Organic Oatmeal |
$8.00 |
organic oatmeal topped with your choice of organic brown sugar, raisons, banana or freshly chopped pecan and dried grape-fruit. served with milk. |
Side Of Fresh Fruit |
$3.00 |
|
Opla |
$9.00 |
three organic eggs over-easy with a side of freshly baked baguette. |
Croissant |
$4.00 |
fresh baked croissant with a side of fresh fruit. |
Pork, Beef, Or Chicken |
$7.00 |
|
Veggies |
$6.00 |
|
Fresh Spring Rolls |
$6.00 |
our salad filled spring roll incorporates fresh asian herbs, lettuce, shrimp and white chicken breast gently wrapped in rice paper. served with peanut sauce. a vegetarian/vegan option is available at |
Royal Rolls |
$6.00 |
a south-central vietnamese specialty, the asian marinated pork sausagewrapped in rice paper filled with mint, cucumber, lettuce and a crispy rolled wonton skin. served with our special house dipping |
Fried Imperial Egg Rolls |
$7.00 |
a crispy fried rice paper roll stuffed with shrimp, pork, carrots, glass noodles, mushrooms and onions. served with a plate of fresh lettuce leaves, herbs and our light fish sauce. a vegetarian/vegan |
Summer Roll |
$7.00 |
rice paper wrapped with sliced grilled shrimp sausage, lettuce and herbs. served with our light fish sauce. |
Chicken Skewers |
$6.00 |
yellow curry marinated white chicken breast skewers served with peanut sauce. |
Fried Tofu |
$6.00 |
firm tofu deep-fried to perfection, served with our specialty sweet-and-sour sauce. |
Fried Calamari |
$8.00 |
salt and pepper fried calamari sautéed with grilled white onions and jalapenos. |
Salt & Pepper Shrimp |
$8.00 |
salt and pepper fried shrimp sautéed with grilled white onions and jalapeno. |
Lemon Leaf Chicken Salad |
$9.00 |
steamed and sliced white chicken breast, asian herbs, shredded white cabbage, and pickled carrots seasoned with lemon leaf and tossed with a chili-tamarind sauce. garnished with freshly chopped peanu |
Lemon Leaf Steak Salad |
$10.00 |
filet mignon, thinly sliced and tossed in a lemongrass dressing with cucumber, pickled carrots, white onion, cilantro, and asian herbs. garnished with freshly chopped peanuts, crispy shallot and rice |
Lotus Stem Salad |
$11.00 |
freshly slicedlotus stems with shrimp, pickled carrots, and asian herbs tossed in a chili-tamarind dressing. garnished with freshly chopped peanuts, crispy shallot and rice chips. |
Three-Season Ice Cream |
$5.00 |
"coconut, taro and jackfruit" topped with freshly chopped peanuts. |
Fruit Cocktail |
$5.00 |
fresh seasonal fruit served cold in a tall cocktail glass. |
Banana Flambé A La Mode |
$6.00 |
topped with coconut ice cream and freshly chopped peanuts. |
Sodas |
$3.00 |
coke, sprite, orangefonta |
Sodas |
$2.50 |
diet coke |
Water |
$3.00 |
smart water |
Tea By The Bottle |
$4.00 |
honest honey organic green or white tea, |
Boba Drink 'Ice Blended' |
$5.00 |
green, thai, strawberry, pineapple, vanilla, coconut, mocha. |
Iced Coffee |
$4.00 |
vietnamese coffee with condescend milk, black coffee. |
Hot Coffee |
$3.00 |
coffee with condensed milk, black coffee. |
Tea Pot |
$5.00 |
spring jasmine organic green tea, hojichaorganic green tea, pear carmel organic fruit tea, rainforest mate organic herbal infusion, mint melange organic herbal infusion. |
Fresh Whole Young Coconut |
$5.00 |
|
Fresh Iced Soda Lemonade |
$4.00 |
|
Soy Milk |
$3.00 |
hot or cold |