Chefs Crab Cake |
$10.00 |
hand formed crab cake, spring mix, tossed in lemon vinaigrette, lightly fried, baja aioli |
Three For All |
$10.00 |
roasted red pepper hummus, queso fresco, guacamole, all made from scratch, signature crispy tortilla wedges |
Queso Fundido Chorizo |
$7.00 |
blend of local cheeses, chorizo, jalapeno, signature crispy tortilla wedges |
Chicken Tenders |
$8.00 |
lean hormone free chicken breasts, cruze farm buttermilk, double breaded in seasoned flour, honey mustard |
BBQ Flatbread* |
$8.00 |
smoked pulled pork or grilled chicken, chef's BBQ sauce, red onions, mango chutney, sweetwater valley farms cheese |
Veggie Flatbread* |
$7.00 |
house made guacamole, pico de gallo, jalapeño relish, sweetwater valley farms cheese |
Baja Nachos |
$9.00 |
grilled hormone free chicken or steak, jalapeño relish, grilled peppers & onions, queso fresco, house guacamole |
Chefs Crab Cake |
$10.00 |
hand formed crab cake, spring mix, tossed in lemon vinaigrette, lightly fried, baja aioli |
Three For All |
$10.00 |
roasted red pepper hummus, queso fresco, guacamole, all made from scratch, signature crispy tortilla wedges |
Queso Fundido Chorizo |
$7.00 |
blend of local cheeses, chorizo, jalapeno, signature crispy tortilla wedges |
Chicken Tenders |
$8.00 |
lean hormone free chicken breasts, cruze farm buttermilk, double breaded in seasoned flour, honey mustard |
BBQ Flatbread* |
$8.00 |
smoked pulled pork or grilled chicken, chef's BBQ sauce, red onions, mango chutney, sweetwater valley farms cheese |
Veggie Flatbread* |
$7.00 |
house made guacamole, pico de gallo, jalapeño relish, sweetwater valley farms cheese |
Baja Nachos |
$9.00 |
grilled hormone free chicken or steak, jalapeño relish, grilled peppers & onions, queso fresco, house guacamole |
Sundried Tomato Delight* |
$11.00 |
spring mix, grilled hormone free chicken, goat cheese, sundried tomatoes, candied pecans, house croutons, tossed in chef's lemon vinaigrette |
The Wedge |
$10.00 |
blue cheese crumbles, candied benton's bacon, house croutons, sliver of red onions, heirloom tomatoes, chef recommends blue cheese dressing |
Kale & Strawberry |
$10.00 |
chopped local kale, fresh cut strawberries, toasted pine nuts, shredded parmesan, dried cranberries, tossed in chef's lemon vinaigrette |
Classic Caesar |
$9.00 |
romaine, house croutons, shredded parmesan |
Chicken Salad |
$10.00 |
romaine, spring mix, heirloom tomatoes, house chicken salad, candied pecans, house croutons |
Side Kale |
$5.00 |
chopped local kale, toasted pine nuts, shredded parmesan, dried cranberries, tossed in chef's lemon vinaigrette |
Side House |
$5.00 |
romaine & spring mix, carrots, red cabbage, monterrey jack cheese, heirloom tomatoes, candied pecans, house croutons |
Side Caesar |
$5.00 |
romaine, house croutons, shredded parmesan, chef's caesar dressing |
Corn & Shrimp Chowder |
$6.00 |
sweet corn, shrimp, new potatoes, red peppers, benton's bacon, scallion garnish |
Soup Of The Day |
$6.00 |
chef's choice, made daily |
Sundried Tomato Delight* |
$11.00 |
spring mix, grilled hormone free chicken, goat cheese, sundried tomatoes, candied pecans, house croutons tossed in chef's lemon vinaigrette |
The Wedge |
$10.00 |
blue cheese crumbles, candied benton's bacon, house croutons, red onion slivers, heirloom tomatoes, chef recommends blue cheese dressing |
Kale & Strawberry |
$10.00 |
chopped local kale, fresh cut strawberries, toasted pine nuts, shredded parmesan, dried cranberries tossed in chef's lemon vinaigrette |
Classic Caesar |
$9.00 |
romaine, house croutons, shredded parmesan |
Chicken Salad |
$10.00 |
romaine, spring mix, heirloom tomatoes, house chicken salad, candied pecans, house croutons |
Side Kale |
$5.00 |
chopped local kale, toasted pine nuts, shredded parmesan, dried cranberries, tossed in chef's lemon vinaigrette |
Side House |
$5.00 |
romaine & spring mix, carrots, red cabbage, monterrey jack cheese, heirloom tomatoes, candied pecans, house croutons |
Side Caesar |
$5.00 |
romaine, house croutons, shredded parmesan, chef's caesar dressing |
Corn & Shrimp Chowder |
$6.00 |
sweet corn, shrimp, new potatoes, red peppers, benton's bacon, scallion garnish |
Soup of the Day |
$6.00 |
chef's choice, made daily |
Classic Burger |
$9.50 |
heirloom tomato, romaine, red onion, pickle, american cheese |
Hybrid Burger |
$10.00 |
salad mix, chef's sweet & savory slaw, sunny side up egg, siracha sauce |
Market Square Burger |
$10.00 |
queso fundido chorizo, caramelized onion, heirloom tomato, california leaf lettuce |
Smokehouse Burger* |
$11.00 |
chef's BBQ sauce, sweetwater valley farms firey fiesta cheese, onion straws, benton's bacon, california leaf lettuce |
Veggie Burger |
$9.00 |
handmade vegetarian burger, lettuce, heirloom tomato, balsamic reduction, baja aioli |
Crab Cake Sandwich |
$11.00 |
hand formed crab cake, spring mix, lemon vinaigrette, baja aioli |
Citrus Chicken Ranch |
$10.00 |
hormone free grilled chicken breast, citrus marinade, heirloom tomato, california leaf lettuce, benton's bacon, house ranch |
BBQ Pulled Pork |
$9.00 |
from benton's farm, smoked in house, hand pulled, chef's bbq sauce, sweet & savory slaw, texas toast |
Prime Cheesesteak* |
$12.00 |
fresh shaved prime rib, sauteed peppers and onions, queso fresco, french roll |
Beach Wrap |
$9.00 |
citrus marinated hormone free grilled chicken, local jack cheese, romaine, dried cranberries, candied pecans, granny smith apple citrus aioli, choice of wrap: spinach, chipotle or flour |
Ancho Chipotle Wrap |
$9.00 |
grilled chicken in a cilantro lime marinade, benton's bacon, romaine, roasted peppers, shredded parmesan cheese, ancho-chipotle dressing, choice of wrap: spinach, chipotle or flour |
Classic Burger |
$9.50 |
heirloom tomato, romaine, red onion, pickle, american cheese |
Hybrid Burger |
$10.00 |
salad mix, chef's sweet & savory slaw, sunny side up egg, siracha sauce |
Market Square Burger |
$10.00 |
queso fundido chorizo, caramelized onion, heirloom tomato, california leaf lettuce |
Smokehouse Burger* |
$11.00 |
chef's BBQ sauce, sweetwater valley farms firey fiesta cheese, onion straws, benton's bacon, california leaf lettuce |
Veggie Burger |
$9.00 |
handmade vegetarian burger, lettuce, heirloom tomato, balsamic reduction, baja aioli |
Crab Cake Sandwich |
$11.00 |
hand formed crab cake, spring mix, lemon vinaigrette, baja aioli |
Citrus Chicken Ranch |
$10.00 |
grilled hormone free chicken breast, citrus marinade, heirloom tomato, california leaf lettuce, benton's bacon, house ranch |
Buffalo Chicken |
$10.00 |
lightly fried chicken tenders, house made buffalo sauce, melted gorgonzola cheese, heirloom tomato, california leaf lettuce |
BBQ Pulled Pork |
$9.00 |
from benton's farm, smoked in house, hand pulled, chef's secret bbq sauce, sweet & savory slaw, texas toast |
Prime Cheesesteak* |
$12.00 |
fresh shaved prime rib, sauteed peppers and onions, queso fresco, french roll |
Beach Wrap |
$9.00 |
citrus marinated grilled chicken, local jack cheese, romaine lettuce, dried cranberries, candied pecans, granny smith apple citrus aioli, choice of wrap: spinach, chipotle or flour |
Ancho Chipotle Wrap |
$9.00 |
grilled chicken in a cilantro lime marinade, benton's bacon, romaine, roasted peppers, shredded parmesan cheese ancho-chipotle dressing, choice of wrap: spinach, chipotle or flour |
Chicken Salad Sandwich |
$9.00 |
house made, hormone free chicken, freshly chopped celery, dried cranberries, heirloom tomato, leaf lettuce, texas toast |
Romey's Salmon* |
$17.00 |
hickory smoked, pan seared, honey champagne glaze, served over cajun cheese grits, one side. winning entree of top chef knoxville 2013 - named after chef curtis' son |
Fresh Catch |
$ |
served over crab meat, with a lite lemon butter cream sauce, grilled or blackened, two sides |
Shrimp & Grits |
$19.00 |
gulf white shrimp, pepper and onions, andouille sausage, benton's bacon, served over cajun cheese grits |
Baja Fish Tacos |
$6.00 - $9.00 |
lightly battered, cabbage, onion, cilantro, salsa rosa, baja aioli, corn tortillas, lime |
Grilled Fish Tacos |
$8.00 - $12.00 |
grilled mahi mahi, chef's sweet & savory slaw, mango chutney, lime |
Crab Alfredo* |
$15.00 |
wild caught premium blue claw meat, chef's orange zest alfredo sauce, over lingunini, fresh shaved parmesean |
Braised Pork Belly* |
$15.00 |
basted in a caramelized glaze, served over chef's sweet & savory slaw, one side |
Prime Rib* |
$18.00 - $22.00 |
slow roasted prime rib, hand carved, au jus, creamy horseradish sauce, one side |
Hand Cut Rib Eye |
$22.00 |
12 oz cut in house, herb butter, two sides |
Napa Valley Chicken* |
$15.00 |
hormone free grilled chicken breast, lemon wine reduction, topped with sundried tomatoes, goat cheese, two sides |
Citrus Chicken |
$12.00 |
citrus marinated hormone free grilled chicken breast, two sides |
Chicken Broccoli Alfredo |
$12.00 |
hormone free grilled chicken, broccoli florets, chef's orange zest alfredo sauce, over linguini, fresh shaved parmesean |
Roja Burrito |
$9.50 |
stuffed with grilled chicken or steak, baja rice, black beans, sweetwater valley farms cheese, pico de gallo, cilantro crema. choice of tortilla: spinach, chipotle or flour, topped with roja sauce & |
Veggie Burrito |
$9.50 |
stuffed with sauteed peppers and onions, mushrooms, baja rice, black beans, house hummus. choice of tortilla: spinach, chipotle or flour, topped with roja sauce & sweetwater valley farms cheese |
Baja Fajitas |
$11.00 - $19.00 |
grilled hormone free chicken or steak, sautéed peppers and onions, cilantro crema, monterrey jack cheese, pico de gallo, chopped romaine, flour or corn tortillas |
Brussel Sprouts With Onion, Benton's Bacon & Cream |
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Broccoli Tossed In Herb Butter |
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Mac N Cheese |
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Cajun Cheese Grits |
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Chef's Sweet & Savory Slaw |
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Hand Breaded Onion Straws |
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House Fries |
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Sweet Potato Fries |
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Black Beans |
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Brown Rice |
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Roasted Asparagus |
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Additional - $1 |
Baked Potato with Butter & Sour Cream |
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Green Onion & Benton's Bacon |
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Additional - $1.50 |
Brussel Sprouts With Onion, Benton's Bacon & Cream |
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Broccoli Tossed In Herb Butter |
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Mac N Cheese |
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Cajun Cheese Grits |
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Chef's Sweet & Savory Slaw |
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Hand Breaded Onion Straws |
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House Fries |
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Sweet Potato Fries |
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Black Beans |
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Brown Rice |
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Roasted Asparagus |
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Additional $1 |
Baked Potato with Butter & Sour Cream |
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Green Onion & Benton's Bacon |
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Additional $1 |
1/2 Sandwich |
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ancho chipotle wrap, beach wrap, chicken salad |
Cup of Soup |
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corn & shrimp chowder, soup of the day |
Side Salad |
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local kale, house mix, classic caesar |
Shrimp & Grits |
$10.00 |
lunch portion of chef's shrimp & grits, gulf white shrimp, pepper and onions, andouille sausage, benton's bacon, served over cajun cheese grits |
Baja Fish Tacos |
$6.00 - $9.00 |
lightly battered, cabbage, onion, cilantro, salsa rosa, baja aioli, corn tortillas, lime |
Grilled Fish Tacos |
$8.00 - $12.00 |
grilled mahi mahi, chef's sweet & savory slaw, mango chutney , lime |
Crab Alfredo* |
$12.00 |
wild caught premium blue claw meat, chef's orange zest alfredo sauce, over linguini, fresh shaved parmesean |
Citrus Chicken |
$10.00 |
citrus marinated hormone free grilled chicken breast, one side |
Chicken Broccoli Alfredo |
$10.00 |
hormone free grilled chicken, broccoli florets, chef's orange zest alfredo sauce, over linguini, fresh shaved parmesean |
Roja Burrito |
$8.50 |
stuffed with grilled chicken or steak, baja rice, black beans, sweetwater valley farms cheese, pico de gallo, cilantro crema. choice of tortilla: spinach, chipotle or flour, topped with roja sauce & |
Veggie Burrito |
$8.50 |
stuffed with sauteed peppers and onions, mushrooms, baja rice, black beans, house hummus. choice of tortilla: spinach, chipotle or flour, topped with roja sauce & sweetwater valley farms cheese |
Tacos (2) |
$4.50 |
grilled chicken, cheese, lettuce, tomato |
Quesadilla |
$4.50 |
grilled chicken, cheese |
Chicken Tenders |
$4.50 |
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Mac-n-cheese |
$4.50 |
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Rice |
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Beans |
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Broccoli |
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House Fries |
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Sweet Potato Fries |
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Benton's Bacon |
$3.00 |
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Sausage |
$3.00 |
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Brunch Potatoes |
$3.00 |
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Cajun Cheese Grits |
$3.00 |
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Two Eggs Anyway |
$3.00 |
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Fruit Medley |
$3.00 |
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Fresh Sugar Coated Strawberries |
$3.00 |
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Broccoli |
$3.00 |
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Roasted Asparagus |
$3.00 |
additional - $1 |
Coca Cola |
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Diet Coke |
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Sprite |
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Barqs Root Beer Dr Pepper |
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Lemonade |
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Yuengling |
$3.50 |
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Blue Moon |
$4.00 |
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Angry Orchard |
$4.00 |
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Highland |
$4.25 |
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Sam Adams* |
$4.25 |
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Sweetwater* |
$4.25 |
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Lagunitas* |
$4.25 |
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Saw Works |
$4.50 |
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Blackstone |
$4.50 |
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Blackhorse* |
$4.50 |
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Yazoo Pale Ale |
$4.25 |
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Yazoo Hefeweizen |
$4.25 |
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Hap & Harrys Tennessee Ale |
$4.25 |
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Hap & Harrys Tennessee Lager |
$4.25 |
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Corona |
$4.25 |
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Dos Equis Amber |
$4.25 |
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Pacifico |
$4.25 |
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New Belgium Fat Tire |
$4.25 |
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Stella Artois |
$4.25 |
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Sam Adams Boston Lager |
$4.25 |
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Sweetwater* |
$4.25 |
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Bud Light |
$3.25 |
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Coors Light |
$3.25 |
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Miller Lite |
$3.25 |
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Michelob Ultra |
$3.25 |
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Budweiser |
$3.25 |
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Green Flash West Coast Ipa |
$4.25 |
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Green Flash Hop Head Red Ale |
$4.25 |
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Lagunitas Lil'sumpin' Ale |
$4.25 |
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Lagunitas Maximas Ipa |
$4.25 |
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Lagunitas Censored |
$4.25 |
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Omission |
$4.25 |
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Banfi Maschio Prosecco Brut |
$7.00 |
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Beringer White Zinfandel |
$6.00 - $21.00 |
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Sequin Moscato |
$6.50 - $23.00 |
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Relax Riesling |
$7.50 - $26.00 |
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Il Donato Pinot Grigio |
$7.00 - $25.00 |
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Eco Domani Pinot Grigio |
$7.50 - $26.00 |
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Hidden Crush Chardonnay |
$8.50 - $30.00 |
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Creme DE Lys Chardonnay |
$10.00 - $35.00 |
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Sonoma Cutrer Chardonnay |
$12.00 - $42.00 |
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Hob Nob Pinot Noir |
$9.00 - $32.00 |
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Belle Glos Meiomi Pinot Noir |
$12.00 - $42.00 |
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181 Merlot |
$7.00 - $25.00 |
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Liberty School Cabernet Sauvignon |
$7.00 - $25.00 |
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Wente Southern Hills Cabernet Sauvignon |
$8.00 - $28.00 |
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Caymus Conundrum Red |
$10.00 - $35.00 |
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Massimo Malbec |
$12.00 - $42.00 |
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Sangria |
$8.00 |
baja fruit tea, cabernet, brandy, grand marnier, fruit juices, ginger ale, fresh fruit |
Top Shelf Margarita |
$10.00 |
patron silver tequila, grand marnier, house sweet and sour |
Jalapeño Margarita |
$9.00 |
sauza tequila, house sweet and sour, minced jalapeños, orange marmalade |
U-tea Party |
$8.00 |
bacardi rum, new amsterdam gin, pinnacle vodka, sauza tequila, triple sec, baja fruit tea |
Big Orange Crush |
$8.00 |
pinnacle vodka, triple sec, fresh-squeezed orange, ginger ale |
Key Lime Pie Martini |
$8.00 |
pinnacle vodka, liquor 43, key west lime juice, whipped cream, graham cracker rim |
Apple Knocker Martini |
$8.00 |
vox vodka, sour apple liqueur, apple juice, red apple slice |
Rude Cosmo |
$9.00 |
patron silver tequila, grand marnier, cranberry juice, lime juice |
Mountaineer Martini |
$8.00 |
bombay gin, st. germaine elderflower liqueur, fresh cucumber, ginger ale, lemon |
The Market Square |
$7.00 |
jack daniels, grand marnier, cointreau, dry vermouth |
The Man-hattan |
$10.00 |
gentleman jack, sweet vermouth, bitters |
Smoky Mountain Mojito |
$9.00 |
blue chair bay white rum by kenney chesney, lime, fresh mint, simple syrup |
Sailor Soul |
$9.00 |
blue chair bay coconut spiced rum by kenny chesney, strawberry, lemon, agave nectar, bitters |
Coca Cola |
$2.25 |
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Diet Coke |
$2.25 |
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Sprite |
$2.25 |
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Barqs Root Beer |
$2.25 |
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Dr Pepper |
$2.25 |
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Diet Dr Pepper |
$2.25 |
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Lemonade |
$2.25 |
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Sweet Tea |
$2.25 |
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Iced Tea |
$2.25 |
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Coffee |
$2.25 |
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San Pellegrino Sparkling Water |
$2.75 |
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Baja Fruit Tea |
$2.75 |
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Hype |
$2.75 |
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Sugar Free Hype |
$2.75 |
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Shrimp & Grits |
$10.00 |
andouille sausage, benton's bacon, gulf white shrimp, peppers onions, cajun cheese grits |
Fried Egg BLT |
$8.00 |
benton's bacon, fried egg, california leaf lettuce, heirloom tomato on texas toast, one side |
Birds Nest |
$9.00 |
texas toast, brunch potatoes, topped with two eggs anyway covered with country gravy, one side |
Huevos Rancheros |
$10.00 |
fried corn tortillas, two eggs anyway, andouille sausage, monterrey jack cheese black beans, salsa, roja sauce |
Waffle Stack |
$10.00 |
two waffles, housemade batter, two eggs in middle, strawberries, syrup chef's whipped topping |
The Garden |
$10.50 |
peppers, onions, mushrooms, sweetwater valley farm cheese, one side. |
Ham And Cheese |
$10.50 |
smoked ham, sweetwater valley farm cheese, one side |
Big Breakfast |
$11.00 |
two eggs anyway, french toast, benton's bacon or sausage |
Prime Rib Feast |
$15.00 |
6 oz hand cut prime rib, two eggs anyway, french toast |
Ham & Eggs |
$12.00 |
seared smoked ham, two eggs anyway, french toast |
Smoked Salmon |
$16.00 |
hickory smoked pan seared salmon, honey champagne glaze, two eggs anyway, french toast |
Traditional |
$10.00 |
english muffins, seared smoked ham, poached eggs, hollandaise sauce |
Vegetarian |
$10.00 |
english muffin, veggie cake, poached egg, hollandaise sauce |
Crab Cake |
$11.00 |
english muffin, crab cake, poached egg, hollandaise sauce |
French Toast |
$9.00 - $12.00 |
syrup, powdered sugar, cruze farm buttermilk whipped butter |
Biscuits & Gravy |
$8.00 - $12.00 |
three biscuits, covered with country gravy |
Chef's Waffle |
$8.00 - $9.00 |
housemade batter, strawberries, chef's whipped topping, syrup bacon or sausage |
Soup & Sandwich |
$9.00 |
grilled cheese, lettuce & tomato, cup of shrimp chowder or soup of day |
Omelette |
$4.50 |
mini egg & cheese omelette |
French Toast |
$4.50 |
syrup, powdered sugar, butter |
Cheese Pizza |
$4.50 |
cheese pizza |