Bizcaya Grill menu with price

item price description
Continental $20.00 assorted pastries, fresh fruits juice, coffee or tea
American $24.00 two eggs any style, roasted potatoes juice, coffee or tea choice of: bacon, pork or chicken sausage
Eggs Benedict $20.00 poached eggs, canadian bacon, hollandaise sauce
Three Egg Omelet $16.00 choice of three toppings: chorizo, bacon, ham, peppers, onion, tomato, spinach asparagus, mushrooms, cheddar, american or swiss cheese
Smoked Salmon $21.00 bagel, red onion, tomato, capers, herb cream cheese
French Toast, Pancakes Or Waffles $16.00 maple syrup, fresh mixed berries
Oatmeal $11.00 cinnamon stick, golden raisins, brown sugar
Tropical Fresh Fruit $16.00 honey yogurt
Blue Crab Benedict $24.00 poached eggs, asparagus, chipotle hollandaise
Egg White Frittata $16.00 wild mushrooms, sun dried tomatoes, baby spinach
Filet Mignon $35.00 potato confit, asparagus, black trumpet sauce
Organic Chicken $27.00 vegetable barley, smoked shallot sauce
Lamb Shank $29.00 alfredo ravioli, bok choy, basil tomato jam
Bacon, Pork Or Chicken Sausage $6.00
Mixed Berries, Sliced Fruit Or Sliced Papaya $8.00
Special K
Rice Krispies
Corn Flakes
Raisin Bran
Mini Wheats
Granola
Whole Milk
2% Milk
Skim Milk
Juice Of The Day Or Fresh Fruit Smoothie $9.00
Orange, Cranberry, Pineapple, Apple Or Tomato Juice $6.00
Coffee, Tea Or Espresso $6.00
Cappuccino Or Latte $7.00
Cold Or Hot Chocolate Milk $5.00
Shrimp Cocktail $14.00 horseradish lime chili sauce
Crab Cakes $17.00 chipotle aioli, frisée, cherry tomato salad
Crispy Calamari $15.00 spicy basil tomato sauce
Slider Samplers $18.00 angus beef, blue crab, roasted pork
Falafel $12.00 tahini parsley sauce
Pizza Margherita roma tomatoes, mozzarella cheese, fresh basil
Pizza Vegetarian artichoke, wild mushrooms, olives, watercress
Soup Of The Day $10.00 seasonal vegetable
Seafood Soup $18.00 grouper, salmon, calamari, shrimp, herb broth
Bizcaya Crab Salad $16.00 watercress, avocado, frisée, heirloom tomatoes, lemon vinaigrette
Iceberg Wedge $14.00 crispy bacon, cherry tomatoes, sunshine blue cheese dressing
Caprese $14.00 beef steak tomato, buffalo mozzarella, lemon vinaigrette
Caesar $13.00 parmigiano reggiano
Caesar $6.00 chicken
Caesar $8.00 salmon
Caesar $9.00 shrimp
Caesar $10.00 grouper
Red Snapper $29.00
Black Grouper $32.00
Loch Duart Salmon $30.00
Mahi Mahi $24.00
Chargrilled
Pan Seared
Blackened
Lemon Capers
Mango Habanero
Saffron
Beluga Lentils
Broccolini
Mashed Potatoes
Baby Carrot
Green Beans
Vegetable Barley
Baby Bok Choy
Mushroom Risotto
Asparagus
Bizcaya Fish Sandwich fish of the day, lettuce, tomato, bizcaya tartar sauce
Cuban Sandwich gruyère cheese, roasted pepper, olive oil lemon aioli
Angus Burger chipotle remoulade, lettuce, tomato, onion maple bacon, wild mushrooms, caramelized onion american, cheddar or pepper jack cheese
Meat $21.00 rigatoni, short ribs, spicy tomato fondue
Seafood $26.00 fettuccine, grouper, salmon, calamari, shrimp
Vegetarian $24.00 calamarata, wild mushrooms, cipollini onions
Penne with marinara sauce
Grilled Kosher Hot Dog with french fries or chips
Hamburger Or Cheeseburger with french fries or chips
Chicken Fingers with honey mustard sauce
Peanut Butter And Jelly Sandwich with fruit salad or fries
Mini Cheese Pizza with pepperoni
Warm Apple Tart linzer cookie, hazelnut crumb, cinnamon ice cream
Tiramisu Crunch Bar flourless chocolate biscuit, toasted nuts, mascarpone
Classic Crème Brûlée mixed fresh berries
Volcano Chocolate Cake warm ganache, vanilla ice cream, fresh berries
Banana Bread Pudding tamarind sauce
Ice Cream vanilla, chocolate, strawberry
Sorbet coconut, raspberry, mango sorbet
Canella, Proseco Di Conegliano NV
Chandon, Napa Valley, California NV
Piper Sonoma, Brut, Sonoma County NV
Louis Roederer, Brut Premier, NV
Jacquart, Champagne Ritz, Reims NV
Riesling, S.A. Prüm, Essence 2007
Sauvignon Blanc, White Haven, Marlborough 2007
Pinot Grigio, Bottega Vinaia, Colio 2006
Pinot Grigio/Sauvigon Blanc, Bertani, Due Uve 2006
Chablis, William Fevre, Champs Royaux 2006
Chardonnay, Steven Kent, Central Coast 2005
Chardonnay, Sonoma Cutrer, Sonoma Coast 2006
Pinot Noir, Drylands, Marlborough 2006
Merlot, St. Francis, Sonoma County 2003
Merlot, Clos Du Val, Napa Valley 2004
Cabernet/Merlot/Sangiovese, Falesco, Vitiano 2005
Chianti Rufina, Frescobaldi, Nipozzano Riserva 2004
Cabernet Sauvignon, Steven Kent, Central Coast 2005
Cabernet Sauvignon, Frei Brothers, Alexander Valley 2005

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