Fountain Drink |
$2.50 |
|
Perrier |
$2.50 |
|
Milk |
$2.50 |
|
Juice |
$2.50 |
|
Bottled Water |
$2.00 |
|
Madras Coffee |
$3.00 |
|
Masala Chai |
$1.95 |
|
Homemade Lassi |
$2.95 |
|
Sweet Corn Soup |
$3.95 |
|
Tomato Soup |
$3.50 |
Tangy medley of garden fresh tomatoes with a touch of garlic and tomato. |
Mulligatawny Soup |
$4.50 |
Delicately spiced lentils garnished with rice and chicken. |
Chicken Soup |
$4.25 |
Soup made of chicken stock infused with Indian flavors. |
Coconut Rice |
$9.95 |
Long grained basmati rice prepared with fresh coconut and Indian spices. |
Lemon Rice |
$9.95 |
Long grained basmati rice with Indian tadka and zesty lemon flavor. |
Jeera Rice |
$9.95 |
Long grained basmati rice with a pinch of cumin seeds. |
Chicken Biryani |
$11.95 |
Basmati rice prepared with chicken. |
Lamb Biryani |
$12.95 |
Basmati rice prepared with boneless lamb, aromatic spices, mint and saffron. |
Goat Biryani |
$12.95 |
Basmati rice cooked with goat on the bone. |
Shrimp Biryani |
$13.95 |
Basmati rice cooked with shrimp, dry nuts and Indian spices. |
Mahal Royal Biryani |
$19.95 |
Basmati rice prepared with chicken, lamb, shrimp, vegetables and dry nuts. |
Egg Biryani |
$10.95 |
Basmati rice with Indian spices and egg. |
Vegetable Biryani |
$10.95 |
Basmati rice prepared with fresh vegetables, cottage cheese and aromatic spices. |
Vegetable Pulao |
$9.95 |
Basmati rice prepared with garden fresh vegetables, cardamom, saffron and cloves. |
Tandoori Chicken |
$11.95 |
Chicken marinated in yogurt with a colorful spice blend, then baked and grilled. Served with seasonal greens. |
Chicken Tikka |
$11.95 |
Boneless chicken breast pieces roasted and marinated in aromatic spices. |
Sheekh Kabab |
$11.95 |
Ground lamb mixed with onions and fresh herbs then roasted on a skewer. |
Lamb Boti Kabab |
$12.95 |
Ground lamb with Indian spices prepared in a tandoor and served on a sizzler. |
Tandoori Fish Tikka |
$14.95 |
Fish gently marinated with herbs and spices and served on a sizzler. |
Tandoori Jumbo Shrimp |
$14.95 |
Shrimp marinated in a garlic and ginger paste, prepared in a tandoor and served on a sizzler. |
Tandoori Mixed Grill |
$16.95 |
A combination sizzler of tandoori prepared chicken, seafood, lamb and vegetables. |
Vegetarian Paneer Tikka |
$12.95 |
Homemade cheese cooked in a tandoor. |
Butter Chicken |
$11.95 |
An authentic Punjabi dish of tandoori prepared chicken, softly simmered in a smooth tomato based gravy. |
Chicken Tikka Masala |
$11.95 |
Specially marinated tandoori boneless chicken, roasted in a clay oven and cooked with flavorful spices and herbs. |
Chicken Curry |
$11.95 |
Boneless chicken in an onion based curry with Indian spices. |
Shrimp Pappas |
$13.95 |
Marinated shrimp in ginger and garlic paste, sauteed with South Indian spices in tomato sauce and a touch of coconut. |
Shrimp Spinach |
$13.95 |
|
Shrimp Kababa Masala |
$13.95 |
Tandoori shrimp in a creamy tomato based curry. |
Shrimp Vindaloo |
$16.95 |
Spiced shrimp served with rich sauce and potatoes. |
Shrimp Jalfrezi |
$13.95 |
East Indian signature dish. Tomato based sauce of sauteed shrimp and fresh vegetables. |
Shrimp Bhuna |
$13.95 |
Tandoori roasted shrimp cooked with fresh herbs, bell peppers, tomatoes and onions. |
Apollo Fish |
$13.95 |
Fish filet marinated in ginger, garlic and lemon juice with vegetables tossed in balsamic vinegar and soy sauce. |
5 Spice Grill Fish |
$13.95 |
Grilled fish prepared with chef's special five spice gravy. |
Mango Fish Curry |
$13.95 |
Fish filet marinated with lemon juice and Indian spices, pan fried and cooked in a cashew gravy with fresh mango puree. |
Bengali Fish Curry |
$13.95 |
Fish filet cooked in a special onion and tomato based gravy with herbs and cilantro. |
Fish Shaahi Masala |
$13.95 |
Fish filet cooked in a curry fit for a king (shaahi). A flavorful and aromatic tomato based curry. |
Fish Korma |
$16.95 |
A mild flavorful delicacy of yogurt and cashew based curry. |
Shrimp Korma |
$16.95 |
A mild flavorful delicacy of yogurt and cashew based curry. |
Lobster Shaahi Masala |
$24.99 |
Lobster cooked in a curry fit for a king (shaahi). A flavorful and aromatic tomato based curry. |
Lobster Korma |
$24.99 |
A flavorful delicacy of lobster in a yogurt and cashew based curry. |
Malai Kofta |
$9.95 |
Croquettes of ground garden fresh vegetables and cottage cheese, sauteed with nuts and raisins in a creamy gravy. |
Punjabi Chana Masala |
$9.95 |
North Indian dish of chickpeas in a flavorful curry. |
Eggplant |
$9.95 |
Eggplant mashed with tomatoes and onions, simmered with herbs and spices. |
Bhindi Masala |
$9.95 |
Spiced okra cooked with fresh onions and tomatoes in traditional spices. |
Kashmiri Dum Aloo |
$9.95 |
A yogurt based gravy with poattaoes, nuts, cottage cheese and a medley of fine Indian herbs. |
Mushroom Masala |
$9.95 |
|
Veg Jalfrezi |
$9.95 |
Sauteed fresh vegetables with julienned bell peppers, mushrooms and onions in a light gravy. |
Chana Bhatura |
$8.95 |
Two pieces of bhatura with chickpeas. |
Kadai Matar Paneer |
$10.95 |
A national favorite curry containing cottage cheese and peas with blended spices. |
Shaahi Paneer Masala |
$10.95 |
Grated cottage cheese cooked in a curry fit for a king (shaahi). A flavorful tomato based curry. |
Navratan Shaahi Korma |
$10.95 |
An assortment of fresh garden vegetables in a rich cashew and yogurt gravy. |
Dal Tadka |
$9.95 |
Cooked yellow lentils infused with cumin seeds, aromatic spices and a cilantro garnish. |
Dal Makhani |
$9.95 |
Popular dish in North India of simmered black lentils in a creamy curry. |
Aloo Gobi Masala |
$9.95 |
Fresh cauliflower chunks with potato, prepared with turmeric and traditional spices. |
Palak Entree |
$10.95 |
|
Saag Entree |
$10.95 |
|
Tandoori Roti |
$1.95 |
A whole wheat bread cooked in a tandoor. |
Naan |
$1.95 |
Soft, plain unleavened bread prepared in a tandoor. |
Garlic Naan |
$2.50 |
Naan with garlic and cilantro. |
Cheese Naan |
$2.95 |
Naan with cheese. |
Peshwari Naan |
$2.50 |
Naan with cashews and raisins. |
Garlic Chili Naan |
$2.50 |
Naan stuffed with garlic, chilies and Indian spices. |
Bullet Naan |
$1.95 |
Naan stuffed with green chilies and Indian spices. |
Keema Naan |
$4.50 |
|
Chicken Naan |
$4.50 |
|
Gobi Naan |
$3.95 |
Naan stuffed with cauliflower. |
Paneer Naan |
$3.95 |
Naan stuffed with cottage cheese. |
Pudina Naan |
$3.95 |
Naan stuffed with fresh mint leaves. |
Aloo Naan |
$3.95 |
Naan stuffed with potatoes and spices. |
Onion Kulcha |
$2.95 |
Crispy naan stuffed with onions and spices. |
Plain Paratha |
$2.95 |
Crispy whole wheat bread prepared in a tandoor. |
Lacha Paratha |
$2.95 |
Crispy whole wheat layered bread. |
Poori |
$3.95 |
Special puffed and deep fried bread. |
Bhatura |
$3.95 |
Special puffed and deep fried bread. |
Cucumber Raita |
$3.00 |
Homemade yogurt with fresh cucumbers. |
Plain Yogurt |
$3.00 |
Freshly prepared in the kitchen. |
Mixed Pickles |
$1.50 |
A zesty condiment with pickled mixed vegetables and mango. |
Papadum |
$2.50 |
Crackers prepared with lentil flour and cumin seeds. |
Mango Chutney |
$1.95 |
A tangy condiment prepared from mangoes. |
Kid's Chicken Nuggets |
$5.95 |
Includes fries and a soft drink. |
Kid's Macaroni and Cheese |
$5.95 |
American style macaroni and cheese. |
Rasmalai |
$3.50 |
Homemade cottage cheese dumplings soaked in sweetened milk and garnished with pistachio. |
Mango Kulfi |
$3.50 |
Frozen dessert prepared with seasoned sweet milk and mango pulp. |
Pista Kulfi |
$3.50 |
Frozen dessert prepared with seasoned sweet milk and pistachio pieces. |
Gulab Jamun |
$2.95 |
Popular Indian dessert made with a sweet dough and served warm in honey syrup. |
Kheer |
$2.95 |
An Indian rice pudding dessert. |
Mango Pudding |
$2.95 |
Pudding with fresh mango pulp. |