| Soda |
$1.50 |
|
| F1. Pot Stickers |
$4.95 |
Four pieces. |
| F2. Egg Rolls |
$4.95 |
|
| F3. Jian Bing Guo Zi |
$5.95 |
|
| F4. Sour and Spicy Noodles |
$5.95 |
Hot and spicy. |
| F5. Sichuan Style Grass Jelly |
$5.95 |
Hot and spicy. |
| F6. Sichuan Soybean Curd |
$5.95 |
Hot and spicy. |
| F5. Wonton Bean Sauce |
$5.95 |
Hot and spicy. |
| F5. Spicy Bean Sauce |
$5.95 |
Hot and spicy. |
| F7. Dumpling Spicy Sauce |
$5.95 |
Ten pieces. Hot and spicy. |
| F7. Red Spicy Sauce |
$5.95 |
Ten pieces. Hot and spicy. |
| F8. Sichuan Cold Noodle |
$8.95 |
|
| F9. Chinese Hamburger |
$5.95 |
|
| F10. Xingjjang Lamb Kebab |
$4.50 |
One stick. |
| F11. Baked Lamb Rack |
$5.50 |
|
| F12. Dry Fried Chicken Wings |
$6.95 |
Four pieces. |
| P1. Hot and Sour Soup |
$7.95 |
Hot and spicy. |
| P2. Spinach Tofu Soup |
$7.95 |
|
| P3. Won Ton Soup |
$7.95 |
|
| P4. Wo Won Ton Soup |
$7.95 |
|
| P5. Tomato Flavored Egg Drop Soup |
$7.95 |
|
| P6. Chicken Corn Soup |
$7.95 |
|
| G1. Hot Spicy Dry Cooked Pork Intestine Stew |
$12.95 |
Hot and spicy. |
| G2. Hot Spicy Dry Cooked Sauteed Frog Stew |
$12.95 |
Hot and spicy. |
| G3. Hot Spicy Pickled Frog Stew |
$12.95 |
Hot and spicy. |
| G4. Griddle Cooked Smoked Pork Stew |
$12.95 |
Hot and spicy. |
| T1. Beijing Roast Duck Combo |
$39.99 |
Roast duck, duck soup and special pancakes. Hot and spicy. |
| T2. Beijing Hot Pot Combo |
$29.99 |
Lamb ribs. Tofu, rice noodles and Napa cabbage. Hot and spicy. |
| T3. Hot and Numbling Spicy Hot Pot Combo |
$36.95 |
Tofu, rice noodle and Napa cabbage. Hot and spicy. |
| T4. Whole Spicy Chicken Hot Pot Combo |
$32.99 |
Hot and spicy. |
| T5. Mala Mix Seafood Hot Pot |
$32.95 |
Hot and spicy. |
| T7. Private Kitchens Lamb |
$15.95 |
|
| T8. Pickled Pepper Whole Fish |
$18.95 |
Hot and spicy. |
| T9. Hot Braised Whole Fish |
$18.95 |
Hot and spicy. |
| T10. Beijing Style Special Fish |
$19.95 |
|
| T11. Dong Po Pork with Spicy Ginger Sauce |
$18.95 |
|
| T12. Ground Chicken (Tofu Style) Soup |
$19.95 - $29.95 |
|
| T13. Soy Bean Sauce Whole Fish |
$16.95 |
|
| T14. Iron Skillet Red Wine Garlic Shrimp |
$14.95 |
|
| T15. Roast Crispy Chicken |
$15.95 |
|
| T16. Simmered Yellow Fish with Pancakes |
$13.95 |
|
| J1. Hot and Spicy Boiled Fish Fillet Special |
$14.95 |
Hot and spicy. |
| J2. Hot and Spicy Boiled Beef and Fish Fillet Special |
$15.95 |
Hot and spicy. |
| J3. Hot and Spicy Boiled Intestine Special |
$13.95 |
Hot and spicy. |
| J4. House Special Boiling Fish Special |
$14.95 |
Hot and spicy. |
| J5. Shredded Belly with Cilantro Parsley Special |
$11.95 |
|
| J6. Hot and Spicy Pickled Frog Special |
$13.95 |
Hot and spicy. |
| J7. Half Szechuan Smoked Duck Special |
$12.95 |
|
| J8. Chicken Braised with Mushroom Special |
$12.95 |
|
| J10. Lamb Stew in Clear Soup Special |
$18.95 |
|
| J11. Powdery Pork Sparerib Special |
$12.95 |
|
| J12. Beijing Braised Lion Head Special |
$17.95 |
|
| J15. Soy Sauce Special |
$12.95 |
Braised pork beijing style with chestnut. |
| J16. Beijing Style Soy Sauce Braised Pork Special |
$12.95 |
|
| J17. Chestnuts Chicken Stove Special |
$12.95 |
|
| S1. Sichuan Sour Cabbage Fish Clay Pot |
$12.95 - $15.95 |
Hot and spicy. |
| S2. Sour Cabbage Pork Clay Pot |
$12.95 - $15.95 |
|
| S3. Shepherd's Purse Fish Clay Pot |
$12.95 - $15.95 |
|
| S4. Napa Cabbage Pork Meat Ball Clay Pot |
$10.95 - $14.95 |
|
| S5. Tomato Spinach Beef Stew Clay Pot |
$13.95 - $18.95 |
|
| S6. Mixed Seafood Clay Pot |
$13.95 - $18.95 |
|
| X1. Cumin Lamb |
$11.95 |
Hot and spicy. |
| X1. Cumin Beef |
$11.95 |
Hot and spicy. |
| X1. Cumin Chicken |
$11.95 |
Hot and spicy. |
| X1. Cumin Kidney |
$11.95 |
Hot and spicy. |
| X2. Green Onion Lamb |
$11.95 |
|
| X2. Green Onion Beef |
$11.95 |
|
| X2. Green Onion Chicken |
$11.95 |
|
| X3. Beijing Dry Cooked Beef |
$12.95 |
|
| X4. Sichuan Style Jalapeno with Pork |
$11.95 |
Hot and spicy. |
| X5. Stir Fried Pork Kidney |
$11.95 |
Hot and spicy. |
| X6. Beijing Style Braised Beef Tendon |
$12.95 |
|
| X7. Pork a La Sichuan |
$11.95 |
Hot and spicy. |
| X8. Smoked Pork with Sauteed Dried Relish |
$12.95 |
Hot and spicy. |
| X9. Special Braised Beef Tongue |
$13.95 |
|
| X10. Extremely Hot Peppers |
$11.95 |
Super spicy. Hot and spicy. |
| X11. Ground Pork with Beef Tendon |
$13.95 |
Hot and spicy. |
| X12. Shredded Pork with Tofu |
$10.95 |
|
| X13. Beijing Mo Shu Pork |
$11.95 |
|
| X14. Chong Qing Spicy Diced Chicken with Red Chili |
$11.95 |
|
| X15. Twice Cooked Pork |
$10.95 |
|
| X16. Twice Cooked Fish Fillet |
$10.95 |
|
| V1. Dry Cooked String Beans |
$8.95 |
Hot and spicy. |
| V2. Eggplant in Spicy Garlic Sauce |
$8.95 |
Hot and spicy. |
| V3. Beijing Style Eggplant |
$9.95 |
|
| V4. Stir Fried Broccoli |
$9.95 |
|
| V5. Fresh Mushrooms with Grilled Vegetables |
$10.95 |
|
| V6. Family Style Tofu |
$9.95 |
|
| V7. Boiled Napa Cabbage |
$9.95 |
|
| V8. Chinese Cilantro and Dried Cecil |
$9.95 |
|
| V9. Sauteed Sugar Pea Leaves |
$12.95 |
|
| V10. Sauteed Mix Vegetables |
$9.95 |
|
| V11. Mapo Tofu |
$9.95 |
Hot and spicy. |
| V12. Spicy Shredded Potato |
$9.95 |
Hot and spicy. |
| V13. Fresh Jalapeno with Garlic |
$9.95 |
Hot and spicy. |
| V14. Sichuan Style Twice Cooked Tofu |
$9.95 |
Hot and spicy. |
| V15. Salt and Pepper Tofu |
$9.95 |
|
| V16. Hot and Sour Napa Chinese Cabbage |
$9.95 |
Hot and spicy. |
| V17. Stir Fried Spinach with Fresh Garlic |
$9.95 |
|
| M1. Scallion Pancake |
$6.95 |
|
| M2. Beijing Style Vegetable Pies |
$6.95 |
|
| M3. Baked Sesame with Beef Fried Sliced Noodles |
$6.95 |
|
| M4. Beef Pancake |
$6.95 |
|
| M5. Pan Fried Bao Bun |
$7.95 |
Six pieces. |
| M6. Sliced Noodles Soup |
$8.95 |
|
| M7. Spicy Ground Pork Noodle Soup |
$8.95 |
|
| M8. Dan Dan Noodles |
$8.95 |
|
| M9. Hand Pulled Beef Ramen |
$8.95 |
|
| M10. Beijing Beef Stew Noodle Soup |
$8.95 |
|
| M11. Fried Sliced Noodles |
$8.95 |
|
| M12. Beijing Zhajiang Main |
$8.95 |
|
| M13. Leek and Pork Dumpling |
$7.95 |
|
| M14. Bok Choy and Dumplings |
$8.95 |
|
| M15. Beijing Style Fried Cake |
$8.95 |
|
| M16. Chicken Fried Mein |
$8.95 |
|
| X1. Mu Shu Combination |
$11.95 |
Chicken, pork, beef, shrimp. |
| X2. Mu Shu Vegetable |
$9.95 |
|
| X3. Mu Shu Pork |
$9.95 |
|
| X4. Beijing Style Mu Shu Pork |
$9.95 |
|
| X5. Mu Shu Chicken |
$9.95 |
|
| X6. Mu Shu Beef |
$9.95 |
|
| X7. Mu Shu Shrimp |
$9.95 |
|
| Z1. Sweet and Sour Pork |
$9.95 |
|
| Z2. Beijing Style Sweet and Sour Pork |
$9.95 |
|
| Z3. General Cho's Pork |
$9.95 |
Hot and spicy. |
| Z4. Dry Cooked String Bean Curd and Shredded Pork |
$9.95 |
Hot and spicy. |
| Z5. Stir-Fry Bell Pepper, Bean Curd and Shredded Pork |
$9.95 |
|
| Z6. Stir-Fry Salted Pickles, Bean Curd and Shredded Pork |
$9.95 |
|
| Y1. Kung Pao Chicken |
$9.95 |
Hot and spicy. |
| Y2. Chicken a La Sichuan |
$9.95 |
Hot and spicy. |
| Y3. Curry Chicken |
$9.95 |
|
| Y4. Chicken Fillet |
$9.95 |
|
| Y5. General Cho's Chicken |
$9.95 |
|
| Y6. Lemon Chicken |
$9.95 |
|
| Y7. Sesame Chicken |
$9.95 |
|
| Y8. Orange Chicken |
$9.95 |
|
| Y9. Chicken with String Beans |
$9.95 |
Hot and spicy. |
| Y10. Dry Chicken Wings |
$11.95 |
|
| Y10. Salt and Pepper Chicken Wings |
$11.95 |
|
| N1. Mongolian Beef |
$9.95 |
Hot and spicy. |
| N1. Mongolian Lamb |
$9.95 |
Hot and spicy. |
| N2. Beef a La Sichuan |
$9.95 |
Hot and spicy. |
| N2. Lamb a La Sichuan |
$9.95 |
Hot and spicy. |
| N3. Hunan Beef |
$9.95 |
Hot and spicy. |
| N3. Hunan Lamb |
$9.95 |
Hot and spicy. |
| N4. Beef with Green Onions |
$9.95 |
|
| N4. Lamb with Green Onions |
$9.95 |
|
| N5. Kung Pao Beef |
$9.95 |
Hot and spicy. |
| N5. Kung Pao Lamb |
$9.95 |
Hot and spicy. |
| N6. Tomato Braised Beef |
$9.95 |
|
| N6. Tomato Braised Lamb |
$9.95 |
|
| N7. Broccoli Beef |
$9.95 |
|
| N7. Broccoli Lamb |
$9.95 |
|
| N8. Beef with Vegetables |
$9.95 |
|
| N8. Lamb with Vegetables |
$9.95 |
|
| N9. Curry Beef |
$9.95 |
|
| N9. Curry Lamb |
$9.95 |
|
| N10. Sesame Beef |
$9.95 |
|
| N10. Sesame Lamb |
$9.95 |
|
| N11. Orange Beef |
$9.95 |
|
| N11. Orange Lamb |
$9.95 |
|
| N12. Beef with String Beans |
$9.95 |
Hot and spicy. |
| N12. Lamb with String Beans |
$9.95 |
Hot and spicy. |
| H1. Squid with Vegetables |
$12.95 |
|
| H1. Shrimp with Vegetables |
$12.95 |
|
| H1. Fish with Vegetables |
$12.95 |
|
| H2. Kung Pao Squid |
$12.95 |
Hot and spicy. |
| H2. Kung Pao Shrimp |
$12.95 |
Hot and spicy. |
| H2. Kung Pao Fish |
$12.95 |
Hot and spicy. |
| H3. Salt and Pepper Squid |
$12.95 |
|
| H3. Salt and Pepper Shrimp |
$12.95 |
|
| H3. Salt and Pepper Fish |
$12.95 |
|
| H4. Kung Pao Fish Fillet |
$12.95 |
Hot and spicy. |
| H5. Beijing Style Sweet and Sour Fish Fillet |
$12.95 |
|
| H6. Kung Pao Shrimp |
$12.95 |
Hot and spicy. |
| H6. Kung Pao Fish |
$12.95 |
Hot and spicy. |
| H7. Shrimp a La Sichuan |
$12.95 |
Hot and spicy. |
| H8. Broccoli Shrimp |
$12.95 |
|
| H9. Walnut Shrimp |
$12.95 |
|
| H10. String Beans with Shrimp |
$12.95 |
|
| H11. Sweet and Sour Shrimp |
$12.95 |
|
| H12. Salt and Pepper Prawns |
$12.95 |
|
| H13. Fish Fillet with Black Bean Sauce |
$12.95 |
|
| H14. Dry Sauteed Shrimp |
$12.95 |
|
| C1. Crispy Cucumber |
$6.95 |
|
| C2. Pickled Pepper Fungus |
$6.95 |
Hot and spicy. |
| C3. Cold Blended Jelly Fish |
$6.95 |
|
| C3. Hot Spicy Jelly Fish |
$6.95 |
|
| C4. Chinese Chicken Salad |
$7.55 |
|
| C5. Sliced Slim Pork with Spicy Garlic Sauce |
$8.95 |
|
| C6. Five Spice Beef |
$8.95 |
|
| C7. Sliced Beef Honeycomb Tripe |
$8.95 |
|
| C8. Spicy Beef Combination of Cold Beef |
$8.95 |
Hot and spicy. |
| C9. Spicy Beef Tripe |
$8.95 |
Hot and spicy. |
| C10. Spicy Beef Tendon |
$8.95 |
Hot and spicy. |
| C11. Cold Pork Ear |
$8.95 |
|
| C12. Drunken Chicken |
$8.95 |
|
| C13. Spicy Hot Oil Chicken |
$8.95 |
Hot and spicy. |
