Edamame |
$3.95 |
steamed japanese soy beans. |
Thai Spring Rolls |
$4.95 |
famous thai spring rolls. |
Vegetable Rolls |
$4.95 |
lettuce, cucumbers, carrots, basil leaves and dip with peanut sauce. |
Steamed Vegetable Dumpling |
$4.95 |
tofu and mixed vegetables served with homemade sauce. |
Steamed Dumpling |
$4.95 |
our homemade pork or chicken with shrimp and homemade sweet chili sauce. |
Hoy Jor |
$4.95 |
our best seller homemade appetizer made with pork, shrimp and crabmeat and wrapped in crunchy tofu skin. |
Fish Cake |
$4.95 |
* homemade fish paste, deep fried and served with peanut chili sauce. |
Fried Tofu |
$4.95 |
deep fried tofu served with peanut chili sauce. |
Roti And Kari Curry |
$4.95 |
* choice of chicken or potato. |
Curry Puff |
$4.95 |
carrot, peas, onion and potatoes curry powder wrapped in puff pastry. |
Shrimp Rolls |
$5.95 |
wrapped marinated shrimp served with plum sauce. |
Chicken Satay |
$5.95 |
chicken marinated and grilled to perfection, served with peanut sauce. |
Fried Calamari |
$6.95 |
freshly breaded crispy calamari served with chili sauce. |
Boon Chu Munchies |
$12.95 |
steamed dumplings, shrimp roll, chicken satay, spring roll and tofu tod. |
Tom Yum Shrimp Soup |
$3.95 |
* traditional thai soup with lemongrass, mushroom, shrimp, chili pate and lime juice. |
Tom Ka Chicken Soup |
$3.95 |
coconut chicken soup with mushroom, fresh peppers and lime juice. |
Gang Jud Tofu Soup |
$3.95 |
chicken and soft tofu soup with napa and scallion. |
Gang Jud Woon Sen Soup |
$3.95 |
chicken and glass noodle soup with napa and scallion. |
Spicy Seafood Soup |
$12.95 |
* seafood in a spicy broth soup with lemon grass and mushroom. |
Special Rice Soup (Chicken) |
$6.95 |
rice soup with julian ginger and scallion. |
Thai Salad |
$4.95 |
lettuce, cucumbers, tomatoes and tofu with light peanut dressing. |
House Salad |
$4.95 |
lettuce, cucumbers and tomatoes with homemade miso ginger dressing. |
Papaya Salad |
$5.95 |
* shredded green papaya with tomatoes, string beans, peanuts and garlic in a lime juice and chili dressing. |
Mango Salad |
$6.95 |
* freshly sliced mango with onions, scallion and cashew nuts with a chili lime juice. |
Yum Voon Sen Salad |
$8.95 |
* glass noodle, shrimp and chicken with red onion mixed in a chili lime juice. |
Seafood Salad |
$8.95 |
* fresh seafood with onion, scallions mixed in a special chili paste. |
Roasted Duck Salad |
$8.95 |
* crispy duck with mango, onion, scallion and cashew nuts in a chili lime juice. |
BBQ Beef Waterfall Salad |
$8.95 |
* grilled marinated beef with rice crunches, onion, mints and scallion mixed with a spicy lime juice. |
BBQ Beef Salad |
$12.95 |
* marinated beef fresh off the charcoal served with a spicy lime chili sauce on the side. |
Spicy Fried Rice |
|
* egg, onion, chili and basil leaves. |
Spicy Fried Rice |
$7.95 |
chicken, beef, vegetable |
Spicy Fried Rice |
$9.95 |
shrimp, squid, veggie duck |
Spicy Fried Rice |
$11.95 |
seafood |
Thai Fried Rice |
|
thai style fried rice with egg, onion, tomatoes and scallions. |
Thai Fried Rice |
$7.95 |
chicken, beef, vegetable |
Thai Fried Rice |
$9.95 |
shrimp, squid, veggie duck |
Thai Fried Rice |
$11.95 |
seafood |
Red Curry Fried Rice |
|
* egg, kaffir lime leaves and red curry paste. |
Red Curry Fried Rice |
$7.95 |
chicken, beef, vegetable |
Red Curry Fried Rice |
$9.95 |
shrimp, squid, veggie duck |
Red Curry Fried Rice |
$11.95 |
seafood |
Pineapple Fried Rice |
|
thai style fried rice with egg, pineapples, onion, tomato, scallions and cashew nuts. |
Pineapple Fried Rice |
$7.95 |
chicken, beef, vegetable |
Pineapple Fried Rice |
$9.95 |
shrimp, squid, veggie duck |
Pineapple Fried Rice |
$11.95 |
seafood |
Thai Sausage Fried Rice |
$8.95 |
thai style fried rice with sweet thai sausages with egg, tomatoes, onion and scallions. |
Salty Fish Fried Rice |
$8.95 |
thai style fried rice with salty fish, chinese broccoli and egg. |
Crab Meat Fried Rice |
$10.95 |
thai style fried rice with fresh crabmeat lump, tomatoes, onion and scallions. |
Pad Thai |
|
rice noodle or glass noodle. sauteed with egg, tofu, scallions, bean sprouts and ground peanuts. |
Pad Khi Mao |
|
* sauteed flat noodles with fresh basil, bell peppers, onion and egg in chili paste sauce. |
Pad Si Ew |
|
stir fried broad noodles with egg and chinese broccoli in dark soy sauce. |
Pad Woon Sen |
|
glass noodles sauteed with egg, onion, napa, carrot, baby corn, mushroom, bell pepper and broccoli in thai sauce. |
Boon Chu Noodle |
|
* flat noodles, broccoli, onion, carrot, scallion, bean sprout, egg in sriracha and tomato sauce. |
Noodle Curry |
|
* coconut in yellow curry, apple sliced, bean sprout, scallion and shallots. |
Noodle Soup |
|
tom yum or clear soup. flat noodle or glass noodle with bean sprouts and scallions. |
Lad Nar (Flat Noodle) |
|
chinese broccoli in thick brown gravy. |
Red |
|
red coconut curry with bamboo, kaffir leaves, basil and bell peppers. |
Green |
|
green coconut curry with bamboo, kaffir leaves, basil and bell peppers. |
Jungle |
|
homemade curry pasted with mix vegetables, basil and bell peppers. |
Masaman |
|
masaman coconut curry with potato and peanuts. |
Kari |
|
yellow coconut curry with potato, onion and dried shallots. |
Panang |
|
panang coconut with string bean, kaffir lime leaves and bell pepper. |
Basil Sauce |
|
* onion, bell peppers and chili basil sauce. |
Garlic Sauce |
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* sauteed garlic, black pepper, carrot and steamed vegetables. |
Lad Prik |
|
* homemade sweet chili sauce on a bed of mixed vegetables. |
Chu Chee Sauce |
|
* topping with chu chee curry on a bed of mixed vegetables. |
Sweet And Sour |
|
sauteed garlic, tomato, onion, cucumber, pineapple, scallion with thai sweet and sour sauce. |
Ginger Sauce |
|
* fresh ginger, onion, bell pepper, mushroom, baby corn, scallion with gravy sauce. |
Mango Salad |
|
* freshly shredded mango salad with onion and scallion mixed with a lime dressing and topped with freshly grounded peanuts. |
Basil Sauce |
|
* homemade chili paste sauteed in onion, bell pepper and basil. |
Pad Prik |
|
* homemade chili paste sauteed in onion, pepper and scallion. |
Cashew Nut |
|
sauteed with onion, celery, baby corn, carrots, bell pepper, scallion and cashew nuts. |
Ginger Sauce |
|
* sauteed with fresh ginger, onion, bell pepper, baby corn, mushroom and scallion. |
Pad Garlic |
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* sauteed fresh garlic with black pepper, mushroom and carrots on a bed of steamed vegetables. |
Sauteed Chinese Broccoli |
|
sauteed in a light gravy sauce. |
Sweet And Sour |
|
sauteed with a homemade thai sweet and sour sauce mixed with cucumber, tomato, onion, scallion and pineapple. |
Pad Ped |
|
* sauteed eggplant in a thai curry paste with bell peppers and basil. |
Prik Khing |
|
* sauteed string beans with thai curry paste with bell peppers and kaffir lime leaves. |
Param |
|
traditional thai peanut sauce served with steamed broccoli. |
Eggplant Basil |
|
* sauteed eggplant in a chili basil sauce with onion and bell peppers. |
Volcano Chicken |
$12.95 |
marinated chicken and grilled to perfection with sweet chili sauce. |
Som Tum Choot |
$12.95 |
* grilled chicken served with a fresh thai papaya salad and sticky rice. |
Boonchu Ribs |
$12.95 |
* grilled spare ribs with thai sweet chili sauce and steamed vegetables. |
Boneless BBQ Chicken |
$12.95 |
grilled bbq chicken breast with sweet chili sauce or peanut sauce and steamed vegetables. |
Duck Tamarind |
$16.95 |
crispy duck topped with homemade tamarind sauce bedded with mixed vegetables and covered in cashew nuts. |
Duck Chili And Pineapple Sauce |
$16.95 |
* crispy duck topped with chili and pineapple sauce on a bed of mixed vegetables. |
White Rice |
$1.50 |
|
Brown Rice |
$2.00 |
|
Sticky Rice |
$2.00 |
|
Peanut Sauce |
$2.00 |
|
Steamed Noodles |
$2.00 |
|
Steamed Mixed Vegetables |
$4.00 |
|
Ice Cream |
$3.95 |
green tea ice cream, vanilla ice cream, coconut ice cream, mango (sherbet) ice cream |
Fried Ice Cream |
$5.95 |
green tea ice cream, vanilla ice cream, coconut ice cream, mango (sherbet) ice cream |
Fried Banana With Ice Cream |
$5.95 |
green tea ice cream, vanilla ice cream, coconut ice cream, mango (sherbet) ice cream |
Thai Custard |
$5.95 |
|
Jackfruit Sticky Rice |
$5.95 |
|
Lychee In Syrup |
$5.95 |
|
Cheese Cake With Ice Cream |
$6.95 |
green tea ice cream, vanilla ice cream, coconut ice cream, mango (sherbet) ice cream |
Chocolate Cake With Ice Cream |
$6.95 |
green tea ice cream, vanilla ice cream, coconut ice cream, mango (sherbet) ice cream |
Soda |
$2.00 |
coke, diet coke, sprite, diet sprite, ginger ale, orange soda, seltzer |
Thai Ice Tea |
$3.00 |
|
Thai Ice Coffee |
$3.00 |
|
Coconut Juice |
$3.00 |
|
Spring Water |
$3.00 |
|
Sparkling Water |
$3.00 |
|
Juice |
$3.00 |
orange, cranberry |
Red Curry |
|
* red coconut curry with bamboo, kaffir leaves, basil and bell peppers. |
Green Curry |
|
* green coconut curry with bamboo, keffir leaves, basil and bell peppers. |
Basil Sauce |
|
* homemade chili paste sauteed in onion, bell pepper and basil. |
Pad Prik |
|
* homemade chili paste sauteed in onion, pepper and scallion. |
Pad Thai |
|
rice noodles sauteed with egg, tofu, scallions, bean sprouts and ground peanuts. |
Pad Khi Mao |
|
* sauteed flat noodles with fresh basil, bell peppers, onion and egg in chili paste sauce. |
Pad Si Ew |
|
stir fried broad noodles with egg and chinese broccoli in dark soy sauce. |
Spicy Fried Rice |
|
* egg, onion, chili and basil leaves. |
Thai Fried Rice |
|
thai style fried rice with egg, onion, tomatoes and scallions. |
Cashew Nut |
|
sauteed with onion, celery, baby corn, carrots, bell peppers, scallion and cashew nuts. |
Ginger Sauce |
|
* sauteed with fresh ginger, onion, bell peppers, baby corn, mushroom and scallion. |
Param |
|
traditional thai peanut sauce served with steamed broccoli. |