |
$3.50 |
|
| Saute Spinach |
$6.50 |
|
| White Rice |
$3.00 |
|
| Mixed Pickles |
$0.50 |
|
