Red Bean Dip |
$5.95 |
With tortilla chips. Served warm with tortilla chips |
Hummus and Pita |
$5.95 |
Our take on the classic greek dish |
Chips and Salsa |
$3.95 |
House made smoked salsa and local tortilla chips |
Artichoke Dip |
$7.95 |
With crostini served warm with seasoned crostini |
Spicy China Doll |
$6.95 |
With pita warm chana daal lentil dip with onions, chilies and Indian spices. Served with warm pita |
Blue Dust Salad |
$9.95 |
Dried blueberries, cranberries, bleu cheese and onion drizzled with our housemade balsamic vinaigrette. Add beef brisket, tofu or chicken $3.75 |
Falafel Salad |
$9.95 |
Feta, red peppers, walnuts, olive oil, date reduction and fresh squeezed lemon |
Chicken BLT Salad |
$9.95 |
Grilled chicken, applewood smoked bacon, shredded cheddar and jack cheeses, red onion and tomatoes drizzled with ranch. Add beef brisket, tofu or chickenn $3.75 |
Side Salad |
$3.95 |
Dried cranberries, almonds, and onions served with your choice of dressing: lemon-ginger, balsamic, ranch, or bleu cheese |
Curry Crab Bisque |
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Fried Zucchini |
$8.95 |
Strips of our house beer battered zucchini served with your choice of marinara or horseradish |
Nachos |
$8.95 |
House made smoked salsa, red bean dip, cheddar jack cheese blend and scallions over local corn tortilla chips. Add beef brisket, pulled pork or chicken $3.75 |
Smoked Drumsticks |
$5.95 |
House smoked drumsticks served with celery sticks and your choice of ranch, bleu cheese or barbeque sauce |
Falafel Platter |
$7.95 |
Our house made version of the classic greek dish. Served with greek sauce and pita |
Red Beans and Rice |
$7.95 |
A favorite from louisiana to homestead |
Stir Fry |
$8.95 |
Cabbage, roasted red peppers, portabella, carrots, snow peas, scallions and fresh basil tossed in a zesty Asian sauce and served over a bed of brown rice |
Jerrys Broiled Scallops |
$10.00 |
Freshly broiled scallops with salt, pepper, paprika, and garlic, deglazed with Sherry and served with garlic bread |
Smoked Brisket Sandwich |
$10.45 |
Smoked brisket with aged provolone, lettuce, tomato, onion. Horseradish or barbeque sauce |
Hot Pastrami |
$10.45 |
House smoked on rye bread with Swiss cheese, brown mustard |
Smoked Turkey Reuben |
$11.45 |
House smoked turkey, house made sauerkraut, swiss cheese and 1000 island dressing on rye bread |
Heat n Honey Teriyaki Chicken Wrap |
$10.45 |
Marinated and grilled chicken with green onions, snow peas, carrots, cabbage and lettuce |
Portabella Wrap |
$10.45 |
Grilled portabella mushrooms, roasted red peppers, zucchini, goat cheese, lettuce, and balsamic vinaigrette |
Grill-Pressed 3 Cheese Sandwich |
$8.45 |
Aged provolone, goat cheese, and cheddar topped with fresh basil and tomato on grilled Italian bread |
Crab Roll |
$14.45 |
Crab meat sauteed in casino butter on fresh Italian bread |
Homestead Surf and Turf |
$14.45 |
One half brisket and one half crab sandwich served with your choice of horseradish or barbeque sauce |
The Hot Italian |
$10.45 |
Capicola, sopressata, pepperoni, aged provolone, roasted red peppers, with lettuce tomato, and onion. Topped with balsamic vinaigrette and pressed between two slices of Italian bread |
Eric Pastor Tacos |
$8.45 |
Mexican pulled pork with our own secret seasonings on a corn tortillas |
Fish Tacos |
$8.45 |
Grilled tilapia with shredded cabbage and lime cilantro sauce on flour tortillas |
The Porkzilla |
$10.45 |
House smoked and seasoned pork barbeque smothered with muenster cheese on italian bread |
Blue Dust Chicken Club |
$11.45 |
Grilled chicken, plum tomatoes, mixed greens, fried garlic, red onion, bacon and smoked gouda, topped with garlic aioli |
Mix and Match Sliders |
$14.45 |
Your choice of three: Beef brisket, pastrami, pulled pork, smoked turkey or crab |
Lunch Menu |
$7.95 |
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Garlic Broiled Shrimp |
$9.00 |
Sauteed shrimp, casino butter, garlic, sherry wine, and paprika. Served with garlic toast |
Pumpkin Hummus |
$8.00 |
A seasonal twist on our hummus, made with pumpkins, chickpeas, lemon juice, tahini, cinnamon and nutmeg |
Braised Brisket Sandwich |
$13.00 |
Guinness braised brisket, brioche bun, fresh greens, tomato, aged provolone, and horseradish sauce, served with a pickle and a side of chips and salsa |
Wagyu Mac & Cheese |
$13.00 |
Seasoned and sauteed ground wagyu beef, tossed with penne and cheddar or jack cheese, topped with Parmesan and scallions |
Spicy Chickpea Curry |
$11.00 |
Our twist on Channa Masala, garbanzo beans, onions and spices in a rich tomato sauce |
Shrimp & Scallop Scampi |
$14.00 |
Seasoned and sauteed shrimp and scallops over fresh pasta, sundried tomatoes, parsley, garlic white wine sauce, served with garlic bread |
Chocolate Stout Cake |
$5.95 |
Chocolate stout cake served with butter cream frosting and whipped cream |
Our Featured Dessert |
$6.00 |
House made pumpkin spice cake with a bourbon vanilla and caramel drizzle |