| Antipasto Italiano |
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| Fried Calamari |
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| Smoked Salmon |
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| Minestrone Alla Milanese |
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| Pasta Fagioli |
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italian specialty |
| Lentil Soup |
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| Green Salad |
$6.00 |
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| Greek Salad |
$8.00 |
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| Caesar Salad |
$3.00 |
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| Add Chicken |
$3.00 |
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| Add Shrimp |
$4.00 |
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| Add Tuna |
$3.00 |
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| House Salad |
$6.95 |
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| Caesar Salad |
$6.95 |
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| Gorgonzola Salad |
$7.95 |
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| Greek Salad |
$7.95 |
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| Eggplant Lasagna |
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| Spinach Cannelloni |
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| Eggplant Parmigiana |
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| Pasta Primavera |
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| Marinara |
$8.95 |
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| Bolognese |
$8.95 |
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| Alfredo |
$9.95 |
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| With Mussels |
$8.95 |
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| Sea Food |
$10.95 |
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| With Clams |
$11.95 |
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| With Fish Of The Day |
$11.95 |
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| Aglio Olio |
$11.95 |
pasta with extra virgin olive oil, garlic, and fresh basil. |
| Alla Bolognese |
$12.95 |
fresh tomato and herb sauce with ground beef tenderloin |
| Alfredo |
$12.95 |
sweet cream blended with aged parmesan cheese. |
| Quattro Formaggi |
$12.95 |
creamy sauce prepared on order with gorgonzola, taltgio, provolone, and parmesan cheese. |
| Lasagna Di Carni |
$12.95 |
homemade lasagna, stuffed with meat and two italian cheese in bechamel sauce |
| Maccheroni Gratinati |
$12.95 |
penne pasta served with a bolognese sauce and cream, topped with mozzarella cheese and baked. |
| Pesto |
$13.95 |
our sauce, the most delicate blend of fresh basil, pignoli nuts, and extra virgin olive oil. |
| Alla Carbonara |
$13.95 |
cream sauce with italian bacon and onions |
| Cannelloni Di Carni |
$13.95 |
homemade cannelloni pasta stuffed with meat and ricotta cheese in a bechamel sauce |
| With Mussels |
$14.95 |
served with fresh tomato sauce or garlic oil sauce |
| Alla Vongole |
$15.95 |
fresh little neck clams stuffed with white wine sauce or fresh tomato sauce. |
| Con Frutti Di Mare |
$17.95 |
white wine sauce or marinara sauce with fruits of the sea |
| Risotto Mushroom |
$13.95 |
rice cooked with mushroom |
| Risotto Frutti Di Mare |
$18.95 |
rice cooked with fruits of the sea |
| Meat Lasagna |
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| Maccheroni Gratinati |
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| Meat Cannelloni |
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| Cacciatore |
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| Rosemary |
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| Grilled |
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| Parmigiana |
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| Prosciutto Di Parma Con Melone |
$10.95 |
fresh melon wrapped in prosciutto |
| Antipasto Italiano |
$10.95 |
ham, cheese, prosciutto, salami, and variety of italian appetizers |
| Mozzarella Marinara |
$10.95 |
breaded sticks |
| Beef Carpaccio |
$10.95 |
with arugula |
| Lumache Alla Medici Escargots |
$10.95 |
escargots served with a garlic buttered sauce and fresh herbs |
| Salmon Carpaccio Fumicato |
$10.95 |
sliced smoked salmon with capers |
| Calamari Fritti |
$10.95 |
the tenderness squid, battered and deep fried. |
| Grilled Calamari |
$10.95 |
served with roasted vegetables. |
| Mussels |
$10.95 |
served with marinara sauce or garlic and oil with white wine. |
| Seafood Antipasto |
$11.95 |
shrimp, mussels, calamari, and frutti di mare |
| Shrimp Cocktail |
$11.95 |
served with cocktail sauce |
| Pasta Fagioli |
$5.95 |
classical soup of canolini and pasta |
| Minestrone Alla Milanese |
$5.95 |
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| Lentil |
$5.95 |
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| Zuppa Di Pesce |
$15.95 |
seafood soup with a touch of cogna |
| Petto Di Pollo Al Marsala |
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breast of chicken sauteed in marsala wine and mushrooms |
| Petto Di Pollo All Parmigiana |
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breast of chicken in marinara sauce and topped with mozzarella cheese |
| Petto Di Pollo Alla Piccata |
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breast of chicken in a white wine sauce, with capers and mushrooms |
| Petto Di Pollo Alla Gorgonzola |
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breast of chicken sauteed in a gorgonzola, white wine, and cream sauce |
| Petto Di Pollo Alla Romana |
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breast of chicken topped with spinach, baked with mozzarella and covered with white wine sauce |
| Scaloppine Di Vitello Al Marsala |
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tender scallops of veal sauteed in marsala wine and mushrooms |
| Vitello Alla Gorgonzola |
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veal sauteed in a gorgonzola, white wine, and cream sauce |
| Scaloppine Di Vitello Alla Parmigiana |
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tender scallops of veal sauteed in marinara sauce and topped with mozzarella cheese |
| Saltimbocca Alla Romana |
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tender scallops of veal topped with spinach baked with mozzarella cheese and covered with a white wine sauce. |
| Scaloppine Di Vitello Alla Piccata |
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tender scallops of veal sauteed in a white wine sauce, with capers and mushrooms |
| Bistecca Alla Griglia |
$23.95 |
perfectly aged and grilled new york steak |
| Bistecca Alla Peppercorn |
$23.95 |
prime aged new york steak with peppercorn, flambeed, seasoned with cognac and fine wines |
| Filetto Al Granello Di Pepe |
$24.95 |
filet mignon with peppercorn, flambeed, seasoned with cognac and fine wine |
| Filetto Di Manzo Ala Gorgonzola |
$24.95 |
grilled filet mignon in a gorgonzola cream sauce |
| Rack Of Lamb |
$25.95 |
marinated with fresh italian herbs and grilled to perfection |
| Lamb Shank Rosemary |
$22.95 |
served with onion and rosemary. |
| Pesce Al Diavolo |
$19.95 |
fresh fish sauteed with a potpourri of fruits of the sea in a hot fresh tomato and basil sauce. |
| Cernia Al Forno |
$17.95 |
fresh filet of fish baked in a delicious sauce of fresh garlic, lemon, parsley, and white wine. |
| Cernia Francese |
$17.95 |
fresh grouper lightly breaded in a white wine sauce with lemon |
| Scampi Aglio Olio |
$17.95 |
fresh shrimp sauteed with white wine and garlic sauce |
| Scampi Francese |
$17.95 |
fresh shrimp lightly breaded and sauteed in white wine and lemon |
| Scampi Gorgonzola |
$18.95 |
fresh shrimp sauteed in a gorgonzola, white wine and a cream sauce |
| Broiled Salmon |
$19.95 |
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| Catch Of The Day |
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| Tiramisu |
$5.50 |
homemade lady fingers flavored with coffee and liqueurs, topped with mascarpone flavored with sambuca |
| Cheesecake |
$5.50 |
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| Chocolate Cake |
$5.50 |
three layers of chocolate delight mixed with an array of liqueurs and a touch of grappa. |
| Homemade Cannoli |
$5.50 |
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| Amaretto Tartufo |
$5.50 |
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| Espumoni |
$5.50 |
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| Ice Cream |
$5.00 |
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| Soft Drinks |
$3.00 |
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| Prime Mineral Water |
$5.00 |
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| Hot Or Ice Tea |
$3.00 |
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| Expresso |
$3.00 |
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| Cappuccino |
$3.50 |
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| Glass Of Wine |
$5.50 |
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| Half Carafe |
$13.00 |
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| Crafe |
$25.00 |
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| Beer |
$5.00 |
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