| Thai Iced Tea |
$2.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Hot Tea |
$1.50 |
|
| Soft Drink |
$1.50 |
|
| Bottled Water |
$1.50 |
|
| Fresh Whole Coconut Juice |
$3.25 |
|
| 4 Piece Satay Chicken |
$7.00 |
Grilled and marinated on skewers with peanut sauce and cucumber salad. |
| 4 Piece Satay Beef |
$7.00 |
Grilled and marinated on skewers with peanut sauce and cucumber salad. |
| 4 Piece Fish Cakes |
$5.00 |
Deep fried minced fish blended with curry paste and chopped green beans. |
| 4 Piece Crispy Spring Rolls |
$5.00 |
Deep fried silver noodles, dried mushrooms, carrots and cabbage roll served with sweet and sour sauce. |
| 4 Piece Shrimp Rolls |
$6.00 |
Deep fried shrimp and marinated ground chicken roll, served with peanut sauce. |
| Wings of Love |
$7.00 |
Chicken wing stuffed with chicken and silver noodle. |
| Crispy Tofu |
$5.00 |
Deep fried tofu, served with sweet and sour sauce. |
| Thai Samosa |
$7.00 |
Crispy wrap with chicken, mixed potato, onion and curry powder. |
| Fresh Salad Roll |
$7.00 |
Shrimp, bean sprouts, lettuce, carrot wrapped in fresh rice paper and served with peanut sauce. |
| Satay Veggie Chicken |
$6.00 |
Veggie chicken on skewers served with peanut sauce and cucumber salad. |
| Crispy Spring Rolls |
$5.00 |
Silver noodles, dried mushrooms and cabbage served with sweet and sour sauce. |
| Shrimp Veggie Rolls |
$5.00 |
Deep fried marinated veggie shrimp wrapped in egg roll skins with sweet and sour sauce. |
| Veggie Thai Samosa |
$7.00 |
Crispy wrap mixed with potato, onion and curry power. |
| Satay Tofu |
$6.00 |
Served with peanut sauce and cucumber salad. |
| Tom Yum Gai Soup |
$8.00 |
Hot and sour soup with chicken, mushrooms, tomato, lemongrass and kaffir leaves. |
| Tom Yum Kung Soup |
$9.00 |
Hot and sour soup with shrimp, mushrooms, tomato, lemongrass and kaffir leaves. |
| Tom Yum Sea Food Soup |
$11.00 |
Hot and sour soup with salmon, shrimp, squid, scallops, mussels, mushrooms, tomato, lemongrass, kaffir leaves and basil leaves. |
| Tom Kha Gai Soup |
$8.00 |
Coconut soup with chicken, mushrooms, lemon grass, galangal and lime juice. |
| Tom Kha Kung Soup |
$9.00 |
Coconut soup with shrimp, mushrooms, lemon grass, galangal and lime juice. |
| Thai Spicy Noodle Soup |
$8.00 |
Rice stick noodle. Rice stick noodles, chicken, bean sprout, peanut, chili sauce and lime juice. |
| Tom Yum Veggies Soup |
$8.00 |
Hot and sour soup, mushrooms, tomato, lemongrass and kaffir leaves. |
| Tom Kha Veggies Soup |
$8.00 |
Coconut soup with veggie chicken, mushrooms, lemon grass, galanga and lime juice. |
| Veggie Chicken Noodle Soup |
$8.00 |
Rice noodles with veggie chicken and bean sprouts. |
| Tom Yum Veggie Noodle Soup |
$8.00 |
Veggie shrimp, veggie ground chicken, veggie fish balls and bean sprouts in sweet and sour soup. |
| Som Tum Salad |
$7.00 |
Papaya salad. With carrots, string beans, tomatoes, peanuts, chili and lime dressing. Served in a bed of lettuce and mixed greens. |
| Yum Nuer Salad |
$8.00 |
Beef salad. With onions, cilantro, tomatoes, mint, ground toasted rice, chili and lime dressing. Served in a bed of lettuce and mixed greens. |
| Chicken Larb Salad |
$8.00 |
Chicken salad. Minced chicken with onions, mint, rice powder and lime dressing. Served in a bed of lettuce and mixed greens. |
| Yum Woon Sen Salad |
$9.00 |
Silver noodles with shrimp, chicken, tomato, onion, lemon juice and chili. |
| Pla Goong Salad |
$9.00 |
Shrimp salad. Grilled shrimp, onion, mint, cilantro, lemon grass, chili, ginger, tomatoes and lime dressing. Served in a bed of lettuce and mixed greens. |
| Yum Talay Salad |
$11.00 |
Seafood salad. Deep fried salmon, shrimp, squid, scallops, mussels, with tomatoes, onion, mint, ginger, cilantro, lime dressing and chili. |
| Pad Thai |
$8.00 |
Pan fried rice noodles with tofu, egg, bean sprouts, green onion, peanuts in tamarind sauce. |
| Pad See-Ew |
$8.00 |
Pad fried flat rice noodle with egg, broccoli and carrot in sweet soy sauce. |
| Rad Na |
$8.00 |
Pan fried flat rice noodle with carrots, and broccoli in brown gravy. |
| Pad Kee Mow |
$8.00 |
Spicy pan fried flat noodle with cabbage, bell pepper, carrots, bean sprouts chili and basil. |
| Veggie Pad Thai |
$8.00 |
Pan fried Thai rice noodles with tofu, bean sprouts, ground peanuts and egg. |
| Veggie Pad Seeew |
$8.00 |
Pan fried Thai rice noodles with cabbage, broccoli, carrot and egg. |
| Veggie Pad Kee Mow |
$8.00 |
Pan fried Thai rice noodles with chili, garlic, onions, bell pepper, bamboo shoot, tomatoes and basil. |
| Thai Fried Rice |
$7.00 |
With eggs, carrots, onions, and tomatoes. |
| Pineapple Fried Rice |
$8.00 |
With eggs, carrots, onions, tomatoes, pineapples and cashews. |
| Spicy Fried Rice |
$7.00 |
With carrots, onions, basil and chili. |
| Crab Fried Rice |
$9.00 |
With eggs, carrots, onions, tomatoes, crab sauce and real crab meat. |
| Pad Krapow |
$10.00 |
Sweet basil. Stir-fried with sweet basil leaves, bamboo shoots, bell pepper, chili pepper, onion, and carrot. |
| Pad Kratiem |
$10.00 |
Garlic and pepper. Stir-fried with garlic and pepper on top of mixed salad. |
| Pad Eggplant |
$9.00 |
Stir-fried with eggplant, onions, carrots, bell peppers, chili and sweet basil. |
| Pad Prig Khing |
$9.00 |
String beans. Stir-fried with string beans, bell peppers, chili, carrots and kaffir leaves. |
| Cashew Nut |
$9.00 |
Stir-fried with chili paste, onion, celery, bell peppers, carrots and cashews. |
| Sweet and Sour |
$9.00 |
Stir-fried with sweet and sour gravy with onions, bell peppers, carrots, tomatoes, cucumber and pineapple. |
| Pad Khing |
$9.00 |
Pad ginger. Stir-fried with ginger, tomatoes, carrots, and bell peppers. |
| Pad Woonsen |
$9.00 |
Silver noodle. Stir-fried silver noodle, corn, cabbage, onion, tomato, carrots and mushrooms. |
| Praram |
$9.00 |
Spinach with peanut sauce. Steamed cabbage, spinach, bean sprouts, carrots, bamboo shoot, broccoli, zucchini, onions, green beans topped with peanut sauce. |
| Veggie Pad Basil |
$8.50 |
Kra-paw sauteed with bell pepper, chili, garlic and basil. |
| Veggie Garlic and Pepper |
$8.50 |
Sauteed with garlic and pepper over mixed green salad. |
| Veggie Pad Ginger |
$8.50 |
Sauteed with ginger, onion and bell peppers. |
| Veggie Pad Prik Sod |
$8.50 |
Sauteed with fresh chili, onion and jalapeno. |
| Veggie Pad Eggplant |
$8.50 |
Sauteed with eggplant, bell peppers, onion, and basil. |
| Veggie Spicy String Bean |
$8.50 |
Sauteed with chili paste. |
| Veggie Vegetable Combination |
$8.50 |
Sauteed with tofu and mixed vegetables. |
| Veggie Cashew Nut |
$8.50 |
Sauteed with chili paste, onion, celery, bell peppers, carrots and cashews. |
| Veggie Sweet and Sour |
$8.50 |
Sauteed with sweet and sour gravy with onions, bell peppers, carrots, tomatoes, cucumber and pineapple. |
| Veggie Praram |
$8.50 |
Steamed cabbage, spinach, bean sprouts, carrots, bamboo shoot, broccoli, zucchini, onions, green beans topped with peanut sauce. |
| Red Curry |
$9.00 |
With bell pepper, bamboo shoot, basil and red curry. |
| Green Curry |
$9.00 |
With bell pepper, zucchini, eggplant, basil and green curry. |
| Yellow Curry |
$9.00 |
With potatoes, onions and yellow curry. |
| Panang Curry |
$9.00 |
With bell pepper, zucchini, carrots, basil and peanut sauce in panang curry. |
| Massaman Curry |
$9.00 |
With potatoes, onions, peanuts and massaman curry. |
| Garlic Prawns |
$13.00 |
|
| Scallops in Black Pepper Sauce |
$13.00 |
|
| Squid Basil |
$12.00 |
|
| Garlic Seafood |
$13.00 |
|
| Basil Seafood |
$13.00 |
|
| Seafood Eggplant |
$13.00 |
|
| Ginger Fish |
$13.00 |
|
| Crispy Fish String Beans |
$13.00 |
|
| Thai BBQ Chicken |
$10.00 |
Half chicken, served with vegetable curry sauce and rice. |
| Thai BBQ Whole Chicken |
$12.00 |
|
| Thai BBQ Pork |
$10.00 |
|
| Jasmine Rice |
$1.50 |
|
| Brown Rice |
$2.00 |
|
| Sticky Rice |
$2.00 |
|
| Peanut Sauce |
$2.00 |
|
| Cucumber Salad |
$1.50 |
|
| Lunch Red Curry |
$7.95 |
With bell pepper, bamboo shoot, basil and red curry. Served with rice. |
| Lunch Yellow Curry |
$7.95 |
With potatoes, onions and yellow curry. Served with rice. |
| Lunch Green Curry |
$7.95 |
With bell pepper, zucchini, green beans, carrots, basil and green curry. Served with rice. |
| Lunch Panang Curry |
$7.95 |
With bell pepper, zucchini, carrots, basil and peanut sauce in panang curry. Served with rice. |
| Lunch Pad Kratiem |
$7.95 |
Garlic and pepper. Stir-fried with garlic and pepper on top of mixed green salad. Served with rice. |
| Lunch Pad Krapow |
$7.95 |
Sweet basil. Stir-fried with sweet basil leaves, bamboo shoots, bell pepper, chili pepper, onion and carrot. Served with rice. |
| Lunch Pad Prig Khing |
$7.95 |
Spicy string beans. Stir-fried with string beans, bell peppers, chili, carrots and kaffir leaves. Served with rice. |
| Lunch Sweet and Sour |
$7.95 |
Stir-fried with sweet and sour gravy with onions, bell peppers, carrots, tomatoes, cucumber and pineapple. Served with rice. |
| Lunch Pad Ginger |
$7.95 |
Stir-fried with ginger, tomatoes, carrots and bell peppers. Served with rice. |
| Fried Banana with Ice Cream |
$5.00 |
|
| Ice Cream |
$2.00 |
|
| Sweet Sticky Rice with Mango |
$5.00 |
|
| Taro Ball in Sweet Coconut Milk |
$4.00 |
|
